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Jamun or Black plum is an important summer fruit, associated with many health and medicinal
benefits. The black plum is known to relieve stomach pain, carminative, anti-scorbutic and
diuretic. Jamun vinegar is good to reduce enlargement of spleen, diarrhea, and who has urine
retention problems. Jamums ployphenolic compounds are effective against cancer, heart
diseases, diabetes, asthma and arthritis. Various digestive disorders i.e. flatulence, bowel spasm,
stomach disorders, dysentery are cured by jamun. It is also eaten as tonic to increase sexual
activity. Jamun is known by different names such as jambul, jambas, jamun, jambolan, rajaman,
kala jamun, neredu, naval, nerale, jamali, java plum, black plum and black berry.
Drinking of Jamun juice is used to treat digestive disorders such as diarrhea, dysentery
and dyspepsia.
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In case of diarrhea, jamun juice is beneficial after mixing little amount of sat in it.
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Teeth related problems can be solved by applying jamun juice or by drinking it.
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The juice of the fruits is given in spleen enlargement and urine retention.
10. Jamun juice should be taken to overcome the problem of female sterility.
Road side jamun should be avoided as it may be contaminated from lead and heavy
metals.
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Since, jamun lowers blood sugar; therefore, one should not eat jamum before and after
two weeks of surgery.
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Eating of excess jamun leads to body ache and fever. Excessive eating of it is also not
good for throat and chest.
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Heavy dose of jamun may cause cough and accumulation of sputum in the lungs.
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Jamun enhances vatta dosha, so people with high vatta should avoid it.