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The History of Cuba, vol. 5
The History of Cuba, vol. 5
The History of Cuba, vol. 5
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The History of Cuba, vol. 5

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The History of Cuba, vol. 5

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    The History of Cuba, vol. 5 - Willis Fletcher Johnson

    Project Gutenberg's The History of Cuba, vol. 5, by Willis Fletcher Johnson

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    Title: The History of Cuba, vol. 5

    Author: Willis Fletcher Johnson

    Release Date: November 2, 2012 [EBook #41267]

    Language: English

    *** START OF THIS PROJECT GUTENBERG EBOOK THE HISTORY OF CUBA, VOL. 5 ***

    Produced by Chuck Greif, Broward County Library and the

    Online Distributed Proofreading Team at http://www.pgdp.net


    FRANCISCO DE FRIAS

    One of the foremost agricultural and economic scientists of his time, Francisco de Frias y Jacott, Count of Pozos Dulces, was born in Havana on September 24, 1809, and died in Paris, France, on October 24, 1877. He studied in the United States and Europe, specializing in physics and chemistry, and then sought to devote his genius to the economic welfare of Cuba. He wrote notable works on Cattle Breeding, on Chemical Research, and on Labor and Population. His patriotic spirit provoked Captain-General Canedo to banish him for a time, but on his return as editor of El Siglo he conducted so powerful a campaign for social, economic, political and administrative reforms that the Spanish government was constrained to heed him and to plan new legislation for Cuba. For this purpose it formed a Junta of Information, of which he was a member representing Santa Clara. Upon the failure of that body he wrote a memorable protest against the policy which had compelled that result, and a year later removed to Paris.

    THE

    HISTORY OF CUBA

    BY

    WILLIS FLETCHER JOHNSON

    A.M., L.H.D.

    Author of A Century of Expansion, "Four Centuries of

    the Panama Canal, America’s Foreign Relations"

    Honorary Professor of the History of American Foreign

    Relations in New York University

    WITH ILLUSTRATIONS

    VOLUME FIVE

    NEW YORK

    B. F. BUCK & COMPANY,

    Inc.

    156 Fifth Avenue

    1920

    Copyright, 1920,

    By

    CENTURY HISTORY CO.

    ——

    All rights reserved

    ENTERED AT STATIONERS HALL

    LONDON, ENGLAND.

    PRINTED IN U. S. A.

    REPUBLICA DE CUBA

    ——

    SECRETARIA DE AGRICULTURA, COMERCIO Y TRABAJO

    ————

    Habana, Cuba,

    July 11, 1919.

    TO WHOM IT MAY CONCERN:

    The information in this volume pertaining to Cuba and her natural resources, climate, soil, mines, forests, fisheries, agricultural products, lands, rivers, harbors, mountains, mineral zones, quarries, foreign and domestic commerce, business opportunities, etc., has been compiled under the auspices of the Department of Agriculture, Commerce and Labor, and has been verified by the Bureau of Information.

    It is intended to acquaint the world with the truth and actual facts in regard to Cuba, and for the guidance of those who may be interested.

    Respectfully,

    SECRETARY OF AGRICULTURE

    COMMERCE & LABOR.   

    PREFACE

    NATURE designed Cuba for greatness. That salient fact is written large and clear upon every page of the island’s history. He must lack vision who can not discern it even in the annals of political, military and social development of the Cuban nation. Although one of the earliest lands in the Western Hemisphere to be discovered and colonized, it was actually the last of all to be erected into political independence and thus to enter into an opportunity for improving fully the incomparable opulence of its natural endowment. No land ever shows of what it is capable until it is permitted to do so for its own sake and in its own name.

    During the long and tedious centuries of Spanish domination, therefore, the resources of Cuba remained largely latent. That is to be said in full view of the notorious fact that the island was openly declared to be the milch cow of Spain. In those two facts appears perhaps the most impressive of all possible testimonies to the surpassing richness of the island. If while it was a mere colony, only partially developed and indeed with its resources only in part explored and imperfectly understood, and with the supreme incentive to enterprise denied it—if in these unfavorable circumstances, we say, it could be a source of so great revenue to Spain and in spite of thus being plundered and drained could still accumulate so considerable a competence for its own people, what must its material opulence prove to be under its own free rule, with every advantage and every encouragement for its full development according to the knowledge of Twentieth Century science?

