From The Grill

Beef Stir Fry R75

Beef strips marinated in soya sauce, Chinese rice wine and sherry, tossed with grilled vegetables and roasted cashew nuts, served on a bed of steamed rice.

Burgers
Our burgers are homemade using the best prime beef, then marinated and flamed grilled, served on a soft sesame bun with crisp lettuce and sliced tomato served with chips.(Please allow longer for well done)

Steak Stack R85

Tender slices of fillet rubbed in olive oil, herbs and garlic, slow grilled and stacked with sauteed mushrooms and green peppers on top of one another. Served with chips and drizzled with a cheesy mushroom sauce

The Oak Leaf Burger R65

180g Beef burger basted in our homemade sauce, grilled to your liking, topped with sliced gherkins. Served with fresh grated cheddar, fresh chillies and BBQ mayonnaise on the side.

Steak egg and chips R95

250g steak grilled in a red wine and mild peri peri sauce, topped with a medium egg served with chips on the side

Creamy Mushroom Burger R75

180g Beef burger smothered with a creamy grilled mushroom sauce.

Steak and Chips with garlic aioli R110

250g sirloin marinated in olive oil, garlic slivers and rosemary leaves then seasoned and slow grilled to perfection. Sliced and served on a platter with chips piled high and a garlic mayo for dipping.

Avocado, Cheddar & Salsa Burger R75

180g Beef burger topped with slices of cheddar cheese and a mild tomato and onion salsa mayonnaise with freshly sliced ripe avocado on top.

Pork or Beef Ribs R110/ R120

1kg of mouthwatering, succulent and tender pork/ beef ribs marinated and grilled in The Oak Leaf's delicious sweet sticky marinade, served with chips on the side. (600g R79/ R89)

Country Bacon & Cheese Burger R75

180g Beef burger stacked with cirispy bacon and melted cheddar cheese

Blue Cheese & Bacon Burger R79

180g Beef burger topped with bacon rashers and blue cheese melt, served with a cilantro mayonnaise dressing on the side.

Country Lamb Chops R140

Choice loin chops marinated and grilled in lemon and rosemary herb sauce served with stir fry vegetables and your choice of mash potatoe or side salad.

Grilled Cajun Chicken Burger R75

Tender chicken breast grilled Cajun style, served on a bed of lettuce, freshly sliced tomato, gherkins and a creamy sweet chilli mayonnaise.Chips on the side.

Fillet Mignon Served With A Mushroom Gratin R169

Tender 300g fillet mignn rubbed in olive il, seasoned and grilled to seal, then topped with mushroom Gratin and parmesan cheese and baked in our pizza oven until medium rare. Served on a bed of mash potatoe or chips on the side.

Seafood
Country Fish & Chips R79
A choice sized hake grilled in lemon and herb butter OR deep fried in a beer batter. Served with chips, homemade tartar sauce and vinegar on the side

(V)Vegetarian Dishes
(V)Aubergene Parmigiana R69
A classic northern Italian recipe. Aubergines layered with parmesan cheese and tomatoes, then baked until absolutely moreish and scrumptious. Topped with gratinated mozzarella cheese and served with a side salad.

Grilled Calamari R89

Falklands calamari tubes seasoned and cut, then grilled in lemon and butter until juicy and tender.Served with rice and veg of the day on the side.

(V)Roast Vegetable Tian R59

Grilled Mediterranean vegetables stacked on top of black mushrooms with pecorinno cheese served on a bed of chips, gratinated mozzarella and splashed with a sundried tomato pesto

(V) Soups
Butternut Soup With Green Chilli Drizzle SQ
Butternuts mild sweetness and firm flesh makes it the perfect base for this robust winter soup. Topped with a dollop of yogurt or green chilli sauce. Served with our homemade crispy bread rolls and salted butter.

