\

PAGE .INDEX

PACKAGED BEER 1
DRAUGHT BEER 32
GIN 3 0:::
VODKA 3 W
RUM 4 W
SCOTCH WHISKY 5 CO
IRISH WHISKEY 5
MALT WHISKY 6
BOURBON 6 V)
BRANDY 6 I-
COGNAC 6 -
ARMAGNAC 6 a::::
TEQUILA 7 -
INDIAN SPIRITS 7 Q_
JAPANESE SAKE / WINE 7 V)
FORTIFIED WINE 8
PORT 8 W
SHERRY 8 Z
MADEIRA 8
-
VERMOUTH / APERITIF 8 ~
LIQUEUR 9
ABSINTHE 1 1
MARC 1 1
ARAK 1 1
SYRUP 1 1
TONIC WINE 1 1
WINE 13 BEERS

STOC~ CODE PRODUCT NAME PACK SIZE SO PER CASE
~
AUSTRALIA W
1201 Foster's Cans 37.5d Case24 13.000 W
1253 foster's Cans 33c1 Case24 13.000 CO
1209 foster's Bottles 3S.ScI Case24 lS.000
120S Foster's Cans SOd Cose24 lS.000 0
1221 Victorio Bitter Cans 37.5d Case24 16.000
1213 Victoria Bitter Bottles 37.ScI Case24 16.000 W
1217 Crown lager Bottles 37.Sd Case24 19.000 o
DENMARK -c
0622 Carlsberg lite Cans 33c1 Case24 13.000 ~
0601 Carlsberg Club Bottles 33d Case24 13.000
060S Carlsberg Cans SOd Case24 13.000 U
MEXICO <:(
1051 Corona Extra Bottles 33d Case24 20.000 c,
GERMANY
0613 Holsten Premium Cans 33c1 Case24 12.000
0617 Holsten Premium Bottles 33d Cose24 13.000
0609 Holsten Diat Pils Bottles 33cl Case24 15.000
U.S.A.
2413 Miller Lite Bottles 35.ScI Cose24 16.000
2409 Miller Genuine Draft Bottles 33d Case24 16.000
INDIA
2870 Kingfisher Premium Cans SOd Cose24 13.000
2851 Kingfisher Premium Bottles 65c1 Case12 14.000
2858 Kingfisher Premium Bottles 33c1 Case24 14.000
2853 Kingfisher Strong Cans SOc! Case24 14.000
2866 Kingfisher Strong Bottles 65d Cose12 15.000 A&E WHOLESALE PRICE LIST 2010

BEERS

NEW CODE PRODUCT ~ME PACK SIZE BD PER CASE
0:::::
W ITALY
W 2401 Peroni Nastro Azzurro BOHles33c1 Case24 19.000
CO
JAPAN
0 0031 Asahi Super Dry Bottles 33d C05e24 23.000
W CHINA
C-' 3901 Tsingtao Bottles 33d C05e24 15.000
« CIDER - DENMARK
~ 0629 Somersby Apple Cider Bottles 33d NEW Cose24 18.000
U ICE CIDER - CANADA
« 0523 Pinnacle Ice Cider Bottles 37.5c1 NEW: Case12 25.000
a.. READY-lO-DRINK PRE-MIXES
1601 Red Square Ice Lemon 275 ml Case24 24.000
1603 Red Square Ice Blue 275 ml Case24 24.000
1605 Red Square Ice Cherry 275 ml Case24 24.000
1607 Red Square Ice Apple 275 ml (05e24 24.000 A&E WHOLESALE PRICE LIST 2009

SPIRITS

.$TOCK CODE PRODUeT NAME

PACK SIZE BD PER BTL

GIN Z
2381 Beefeater Sci Case12 1.500
2383 Beefeater 75c1 Case12 11.000 o
2385 Beefeater 11 4c1 Case12 16.000
1805 Marlborough 75c1 Case12 6.000
0053 Horse Guard 7 Sci Case 12 8.000
2929 Plymouth 75c1 Case06 12.000 VODKA -c
3051 Vladivar Red Sci Case12 1.500 ~
3053 Vladivar 35c1 Case24 3.000 0
3059 Vladivar 70cl Case12 6.000
1807 Rostov White label3ScI Case24 3.000 0
1803 RostovWhite label 7Sci Case12 6.000 >
1813 Rostov Blue Label 7ScI Case12 6.000
0055 Svenzka 7 Sci Case12 8.000
2905 Absolut Blue Sci Case12 2.500
2903 Absolut Blue 75c1 Case12 13.000
2911 Absolut Kurant 75c1 Case 12 13.000
2913 Absolut Red 7 Sci Case12 13.000
2907 Absolut Citron 75c1 Case12 13.000
2917 Absolvt Peppor 7ScI Case12 13.000
2915 Absolut Mandrin 7 Sci Case12 13.000
2919 Absolut Vonilio 7 Sci Case12 13.000
2923 Absolut Raspberri 75c1 Case12 13.000
2925 Absolvt Apeach 75c1 Case12 13.000
2927 Absolut Ruby Red 7 Sci Case12 13.000
2931 Absolut Pears 75c1 Cose12 13.000
2901 Absolut Blue 100d Case12 18.000

2933 Absolut 1 00 75d NEW; Cose12 14.000

2921 Absolut Level 75c1 Case06 25.000
A&E WHOLESALE PRICE LIST 20 I 0 SPIRITS

STOCK. CODE PRODUCT N.b\ME

WHITE RUM

PACK SI;lE BD PE~ BTL

3503 3505 3511 3507

1801 2301 2303 3001 2387

DARK RUM

Havana Club Aneio Blanco 5c1 Havana Club Ane]o Blanco 7 Sci Havana Club Anejo Blanco 100d Havana Club TY.O. 75d

Cabana 75c1

Lemon Hart 40% proof 70cl Lemon Hart 73% proof 70cl Cachaca 51 70cl

Malibu 75cl

Case12 Case12 Case12 Case12

Case 12 Case06 Case06 Case06 Case12

3.000 10.000 10.000 12;000

6.000 10.000 11.000 12.000 12.000

>W

~ V)

8.000 12.000

3509

3601 3603 3605

0981 0103 2707

SPICED RUM

0107 3103

IRISH WHISKEY

Havana Club 7 Y.O. 75c1

Appleton Special 70cl Appleton Estate V/X 70cl Appleton Estate Extra 70d

Private Stock 7 Sci Negrita 70cl

Pyrat XO Reserve Rum 70cl

Negrita 70cl

Sailor Jerry Spiced Navy Rum 70cl

Case12

Cose06 Cose06 Cose06

Case12 Cose12 Case06

Case06 Case06

16.000

7.000 9.000 15.000

7.000 8.000 25.000

J:

V)

2393 2395 2807

Jameson 7 Sci Jameson 12 Y.O. 75d T ullamore Dew 100d

Cose12 Case06 Case12

17.000 33.000 17.000

A&E WHOlESALE PRICE LIST 2009

SPIRITS

STOCI(; CODE PRODUCT NAME

PACKSIZ.E BD PER BTL

SCOTCH WHISKY >-
1701 The Famous Grouse Sci Case12 2.500 ~
1703 The Famous Grouse 75c1 Case12 12.000
1705 The Famous Grouse Gold Reserve 75c1 Case06 23.000 V')
1717 The Snow Grouse 70cl Case12 12.000
1719 The Black Grouse 75c1 Case12 12.000 I
2371 Ballantine's Finest 75c1 Case 12 12.000 3=
2379 Ballantine's Gold Seal 12 Y.O. 75c1 Case12 24.000
2373 Ballantine's 17 Y.O, 75e! Case 12 53.000
2375 Ballantine's 21 Y.O. 70d Casel2 116.000
2377 Ballantine's 30 Y.O. 70d Case 12 261.000
4151 Cutty Block 5c1 Case120 2.500
4153 Cutty Black 37.5c1 Case 12 12.000
4155 Cutty Black 7 Sci Cose12 21.000
1101 Teachers 75c1 Case 12 12.000 A&E WHOLESALE PRICE LIST 2010