    We need not be fanciful or visionary if we believe that some important purpose was subserved in such withholding of Cuba from complete development until so late a date. Her neighbors went on ahead, developing their resources, and passing through all the political and social vicissitudes of which colonial and national experience is capable, inevitably with a great proportion of sheer loss through ill-directed experimentation. Cuba on the contrary remained held in abeyance until in the fulness of time she could profit from the experience and example of others and thus gain her development at a minimum of effort and expense and with a maximum of net profit.

    The beneficent design of nature, to which we have alluded, is to be seen, moreover, in the inherent conditions of insular existence. No other great island of the world is so fortunate in its geographical placing, either strategically or climatically, nor is any other comparable with it in topography and material arrangement and composition. It lies midway between the two great continents of the Western Hemisphere, within easy reach of both across landlocked seas, where it receives the commerce of both and serves as a mart of exchange between them. Similarly it lies between the Temperate Zone and the Torrid Zone, so as to receive at its very doors the products of each and of both, the products, that is to say, of all the world. Nor is it less significant that it lies directly upon the line of commerce and travel not only between North and South but equally between East and West, on the line of passage between the Atlantic and the Pacific and between the lands which border the one and those which occupy the shores of the other. Such strategic position—the strategy of commerce—is unique and incommensurable in value.

    Equally beneficent is the climatic situation of Cuba. Mathematically lying just within the tropical zone, it in fact enjoys a temperance of climate surpassing that of the temperate zone itself. It has all the geniality of the regions which lie to the south of it, so that it can produce all the fruits of the sultry tropics in profusion throughout a year-round season of growth; yet it escapes the oppressive and enervating heat which makes life in those lands burdensome to the visitor and indolent to the native. It has the comfort and the tonic properties of northern climes, yet without the trying and sometimes disastrous fluctuations and extremes which too often there prevail. As a result, Cuba can produce, if not always in fullest perfection yet with a gratifying degree of success, practically all the vegetable life of the world, from that which thrives close to the Arctic Circle to that which luxuriates upon the Equator.

    In coastal contour, and thus in profusion of fine harbors, Cuba enjoys preeminence among the countries of the world. In varied contour of mountain, valley and plain, in endowment with springs and rivers, she is conspicuously fortunate. The often quoted tribute which her first discoverer paid spontaneously to her magic beauty has been repeated and confirmed uncounted times, with a deeper significance as it has been found that the beauty of this island is not merely superficial but intrinsic, and that Cuba is as hospitable to the interests and welfare of the visitor and resident as she is fair to the passing eye.

    It is a grateful task to dwell in these pages upon the varied and opulent resources of the island, in all the natural conditions of the mineral, the vegetable and the animal kingdoms. We shall see that the hopes and dreams of the early conquerors, of rich mines of gold, have been far more than realized in other ways which they knew not of. The mines of what they regarded as base metals, and of metals unknown to them, are richer far than they ever hoped deposits of the precious metal to be, while the products of forests and plantations are immeasurably richer still. Today Cuba stands before the world a Treasure Island of incomparable worth even in her present estate, and of an assured potentiality of future opulence which dazzles the imagination.

    We shall see, too, most grateful and inspiring of all, how at last the people of Cuba have come into their own and are improving the vast endowment with which nature has so bounteously provided them. It has been only since they gained their independence that they could or would do this; the result being that a score of years have seen more progress than the twenty score preceding. Indeed we may say that the great bulk of this progress has been achieved in the last six or seven years, the earlier years of independence being unfortunately marred with untoward circumstances of dissension and revolt which held in check the progress which the island should have made. But with the final establishment of a government capable of fulfilling all its appropriate functions, the advance of Cuba has been and is to-day swift and unerring.

