Giovanni Restaurant

579 Grand Concourse, Bronx NY, July 12th, 2010

Lunch/ Dinner

Appetizers
Asparagus Parmigiana .................................................................................. $8.95 $9.95
baked w/ parmesan cheese
Tri Colori Salad ..................................................................................................... $9.95 $10.95
arugula, radicchio & endive w/ grilled shrimp

Pasta
Linguini Putanesca .............................................................................................. $12.95 $14.95
w/ onions, olives, capers & anchovies in red sauce
Capellini Seafood ........................................................................................... $17.95 $19.95
w/ mixed seafood in marinara sauce

Entrées
Chicken Margarita ............................................................................................... $13.95 $15.95
w/ fresh mozzarella & fresh tomatoes in brown sauce
Veal Capricossa ........................................................................................................ $15.95 $17.95
grilled or fried; w/ diced tomatoes, onions & fresh mozzarella in vinaigrette sauce
Red Snapper Oreganata ............................................................................ $16.95 $18.95
topped w / bread crumbs & seasonings in a light sauce
BBQ Baby Back Ribs ......................................................................... $12.95 $14.95
w/ french fries
***Entrées served with choice of Pasta, Salad or Rice***

Desserts
Red Velvet Cake ....................................................................................................................................... $5.95
w/ smooth cream cheese topped with red velvet cake crumbs
Stawberry Cheesecake ......................................................................................................................... $6.95
creamy cheesecake topped with fresh strawberries

Happy Hour $5 Drink Specials Mon - Fri 3 - 6PM