Farmer's Weekly

Collaboration and safety high on agenda of new Agri Western Cape boss

What is your agricultural background?

I’m a proud alumnus of Boland Agricultural High School in Paarl and obtained my BCom in agricultural economics from Stellenbosch University. I also grew up on a farm, so a career in food production was a calling as well as a result of my love for the science of agriculture. I farm near Durbanville in the Koeberg area, a region renowned for its winter grains and quality wineries, and have produced grain

You’re reading a preview, subscribe to read more.

More from Farmer's Weekly

Farmer's Weekly4 min read
In It For The Win And So Much More
We should consider this new HEV SUV as the dawn of a new era. Not only has GWM recently introduced several strong contenders for the SUV and bakkie vehicle market, but the GWM Tank 300 HEV is in it for the win. If the automotive industry was a boxing
Farmer's Weekly1 min read
French Flair With Gable-style Windows
Dear Jonno, I now need your help, after seeing the styles you have come up with. What we want is a home of French colonial styling. Essentially, the living area must be at ground level, with all the bedrooms and facilities at firstfloor level, and an
Farmer's Weekly1 min read
Spinach, Feta And Chicken Eggrolls
These eggrolls may seem unconventional but will delight family and friends. Photo and recipe: South African Poultry Association. 60ml (¼ cup) butter or margarine 8 eggs 60ml (¼ cup) milk Salt and pepper 2 handfuls baby spinach leaves 125ml (½ cup) fe

Related Books & Audiobooks