Ebook181 pages3 hours
Nutrition Conference for Feed Manufacturers: University of Nottingham, Volume 7
By Henry Swan and Dyfed Lewis
Rating: 0 out of 5 stars
()
About this ebook
Nutrition Conference for Feed Manufacturers: 7 is a collection of papers dealing with horse nutrition and ruminant nutrition. This collection of papers is divided in four parts. Part 1 deals with the evaluation of the dietary needs of ruminants, finding the need to replace their feeding systems by replacing the starch equivalent system with the metabolizable energy system. Feed and energy value calculation are likewise explained where metabolizable energy (ME) is shown to be easily calculated with reference to the Agricultural Research Council system and later analyses. Observations on the efficiency of utilization of metabolizable energy in meat and milk follow, as feeding not only involves the efficient use of energy from the feed but also of nutritional contents and composition of the feed. Practical application and calculation are then discussed to achieve best practices. In Parts 2 and 3, the evaluation of the dietary energy for pigs, poultry nutrition, food intake of practice broilers and laying fowl, and formulation problems are discussed. Part 4 discusses horse nutrition with detailed descriptions of the anatomy of the digestive tract, digestion and absorption of nutrients, and the horses' protein requirement. Energy requirements for the maintenance, growth, and reproduction of the horse using calculations based on the National Research Council basal allowance is discussed. Students and professors of veterinary medicine, stable owners, horse feed manufacturers, horse enthusiasts and equestrians will find this volume helpful.
Related to Nutrition Conference for Feed Manufacturers
Related ebooks
Recent Advances in Animal Nutrition – 1979: Studies in the Agricultural and Food Sciences Rating: 0 out of 5 stars0 ratingsRecent Advances in Animal Nutrition—1983: Studies in the Agricultural and Food Sciences Rating: 0 out of 5 stars0 ratingsNutrient Requirements of Domesticated Ruminants Rating: 0 out of 5 stars0 ratingsRecent Advances in Animal Nutrition Rating: 0 out of 5 stars0 ratingsRecent Advances in Animal Nutrition – 1980: Studies in the Agricultural and Food Sciences Rating: 0 out of 5 stars0 ratingsProtein Contribution of Feedstuffs for Ruminants: Application to Feed Formulation Rating: 0 out of 5 stars0 ratingsRecent Advances in Animal Nutrition– 1978: Studies in the Agricultural and Food Sciences Rating: 0 out of 5 stars0 ratingsRecent Developments in Ruminant Nutrition – 2 Rating: 0 out of 5 stars0 ratingsRecent Advances in Animal Nutrition—1984: Studies in the Agricultural and Food Sciences Rating: 0 out of 5 stars0 ratingsRecent Advances in Animal Nutrition 1991 Rating: 0 out of 5 stars0 ratingsRecent Developments in Ruminant Nutrition Rating: 0 out of 5 stars0 ratingsRecent Developments in Poultry Nutrition Rating: 5 out of 5 stars5/5Protein Deposition in Animals: Proceedings of Previous Easter Schools in Agricultural Science Rating: 0 out of 5 stars0 ratingsManaging Healthy Livestock Production and Consumption Rating: 0 out of 5 stars0 ratingsRecent Advances in Animal Nutrition 1988 Rating: 0 out of 5 stars0 ratingsPolyunsaturated Fatty Acid Metabolism Rating: 0 out of 5 stars0 ratingsRecent Developments in Pig Nutrition Rating: 0 out of 5 stars0 ratingsGrowth in Animals: Studies in the Agricultural and Food Sciences Rating: 0 out of 5 stars0 ratingsThe Meaning of Human Nutrition: Pergamon Bio-Medical Sciences Series Rating: 0 out of 5 stars0 ratingsControl of Pig Reproduction Rating: 