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About Ethiopia
population: 97 million
most populous landlocked
country in the world
primary crops are grains
diet full of carbs
age expectancy: 63
most starvation
occurs in the
eastern side
Causes of Malnutrition
inappropriate infant feeding
vitamin deficiencies
vitamin A (vision, immune system)
salt/iodine (thyroid, brain)
iron (oxygen delivery to cells,
fatigue)
zinc (growth, appetite, hair)
Current Solutions
food donations
transitioning families to be selfsufficient
promote urban farming
ending war/conflict
government aid
empowering women
birth control
Our Solution
a sustainable nonprofit
factory business producing
nutrition packed bars
Ingredients:
2 cups of oats
cup cranberries
cup pumpkin seeds
cup chia seeds
1 cup apple juice
cup canola oil
cup honey
4 eggs
cup flax seeds
cup almond meal
cup coconut
cup almonds
1. Instructions:
a. combine wet
ingredients
b. combine dry
ingredients
c. mix both together
d. spray nonstick pan
and set oven to 375 F
e. press bar mixture
into pan
f. bake 30 minutes
Manufacturing Plan
1. mixing/compacting
ethiopian employees
2. solar oven w/
backup heating pads
5. transportation
3. cooling
4. packaging
The Benefits
jobs and daily food
sustainable w/ potential to grow
the bar
carbs and natural fats
fiber, protein, and potassium
low sodium
no added sugar