5

SPIRITS

STOCK CODE PRODUCT NAME

PACK size BO PER BTL

Z MALT WHISKY
1121 laphroaig 1 OY.O. 7 Sci Case12 20.000
0 1123 Ardmore 70el Case06 20.000
a::l 1707 The Famous Grouse 12 Y.O. 75d Cose06 24.000
et:::: 1709 Highland Park 1 2 Y.O. 7 Sci C05e06 26.000
=> 1713 Macallan Fine Oak 12 Y.O. 70cl Case12 34.000
1711 Mocallon Fine Oak 18 Y.0.70cl Cose06 76.000
0 4157 Glenrothes Select Reserve 75e1 Cose06 29.000
.c:a BOURBON
1105 Jim Beam Sci Cose12 1.500
>- 1107 Jim Beam 75c1 C05e12 11.000
1119 Jim Beam Black label 75cl Case12 13.000
0 1115 Jim Beam's Choice Green Label 75c1 C05e12 13.000
Z 1103 Knob Creek 9 Y.O. 70cl Case06 21.000
« 1113 Maker's Mark 7 Sci Case12 17.000

a:::: BRANDY (FRANCE}
CO 3101A Three Barrels 70cl Case06 8.000
0511 Calvados Berneroy 70el Case06 11.000
U BRANDY {SPAIN}
-c 1109 Fundador 70el Case 12 9.000
Z COGNAC
1651 Hennessy V.S. Sci Cose12 2.500
L'> 1655 Hennessy V.S.O.P. Sci Case 12 3.500
0 1653 Hennessy V.S. 70d Case12 21.000
1657 Hennessy V;S.O.P. 70cl Cose12 34.000
U 1659 Hennessy X.O. 70cl Cose12 101.000
1661 Hennessy Paradis 70el Case06 241.000
0517 Camus VS 70d Case12 19.000
0519 Camus VSOP 70d Cme12 31.000
0521 Camus Josephine 35c1 Case24 17.000
ARMAGNAC
0105 Saint - Vivant 70el Case06 14.000
6 A&E WHOLESALE PRICE LIST 2009 SPIRITS

'STO.CK CODE PRODUCT ~ME

PACK SI.ZE BO PER BTL

TEQUILA -«
1851 Don Angel 70cl Case12 7.000 _J
2759 Camino Real Silver 75c1 Cose12 8.000
2761 Camino Real Gold 75c1 Case12 8.500 ::>
2703 Patron XO Cafe liqueur 70cl Case06 20.000 0
2715 Pafr6n Silver Tequila 7 Sci Case12 33.000 W
2711 Patron Anejo 7 Sci Case12 33.000
2713 Patron Reposado 75c1 Cose12 33.000 I--
2709 Gran Patron Platinum 7ScI Case03 120.000 JAPANESE SAKE / WINES

3159 3161

Choya Sake Pink label 72c1 Choya Plum Wine 7 Sci

Case12 Case06

6.000 8.000

A&E WHOLESALE PRICE LIST 2009

..

THE PATRON

Sr!R!TS COMPANY

SPIRITS

STOCK CODE PRODUCT NAME

PACK SIZE BO PER BTL

I- FORTIFIED WINE
a:::: 0551 Marsala Pellegrino 150d Case06 10.000
0353 Brown Brothers, Muscat Liqueur 37.5c1 Case12 13.000
0
PORT
a.. 2321 Morris Towny Port 2Ltr CaseOS S.500
1955 Graham's Tawny 75c1 Case06 13.000
1953 Graham's Ruby 75d Case06 13.000
1951 Graham's Late Bottled Vintage 75d Case06 15.000
>- 1959 Graham's Crusted 75d Case06 lS.000
e:::::
SHERRY
a::::
1963 Barbodillo Amontillado 75c1 Cose06 8.000
LLJ 1965 Borbodillo Cream 7 Sd Cose06 8.000
:r:: 1957 Barbadillo Dry 75d Cose06 8.000
V) MADEIRA
1961 Alvada 5 Y.O. SOd Case06 13.000
LL VERMOUTHS, APERTIFS
2753 Martini Rosso 100el Cose12 7.000
...... 2757 Martini Extra Dry 100d Case 12 7.000
2755 Martini Blanco 1 OOd Case12 7.000
a:::: 0853 Pimm's No.1 Cup 100d Case 12 12.000
LLJ 3501 Dubonnet Red 7 Sci Case12 12.000
c, 2397 Pernod Anis 70cl Case 12 12.000
2399 Ricard Anis 70cl Cose12 12.000
<:( I:Itl-!i.'~';:O MARTINI®

A&E WHOlESALE PRICE LIST 2008

SPIRITS

STQCK5=ODE PRODUCT NAME PACK SIZE BO PER BTL
LIQUEURS V)
2387 Malibu 75c1 Cose12 12.000 a:::
2389 Kohluo 75c1 Cose12 13.000
2391 Tia Moria 70cl Case12 15.000 =>
2809 Frangelico Liquore 70cl Cose12 17.000 W
2811 Irish Mist 100cl Case06 17.000 ::::>
2751 Benedictine 70cl Case12 19.000
2451 Cointreau 70cl Case12 18.000 0
3211 Midori 70cl Case12 17.000
Marie Brizard
2243 Coconut Passion 70cl Case06 10.000 ....J
2203 Creme de Banane 70cl Case06 10.000
2205 Creme de Cassis 70cl Cose06 10.000
2207 Creme de Framboise 70cl Case06 10.000
2211 Creme de Menthe 70cl Case06 10.000
2245 Lemongross 70c;I Case06 10.000
2209 Mandorine 70cl ~ Case06 10.000
2213 Peach 70cl Case06 10.000
2201 Apricot Brandy 70cl Case06 10.000
2221 Amoretto 70cl Case06 10.000
2223 Cherry Brandy 70cl Cose06 10.000
2225 Green Apple 70cl Case06 10.000
2227 Watermelon 70cl Case06 10.000
2231 Coconut 70d Case06 10.000
2233 White Peach 70cl Cose06 10,000
2235 Cranberry 70cl Case06 10.000
2237 Creme de Cacao Brown 70cl Cose06 10.000
2229 Mongoo 70cl Case06 10.000
2239 Curacao Bleu lOOei Cose12 13.000
2241 Triple Sec 100d Case12 13.000
Cr,;;am Liq_ueur Butlers Morula Cream 75ci
0979 Cose06 7.000
1855 Thorntons Toffee liqueur SOd Case 1 2 7.000
2813 Carolans Irish Cream lOOel Case 1 2 17.000 A&E WHOLESALE PRICE LIST 20 I 0

SPIRITS

-STOCK CODe PRODUCT N~E

PACI( SIZE BD PER BTL

V) LIQUEURS
0::::: SomblJca
0967 Zappa Samboca Black 75d Case06 9.000
=> 0975 Zappa Origihal Sambuca 75c1 Case06 9.000
W 3851 Opal Nero Black Sambuca (40%) 70cl Cose06 21.000
=> 3855 Opal Nera White Sambuca 70d NEW; Case06 16.000
C Sovrz
0977 Tang Sourz Apple (12%) 75c1 Case06 7.000
1019 Tang BITE 75c1 Case06 9.000
-I 1017 Po-l0-c 75d Case06 7.000
1133 SOURZ Apple 70d Wi Case06 9.000
1135 SOURZ Cherry 70cl :_NEW; Case06 9.000
AFTERSHOCK Case06 13.000
1125 Blue 70cl Cose06 13.000
1127 Black 70cl
1129 Red 70cl Cose06 13.000
1131 Silver 70cl Case06 13,000
Others Case12 19.000
2705 Patron Citronge Orange Liqueur 1 OOd Cose06 21.000
2703 Patron XO Cafe liqueur 70cl Case06 9.000
3153 La Gino limoncello SOd Case06 9.000
3155 La Gina Rospberry SOei Case06 9.000
3157 La Gino White Peach Cello SOd A&E WHOlESALE PRICE LIST 2009