Poultry
Grilled Chicken Breasts R69
Filleted chicken breast marinated and grilled in a choice of lemon and herb OR Cajun spice. Served with grilled vegetables and side salad

Chicken Stir Fry R69

Strips of chicken marinated in soya sauce, Chinese rice wine and sherry, tossed with grilled vegetables and roasted cashew nuts, served on a bed of steamed rice.

Fresh Country Mushroom Soup SQ

Finely chopped mushrooms, garlic, grilled onions and fresh tyme served with crispy potato, baby spinach and parma ham. Hot homemade bread rolls on the side

Chicken Schnitzel R69

Crumbed filleted chicken breast grilled, chips and a garden salad served with a sweet chilli mayonnaise on the side.

(V) Salads
Table Salad R149
Choose any salad below for the table. Serves 3 -4 persons.

Pastas
Your home of good pasta! **Ladies portion available at 30% off listed price.

Tuna Nicoise R79

Crispy mixed leaves topped with tuna, baby Rosa tomatoes, celery, sliced onions, green beans, capers and topped with a soft poached free range egg. Served with a tangy herb dressing.

**Pasta & Sauce R59

Your choice of Spaghetti, Penne or Linguine served with your choice of sauce below: Napolitana Arrabiata Basil Pesto Butter Sage and Parmesan (add R5) Carbonara (add R8) Bolognaise (add R12)

Spicy Grilled Chicken And Avocado* Salad R79

Succulent chicken breast marinated in olive oil and Cajun spices, slow grilled, sliced and served hot on a bed of fresh greens and vegetables. Topped with grilled egg plant and freshly sliced avocado*. Served with a creamy balsamic dressing.

(V)**Midollo di pasta babby R59

Fried baby marrow, chopped fresh tomato, rocket, garlic, touch of chilli and spaghetti

Artichoke, Rocket And Parma Ham Salad R79

Artichoke grilled in lemon and parsley, tossed with Rosa tomatoes, sliced red onion and rocket. Topped with parma ham and pecorino cheese shavings. Served with olive oil and balsamic vinegar.

Linguine Alfredo With Mushroom & Ham R79

Linguine pasta tossed with with parmesan cheese, butter, portabellini mushrooms and cooked ham, Seasoned with freshly ground black pepper and parsley

Roquefort And Pear Salad R79

Tangy Roquefort blue cheese, soft sliced pear, creamy avocado*and crunchy candied pecans are all pulled together with a mustard vinaigrette.

**Chicken Liver Pasta R60

Chicken livers, onion, mushroom and peppers slow cooked with tomato and cream

The Oak Leaf Country Salad R69

Crispy mixed leaves, rocket tossed together with baby Rosa tomatoes, sliced red onion, cucumber, peppers, carrots topped with sundried tomatoes and Italian Rabiola cheese. Served with a cream balsamic dressing.

(V)**Gnocchi -Home made! R60

Soft home made potatoe dumplings in a choice of a Napolitana tomato sauce OR Homemade Arrabiata .

**Gnocchi Bolognaise R72

Our delicious potato dumplings, cooked to perfection, served with our home made bolognaise sauce and topped with parmesan cheese

Wraps
Soft warm flour tortilla served with your choice of filling, a side salad and vegetable crisps on the side

**Panzerotti Gorgonzola R67

Served in a creamy parmesan

**Lamb Ravioli R75

Choose a Creamy Napoletana sauce OR a Butter Sage sauce topped with grated pecorino cheese.

(V)Vegetable Wrap R60

Balsamic roasted vegetables, sundried tomatoes and basil pesto sprinkled with grated Pecorino cheese

Sweet Chilli Chicken, Bacon And Avocado Wrap R65

Tender chicken breast grilled in a sweet chilli sauce, sliced and tossed with ripe avocado and crispy rashers of bacon.