    The taking advantage of natural conditions and resources through scientific applications, the organization and administration of such governmental institutions as best conduce to the security, the prosperity and the happiness of a self-governing people, are agreeable themes to contemplate and are profitable to study. We shall see how agriculture, mining, manufactures and commerce have been promoted in both extent and character. We shall see how all parts of the island realm have been made accessible, for business or for pleasure, with railroads and a marvellous system of highways for motor vehicles. We shall learn of the sanitation of what was once a pestilence infested land until it has become one of the three or four most healthful in the world.

    We shall see, too, the practical creation and universal development of a scheme of free popular education which to-day gives to what was within the memory of living men one of the most illiterate of countries such school facilities as scarcely any other can surpass. If we were writing in this volume of some long-established Commonwealth, with many generations, perhaps centuries, of progress and culture behind it, we should not be able to restrain our admiration of much that has been accomplished. When we consider that we are writing of a land that suffered nearly four centuries of repression and oppression, followed by a dozen years of devastating strife, and less than twenty years ago began to live the free life of a sovereign people, we are entranced with amazement at the memory of what Cuba has been, with appreciation of what she is, and with the assured promise of what she is to be.

    It was a fascinating task to trace the story of her existence in its many phases, largely of vicissitude, from the days of Diego Velasquez to those of Mario Menocal. But that after all was a record of what has been, of what has largely passed away. More welcome is it to contemplate what Cuba actually is, in present realization and achievement, and to scan with sane and discriminating vision the prospect of what she may be and what, we may well believe with confidence, she will be. It is to reveal the actual Cuba of to-day, and to suggest the surely promised Cuba of to-morrow, that these pages are written. So far as they may seem technical and statistical, their very dryness contains a potency of suggestion surpassing the dreams of romance. So far as they may seem touched with imagination, speculation, enthusiasm, they are still based upon the practical and indubitable foundation of ascertained facts. Their aim is to present to the world an accurate, comprehensive and sympathetic living picture of the Twentieth Century Republic of Cuba, and as such they are submitted to the reader with a cheerful confidence, if not always in the adequacy of its treatment, at least in the unfailing interest and merit of the theme.

    January, 1920.

    WILLIS FLETCHER JOHNSON.

    CONTENTS

    ILLUSTRATIONS

    THE HISTORY OF CUBA

    CHAPTER I

    THE PEOPLE OF CUBA

    IN the last analysis, of course, the people of a country have much to do in making it what it is, or what it may be. From them must come the life, energy, character and development. They will regulate its social standing and fulfill the promise of its future. Society in Cuba, as in nearly all long settled countries, is many sided, and while resembling, more or less, that of all civilized communities, certain racial traits stand out prominently in the Island Republic.

    If asked to name the most prominent or salient characteristics dominating the Cuban race, we should probably be justified in saying: unfailing hospitality, exceptional courtesy, and unmeasurable love of children.

    Hospitality in Cuba is not a pose, but on the contrary is perfectly natural, having descended from a long line of ancestors, as have the beauty of eyes and teeth and color of hair. Hospitality among those of higher education, like courtesy, is tempered with good form that breeding has rendered an essential characteristic of the individual. Journeying through the rural or remote sections, it is so manifestly genuine that unless held back or retarded through diffidence or suspicion, no one can avoid being deeply impressed with the extent to which hospitality has pervaded every corner of the country.

    John B. Henderson, the naturalist, in his Cruise of the Barrera, refers to an occasion when, after serving coffee in the house of a native family living far from contact with the outside world, a dollar had been surreptitiously given to a child; and when the guests, whom he had never seen before, were quite a mile away, the father came running breathlessly down the mountain path to return the money, which he said he could not possibly accept under any circumstances.

    True courtesy, also, has kept hospitality close company in all grades of society. Among the higher ranks of scholars, statesmen and Government officials, the visitor who by chance has occasion to call on the Chief of any Department, if said individual belongs to the old type of genuine nobility, from the moment he crosses the threshold will note certain polite forms that, while never obtrusive, are always in evidence.

