How to Make Mozzarella From Goats' Milk: Plus What To Do With All That Whey Including Make Ricotta
By Leigh Tate
()
About this ebook
What better cheese for your homemade pizza than homemade goat milk mozzarella? This little eBook teaches you how to make a quick mozzarella cheese from goats' milk (no microwave necessary), plus gives you the science behind working with goats' milk to make high quality cheeses of all kinds. Explains the differences between goat and cows milk, cultured mozzarella versus quick, whole milk versus skim, and the different kinds of rennet available. Tells you how to pasteurize the milk if desired, how to make brine, how to make the cheese, and numerous uses for whey including how to make a true whey ricotta with no additional milk.
Leigh Tate
Leigh Tate has always loved living close to the land. From the back-to-the-land movement to the modern homesteading movement, the agrarian lifestyle is the one she says feels like home. She and her husband currently homestead five acres in the foothills of the Southern Appalachians. Their vision is to become as self-sustaining as possible by stewarding their land, animals, and resources. Leigh's homesteading activities include gardening, food preservation, foraging, raising goats, chickens, and guinea fowl, herbs, cheese making, permaculture landscaping, spinning, weaving, knitting, sewing, quilting, natural dying, soapmaking, wood cookstove cookery, and renovating their old 1920s farmhouse.
Read more from Leigh Tate
How To Preserve Eggs: Freezing, Pickling, Dehydrating, Larding, Water Glassing, & More Rating: 5 out of 5 stars5/5How To Mix Feed Rations With The Pearson Square: Grains, Protein, Calcium, Phosphorous, Balance, & More Rating: 0 out of 5 stars0 ratingsHow To Make an Herbal Salve: An Introduction To Salves, Creams, Ointments, & More Rating: 1 out of 5 stars1/5How-To Home Soil Tests: 19 DIY Tests and Activities for Learning More About Your Soil Rating: 3 out of 5 stars3/5How To "One-Straw" Revolutionize Your Pasture: Adapting Masanobu Fukuoka's Natural Farming Methods for Permaculture Pasture Rating: 0 out of 5 stars0 ratingsHow To Grow Ginger: How To Grow, Harvest, Use, and Perpetuate This Tropical Spice in a Non-tropical Climate Rating: 0 out of 5 stars0 ratingsHow To Garden For Goats: Gardening, Foraging, Small-Scale Grain and Hay, & More Rating: 0 out of 5 stars0 ratingsHow To Make Amish Whitewash: Make Your Own Whitewash, Paint, and Wood Stain Rating: 0 out of 5 stars0 ratingsHow To Compost With Chickens: Work Smarter Not Harder for Faster Compost & Happier Chickens Rating: 4 out of 5 stars4/5How To Draw Blood From a Goat: How To Collect and Send Specimens to Test for Pregnancy, Johnes, CAE, CL, and More Rating: 0 out of 5 stars0 ratingsHow To Play Cupid for Your Goats: Everything you need to know about successful goat romance and breeding Rating: 0 out of 5 stars0 ratingsHow To Get Cream From Goats' Milk: Make Your Own Butter, Whipped Cream, Ice Cream, & More Rating: 0 out of 5 stars0 ratingsHow To Bake Without Baking Powder: Modern and Historical Alternatives for Light and Tasty Baked Goods Rating: 0 out of 5 stars0 ratings
Related to How to Make Mozzarella From Goats' Milk
Related ebooks
How To Get Cream From Goats' Milk: Make Your Own Butter, Whipped Cream, Ice Cream, & More Rating: 0 out of 5 stars0 ratingsGoat's Milk and Its Uses: With Information on Milking and Making Cheese, Butter and Cream Rating: 5 out of 5 stars5/5How To Bake Without Baking Powder: Modern and Historical Alternatives for Light and Tasty Baked Goods Rating: 0 out of 5 stars0 ratingsProducts of Goat Farming - With Information on Milk, Butter, Cheese, Meat and Skins Rating: 0 out of 5 stars0 ratingsHow To Draw Blood From a Goat: How To Collect and Send Specimens to Test for Pregnancy, Johnes, CAE, CL, and More Rating: 0 out of 5 stars0 ratingsPure Poultry: Living Well with Heritage Chickens, Turkeys and Ducks Rating: 5 out of 5 stars5/5Starting Right With Milk Goats Rating: 0 out of 5 stars0 ratingsHow To Garden For Goats: Gardening, Foraging, Small-Scale Grain and Hay, & More Rating: 0 out of 5 stars0 ratingsHow To Play Cupid for Your Goats: Everything you need to know about successful goat romance and breeding Rating: 0 out of 5 stars0 ratingsThe Joy of Keeping Goats: The Ultimate Guide to Dairy and Meat Goats Rating: 0 out of 5 stars0 ratingsGoat: Meat, Milk, Cheese Rating: 0 out of 5 stars0 ratingsHomestead Cows: The Complete Guide to Raising Healthy, Happy Cattle Rating: 0 out of 5 stars0 ratingsRaising Backyard Chickens Rating: 0 out of 5 stars0 ratingsHow to Raise Chickens for Meat: The Backyard Guide to Caring for, Feeding, and Butchering Your Birds Rating: 0 out of 5 stars0 ratingsRabbit Production Rating: 0 out of 5 stars0 ratingsChicken Keeping for Beginners Rating: 0 out of 5 stars0 ratingsHomesteading: