Classic Dinner Menu

Asparagus and Paxton Cheddar Tart asparagus spears, balsamic glaze, baby leaf Severn & Wye Smoked Salmon celeriac rmoulade, brown bread terrine, watercress Ham Hock & Summer Pea Terrine piccalilli, almond & black pepper wafer Cornish Mackerel fillet Pickled cucumber, beetroot tomato & shallot dressing ***** Apple and Calvados Sorbet* ***** Slow Roasted Gloucester Old Spot Pork Belly summer bean and chorizo cassoulet, braised savoy cabbage, caramelised shallots Roasted Breast of Sussex Chicken fondant potato, spring greens, shallot puree, girolles mushrooms, chicken crackling Pan Fried Fillet of English Cod crushed potato & spring onion, braised baby gem, summer peas, lemon velout Broad Bean & Baby Leak Risotto girolles mushrooms & broad bean fricassee halloumi stuffed baby red peppers, truffle oil *****

Coconut Parfait Choc Ice pia colada shot Strawberry Bavarois balsamic crme brulee heart, black pepper tuile, pimms sorbet Lemon Posset Shortbread Sussex Charmer Cheddar tomato & chilli chutney, confit fruit bread

***** Fairtrade Coffee or Tea and Chocolates * Contains Alcohol (v) denotes Vegetarian dish

Bateaux London reserves the right to change menus and beverage prices as required without prior notice Bateaux London does not certify that products are free from nuts or traces of nuts