    No word, gesture or deed will come from the host that can possibly jar the sensibilities of the visitor, no matter what his errand may be. During his stay, courtesy will seem to pervade the atmosphere, and the caller cannot help feeling absolutely at home. Upon leaving, he will be made to feel that he has been more than welcome, and even if the topic discussed or the nature of the errand has been delicate, he will realize that he has been given all the consideration that one gentleman could expect of another.

    The educated Cuban is by birth, by nature and by training, a polished gentleman and a diplomat; a man who will be at ease in any position, no matter how difficult, and whose superior, socially or intellectually, is seldom found in any court, committee or congregation of men. This all prevailing trait of courtesy is also surprisingly manifest among those who have had no advantages of education, and who have been denied the wonderfully civilizing influence of travel and contact with the outside world. Nor is this trait of courtesy and self possession confined by any means to the man.

    Love of children, and willingness to make any sacrifice for their happiness, are perhaps exaggerated developments of the motherly instinct. A man will be polite to you in Cuba even if he intends to sign your death warrant the next moment. A Cuban mother will yield to any caprice of her children, even although she may realize that in so doing she endangers their future. As a result, Cuban children, although lovable and affectionate, are not always well behaved or gentle mannered. Still this depends largely, as it would in any country, on the temperament and education of the mother, who in Cuba has all to do towards forming the character of the child, especially the daughter, in whose bringing up the father is supposed to take no immediate interest or part.

    The love which parents, rich or poor, educated or ignorant, bestow on their children, no matter how many little ones may compose the family, or how small the purse which feeds them, is proverbial. No child, even of a far removed relative, is ever permitted to enter an institution of charity if it can be avoided, but will find instead an immediate and hearty welcome in the family of a man who may not know at times where to look for money for the next day’s meal.

    The original stock from which sprang the natives of Cuba, and from which many of their traits undoubtedly came, reverts back to the followers of Columbus, and to the old time conquerors of Mexico and the New World. These gentlemanly adventurers were mostly from the southern provinces of the Iberian Peninsula, whose blood was more or less mixed with that of the Moor, and whose chief physical characteristics were regularity of features, beauty of eyes, teeth and hair, and whose mental attributes were dominated by pride, ambition, love of pomp and ceremony, with great powers of endurance, a strong aversion to ordinary forms of labor, exceptional courtesy, and an intelligence frequently marred with almost unbelievable cruelty.

    These original pioneers or soldiers of fortune in Cuba found the climate exceedingly to their liking and, after love of conquest and adventure had been tempered by increasing years, and the possible accumulation of modest means, they settled down to quiet and fairly industrious lives in the Pearl of the Antilles. From them sprang the true Cuban race, in which still remain many of the physical, moral, and intellectual traits of their ancestors.

    Some of these early settlers made wives of comely Indian women, whose beauty had captured their fancy, and while the influence of the kindly, pleasure-loving Cubenos has not made any deep or striking impression on the race, it may account for the quite common fondness of display and love of gaiety found in the Cuban of today.

    Next to the pioneers of Andalusia and southern Spain, it is probable that the introduction of French blood has influenced the Cuban type and life more than any other race foreign to the Island. Back in the seventeenth century French traders and privateers made frequent visits to Cuba, and some of them found Cuban wives, whose descendants afterward became citizens of the country. Then again, in the very first years of the nineteenth century, a large influx of French settlers, forced by revolution from Santo Domingo, fled as refugees to Cuba and made for themselves homes in Santiago and Santa Clara, whence with the increase of Havana’s distinction as the capital, many of them transferred their abiding place to that province and to Pinar del Rio, bringing with them their experience as coffee growers; this in the early part of the nineteenth century, becoming one of the most important industries of the Island.

    In the province of Havana, social life and the Cuban race itself, to a certain extent, were influenced by the various officials and army officers sent there from the mother country, many of whom found wives and made homes in Havana, bringing with them the predominating traits and customs of Madrid and other cities of Central Spain, which had given them birth.