Useful Guide For Living A Self-Sustaining Lifestyle Rating: 0 out of 5 stars0 ratingsRaising Backyard Chickens & Hens at Home Rating: 0 out of 5 stars0 ratingsThe Joy of Keeping a Root Cellar: Canning, Freezing, Drying, Smoking, and Preserving the Harvest Rating: 0 out of 5 stars0 ratingsPigs: Keeping a Small-Scale Herd for Pleasure and Profit Rating: 4 out of 5 stars4/5The Joy of Keeping Chickens: The Ultimate Guide to Raising Poultry for Fun or Profit Rating: 3 out of 5 stars3/5How To Compost With Chickens: Work Smarter Not Harder for Faster Compost & Happier Chickens Rating: 4 out of 5 stars4/5Starting a Duck Farm - A Collection of Articles on Stock Selection, Rearing, Economics and Other Aspects of Duck Farming Rating: 0 out of 5 stars0 ratingsGetting Started on a Food Supply Plan: Sourcing, Preserving, and Storing Food for Tomorrow's Uncertain Times Rating: 1 out of 5 stars1/5The Production of Duck Eggs - A Collection of Articles on Incubators, Hatching, Collection and Other Aspects of Egg Production Rating: 0 out of 5 stars0 ratingsA Beginner’s Guide to raising Turkeys: Raising Turkeys in Your Backyard for Pleasure and Profit Rating: 0 out of 5 stars0 ratingsGet Your Goat Now! Rating: 0 out of 5 stars0 ratings
Cooking, Food & Wine For You
Quick Start Guide to Carnivory + 21 Day Carnivore Diet Meal Plan Rating: 5 out of 5 stars5/5Taste of Home Meal Planning: The 500+ Recipes, Secrets & Tips that Busy Meal Planners Rely on Most Rating: 4 out of 5 stars4/5Ninja Creami Recipes: Easy, Delicious and Creamy Recipes to Enjoy from Smoothies, Sorbets, Ice Creams to Milkshakes Rating: 0 out of 5 stars0 ratingsThe Complete Medicinal Herbal: A Practical Guide to the Healing Properties of Herbs Rating: 4 out of 5 stars4/5The Ultimate Cooking for One Cookbook: 175 Super Easy Recipes Made Just for You Rating: 4 out of 5 stars4/5Eat Plants, B*tch: 91 Vegan Recipes That Will Blow Your Meat-Loving Mind Rating: 5 out of 5 stars5/5Cooking at Home: More Than 1,000 Classic and Modern Recipes for Every Meal of the Day Rating: 5 out of 5 stars5/5Small Apartment Hacks: 101 Ingenious DIY Solutions for Living, Organizing and Entertaining Rating: 5 out of 5 stars5/5The Carnivore Code Cookbook: Reclaim Your Health, Strength, and Vitality with 100+ Delicious Recipes Rating: 0 out of 5 stars0 ratingsHomegrown & Handmade: A Practical Guide to More Self-Reliant Living Rating: 4 out of 5 stars4/5Back to Eden Rating: 4 out of 5 stars4/5The Everything Guide to the Ketogenic Diet: A Step-by-Step Guide to the Ultimate Fat-Burning Diet Plan Rating: 5 out of 5 stars5/5From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen Rating: 4 out of 5 stars4/5The Instant Pot® Meals in a Jar Cookbook: 50 Pre-Portioned, Perfectly Seasoned Pressure Cooker Recipes Rating: 4 out of 5 stars4/5Everyday Slow Cooking: Modern Recipes for Delicious Meals Rating: 5 out of 5 stars5/5Cook Once Dinner Fix: Quick and Exciting Ways to Transform Tonight's Dinner into Tomorrow's Feast Rating: 5 out of 5 stars5/5Mediterranean Diet: 70 Easy, Healthy Recipes Rating: 3 out of 5 stars3/5Joy of Cooking: 2019 Edition Fully Revised and Updated Rating: 4 out of 5 stars4/5Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking Rating: 4 out of 5 stars4/5The Official Downton Abbey Afternoon Tea Cookbook Rating: 4 out of 5 stars4/5The Dorito Effect: The Surprising New Truth About Food and Flavor Rating: 4 out of 5 stars4/5On Food and Cooking: The Science and Lore of the Kitchen Rating: 5 out of 5 stars5/5Snoop Presents Goon with the Spoon Rating: 4 out of 5 stars4/5
Reviews for How to Make Mozzarella From Goats' Milk
0 ratings0 reviews
Book preview
How to Make Mozzarella From Goats' Milk - Leigh Tate
The Little Series of Homestead How-Tos
from 5 Acres & A Dream
How To Make Goats' Milk Mozzarella
plus what to do with all that whey including make ricotta
by Leigh Tate
Kikobian Books
www.kikobian.com
Text & photos copyright © 2014-2021 by Leigh Tate.
All rights reserved. This eBook is licensed for your personal use only. It may not be re-sold or given away. Purchaser is granted permission to make one print copy for their personal preparedness files. Otherwise, except for brief quotations in reviews, no portion of this book may be reproduced, distributed, or transmitted in any form without the written permission of the author. For more information, contact Kikobian Books at info@kikobian.com.
Originally published: November 9, 2015
Revised April 9, 2021
Contents
Preface
Not a Cows' Milk Recipe
About Mozzarella: Cultured Versus Quick
Supplies & Equipment (no microwave necessary)
Ingredients
About Pasteurization
About Rennet
Planning Ahead: Preparation
How to Make the Brine
How to Make the Mozzarella
What to do With All of That Whey
How to Make Ricotta
How to Make Gjetost
Glossary
Endnotes
About the Author
Preface
When I published 5