SPIRITS

STo.CK CODE PRODUCT NA.ME

PACK SI.ZE BO PER: BTL

V')
ABSINTHE I--
3151 Hapsburg 69 Red SOd Case12 9.000
MARC C::::
0151 Grappa Borolo 70cl Cose.o6 21.000 a..
1021 Antonello Groppo 50d Cose06 17.000
V)
ARAK
2803 Toumo 54c1 Cose12 8.000 0:::'
SYRUPS W
0101 Sucre De Canne (Sugar Syrup) 70cl Case06 4.000 J:
0111 Grenadine Syrup 100d Case06 5.000 I--
TONIC WINE 0
0109 Bardinet Ginger Wine 70cl Case06 5.000 A&E WHOLESALE PRICE LIST 2009

11

WINES

w

z o «

c,

~ « I

U

PACK SIZE BO PER BTL

STOCK CODE PRODUCT N.b\ME

NON-VINTAGE CHAMPAGNE

2007

2001

2003

2005 3515

3517 3519

3521

14

Besserot de Bellefon 75d

A light, creamy champagne with subtle fruits and a/'()mo~ to !ickJe the senses,

Case06 30.000
Case06 38.000
Case06 42.000
Case03 75.000
Case06 38.000 l.onson Block Lobel 75c1

Fresh and {hlity nOse, completed with veasty, creamy and crisp palate.

Lonson Rose 75c1

Aromas of rose and rruit fragrances, completed with () well balanced and subtle dry palate.

l.onson Black Lobel Magnum 150d Mumm Cordon Rouge 75c1 N£Vl

Golden rellow, Milts of jade. Aromo.s of lemon, grope("ruit with Ilin [S of ronillQ & caromel. R ftn bub!>!es bur never overpowering.

(jJ) Grilled fisfl. roosl meat or simply make n toast to lifel

Mumm Cordon Rouge 1.5Ltr HEW:

Mumm Rose 75 cl ~

Salmoo p<fJK c%ur. ElegQnt bubble; with <l deiicGle, spm1<ling mousse. Arolllas of SI1'IJWDerl)', caramel <lnd vanj/fo. A power{l!l f(llJuded finish.

nD Dessens like [i'esh berries. ffuh p()srri~ or O! 1 its ow n,

Perrier Jouet Belle Epoque 75c1 dtiEW: Case06

F/'e~h, lively willI ,pirolirlg bubbles. /1 I lhe- motall, it is srmshiIle bI'Igllt

with 0 .d.er mou ss e. {lf1'f<>tJr:> of lernon zest & rreshlr boked Drirxlle.

00 0yslen;. hoI'S d'of'lJ\'res, ca~far, srofood. SIn 0/{,,<1 wlmon.

Case03 Cose06

75.000 42.000

129.000

A&E WHOLESALE PRICE LIST 2009

WINES

STo.CK CODE PRODUCT NAME

PACK SIZE BD PE~ BTL

VINTAGE CHAMPAGNE

w

0705 Cristol, Roederer 70cl

(Price & Vintage on request)

Perfection in every nuance, outstanding; smoothness of the bllbbles; Q msrl' rhor balancEs frultrness and freshn95S.

Case06

tba

z o «

c..

SPARKLING WINE

France

2651

Pol Remy Brut 75c1 Cose06

Paie yellow hues with brilliant clarity and fine bubbles.

Smooth and elegant on the palme.

Arrogant Frog Sparkling Pink 75c1·~ Case06

Solman-pink coJau r, and fine b"bi:JIes. On the nose. small red berr,es fl<lvours are I'ery present (g<loseberry. mspberryj. II, fhe- toolltlJ. it is ref! a"d fruity.

rii"'I 011 Its own os arl aperitif I IS aromas wiff gel more irrrense if you I...!.l..I ,er;" it with <I dessert rn ode auto r ,.,11 berries.

.4015

Australia 0783

Db Sparkling Brut 75d Case 12

A refreshing, easy drinking sparkling Wine with fresh fruit

navours. Q de/ic::ote. creamy mouth(eeJ Clnd crisp add finish.

Corrington Vintage Brut 75c1 Case06

Pale strow in colour. A very well mode sporkling wine with

plenty of exuberant navours and complexIty.

Jocob's Creek Chardonnay Pinot Noir 75c1 Cose06

Abundant otrus Clnd toasted casiJew nut flavours (tom the

(llQrdotmoy are married to the (I-esh attractive breacaus:

charocrers of Pm at Nair.

Jocob's Creek Sparkling Rose 75c1 Cose06

Soft pink CO/OUT with CI persistent mouSSE. Lemon citrus

aromas with fresh strawberry - red CL/rrant character.; of

Pinot Nair.

2351

2349

2331

A&E WHOLESALE PRICE LIST 2009

3.500

~ « J:

U

5.500

3.500

w

Z

5.000

6.500

6.500

o Z

~ e::::

« c..

l/)

WINES

~ Drr ~. Medium Dir '*' Sweet 4 .MedilJm Sweet 00. Food pairing

STOCK CODE PRODUCT N~E

PACK SIZE BD PER BTL

.. w ROSE
V) France
0 2151A :ili Rose D'Anjou, Marcel de Soutejeou 75d Case12 5.000
A stylish off dry rose with hints of strawberries Clnd
tIDberries, compiled with a perfCct balance and Jeng!h.
0::: Asia 11 cuisine, p ou !try & seafood.
0305 1f Cotes du Provence Rose, Brotte 75c1 NEw: Case06 4.500
Ra~berry aromas witll lemon and- peacll (laYOUtS on the palate.
00 TtlPcm100 on toast. T <1wJleli wil1J mint and temor; Q)i.;;ken
-_. roes<J' slliad. cheeses or as an ap"'itif.
South Africa 12
1 001 Blanc de Nair, Boschendal 75d Case 12 6.500
A bouquet of berry fruits and subtle red fruits on the po/ate.
with perFect balance makes this (l superb off dry wine
0iJ Asian cuisine, pou/tly rmd seafood.
Portugal ~
3701 Pink Elephant Rose 75c1 Case12 6.500
A deliciously refreshing rosi! recommended by top tasters as
W the missing ingredient I1nd the pelfecr march for spicy food
U rn Asieln aljsine, poultry and seofood.
Z BEAUJOLAIS
1557 ~ Beaujolais, Georges Duboeuf 75c1 Case12 5.500
« M drinking wine with red and black berry fi'uits on pCllot~.
Salods and light dishes.
1561 12 Morgon, Georges Duboeuf 75c1 Case 12 9.000
A complexity of fich and over ripe fruit flavours.
~ OD Red meat dishes and poult/y.
1559 Brouilly, Georges Duboeuf 75c1 Case12 9.000
Rich red fruit Ilnd plums on the nose and palate.
~ 00 Red meat dishes and poultry.
1563 Fleurie, Georges Duboeuf 75c1 Case12 9.500
Began! fruits and flowers on the nose and palate.
t Ol) Red meat dishes and poultry.
3807 Beaujolais Villages, Chameroy l. Latour 75d Case 12 8.000
Very nice oroma of strawberry jam leading to 0 slightly
herbcrceous ending.
(l]) Solods, seafood. light meat dishes. A&E WHOlESALE PRICE LIST 2009