    In later years, when Cuba began to obtain some prominence in the industrial and commercial world, immigrants from the mother country came to Havana in steadily increasing numbers. These were mostly from Galicia and other northern coast provinces of Spain. They were a plodding, frugal and industrious people, who, leaving a country that offered little compensation for the hardest forms of labor, found easier work and higher pay in Spain’s favorite colony.

    The Gallego in Cuba, however, prefers the life of the city, in which he plays quite an important part, since beginning at the very bottom of the ladder, through patient thrift and industry, maintained throughout a comparatively few years, he often succeeds in becoming the proprietor of a bodega, the ubiquitous barber shop, the corner café, or the sumptuous hotel on the Prado.

    In the commercial life of the Island, he has a serious rival in the Catalan, who, while possessed of many of the traits of the hard working son of Galicia, is perhaps his superior in establishing successful enterprises of larger scope. The Catalan seldom if ever fails in business, and in energy, persistence and keen foresight, is quite the equal of those most famous of all traders and men of commerce, the sons of Israel.

    Since the capture of Havana in 1763, when some of the members of the English army, captivated by the climate, concluded to remain there permanently, a small influx of English immigrants may be traced along through the past century, but never in sufficient numbers to play a very important part in the social or economical life of the country. Nevertheless, those who came and remained as permanent residents of Cuba, brought with them the elements of courage, thrift and integrity which characterize the English colonist in all parts of the world. Strange to relate, the general rule in regard to the unconformity of the English, when living in foreign climes, does not seem to apply in Cuba.

    The immigrant from Great Britain, who settled in Cuba, while leaving the imprint of his character on his descendants, has nevertheless, sooner or later, become in many respects a typical native of the country, adopting even the language, and using it as his own, while his children, bright blue eyed and keenly intelligent, are often permitted to remain ignorant of their paternal tongue. Hence it is that we frequently meet with Robert Smith, Henry Brown, Herbert Clews, Frank Godoy, Tom Armstrong and Billy Patterson, sons or grandsons of former British subjects, who would look at you in doubt and fail to comprehend if saluted with such a common phrase as a fine day in English. Cuba has appreciated the sterling value of the small English immigration that has come to her shores, and only regrets that there is not more of it.

    Quite a large sprinkling from the Emerald Isle have become permanent residents of Cuba, and aside, perhaps, from a little trace of the original brogue, it would be hard to distinguish them from the wide awake Gallegos. The men of no race will so quickly adjust themselves to circumstances, and become, as it were, members of the family, no matter whether they settle in France, Italy, Spain, Cuba or the United States, as will the immigrants from Ireland. The Irishman brings with him, and always retains, his light-hearted, go-as-you-please and take-it-as-it-comes characteristics, no matter where he settles. More than all, the Irishman seldom makes trouble in any country but his own, and seems not only content, but quite willing, to accept the customs of his adopted country, even to the point of running it if opportunity offers.

    Why more Italians have not settled in Cuba, a country that in many respects resembles some sections of southern Italy, is not easy to determine, although it is probably due to a lack of propaganda on the part of the Republic itself. Occasional commercial houses are found, owned by Italians who have been residents there for many years, and a few of the laboring class, seeking higher wages within the last few years, have made their homes in Havana. Marvellous opportunities in the various fields of agriculture wait the keen witted thrifty Italian in Cuba. The certainty of a competence, if not a fortune, in small stock raising and grape growing, evidently has not been brought to his attention, otherwise more would have come and settled permanently in a country with whose people, in their fondness for music, their religious and social customs, they have much in common.

    Of the Germans, of whom quite a number came to Cuba within the last thirty years, a different tale is told. The Teuton who roams abroad seems to come always with a definite purpose. He is diplomatic, courteous, observing, hard working, but essentially selfish in his motives, and makes no move the object of which is not to impress on the land he visits, or in which he may become a permanent resident, every custom, tradition and practice of the Fatherland that can possibly be implanted in the country that has given him shelter or social recognition. His club, his habits, his beer, his songs, his language and his precepts of Deutscher Ueber Alles, are spread to the utmost of his ability. But the German has been efficient and has catered in all his commercial dealings to the customs, caprices and even to the vices or weaknesses of the people with whom he trades and comes in contact. Hence it is that, up to the outbreak of the war of 1914, Germany certainly had the advantage over every competitor for trade from the Rio Grande to Patagonia.

