Fête

AT WORK WITH / TRAVIS DEAN OF CANTILEVER INTERIORS

PLEASE TELL US A LITTLE ABOUT YOURSELF, YOUR BACKGROUND AND HOW YOU GOT TO WHERE YOU ARE TODAY…

I grew up in the Mornington Peninsula, we lived on the land and that experience really translated into an appreciation of nature and physical materiality. I’ve always enjoyed making. Countered by a practical and ‘’ upbringing in 70’s Australia, I entered a carpentry trade apprenticeship, skills which I still use today. My grandfather designed furniture, he was a big influence for me. Once I got my ticket, it didn’t take long and I started my own furniture design business. This when I started collaborating with , who was also a furniture maker, on larger pieces including kitchens. That was in 2006 and we’ve been at it ever since.

Você está lendo uma amostra, registre-se para ler mais.

Interesses relacionados

Mais de Fête

FêteLeitura de 1 mins
Cacao Overnight Oats /
INGREDIENTS 1+1/2 CUPS STEEL CUT OATS2 TABLESPOONS CACAO POWDER3 TEASPOONS MACA POWDER3 TEASPOONS LSA MIX3 TEASPOONS CHIA SEEDS3 TABLESPOONS ALMOND BUTTER3 LARGE MEDJOOL DATES,PITTED AND FINELY CHOPPED1 CUP ALMOND MILK METHOD In a medium sized contai
FêteLeitura de 1 minsCookbooks, Food, & Wine
Cypriot Salad /
SALAD INGREDIENTS 1 CUP PEARL BARLEY1/2 CUP PUY LENTILS1/2 SMALL RED ONION1/2 CUP CURRANTS2 TABLESPOONS RED WINE VINEGAR1 RED ONION, FINELY DICED1/2 BUNCH CORIANDER, CHOPPED1/2 BUNCH PARSLEY, CHOPPED2 TABLESPOONS PINE NUTS2 TABLESPOONS FLAKED ALMONDS
FêteLeitura de 2 mins
Mushroom And Leek Tart / Winter Salad
PASTRY INGREDIENTS 200G PLAIN FLOURPINCH OF SALT100G BUTTERALTERNATIVELY USE BEST-QUALITYSTORE-BOUGHT BUTTER SHORTCRUST PASTRY FILLING INGREDIENTS 2 LEEKS1 TEASPOON OLIVE OILDASH OF STOCK OF CHOICE300G BROWN MUSHROOM CAPS, SLICED3 FRESH THYME SPRIGSS