WINES

,STOCK CODE P~ODUCT NAME

PACK SIZE SO PER BTL

BURGUNDY W
White t U
2053 Choblis, Laroche 75c1 Cose12 12.500
Subtle mineral Clnd fruit characters with hint of creaminess .. Z
m Seafood and poultry.
2051 t Chablis Premier Cru, Laroche 75d Case12 21.500 <{
Cree/I-gold i/1 catou: with 0 :rubtle buttery palate and doss"
mineral hin£s, hazelnuts and flint e::::
!f rn Seafood and poultry. u,
3801 Pouilly Fuisse, L. Latour 75c1 Case12 22.500
Go/den colour with green reflections & ripe {(UiL aromas !ike
ffieh, apricot rmd grapes, with a SiJbtle refined iong fil1ish.
Seafood ond pou/ery.
3803 t Puligny Montrachet, L. Latour 75d Case12 40.500
Frank and eleganr, the nose expresses delicare notes of
vanilla and the mouth offi=rs nice aromas of white flowers.
(jj)eafood and poultry.
Red t
3805 Aloxe Corton, l. Latour 7 Sci Case12 35.500
Delicate notes of ripe red summer fruit The mouth expresses
nice aromas of cherry stones, with smooth tannins.
00 Red meat dishes and stews (casseroles}.
RHONE
White t
0307 6Dtes du RhOne "La Griveliere" 75c1 ~ Case 12 5.000
Red Vegetable soups, grilled fish, goat dleese Of on Us own.
0303 if Cotes du RhOne, BroHe 75d Case12 4.000
Ruby red with purple hues .. No·tes of spice, ripe fruits, hints of
voni/lll, completed with a fuJI body texture & soft tannin~
rn Red mea, dishes and stews (casseroles).
0301 t Choteouneuf du Pope, "La Fio!e", Brone 75d Case12 20,000
A ruby robe ond nose of dried froil, wood. truffles, venison
wjlh a smooth subtle tannic po/ale. W)
t ([J Red meat dishes Clnd stews (casseroles).
0309 Chateauneuf-du-Pape "La Fio!e du Pope" 75c1 Case12 21.000
A powerful Ghateaunevf du Pope Wl'th rich, romplex flavours.
00 Turkey, duck in orange sauce, grilled meats, strong and
matured cheesesc
LOIRE
0921 t Sancerre, La Damnee des Brieur 75c1 Case12 15.500
Crystal-pure Sancerre with a Geld-medal heritage. An
exquisite gem fi·om the heart of the region.
A&E WHOLESALE PRICE LIST 2009 WINES

tOry ;!} Medium Dry ~ Sweet It Medium Sweet rn food pClidng

"TQCKCODE PRODUCT N~E

PACK SIZE BO PER BTL

W AlSACE
U 1751 t Gewurztraminer, Hugel75c1 Case12 10.500
Deep yellow in colour with green t;nts. A bouquet of
Z perfumed flowers with 0 subtle fruity polate.
00 SeafOod.
<t: 1753 t Riesling, Hugel 7 Sci Case12 10.500
A floral bouquet with hints uf"fresh helY. EJegant soft fruiL
a:::: fragrallces on the palate.
U- rn Seafood.
BORDEAUX
White
0217 t Chopelle des Mers, Bode Monoux 75c1 Cose06 6.500
Fresh and elegant wl1ite wine..
Reel 0iJ Seafood, pou/trv and entrees.
0223 t Chateau du Pin, Borie Manoux 75c1 Case12 5.500
An aJl-occcsjon red wine.
t 00 Seafood, poultry and entrees.
0227 Chateau Canteloup 7 Sci Case 12 6.500
Aromatic tropical fruits with subtle tannins on the polate.
DD Red meat and poultry.
0209 t Medoc de Port Royale, Borie Manoux 75c1 Case12 6.500
00 red with flowery bQuquer and blackwrram aromos.
Red met1t and poult/Y.
0237 t Chateau L 'Escort 7 Sci Case06 7.500
Plentiful fruit aromas with red & blackberries 011 the polate
t rn Red meal and poultry.
0203 St. Emilion, Borle Monoux 75c1 Cose l Z 9.500
Deep red in coiovr With ripe fruits on the nose and palate.
t 00 Red meal or poultry.
2561 Margaux Private Reserve 75c1 Case06 18.500
Deep red and purple hues with a compleK ofrwts and berry
fruits on the nose and mild tannin polClte.
~ on Red meat and poultry.
2563 Cha1eau Chevalier lassalle 7 Sci Case 12 5.500
A consistently good figlltweight daret: The fruil is evident
with underlying tannins.
[]J Red meat, game or cheese. 18

A&E WHOlESALE PRICE LIST 2009

WINES

PACK -SIZE SO PER BTL

STo.CK CODE PRODUCT NAME

GRAND CRU'S (Vintage subject to change)

60.500

2569 t ~~s~~=~~ ~~r:~;a~~?t~is~;I~OUS wine. Dark crimson-

black, an espresso bean Qrld chocolate depth. On the po/me,

tannins are assertive.

0215A

Choteau Batoilley 1999, Pauilloc 75d Classic claret Meilow, complex, mature aromas and flavours with a velvety mauthteei.

OJ) Traditional fOrlS< beef

Chateau Beychevelle 2002 75c1

A good, aromatic nose revealing some nutty, oak-in~uenced /Tuii. Balanced, elegant palate, with dean, good ripe tannins.

rn Red meat

0245

A&E WHOLESALE PRICE LIST 2009

Cose06

Case06

Case12

31.500

50.500

19

w U z «

0::::

LL..

WINES

~ Dry ~. Mecdium Dry ~ Sweet

~ .Medium Sweet rn Food pairing

STOCK CODE PRODUCT N~E

PACK SIZE BD PER BTL

LANGUEDOC
White
4009 t Arrogant Frog Chardonnay Viognier 75c1 ~Case 12 5.500
W Brigh! g~ld if I colo.!, il exudes persistem a,omas of peach, pineapple
U r:md 6tnjs, ",ith a mfance of "anilla, leading 10 a reduclfveJy silky pa/Qle.
00 Sushi, wllile mM~ blue cheeses, {ruit desserts or on irs own.
Z 4011 t Arrogant Frog Souvignon Blonc 75c1 . NEW; Cose12 5.500
8rlgh! gold wid, grre/1 lints, complex ammos of liceJJies, grap efru i~
« EOosebeny wirfl smoky nozes, Frwty wilil good oddity, rich mouth reel.
gg Grilled seo(ood. (old I~morl dressing SCllad. aspamgus dishes.
t:k:::: 4019 i oude Vol Blonc 7ScI w, Case 12 3.800
B riglll 80ft! with gree,) ·UnI>; complex dlt1.rs aromas el'olre toward.
IJ.. tropical fruit notes. Frulrt. rldl alia ,ivid Oil the P<Jlate.
OD Seafood. chicken, curry Qfld f1Jlllghr meal"
Red
4001 t Arrogant Frog Pinot Noir 7 Sci NEW; Case06 5.500
8rigiJt gam"t ({Jlo"r. Ekgaf)t arom<l ar red berries. strCIIVberry. cherry
& soft spi(e~ Medium bodied wiltJ ripe tanmns & a lang Jasting (inisll.
t riD Grilled l<lmD, veal or "ork, game "tid sot! f medillm ch!>ese,
4003 Arrogant Frog Cabernet Merlot 7 Sci NEW:' Cose12 5.500
Deep purple. IntetJse, fruit-drlven al'<llrnls & a sedlPaweiy silky palate.
~ Grilled meet, parta, cheese or dwwJale dessert or on its own,
4005 t ogant Frog Syroh 75c1 INE' Case12 5.500
Spiq and balsamic Qrom<ls develop /nttl blocka;m:m~ humidor and
violer flower, toosted aak nores, Full bodied wirli velYcty tannin~
t m Meat pies, grilled red mOO!; beef stew. hard d,.""es,
4007 Arrogant Frog Syrah Viognier 75d NEW: Case12 5.500
Opulent (illI bodied wllil rel.ecy tannins. RIpe and (loral f/m'ours wlrh
biackClJrrant on !he Io"g (in ish
t 00 Mea! pies. grilled red mea~ bee( Sfew. h(Jrd d,eese"
4017 Claude Val Rouge 7ScI w,' Case12 3.800
UgI,! gam~r red WiUl purple IlnlS. Frulr't, .ril"11 ,md fOOlld OJ, the pallIte,
Smooth and well-bolol1ced fjnishing on liquorice notes,
0iJ WIllI" meat dishes, grilloo meet, ooll1d., opPf'ri.rers. wit and
medium mePlgrh cheeses. AF\l\OGANT

