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Use Garlic Tea as an Antibiotic

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Step 1

Place the water and cloves in a saucepan and bring it to a boil.


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Step 2

Remove the pan from the heat. Stir in the honey and lemon juice. Strain into a
warmed teapot.
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Step 3

Sip half a cup three times a day. You may drink it hot or cold. Refrigerate the
remaining tea

Garlic contains almost 80 sulphur compounds. Organic sulphur is famous for its
healing and infection fighting ability.
Garlic also contains an extremely powerful sulfuric compound called Allicin which
is released when ever garlic cells are crushed, bruised or damaged. Allicin makes
garlic one of the most popular natural alternatives to pharmaceutical antibiotics.

Life penicillin, garlic's allicin kills:


* Bacteria
* Fungus
* Microbes and protozoa in the digestive tract
* Gram-positive and gram-negative bacteria
making it the world's most effective and most natural broad spectrum antibiotic.
It has been proven in the laboratory to kill every bacteria known, and at the same
time, unlike antibiotics, it does not harm your important friendly intestinal
flora bacteria.

Reports show during World War I the British soldiers chopped it up and put it on
as a battle dressing for infected wounds and today, these records show it was more
effective than antibiotics. This is an amazing herb. It also kills viruses, fungi
and intestinal parasites.

Garlic is nature's wonder drug and herbalists have understood its medicinal value
for at least 2,000 years.
Garlic is the common name for Allium sativum, which belong to the lily family.
Predominantly consumed for its aromatic qualities in food, but medicinal history
dating as far back as ancient Egyptian times showed it's use as both culinary and
medicinal. Roman Legions both used garlic for strength and energy and also as a
dressing for infected battlefield wounds.

Garlic also kills:


* Intestinal worms
* Parasites
* viruses
that inevitable make their way into the gut and live there for years if not
treated. This saps your energy and health. Medical treatments for parasites are
hopelessly limited, since each medication is only designed to kill one type of
parasite. Since there are at least a hundred types of parasites that make their
way into the body from:

* Contaminated food
* Water
* Pets
* Meat
* Sushi
* Everyday eating

No one medication can kill them all, and no medication can be guaranteed to kill
parasites safely, (except one) and that's Garlic. The Allicin in garlic also kills
intestinal fungus, known as Candida, which overgrows when the diet is high in
sugar and carbohydrates, which is the thing intestinal parasites thrive one. When
you do a colon cleanse you need garlic to help heal your colon. After removing old
fecal matter, no reason to think you do not have old infection, pus, bacteria that
needs to be killed before it can harm you.
Garlic not only reduces "bad cholesterol" while increasing "good cholesterol," but
regular use is also associated with a lower risk of stomach and colon cancer.
Several studies confirm garlic's ability to lower blood pressure.
Because of it antiviral properties, one can apply one drop of garlic oil to the
wart(s) twice daily for 4 weeks to safely remove warts.

A good quality garlic supplement is very important. Also an odorless or coated


tablet is important at times. Where the garlic is grown makes a difference in
quality.
It's our gift to ourselves, how we take care of it. We can float through days,
months, years, not paying any attention to our health. Yes, we are busy, things to
do, children to raise, careers to contend with, but all these areas need us to be
healthy. We need clean water & exercise, and nutrition to keep our bodies in good
working vibrant condition.

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