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  • Ideal Home

    Strawberry HEAVEN

    Apr 28, 2020 3 minutes

    Strawberry and lemon thyme scones

    TAKES 30 mins SERVES 6

    INGREDIENTS • 250g self-raising flour • ½ tsp baking powder • 50g butter, cubed and chilled • 25g caster sugar, plus extra for sprinkling • 150ml milk • 7g freeze-dried strawberries or 75g freshly chopped strawberries • Few sprigs lemon thyme, leaves picked • 1 egg, beaten • Strawberry jam and cream, to serve

    1 Preheat the oven to 220C/Gas 7. Rub together the flour, baking powder and butter until you have a breadcrumb-like consistency.

    Add the sugar, milk, strawberries and thyme leaves, and roughly stir with

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