FROG

20

A&E WHOlESALE PRICE LIST 2009

WINES

ITALY
White
1457 i Soave, Folonari 75c1 Cose06 5.500
mt. easy drinking wine with stone fruit charocters. >-
1\ Seafood and sa/ads. __.
2507 t Orvieto Closslco 75c1 Case06 5.500
Fresh, crisp easy drinking wine, subtle tropical fruit characters. «
00 Seafood and so/ads.
1461 t Frascati, Fontana Candida 7 Sci Case12 6.000 I--
meShing. dry, dean and crisp.
t I • Sa/ads, PC/stD, veal, chicken & seafood.
1455 Pinot Grigio, De!le Venezie 75c1 Case06 6.500
ffifhtfU'IY crisp wine with stone (fuit and melon aromas.
1\ Seafood and uJ/ads.
1453 t Villo Belvedere Bianco 2 ltr. Cose06 8.000
A bouquet of nowers on the 110se, wiLh a fruity dry finish.
t (jj) Seafood CI nd SCI/ads.
1409 Gavi di Govi "Toledo no" 75c1 Cose06 9.500
Pole green-gold hues. A delicate floml bouqet: with (1 cri:sp, fresh.
mineral palate and hints of lingering gooseberry.
(Ii) SEafood, poultry ond salads.
Red
2503 t Chianti Vernaiolo 75c1 Case06 6.000
Ruby red in colour. Ripe red fruits on the nose and palate,
completed with good tannin structure.
t rn PastD.
1459 Bardolino, folonar! 75d Case06 6.500
Clear, ruby red. Fragrant berry flavours with hints of spice.
!f 00 Pasta and light fEd meat
0451 Valpolkella, Bolla 75c1 Case12 6.500 ~'
Deep ruby red, wirh an appealing bouquet ofblac:k and red
berry flavours with hints of plum and bitter almonds. ~O~'ll\."'i\ C,i\NDlI)\
5f 00 Pasta and light I:ed meat f"~seAT'
1451 Villa Belvedere Merlot 2 Ltr~ Cose06 8.000 .•... '4.·
00 colour, herbaceous bouquet & a pleasnnt fruity finish.
t 1\ Seafood. red meat and salads.
2505 Chianti Classico, Rocca delle Made 75c1 Case06 9.500
Deep ruby red in coiour. Subt/e oak flavours roamed to red and
black belTY fruits completed with good tmmin structure.
(II) Pasta, wild game and red meat. STOCK CODE PRODUCT NAME

PACK SIZE BD PER BTL

A&E WHOLESALE PRICE LIST 2009

21

WINES

tory tft MedIum Dry ~ Sweet

4 Medium Sweet (ii] food pairing

'TQCKCODE PRODUCT N~E

PACK SIZE BO PER BTL

ITALY
Red t
2S17 Sasyr Sangiovese &Syrah 7ScI Case06 10.500
>- Deep red with plum, blackberry & noml aromas. Medium to
-I full-bodied, subtle tannins and a dean, fresh, .5ilky finish.
00 Pasta, wild game and red meat
<t: 2S01 t Chianti Riserva, Rocca delle Made 7 Sci Cose06 14.500
t- Dark red in colour, strong red & black berry (Tuit navours
with hin!;'; of vanilla. Good tarmin structure on the tinish.
t 00 Pasta. wild game and red meat
0939 Borclo, Luigi Dezzani 75d \HEW; Case12 19.000
Italy's ~nest "Crl'ond Cru" red from 0 top family proriucel".
Aromas of violets and fresh plums with flavours of black
pepper and cinnamon on the finish.
t nD Game, roast duck or braised beer.
1463 Amarone della Yalpolicella 7Sd Cose06 23.000
Aristocratic Amarone with flavors of cheme», raisins. pll.lms,
tobacco & spices. A remarkably bemlt.i{i.11 ruby red (a/our.
00 Roost pork, veal medaffions or pepper steak
3703 t Boralo DQCG 7ScI Cose06 26.500
Red garnet in colour' with an elegant bouquet of red fruits,
leather, tobacco & oak. A persistent finish on the pqlate.
t 00 POSf.a. wild game C1nd red meat
2511 Primo Volo 7 Sci Case06 28.S00
BrWI<lnl. ruby-red in wirllJf, with vlo.let-coJoured edge>. aromas
runge from ripe berries Ihrough plums to spic)1: baJs.amic notes,
2513 t ([J Posta, wild gcrffle und ted meal
Brunello Di Montalcino 7ScI Case06 30.500
A superb, noble, smooth wine with deep berry & fruit
~ollollrs, hints Of spice, peppers; full Clnd With good tClnnins.
t Oi) Pasta. wild game and red meat.
0927 Amarone Classico, Cantina 7 Sci Case12 26.500
An Indulgent Italian classici A famou~ly conomtroted Jeon (uJI
of silky smooth block cherry, prunes and sweet spice.
00 Game, grilled and braised meats and ripe cheeses,
BULGARIA
0929 1f Choteau Menoda Merlot Cabernet Case 12 S.OOO
Souvignon 75d
Ruby colour. Ripe plum, cherry notes with (] lirrll! gendl! oak.
Smooth red fruits with deeper plum & cassi:
00 Roost c:hid<en, grilled vegetable kebabs, mild cheeses.
A&E WHOlESALE PRICE LIST 2009 WINES

STo.CK CODE PRODUCT NAME

SICILY
White
0931 t
Red t
0941 PACK -SIZE SO PER BTL

0933

SPAIN
White t!
0925
Red i
0903 Pinot Grigio, Molino Vento 75c1

Delicate spiced apple and apricot navol/rs with good acidity and a tauch of spice on the ~nish.

rn Fig. mozzarella rocket so/ad, grilled whlte~sh or chicken.

Villa leona Sangiovese 75c1 NEW-

C/o:;sic tongy Italior! Sangiovese. Dark cherry tJavours and /:!Ium notes, wrapped in gentle spice.

nn Rich tomatoey pasta dish es, spicy sausages. Iamb cho~ ~II navaured cheeses and olives or on its own.

Merlot, Feudo Oi Maria 75c1

Delicious Merlot P<lcked with sun-drenched, southern Italian warmth! Sort tannins covered by dark, spicy plum croraaer: []) Homemade pizza, spaghetti Bologncrise, gcrme meat.

Case12

6.500

Case12

6.500

u

tI)

Cose12 7.000
Z
Case12 7.500 -c
c..
U)
Case12 6.500 HUNGARY

Juan luis Canos Blanco 75c1

Fresh releaS€ of €lite white Rioja with elegant peach navaurs underpinned by a layer of toasty oak.

rn Rich wofOod poe/la.

