This document provides instructions for making a Sacha inchi herbal drink using 2 tumblers of fresh water, 1-2 Sacha inchi leaves, optionally a lemon grass leaf and bit of sugar, boiled for 4-5 minutes until the water turns green, then filtered and cooled to drink; drinking just one leaf daily provides pronounced positive effects from the Inca tea.
This document provides instructions for making a Sacha inchi herbal drink using 2 tumblers of fresh water, 1-2 Sacha inchi leaves, optionally a lemon grass leaf and bit of sugar, boiled for 4-5 minutes until the water turns green, then filtered and cooled to drink; drinking just one leaf daily provides pronounced positive effects from the Inca tea.
This document provides instructions for making a Sacha inchi herbal drink using 2 tumblers of fresh water, 1-2 Sacha inchi leaves, optionally a lemon grass leaf and bit of sugar, boiled for 4-5 minutes until the water turns green, then filtered and cooled to drink; drinking just one leaf daily provides pronounced positive effects from the Inca tea.
1 or 2 tender sacha inchi leaves Added one lemon grass leaf ( optional ) Bit of Gur ( optional ) Boiled for just 4 to 5 minutes .The content turned green gradually as it was being boiled After filtering it , we drank the cooled sacha inchi super herbal drink .. Really amazing ..Daily we are taking just one leaf ..The felt pronounced impact and positive effect of inca tea ..