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    Cook's Country2 min readChemistry
    The Best Fire Pits for Cooking
    FIRE PITS WERE once simple backyard centerpieces used to cook the occasional s’more or hot dog on a skewer. Nowadays, grilling rigs with detachable cooking grates have upgraded these pits to open-fire grills that can handle entire barbecues. The mark
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    QUASHON CAMPBELL tends to a grill loaded with ribs at Hot Sauce Williams BBQ in Cleveland, Ohio. (This establishment is permanently closed.) Read our collection of On the Road articles at CooksCountry.com/ontheroad ■
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    America’s Test Kitchen
    America’s Test Kitchen has been teaching home cooks how to be successful in the kitchen since 1993. Our mission is to empower and inspire confidence, community, and creativity in the kitchen. Millions watch our two shows on public television; read ou

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