Rioja, Baron de Barbon 75c1

Deep red in colour. Silky smooth with red berries, vonilla, hin~ or spice ond a de/idous/y rounded, oal<:y ffnisl1.

00 Roast lamb or tapas.

White 0935

5.000

t Domoin Soint Orbon Sov, Blonc 75d 'NEW; Cose 12

Fabulous das<'ic SauvigrlOn (tom Hungary, "the incontestabl€

leader" in Eastern European wmes. Floral and dtrus aromas

mway to a complex, graSS)' palate

A vibrant crperitif and an excel/ent partner for simply !>Sed salads and seafood platters

t Campanula Pinot Nair 75c1.N£w: Case 1 2

Glorious, satin-textured Pinot Noir. Ruby in c%ur; with all at-

rra·aJve nose pr()mising tots of fresh, red berry frUit Crushed

raspberry and jtlicy redcun-ant flavours. Fons of Pinat Grigio

ccrn't get enough of Campanu/a's stunning example.

00 Chicken, soft white cheeses like Camembert. qLliche or roasted vegetabl€ sa/ad with couscous and ("eta or on its own,

Red 0937

5.000

23

>e:::::

« o z => I

WINES

tOry 9}l Medium Dry ~ Sweet ~ Medium Sweet rn Food pairing

STOCK CODE PRODUCT N.b\ME

PACK SIZE BD PER BTL

« SOUTH AfRICA
White
U 1009 Saint Anna 75c1 Case12 3.500
micai bouquet wirh lush fruit naVal/( QMd $WeN juicy (inJsh.
I. Seafood, poultry and sa/ads or on its own.
0::: 1011 c8 Saint Morand 75d Case12 3.500
L1.. Df:fant aromas and Q dean. fresh medium sweet finish.
. I Seafood. poultry and solads or OIl its own
« 1013 t Saint Vincent 75c1 Case12 3.500
Green pineapp/~ aromas with full crisp tropical navours.
:c t Oi) Seafood, poultry and sa/ads or on irs own.
0989 Toll Horse Chardonnay 7ScI Case12 4.500
I- Charming wi1'h a safari o[juicy tropical and citrus ~·uit
DiJ Seafood, poultry Clnd salads or on it:; own.
=> 0951 t Souvignon Blanc Chardonnay Bellingham 75d Case06 4.500
Ze~ lime bouquet with ripe otrus & pear, tropical novours.
0 (fi) Seafood, poultry and salads.
1033 Chardonnay Viognier, Douglos Green 7ScI Case06 4.S00
C.I) t A bouquet 0fnowers wirh creamy vanilla, rroPica! f;,lit tones.
00 Seafood, poultry and sa/ads or on its own
0957 t Sauvignon Blanc, Douglas Green 7 Sci Cose06 5.500
mical fftlit aromas with hints ofvegutable navotlrs.
t II Seafood, poultry and salads or on its own.
0963 Chardonnay, Douglas Green 7 Sci Case06 5.500
Subtle duus, melon and vonilla ffavours and aromas,
t (fi) Seafood. poultry Clnd salads.
0997 Blonc de Blanc, Boschendal 75c1 Case06 6.S00
A fresil, crisp wine with subtle nora/ and strmefrurr ffavouTs
t 00 Seafood, poultry ar)d so/ads Of on its own.
1025 Sauvignon Blanc Sernlllon, Bellingham 75c1 Cose06 7.000
m wine with appealing- floral. green fig and pear flavours.
t I· Seafood, pou Itry a rid salads or on its own.
0995 1685 Sauvignon Blonc, Boschendal 7ScI Cose06 9,000
Arama or lJerbs with spice & tropical fhlit flavours.
j 00 Grilled/rurured poultr¥ di:;IJes, smmg flavourEd fish dishe:.i.
0955 Premier Grand Cru, Bellingham 75c1 Cose l Z 4.300
Dqr With fruity paVDtJrs of gre!'n opples ond 0 steely crisp rIO-
OOhing taste. A crisp, very dry vert drinkabJe refreshing wine.
Snails, ~s", prawns, chicken, pcsro or on its own.
1029 t The Maverick Cheriin Blanc, Bellingham 7sd Case06 12.500
A full bodied wine, with aromas of tropical /Tuit. peaches and
hints of vanilla Subtle oak with lingering flavours of peaches,
melon and apricots on the palate.
24 A&E WHOLESALE PRICE LIST 2009 WINES

,STOCK CODE P~ODUCT NAME

PACK SIZE SO PER BTL

SOUTH AFRICA
Red 0983 t Tall Horse Cabernet 75c1 Case12 4.500 «
Blackberry (ruit nucnces with alluring 5Picy tones on the finish.
t (il) Meat dishes. pasta or on its own U
0985 Toll Horse Merlot 75<::1 Case12 4.500
ffi tropical fruits ar'Omo:> & juicy lush ripe fruits on the finish
Meat dishes. posta or Oil its own e::::
0987 t Toll Horse Shiraz 75c1 Case12 4.500 u...
Wild berry flavours and aromas, layered with oak spice and soft
tannills In a rang (Tuity finish. «
(ij] Meat dishes. pasta or on its own.
0959 i Pino'age, Douglas Green 75c1 Case06 4.500
An eosy drinking wine. fruit driven with a juicy tanflin structure :c
t rn Meat dishes, casserote, pasta or on its own I-
0961 Merlot, Douglas Green 75c1 Case06 5.500
Ripe cherries & juic;y fruit aromas. Oak spites, lingering prllms =>
and coffee-likf: notes on Q sc(t: tannin structured palote.
i (il) Meat dish e s, cessero Ie or on its own. 0
1027 Shiraz, Douglas Green 75c1 Case06 5.500
Bright ruby red in colour. Cherry. red & blackberry fiavour.s with V)
hints of ookiness, W!!II intl"grot~d 'Illnnin structured porate.
t (ij] Meat dishes. casserole or on its own.
0953 Cobernet Souvignon Merlot, Bellingham 75c1 Cose06 5.500
Delightful Co bernet SOllVigrlDn berries and (r!.lit with succulent
Merlot smoothness - a superb blend of character and structure.
t 00 Meot dishes. casserole. stews, cheeses or on its own.
1007 Cob. Sauv. Merlot (Lenov), Boschendol 75c1 Cose06 8.000
Deep red and purple hues. EXotic spices and ogarbox flavours
Morred with firm tannins and lingering fTuity palate.
~ lL Mear dishes, cossero/e, stews, cheeses 01- on its own.
0999 Shiraz Cabernet Sauvignon, Boschendol 7 Sci Case06 9.500
Deep ruby red with youthfUl upfront ripe block cherl'ie,; and
berry aromas, compremented wtch very good val'iewl charaerer.
t m Meat dishes. grilled ~avo[Jrful dishes.
1041 Shiroz, Boschendal 75d Case06 9.500
Full bodied, dark ruby red in colour with berry aromas on the
nose and pOlate, complemli!nted wirll very good irrtegI'Gted
tannin struaure and varietal character.
rn Meat dishes. grilled navoul'fl.ll dishes. A&E WHOLESALE PRICE LIST 2009

