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STARTERS

Grilled radicchio, cannellini beans, garlic, onion, tomato & balsamic vinegar

CROSTINI FAGIOLI - 8

FRIED CALAMARI - 8
Tossed with pepperoncini & served with marinara

GREENS & BEANS- 8


Escarole, cannellini beans, garlic, onion, chicken broth

BOCANCCINI - 9
Mozzarella wrapped in prosciutto, baked in marinara topped with bread crumbs

BABY CLAMS & ANDOUILLE SAUSAGE - 10


in spicy marinara sauce

SHRIMP ALA PLANCHA -10


Seared peel & eat shrimp seasoned with garlic, paprika, kosher salt & lemon

In coconut broth with shallots & scallions Breaded & fried eggplant with roasted peppers, red onion & spicy horseradish cream sauce sprinkled with gorgonzola With pepperoncini, roasted peppers, scallions & capers

MUSSELS - 9

EGGPLANT NAPOLEAN - 8

SALMON CARPACCIO - 9
Smoked salmon topped with capers, red onion & pesto

BEEF CARPACIO - 8
Marinated beef topped with arugula salad & shaved parmesan

GRILLED CALAMARI - 8 LAMB LOLLIPOPS - 16


With mint chimichurri

GRILLED MERGEZ - 10
Lamb sausage with caramelized onions & crostini

SOUP-4
HEARTY HOMEMADE SOUPS VARY DAILY

GOURMET CHEESE BOARD- 12


ARTISANAL CHEESE SERVED WITH JALAPENO JAM & HONEY

SALADS
CLASSIC CAESAR - 6 ALMOND CRUSTED GOAT CHEESE - 8
Over wilted spinach with tomato relish Crispy prosciutto, olives, tomatoes, crumbly bleu cheese & balsamic vinaigrette Cold seafood salad with garlic lemon vinaigrette Baby greens, fried chickpeas, dried cranberries, Gala apple, red onion, Manchego, Dijon vinaigrette

GRILLED ROMAINE - 9 FRUTTA DI MARE - 11 POSTO SALAD - 8

Please inform us of any food allergies prior to ordering

PASTA
SEA SCALLOPS FRADIAVOLO - 22
Over linguine in spicy marinara

CAPELLINI POSTO - 15
Sliced onions, pepperoncini & prosciutto in marinara with parmesan

HOMEMADE RICCOTA GNOCCHI CAPRESE 15 fresh mozzarella, basil, tomatoes, garlic & oil MEZZE RIGATONI BOLOGNESE 15
Meat sauce with ground beef & pork

SPAGHETTI CARBONARA - 14
Bacon, onions, egg, cream, parmesan

SUMMER SPAGHETTI - 12
Zucchini, garlic, lemon sauce with parmesan & basil Bacon, onion, parmesan, vodka, tomato cream sauce

LINGUINE CALAMARI - 15
Zucchini, fresh tomatoes, crushed red pepper

PENNE ALLA VODKA - 14

LINGUINE RUSTICA - 15
Italian sausage, roasted peppers, sliced onions, parmesan, marinara sauce

MEZZE RIGATONI BOSCAIOLA - 15


Bacon, mushrooms, peas, parmesan cream sauce

SPAGHETTI PUTTANESCA - 15
Olives, capers, anchovies, marinara

RISOTTO DEL GIORNO - QUOTE


Changes daily

Fresh Atlantic salmon, scallions, roasted peppers, pesto, cream sauce

LINGUINE SALMONE- 19

PENNE GAMBERI- 19
Shrimp, in lemon, thyme cream sauce

*Gluten free pasta available upon request- 1

PIZZA
MARGHERITA - 10
Marinara sauce, basil, fresh mozzarella

VERDE - 10
Pesto, goat cheese, capocollo & red onion

Italian sausage, sliced onion, roasted peppers, parmesan & marinara

RUSTICA - 10

ENTREES
SALMON NOCI 22 GRILLED STEAK CHARMOULA- 22
Rib eye topped with a fresh herb sauce Moroccan lamb stew with couscous

Walnut encrusted, pan fried & served with honey spice butter sauce

PESCE DEL GIORNO- QUOTE


Fresh fish- chefs preparation

LAMB TAGINE - 18

CHICKEN MILANESE 15
Breaded & fried topped with arugula, tomatoes, parmesan & lemon Spinach, fresh tomato, gorgonzola cream sauce

Mushrooms, rosemary, crushed red pepper, Marsala Radicchio, onions, olives, goat cheese, balsamic sauce

VEAL PROVENCAL - 18

VEAL BALSAMICO- 18

CHICKEN GORGONZOLA- 16

*18% Gratuity added to parties of 6 or more

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