    Strange as it may seem, although Cuba is no farther from American territory in Florida than is Philadelphia from the City of New York, there was very little immigration from the United States and almost no citizens of that country, in spite of the attractions of the Pearl of the Antilles, had apparently ever thought of making a home in Cuba, until the Spanish-American War brought an army of occupation to the City of Havana in the fall of 1898.

    Following this army, as a result perhaps of favorable reports that came from the lips of returning soldiers, quite an influx of Americans, actuated by curiosity or motives of trade, came to Cuba and remained here permanently, many marrying into Cuban families, purchasing farms, or establishing branch houses and independent industries in the Island Republic. Most of these have succeeded socially and financially.

    The larger part of the American settlers of 1900 came from Florida, and the Gulf States, although scattered throughout the various colonies of the Island are found people from almost every State of the Union. While the greater part of them, owing to the attractiveness and to better transportation facilities have remained in or near Havana, quite a number have settled in the Province of Camaguey, most of whom have prospered there as stock raisers and followers of agricultural industries.

    The American as a rule, although of little experience as a colonizer, has nevertheless readily adapted himself to circumstances, and had made fast friends in his new surroundings. Many broad and excellent changes have been brought about by this influx of citizens from the sister Republic of the North. Most important of all was the introduction of an excellent system of modern sanitation which the Cuban has appreciated and followed with zeal. The absolute elimination of yellow fever and every other disease common to the tropics, can be placed to the credit of the country that became sponsor for Cuban Independence.

    To this immigration may be attributed, also, many changes in Cuban social life, especially the gradually broadening sphere of activity among Cuban women, and the removal of some of the social barriers which from the immemorial had placed her in the position of a treasured toy, rather than that of an independent partner, and a responsible unit in the game of life.

    The impress of American influence on education, too, has been very great, since almost the first move of the military forces that took charge of the Island’s affairs with the exit of Spanish authority was to establish in Cuba a public school system, and modern ideas of education.

    To the American farmer and fruit grower of Florida was due also the introduction of the citrus fruit industry, and the growing of vegetables on a large scale for the northern market, and while these enterprises are still, to a certain extent, in their infancy, many millions of dollars have been added thus to the wealth of the Island. In spite of what has been done, truth compels the statement, however, that in the United States really little is known of Cuba and her opportunities, although from the beginning of that country as a nation, aside from Mexico, geographically Cuba has been her closest neighbor.

    There are great possibilities for American enterprise in the Island Republic, in agriculture, in stock raising, mining and other industries that American genius in the near future will undoubtedly discover and develop.

    CHAPTER II

    THE TOPOGRAPHY OF CUBA

    TOPOGRAPHICALLY the surface of Cuba may be divided into five rather distinct zones, three of which are essentially mountainous. The first includes the entire eastern third of the province of Oriente, together with the greater part of its coast line, where the highest mountains of the Island are found. The second includes the greater part of the province of Camaguey, made up of gently rolling plains broken by occasional hills or low mountains, that along the northern coast, and again in the southeast center of the Province, rise to a height of approximately 1500 feet above the general level.

    The next is a mountainous district including the greater part of eastern Santa Clara. The fourth comprises the western portion of this province together with all of Matanzas and Havana. The surface of this middle section is largely made up of rolling plains, broken here and there by hills that rise a few hundred feet above the sea level.

    The fifth includes the province of Pinar del Rio, the northern half of which is traversed from one end to the other by several more or less parallel ranges of sierras, with mean altitudes ranging from 1,000 to 2,000 feet, leaving the southern half of the Province a flat plain, into which, along its northern edge, project spurs and foothills of the main range.

    The highest mountains of Cuba are located in the province of Oriente, where their general elevation is somewhat higher than that of the Allegheny or eastern ranges of the United States. The mountainous area

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