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25 delicious pizza recipes - part 1
25 delicious pizza recipes - part 1
25 delicious pizza recipes - part 1
Ebook56 pages18 minutes

25 delicious pizza recipes - part 1

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About this ebook

Time for Pizza!

If you like tasty pizza, you''ve come to the right place. With about 25 great ideas that have something to offer for every occasion and taste.

How about a sweet sugar biscuit pizza for the occasional treat?
Fancy a gluten-free broccoli-cheese pizza?
Looking for cooking ideas suitable for children that can be implemented in the form of a pizza?
Should it be the paleo sweet potato pizza with goat's cheese?
...or the vegetarian Gorgonzola pizza for the cheese lover?

Order now and experience the world of pizza!
 

LanguageEnglish
Release dateOct 31, 2020
ISBN9781393836797
25 delicious pizza recipes - part 1

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    Book preview

    25 delicious pizza recipes - part 1 - Mattis Lundqvist

    Paleo Turkey Pizza

    Paleo Cauliflower crust pizza with olives

    Paleo Meat Feast Pizza

    Paleo Meatza Supreme

    Paleo Hawaiian Pizza

    Paleo Taco Pizza

    Paleo Sweet Potato, Goat Cheese and Kale Pizza

    Paleo Pizza Marinara

    Paleo Chicken Tikka Masala Pizza

    Raw Vegan Pizza with spinach, pesto and vegetables

    Vegan Quinoa Pizza

    Vegan Lahmajun- Turkish Pizza

    Raw Vegan Pizza with red pepper flax crust

    Caramelized Vegan Onion Tart with Olives

    Vegan White Zucchini Pizza

    Vegan Mushroom, Eggplant, Pesto and Tofu Pizza

    Vegan Sweet Potato Tofu Pizza

    Vegan Red Potato and Rosemary Pizza

    Vegan Carbonara Pizza

    Gluten Free Pepperoni Pizza

    Gluten Free Beet Crust Pizza

    Gluten Free Chicken Tamale Pizza

    Gluten Free Upside Down Pizza

    Gluten Free Tuna Pizza

    Gluten Free Herb Spelt Crust Pizza

    Paleo Turkey Pizza

    Serves: 8

    Preparation Time: 30 minutes

    Ingredients:

    Water (250 ml)

    Salt (1 teaspoon)

    Tapioca flour (190 g)

    Coconut flour (70 g)

    Vegan cheddar cheese (200 g, shredded)

    Ghee (120 ml)

    Garlic (2 cloves, chopped)

    Honey (1 teaspoon)

    Eggs (2)

    Fire roasted tomatoes (20 g, pureed)

    Ground turkey (250 g)

    Thyme (1 teaspoon, chopped)

    Directions:

    Set oven to 350˚F/ 180°C.

    Use a saucepan to heat ghee and water. Allow to boil.

    Take pan from flame and put in honey and garlic and then stir in tapioca flour.

    Add eggs and stir to combine. Then put in coconut flour and use hands to knead dough.

    Put dough on lined baking

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