25

WINES

tOry 1f .Medium Dry -' Sweet .J. Medium Sweet rn Food pairing

STOCK CODE; PRODUCT N~E

PACI( SIZE BO PER BTL

<{ AUSTRALIA
White t
0779 Db Semillon Chardonnay 75c1 Case 12 4.000
-J A criSp. fresh wine wim 001<, lemon and SWrJl' fruit navolJrs.
« 51 'oj) Sa/ads, poultry dishes, seafood or on its own
0781 Db Chardonnay 75d Case 12 4,000
.0:::. Pail' straw with green hues. Zesty lemon. citrus and stone fi'uit
aromas wianced with buttery oak notes.
I- Oi) Salads, poultry dishes, seafood or on its own.
tn 2317 t Jacob's Creek Chardonnay 75c1 Case12 5.500
on melon peach (rult novours wfth 0 lemon dtrus finiSh.
=> t II SalClds, poultry dishes, seafood or 011 its own.
« 0357 Dry Muscat, Brown Brothers 75c1 Case06 6.500
An aromatic. floral white wine with ottractive fresh g'lup€y.
m LISky flavours that ore kept In balance by (I long crisp ~nisl1.
t Oi) SeafiJOd and salads.
0361 Everton, Brown Brothers 75c1 Case06 6.500
An unwooded crisp lively wine. Z€.sl.y lingering fruit flavours.
t 00 Seafood and SCilods.
0355 Chenin Blanc, Brown Brothers 75c1 Case06 6.500
A crisp mouth~Jling wine. Aromas of ripe grapes & JUicy pears.
t Oi) Seafood, poulr.ry and salads.
2367 Bin 222 Chardonnay 75d Case06 6.500
Fresh criSp wine. Peach. me/on & buttery aromas and flavours.
51 []I) Seafood, pall/try and salads.
2369 Bin 777 SemillonSauvlgnon 75c1 Case06 6.500
Refreshing iemongross and tropical fruit aromas with lively,
crisp, zesty finish.
t 00 Seafood, pOlllrry and salads.
0771 Deen Vat-2 Sauvignon Blanc, De Bortoli 7ScI Case06 6.500
Herbaceous & crisp with slight vegetotive, frUity nuances.
DD Green Salad, seafood and white meats.
0759 ~. Botrytis Semillon, De Bortoli 37.5c1 Case12 7.500
Mid-golden SLroW in colour. A bouquez of peach. citrus peel
and sofr. honey. Stone fruit fiavours of apricot and peach.
Oi) Cheeses and fruit desserts.
t
0765 Windy Peak Chardonnay 75c1 Case06 7.500
Vibram yellow. Complex aroma aftig-like frui!: on the nose.A
rntE of melon & fig with geeat mouthfeei and texture.
. Seafood, pasta and white meat dishes.
0769 t Sero Chardonnay Pinot Grigio 75c1 Cose06 7.500
Light straw wrtlJ ween edges. Distinctive herbal, melon, floney
and hoy ~avours on the palate.
Dl) Seafood and poultll A&E WHOlESALE PRICE LIST 2009
26 WINES

STo.CK CODE PRODUCT NAME

PACK -SIZE SO PER BTL

AUSTRALIA
Red
0775 t Db Cabernet Merlo1 75c1 Case12 4.000 «
Deep purple with crimson hues. BloCK berries with hint of mint
notes & oak nuances completed with soft polotable tannins.
rn Meat dishes or on Its own. ,_J
0777 t Db Shiraz Cabernet 75d Case12 4.000 -c
Crimson colcur, spices & plum aromas with a vanilla oaky finish.
t rn M<"Q! dishes or on its own. 0:::
2313 Jacob's Creek Shiroz Cabernet 75c1 Case 12 5.500
Fresh red berries With plum aromo's and (] light oak /in ish. l-
t m Meat dishes or on its own. V)
0359 Everton, Brown Brothers 75c1 Case06 6.500
m drinking with soft red berry navours & hints of subtle oak. =>
t 11 Roasted red meats and posta dishes or an its own. «
0363 Tarrongo, Brown Brothers 7 Sci Case06 6.500
A fresh, vibrant wine with fragrant hints of mQrQ5Chino ehelTY,
[Ji)berry, red currant and Q hint of spice Serve lightly chilled.
BorbeqlJe and spicy foods.
2363 t Bin 555 Shiraz 75ci Case06 7.000
Deep red colour. Plum & dark Derry fj-uits with pepper aromas,
SllppOi"Ted with good ffrm tQnnms and a (miry (In ish.
if 00 Red meet dishes or on I'ts own.
2361 Bin 444 Cobernet Souvignon 75d Cose06 7.000
Plums, berry fruItS and hints of dlOCOiote povot/rs and oak
nuances. Good integration of tannins with fruity ~nrsh on po/ate.
t 00 Red meat dishes or on its own.
2365 Bin 888 Cobernet Merlot 75c1 Cose06 7.000
Deep crimson With purple hues. Berries ond plum paVOLIrS With
m notes, completed with subtle vanillin oak nuonces.
t 11 Red meat dishes or on its own.
0767 SeroSyrah Tempranillo 75c1 Case06 7.500
Rich complex dense fi"uit aroma wieh d!ocolote~~ke characters
ond a fiJI! fruit polote, teXtured tannins wim dense SPiCY pavo!!r
* 00 Red meot dishes and seafood.
0763 Windy Peak Shiroz Vloqnler 7 Sci Case06 8.000
Vibrant red. Rich complex perfumed Shiroz frUit Full (fuit palate
with barrles, f>€pper and subtle lise of oak
~ rn SpiCY food and red mea! dishes.
0365 Shlroz, Brown Brothers 75c1 C05e06 8.500
Vibrant crimson Fontastic aromas of ripe blackbernes.
redcurrcmt & hints of spice. A fine lannin strucU.lre & subtle oak.
([J Lomb cutlets, roast potaroes & vegprobles.
A&E WHOLESALE PRICE LIST 2009 27 WINES

tOry 1f .Medium Dry -' Sweet .J. Medium Sweet rn Food pairing

STOCK CODE; PRODUCT N~E

PACI( SIZE BO PER BTL

0 NEW ZEALAND
White t
Z 2341 Sauvignon Blanc, Montana 75d Case12 9.500
Ughr straw with green high ligh es GoosebE'rry navolJrs meld
<:( with capsicum, underlying nectarine & tropical fruit flavours.
DO Seafood and light salads.
,_!] 2345 t Reserve Sauvignon Blanc, Montana 75c1 Case06 12.500
« A well-balanced, reserve quality wine with intense, full flavours
and a fresh, crisp addity balandng the sweetness of ripe fruit
W rn Seafood, poultry and light sa/ads,
N 1903 t Mariner, Sauvignon Blanc 75c1 Cose12 14.500
8rilliant lemon green A rich wine thClt has ripe fruit navolJrs
o(passion truit, pineapple, melons and a touch of creaminess.
3 Red rn White meat dishes and seafood.
3513 t Pinot Nair, Montano 75c1 Case06 10.500
W Ruby red colour with blackberry and dark chen'Y aromas. A
him of dry herbs comptetes Ihe palate.
Z t rn $eafood, salad or on it.s own.
2347 Reserve Pinot Noir, Montana 75c1 Case12 14.500
Deep garnet red. Fragrant dark berry aromas. black plum.
fine oak and flints of savoury tobacco. A c;hocalote box
complexity with mouth riling ripe fruit sweerness on palate.
-<:( OD Red and white meat dishes.
Z ARGENTINA
White t
._ 1907 1492 White Blend 75c1 Case06 6.000
A charming fresh white wine. Bright greenish-yel/ow In colour
Z with aromas of casus and tropical fruit
DO Seafbod, poultry and entrees.
W Red fi
1905 1492 Red Blend 75c1 Case06 6.000
0 Bright ruby red in colour with ripe red tfuit aromas. Soft
tannins and Q pleasant frUity finish.
e.:::: 00 Meat dishes or on its own.
-c 28

