The relationship between client and designer can make or break a project. A successful working

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Osteria Tedesca
This deeply personal labour of love for chef Brigitte Hafner winningly captures the warmth and relaxed hospitality of a domestic kitchen. The immersive open-plan space in Victoria’s Red Hill wine region encourages guests to engage in the experience a
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Light Box
In Melbourne’s inner-city neighbourhoods, where ageing warehouses are hastily replaced with commercial developments, designing for an unknown end-user usually means that inoffensiveness becomes an aspiration; speculative begets generic. Light Box is