*Please advise your server of any food allergies prior to ordering

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. 9/6/2014
{share plates}
Lamb Tarte Flambe 8
Vegetable Tarte Flambe 7
Tartine au Chocolat 8
House Cured Charcuterie 18
mustard, cornichon, bread
Farmstead Cheese 15 / 20 / 25
olive tapenade, grilled bread
Point Reyes Toma
Landaff
Moses Sleeper
Midnite moon
Boucherette
Harbison
Point Reyes Bay Blue
{appetizers}
French Onion Soup beef short rib, thyme, gruyre, croutons 14
Beet & Baby Kale beet tartare, endive, crispy goat cheese, kale vinaigrette 13
Salad Lyonnaise bacon, shallot confit, mushroom, poached egg, frise 14
Pheasant Ballotine house made pickles, figs, micro greens 15
Crab Salad spicy apple cucumber gele, celery, whole grain mustard aioli 18
Tuna Tartare black garlic, tonnato sauce, fennel, potato strings 17
Moules au safran vadouvan, saffron, parsley, roasted garlic, cashew nut 19
Moules Classiques garlic, shallot, white wine, parsley, grilled rustic bread 17

{raw bar}
Shrimp Cocktail poached shrimp, cocktail sauce 16
Half Dozen Oysters mignonette sauce, cocktail sauce, lemon 18
Plateau Pour Table dozen shrimp, dozen oysters, lobster, assorted sauces 89
{entrees}
Goat Cheese Risotto basil, shallot, marinated tomatoes 12/23
Honey Glazed Eggplant grilled zuchinni, confit tomato, scallion, peanut 21
Slow Cooked Salmon ginger beurre blanc, breakfast radish, zucchini, fingerling potato chips 29
Asparagus Wrapped Halibut pomme rosti, sauce vnitienne, trout caviar 35
Roasted Duck Breast barley, farro, quinoa, red date, cherry, natural jus 31
Pork Chop cauliflower puree, smoked mushroom, pineapple, pickled vegetable salad 30
Braised Lamb Shank tea infused couscous, raisin, sumac, frise 34
Cote de Boeuf for Two 40oz dry-aged ribeye, gnocchi a la parisienne, sauce choron 110






Lamb Burger goat cheese, harissa aioli, roasted tomato, pita bread 19
Beef Burger cheddar cheese, lettuce, tomato, onion, olive oil bun 16

*Follow us on twitter @PosteDC
*Follow us on Facebook Poste Moderne Brasserie
{STEAK FRITES}
choice of sauce
Petite Filet 28
Ribeye 34
sauce barnaise
choron
au poivrade

{au companiment}
pomme frites 9
truffle frites 11
rustic potatoes 9
truffle mac and cheese 10
haricots certs la provenal 7
collard green, bacon & mushroom 9


{pre-theater menu}
5pm 6:30PM $39