A&E WHOLESALE PRICE LIST 2009

WINES

STo.CK CODE PRODUCT NAME

PACK -SIZE SO PER BTL

CHILE W
White
0911 t Los Casas De vcqoerlo Souvignon Blonc 75d Case12 5.000 .....J
Fresh dtrus aromas. Mouthwatering tropical fruit ravours.
~ ,oj) Red and whlt-e meat dish~s. I
0907 Sauvignon Blanc, Don Cayetano 75c1 Case12 5.000
Oean & refi'eshJng wirh lemon gross and kiwifruit ~Qvours. U
Red (ij) Seafood. poultry and entrees.
0917 t Las Casas De Vaqueria Merlot 75d Case 12 5.000 BigHat
SpicV baked plum Clnd blackberry ~avours on the palate.
00 Meat dishes, poultry or on its own.
3f \U·.l'lt.lll
0909 Corrnenere, Don Cayetano 75 cI Case12 5.000 """17
~~1 LI! ~ ... I.!.I.' cnu.e
Intense chocolate & tobacco aroma with plum fruit ~avours. I.f [..., ~r~ "I __ ..J... .... .....J
I~ ........ ~.~,.. ..... ,... ~
t rn Meot dishes, poultry or on ItS own. -c
0919 Big Hot Merlot 7 Sci Case 12 5.000
Ruby red, pocked with ph/m, casss and chocolate flavours. o
([) Tapas. meat dishes, pOliltry or on irs own.
PORTUGAL =>
Rose t I-
3701 Pink Elephant Rose 75c1 Case 12 6.500 0::::
Deliciously refi'eshing & rFuity. Good balance with good ti'uity
mauth(eel. 0
00 Spicy (oDd, poultry and entrees,
LEBANON a...
White t
0059 Ch, La Dome Blanche Kefraya 75c1 Case 12 7.500
A lovely straw·yellow colour. A sweet almond aroma. dear
presence of pear and apple with a long criSp flnish.
Red rn Seafood, poultry and emrees. Z
0061 t Les Bretches Kefraya 75c1 Case 12 7.500
Cherry-red with purplish hues. Aroma of wild rowers, black 0
cherry & ripe caSSIS, completed with a su btJe tannic palate.
t rn Meor dishes or on its own. Z
0063 Ch. Kefroya Rouge 7 Sci Cose12 14.500
Neaarine & peach aromas, with black r1Jit, blackberry, -c
ffie and raismnavours and a soft, velvety finish.
Meor dishes or 0'1 its own. CO
0065 t Chateau Musor Red 75d Case12 28.500 W
Ruby red with dense, lush, powertill red fruit, liquorice, vanilla
gnd notes of mintiness. ....J
00 Meat dishes or on its own.
A&E WHOLESALE PRICE LIST 2009 29 WINES

t Dry 12 Medium Dry rIA Sweet Medium Sweet (ii) Food pairing
STOCK CODE PRODUCT N.b\ME PACK SIZE BD PER BTL
tn
W DESSERT WINE
Z White ,J..
4013 Muscat Saint Jean de Minervois 37.ScI NEw: Case24 8.000
Brilliant gold in coloU/~ Aromas of aC[Jcia nower, white pepper,
lime blossom. peach and dried apricot Generous balance_
~ OD EnjOyed as an aperitif Also wonderful with (oje gras.
- - cheeses (excepr the blue one;;) and sweet dessertl;_
0351 ,J.. Orange Muscat & Flora, Brown Brothers 37.5c1 Cose12 7.500
I- A delidous late harvest wine. FIlii of mandarin, oronge
[]) musk ~avotln with a crisp zesty finish.
0=:: Desserts and cheeses.
0759 ,J.. Botrytis Semi lion VAT-S, De Bortoli 37.5c1 Case12 7 .. 500
W Bouquet of peach, Derus peel and soft honey combined wi,h
tn 0I11i1l oak, apricot & peach stonelfuit navours on the palate.
- - -- Cheeses and (ruit desserts.
V) Red 0353 ,J.. liqueur Muscat, Brown Brothers 37.5d Case12 11.500
W Tawny hues of deep golden brown colour Aroma of dates,
dried figs and ripe misined Muscat fhJlt.
Q Desserts cmd cheeses
CASK WINE 00
White 3f
0751 Gold Seal Fresh Dry While 4Ltr. Case04 10.000
en Pale yellow i/1 c%ur_ Tropical and citrus fruit aromas with a
[ii)h of sweetness to balance a (lisP fimsh_
~ ~ White meat dishes or everyday drinking wine.
0753 Gold Seal Moselle 4Ltr. Case04 10.000
V) Light strow in colour. A criSp fresh wine with roral and tropico!
« (ruit Clmmos completf!d with a slight sweetness [Jll the palate
Di) Wlrite meat dishes or everyday drinking wine .
U . Red t
0755 Gold Seal Claret Dry Red 4Ltr. Case04 10.000
Dark bl'!ck red. An easy drinking red wirh chen'les. berries,
m tones, completed with" soft tammin fhdty finish.
Red meat dishes or everyday drinking wine.
0757 ~ Gold Seal Lambrusco 4Ltr. Case04 10.000
Vibrant red.A light easy drinking style red with a display of
vanoos berry froit tones, completed With a fruity ~ntsh.
Red meClt dishes or everyday drinking wine. 30

A&E WHOLESALE PRICE LIST 2009

WINES

,STOCK CODE P~ODUCT NAME

PACK SIZE SO PER BTL

TABLE WINES - FRANCE V)
White
0247 t Beouroy, Borle Monoux 18.7ScI Cose48 1.500 W
mt, (i"uity dry wine Z
! ! White meat dishes, seafOod. :sa/ads or on its own.
0201 Beouroy, Borle Maneux. 75c1 Case12 3.400
1553 ~ Cuvee Georges Dubeeuf 75c1 Case12 3.500 3
Pleasant With a delidcus taste 3ensarion offruit & fi"eshness.
Red rn While meal dishes, seafOod, wlads or on its own
0249 ~ Beauroy, Borle Maneux 18.75c1 Case48 1.500 W
A fight frUity red wine. wfrh on abundance of decadel'lt berry _.
~OVOI)(S Oil the nose Clnd palate.
m Ught red meat dishes. salads or on Its own. ct:l
0205 Beouroy, Sorie Manoux. 75c1 Case 12 3.400
1551 ~ Cuvee Georges Duboeuf 7 Sci Case 12 3.500 «
Beautiful ruby red, aromas of grenadine & spice. soft & fi"uity. I-
m LIght red meat dIShes, sa/ads or on its own.
TABtE WINES - ITALY
White
1453 i Villa Belvedere Bianco 2 Ltr. Case 06 8.000
A bouquet of flowers on the nose, with a fruity dry finish
Red m Seafood al1d salad:>.
1451 t Villa Belvedere Merlot 2 Ltr. Case 06 8.000
Ruby colour of the label, vinous and herbaceous bouquet with
a pleasantly (nlityfinish.
rn Seafood, red meat dishes and sa'ads. A&E WHOLESALE PRICE LIST 2009

BEERS

32

STOCK CODE PRPDUCT NAME

PACK SIZE BD PER I(EG

0621 Carlsberg Lager 25Ltr 36.000
0628 Sombersby Apple Cider 25Ltr NEW: 40.000
0810 Kilkenny Cream Bitter 30ltr 50.000
0809 Guinness Stout 30Ltr 70.000
1233 Foster's lager SOltr 75.000
1252 Victoria Bitter 50ltr 77.000 A&E WHOLESALE PRICE LIST 2009

FOSTER'S·

SOMERSBY.

......._. ~

CoronaFh

Extra

BEEFEATER- ",

LONDON

5!'1"1" CU.\\!'ANY

THE PATRON JACOB'S CREEK

THE

FAMOUS

GROUSE

Hennessy

co r: N -«: