Escolar Documentos
Profissional Documentos
Cultura Documentos
Wk
Content
Assessment
Introduction to Human Biological Science overview of course assessment guidelines expectations how to use STAWA Looking Good Working scientifically
Concept map My Body check for misconceptions What questions would I like answered in this unit? Act 1: Body outline and infill
th
Introduction to human biology p1 and 2 (1A) Activities p 11-14 in human perspectives Caffeine and pulse rate p.130 (1A)
Living and non-living life processes Evidence for life processes Living or dead changing ideas of life and death Body systems general Life processes linked to body systems
Chapter 2
Can look at a variety of living/non-living objects Ethical Debate on when someone can be considered dead (brain death, organ donor )
Act 3: Evidence that I am alive Act 4: Dead or alive? Act 7: Body systems virtual dissection Act 8: The leg bone is connected to the .. Act 9: What systems is that?
P4-p5 Unit 1A
Week 5 Term 4
1A manual p55-62
Wk
Content
Assessment
Chap 4
Microscope looking at tissues
Act 40 Microscope introduction Act 7: Body systems virtual dissection Act 19: How a gunshot wound helped understand the function of the stomach Act 20: Digestion
Look at website on digestion
Week 6 Term 4
Input and Output system: Digestion and nutrition Digestive system structure function movement through the system
Chapter 5 p45-54
P55-60
Lung and kidney dissection
Act 27: Breathing Act 28: What would I do? Act 29: Excretion: Water loss from the skin
Chapter 6
Heart dissection Giving blood
Act 24: Blood specialised cells Act 25: Circulation: evidence of blood flow Act 26: Evidence of heart beat
Wk
Content
Assessment
8 9
Chapter 11 and 12
Act 10: Major bones of the skeleton Act 11: Observing features of joints Act 12: How flexible are you?
10
Muscles
Chapter 11 and 12
Act 13: Muscle mapping Act 14: Muscle movement Act 15: Musclemania Act 16: Muscle endurance
size and location of major muscles function of muscles strength of muscles muscle endurance
TERM 2
Wk
Content
Assessment
1 2
Only 1 lesson Chapter 8 Act 34: Reaction times Act 35: Hearing tests Act 36: Sight tests Act 37: Colour perception
Test 3: On Chap 6, 11 and 12 Transport Support and Movement Systems Investigation 2: due at the end of the week
senses - range of factors detected, location of receptors nerves, CNS balance The ear The eye
4 5
Investigation 2 Near Point of Vision Tolerance limits respiration and gas exchange regulation of heartbeat other points in text Chapter 7 Act 28: How does it feelto choke on a cheese burger Activities from text book: Breathing rate and exercise
Wk
Content
Assessment
7 8
EXAMS Temperature control Water balance Chap 9 Chap 10 Act 5: When do I shiver or sweat? Act 29: Excretion: Water loss from the skin
Cells
Chapter 3
10
Pathogens types of pathogens common diseases caused by different pathogens conditions for bacterial growth sources of infection vectors of disease
11
TERM 3
Wk Content Text Human Perspectives
1 Cells Division and Growth stages chromosomal changes growth and repair rates of mitosis in different body locations DNA and chromosomes
Assessment
Chapter 13
Only 3 lessons, start on Tuesday Test 5: On Chap 3 and 14 Cells and protective system
Chap 17
Act 52: Model of DNA Act 51: DNA extraction Act 49: Human karyotypes Act 50: Twins studies
relationship between DNA, genes, chromosomes and cell nucleus role of DNA general structure of DNA Concept of gene
Chromosomal differences between males and females 3 DNA profiling and its uses for identification
Chap 18
Act 53: Uses of DNA technology Sources of DNA problems with DNA testing Act 54: Parental testing Act 55: Who did it?
Test 6: On Chap 13, 17 and 18. Cell division, Growth, inheritance, and difference. Investigation 3 due Tuesday week 6.
Wk
Content
Assessment
Male and female: sexual dimorphism roles in reproduction different cultural roles gender determination
Chap 16
Act 57: Body measurements Act 56: Growth rates of males and females
Human variation
Chap 19
Test 7: Chap 15 and 16 Male and female reproduction and life cycle
Maintaining Health
Chap 21
Act 18: Food: what why and how much? Act 22: Healthy eating Act 21: Whats in a burger?
Chap 20
Extended answer 3 Technology changing life expectancy Due at the end of week
10