Student Eating Habits Survey

Good day! Thank you for accepting our invitation to answer this short survey. The objective of this survey is to determine the eating habits of Ateneo Loyola Schools students. The information you will provide will be used in a class discussion for POM104, an operations management course. Directions: Fill in the blanks next to the questions below. For multiple choice questions, check the box corresponding to your answer. Name (optional) Melvin ID Number 112392 Age 19 Average Daily Allowance 300 Year Course Gender III BS MIS-MS CS

I. Eating Location and Frequency How many times in a week do you eat in the following places given the following meals? Give a single value for each cell.
Location At home/ Baon JSEC Gonzaga Caf Other ADMU Cafs Katipunan Restaurants Other Restaurants Breakfast Lunch Dinner Snacks

7 0 0 0 0 0

1 1 3 0 1 1

4 0 0 0 1 2

2 1 4 0 0 0

For those who eat in Katipunan, name three restaurants in Katipunan you eat at most often. __Flaming Wings__________________________ ______________Persepolis______________ _____McDo_______________________ Name three stalls in Gonzaga Caf where you buy food from most often. ___AMPC_________________________ ________Bento Express____________________ ___Mission_________________________ Name three stalls in JSEC where you buy food from most often. __Rolling in the Deep__________________________ __Great Stall of China__________________________ __Epic Moo Time__________________________

II. Food Budget If you almost always eat the following meals at home, write down P0. How much is your average daily budget for breakfast?

__0____________________________________ How much is your average daily budget for lunch? _100_____________________________________ How much is your average daily budget for dinner? _100_____________________________________ How much is your average daily budget for snacks? _50_____________________________________

III. Food Preference Check the box(es) of the kind of meal you usually eat during breakfast, and specify the dish you usually eat for the chosen categories. Rice and Viand x tocino, longganisa, egg, rice Bread/Rice only Salad Bread and Viand pandesal, egg, hotdog x Pasta Viand only Sandwich x tuna/chicken/egg sandwich Others Check the box(es) of the kind of meal you usually eat during lunch, and specify the dish you usually eat for the chosen categories. Rice and Viand x school meals Bread/Rice only Salad Bread and Viand Pasta Viand only Sandwich Others

Check the box(es) of the kind of meal you usually eat during dinner, and specify the dish you usually eat for the chosen categories. x Rice and Viand Bread/Rice only Salad Bread and Viand Pasta Viand only rice, adobo, bbq, etc

Sandwich Others Check the box(es) of the kind of meal you usually eat during snacks, and specify the dish you usually eat for the chosen categories. Rice and Viand Bread/Rice only Salad Bread and Viand Pasta Viand only Sandwich Others

x x x

bread, egg spaghetti, carbonara egg, chicken, tuna

Rate the following cuisines on a scale of 1 to 10 (10 being the highest) based on how much you prefer them. Write down NT if you have never tried the cuisine before. Four extra cells are provided for other types of cuisines you have also tried before. Rate these cuisines as well: Japanese Filipino 5 8 South East Asian 6 Korean 7 Italian 3 10 Spanish French American 4 2 Chinese 1 12 Indian Mexican 11 Greek 9

IV. Factors for Purchasing Food Rate the following factors on a scale of 1 to 10, where 10 is the highest, based on how much it affects your purchasing behavior for food. Four extra cells are provided for other factors you take into account. Rate these factors as well: 10 8 8 9 8 9 9 Food Taste Food Presentation/Appearance Food Scent Food Price Healthiness Serving Size Restaurant/Stall Appearance