(V)**Panzerotti Butternut and Ricotta R59 Served in an Arrabiata Sauce Beef Lasagne R65
Layers of pasta filled with our home made beef bolognaise and melted mozzarella

Mediterranean Beef Wrap R69

Marinated beef sirloin, grilled and sliced, tossed with fried onions, hummus and tahina (Mediterranean chic pea dip), chopped tomato, lettuce, spring onions and garlic yogurt.

Chicken lasagne R60

Layers of pasta filled with chicken and melted mozzarella

Beef Bolognaise, Halloumi and Avocado * Wrap R89

Our homemade beef bolognaise topped with grilled halloumi cheese and sliced avocado*.

(V)Veg Lasagne with brinjals. R60

Layers of pasta filled with mixed vegetables and melted mozzarella

Filleto de manzo R89

Strips of beef pan fried in a creamy garlic sauce with grilled onions, mushrooms and fresh corriander tossed with penne pasta.

*Avocado seasonal charge may apply

PIZZAS
All pizza bases topped with napoletana sauce and grated mozzarella cheese
Extra Toppings: Onions, Garlic,R4 ea Fresch Basil, Chives, Rocket, Rosemary or Pineapple,R7ea Cheddar, Feta, Gorgonzola ( Blue Cheese ), Halloumi,Pecorino or Olives, R14 ea Anchovies, Bacon, Chourico ,Ham, Beef bolognaise, Salami or Chicken,R16 ea Prosciutto R24

DESSERTS
Tiramisu R45 Hot Bread And Butter Pudding With Vanilla Ice Cream R45 Hot Apple Pie With Cream Or Vanilla Ice Cream R45 Baked Cheese Cake Topped With Warm Berries R45 Fresh Fruit Salad With Vanilla Ice Cream R45 Vanilla Ice Cream With Bar One Chocolate Sauce R35 Cakes of the day
Choose a slice of our decadent cakes on display. Baked Cheese Cake Bar One Chocolate Cake Lemon Meringue Carrot Cake Red Velvet Cake

Origano Plain Herb Pizza R28

Add garlic: R4 Add cheese : Mozzarella (R8), Pecorino (R12) Blue Cheese (R14)

(V)Margherita R49
Slow roasted cherry tomatoes, mozzarella and basil

Regina R65
Ham, mushrooms, mozzarella and oregano.

(V)La Primavera R69

Selection of marinated (Olive oil, lemon and garlic) roasted vegetables and crumbed feta

Peperocino Basilico R75

Slices of Spanish chorizo, fresh chopped tomato, chilli and fresh basil leaves

(V)La Pizza Impressionante (Four Cheeses) R79

Cheddar, mozzarella, blue cheese and Feta

Cup Cakes R25

Select one of our ridiculously delicious and moist cup cakes, with a soft centre and decadent topping. One bite and all resistance crumbles.

Quattro Stagione R88

The four seasons represented by grilled artichokes, prosciutto, black olives, and mushrooms

Affogato R25
A single shot of Lavazza espresso poured over vanilla ice cream and topped with a chocolate sauce.

Pollo Siciliana R89

Chicken strips, sweet peppadews, Grana Padano Parmesan shavings, olives and avocado*

Amore Angela R89

Homemade Italian bolognaise, sweet peppadew, and sliced avocado*

We are open from 7am to 9pm Tuesday to Friday for breakfast, lunch and dinner. Our chefs take the last kitchen order at 9pm. We offer indoor and outdoor seating with a supervised children's playground outside. Weekends we serve a breakfast buffet. Note: We are in the process of applying for our liquor license. In the interim, you are welcome to bring your own wine or malt. No corkage is charged. Thank you for dining with us and wish you a safe journey home!

Prosciutto Rucola R89

Wafer thin slices of prosciutto (Italian ham), and rocket leaves

Ribs Gazza R89

A standard margherita pizza topped with succulent deboned sweet BBQ ribs grilled on an open flame then baked in our pizza oven.

Calzone
Folded pizza which originates from Italy. Choose any pizza above and we will make it Calzone style. Add R25