6 C bread our 3/4 C sugar 3/4 teaspoon salt 2 tablespoons dry milk 2 teaspoons fast rising yeast 1/2

teaspoon ginger 3 eggs 2 C pineapple juice 3/4 C guava or mango nectar 4 tablespoons melted butter 3 tablespoons honey 2 tablespoon cream 2 teaspoon oil 1-2 teaspoon coconut extract 1 teaspoon vanilla extract 1. place ingredients in bread machine container, wets rst then dry or directed by manufacturer. 2. Cycle: white, sweet. (Or quick bread, depending on bread machine type) 3. Setting: Light. 4. Serve with honey butter. Optional for Non-Bread Machine: 1. Preheat 350 2. Bake up to 40-60 minutes or until golden. 3. Serve with honey butter Honey Butter: 3/4 C honey 3/4 C powdered sugar 3/4 C butter or margarine, softened 1 teaspoon cinnamon 1. Blend all ingredients together and store in refrigerator overnight.