0 out of 5 stars0 ratingsSuccess Factors for Fish Larval Production Rating: 0 out of 5 stars0 ratingsNutrition Experiments in Pigs and Poultry: A Practical Guide Rating: 0 out of 5 stars0 ratingsEnergy Metabolism: Proceedings of the Eighth Symposium on Energy Metabolism Held at Churchill College, Cambridge, September, 1979 Rating: 0 out of 5 stars0 ratingsLivestock Production and Climate Change Rating: 0 out of 5 stars0 ratingsThe Voluntary Food Intake of Farm Animals Rating: 0 out of 5 stars0 ratingsManagement Strategies for Sustainable Cattle Production in Southern Pastures Rating: 0 out of 5 stars0 ratingsNewer Methods of Nutritional Biochemistry V4: With Applications and Interpretations Rating: 0 out of 5 stars0 ratingsFood Structures, Digestion and Health Rating: 0 out of 5 stars0 ratingsNutritional Management of Equine Diseases and Special Cases Rating: 0 out of 5 stars0 ratingsDietary Fibers: Chemistry and Nutrition Rating: 4 out of 5 stars4/5
Agriculture For You
Living off The Grid: A Guide on How to Live Off the Land and Become Self-Sufficient Through Homesteading Rating: 5 out of 5 stars5/5Beekeeping For Dummies Rating: 5 out of 5 stars5/5The Frugal Homesteader: Living the Good Life on Less Rating: 4 out of 5 stars4/5Backyard Beekeeping: What You Need to Know About Raising Bees and Creating a Profitable Honey Business Rating: 5 out of 5 stars5/5Under the Henfluence: Inside the World of Backyard Chickens and the People Who Love Them Rating: 0 out of 5 stars0 ratingsNorwegian Wood: Chopping, Stacking, and Drying Wood the Scandinavian Way Rating: 4 out of 5 stars4/5Making More Plants: The Science, Art, and Joy of Propagation Rating: 5 out of 5 stars5/5Self-Sufficiency Handbook: Your Complete Guide to a Self-Sufficient Home, Garden, and Kitchen Rating: 4 out of 5 stars4/5Square Foot Gardening: How To Grow Healthy Organic Vegetables The Easy Way Rating: 5 out of 5 stars5/5Mycelial Mayhem: Growing Mushrooms for Fun, Profit and Companion Planting Rating: 5 out of 5 stars5/5Backyard Homesteading: A Back-to-Basics Guide to Self-Sufficiency Rating: 4 out of 5 stars4/5Permaculture for Beginners: Knowledge and Basics of Permaculture Rating: 4 out of 5 stars4/5The Pocket Guide to Wild Mushrooms: Helpful Tips for Mushrooming in the Field Rating: 5 out of 5 stars5/5Gardening When It Counts: Growing Food in Hard Times Rating: 4 out of 5 stars4/5The Market Gardener: A Successful Grower's Handbook for Small-Scale Organic Farming Rating: 4 out of 5 stars4/5The Intelligent Gardener: Growing Nutrient-Dense Food Rating: 0 out of 5 stars0 ratingsThe Organic Medicinal Herb Farmer: The Ultimate Guide to Producing High-Quality Herbs on a Market Scale Rating: 5 out of 5 stars5/5Soil Science for Gardeners: Working with Nature to Build Soil Health Rating: 4 out of 5 stars4/5Dark Emu: Aboriginal Australia and the birth of agriculture Rating: 4 out of 5 stars4/5Milk!: A 10,000-Year Food Fracas Rating: 3 out of 5 stars3/5The Living Soil Handbook: The No-Till Grower's Guide to Ecological Market Gardening Rating: 5 out of 5 stars5/5Keeping Bees with a Smile: Principles and Practice of Natural Beekeeping Rating: 5 out of 5 stars5/5Vertical Gardening : The Beginner's Guide To Organic & Sustainable Produce Production Without A Backyard Rating: 3 out of 5 stars3/5Homesteading From Scratch: Building Your Self-Sufficient Homestead, Start to Finish Rating: 2 out of 5 stars2/5
Related categories
Reviews for Nutrition Conference for Feed Manufacturers
Rating: 0 out of 5 stars
0 ratings
0 ratings0 reviews
Book preview
Nutrition Conference for Feed Manufacturers - Henry Swan
Enjoying the preview?
Page 1 of 1