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  • TIME

    Give peas a chance

    Aug 16, 2019 3 minutes
    By Larissa Zimberoff

    S A CROP, THE PEA HAS RISEN AND FALLEN, BUT TODAY everyone seems to agree it checks the box against the biggest problems plaguing the earth: climate, food and health. From a sustainability standpoint, peas do everything wheat, corn and soy don’t. They require less water, are drought tolerant, reduce the need for nitrogen fertilizers because they take nitrogen from the air and store it in their roots, and are

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