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Article history:
Received 16 June 2008
Received in revised form 5 December 2008
Accepted 12 December 2008
Keywords:
Gas oil
Vegetable oils
Hydroprocessing
Diesel fuel
Properties
Catalyst
a b s t r a c t
Two series of experiments of hydroprocessing of light gas oil - rape oil mixtures were carried out. The reactor
feed was composed of raw material: rst series 10 wt.% rape oil and 90 wt.% of diesel oil; second series
20 wt.% rape oil and 80 wt.% of diesel oil.
Hydroprocessing of both mixtures was performed with the same parameter sets, temperature (320, 350 and
380 C), hydrogen pressure 3 and 5 MPa, LHSV = 2 h 1 and hydrogen feed ratio of 500 Nm3/m3. It was stated
that within limited range it is possible to control vegetable oil hydrogenolysis in the presence of light gas oil
fraction (diesel oil boiling range) through the proper selection of the process parameters. Hydrogenolysis of
ester bonds and hydrogenation of olenic bonds in vegetable oils are the main reactions in the process. Basic
physicochemical properties of the obtained hydroprocessed products are presented.
2008 Elsevier B.V. All rights reserved.
1. Introduction
Thermal or catalytic cracking of vegetable oils followed by
hydroprocessing can be an alternative method in renewable fuels
production. There are many advantages of such approach to the biofuels production in comparison to transesterication. We can
enumerate some examples like the possibility to produce hydrocarbon
fuels similar to diesel fuel of naphtha origin, the opportunity to avoid
by-product waste utilization and the lack of glycerol. This technology
can be considered as waste free and environmental friendly and it is a
very important advantage in the way of vegetable oil processing.
There is also possibility to submit vegetable oils directly to hydroprocessing resulting in partial or total hydrogenation of double and
ester bonds and splitting of linear carbon chain of fatty acids. There is
very limited information about vegetable oils hydroprocessing.
According to Djega-Mariadassou et al. (patent information) [1], the
hydrogenating process of vegetable oils should be carried out under
hydrogen partial pressure at least equal to 12 MPa in the presence of
hydrogenating catalyst and at the temperature higher than 350 C.
Stumborg et al. [2] informed that the main products of such
process are straight-chain parafn hydrocarbon fractions in diesel
boiling range with cetane number between 55 and 90. Due to the very
high cetane number they called that product super cetane. Some
hydroprocessing by-products were also obtained, such as C1C4 light
hydrocarbons, some quantity of water and carbon dioxide. Fatty acids
partial hydrogenation can lead to obtain certain quantity of alcohols or
Corresponding author. Tel.: +48 71 320 35 51; fax: +48 71 322 15 80.
E-mail address: jerzy.walendziewski@pwr.wroc.pl (J. Walendziewski).
0378-3820/$ see front matter 2008 Elsevier B.V. All rights reserved.
doi:10.1016/j.fuproc.2008.12.006
Temperature C
Hydrogen pressure,
MPa
LHSV, h 1
H2/feed
(Nm3/m3)
I/1
I/3
I/5
I/7
II/2
II/4
II/6
II/8
320
350
380
350
320
350
380
350
5
5
5
3
5
5
5
3
2
2
2
2
2
2
2
2
500
500
500
500
500
500
500
500
continuous ow pressure apparatus. Process parameters were changed in the following range: temperature 320380 C and hydrogen
pressure 35 MPa. In order to obtain hydrogenolysis of more than 95%
ester bonds and hydrogenation of double bonds with 10% of rape oil
content in the feed, very strong process parameters are necessary, such
as temperature at least 350 C and hydrogen pressure 5 MPa.
The hydroprocessing of such feeds presents two undesired
phenomena. Firstly, parafn hydrocarbons obtained in the result of
hydrogenation of fatty acids lead to the increase in product melting
temperature. This inuences further undesirable increase in cloud and
melting points as well as cold lter plugging point (CFPP) determined
for the hydrorened products. Secondly, some feed hydrocracking is
occurring and we observe lowering of obtained products ash point.
2. Experimental
Two series of hydrorening experiments were carried out. The rst
one used raw material 10 wt.% rape oil mixed with 90 wt.% of diesel
687
oil. The second one used raw material 20 wt.% rape oil mixed with
80 wt.% of diesel oil.
Each experiment series was composed of four tests at different
process parameters (Table 1). A commercial hydroreninghydrocraking (NiMo/Al2O3) catalyst was used in the studies.
50 cm3 of NiMo catalyst was packed to the reactor tube (total
reactor volume 300 cm3). The catalyst was sulded with diethyl
sulde, S(C2H5)2 solution in diesel fuel before hydrorening tests
were carried out. The experiments were realized in the laboratory
continuous ow apparatus presented in Fig. 1. A membrane pump (2)
supplied the oil feed mixture from the feed tank (3) to the catalytic
reactor (4) (100 cm3/h). Hydrogen, 50 dm3/h i.e. 500 dm3/1 dm3 of
the feed was fed to the reactor by the second inlet port. Catalyst bed
temperature was controlled and registered by three thermocouples.
Hydrogen pressure in the hydrorening apparatus was stabilized
using inletoutlet control gas valves and hydrogen manometers while
reactor and catalyst bed temperatures were controlled by temperature
controllers (5). The gasliquid reaction mixture was owing out from
the reactor to the water cooler (6) and then to the pressure gasliquid
separator (7) in order to separate gaseous fraction (hydrogen and
small quantity of light hydrocarbons) from hydrorened oil mixture.
Hydrogen containing gaseous products was released to atmosphere by
gasmeter (1) while liquid hydrorening product was drained to the
atmospheric separator (8) in order to remove the trace quantities of
gases. Afterwards it was submitted to the analysis.
The activity of the catalyst was stabilized in hydrodesulphurization
process of light gas oil (diesel fuel) for about 120 h before the
hydrorening studies. The single hydrorening experiment lasted 8 h
after stabilization of process parameters, i.e. reactor hydrogen
pressure and temperature as well as raw material and hydrogen
ows. Two product samples were taken from each experimental test.
688
Table 3
Properties of the hydrorening products of the second experimental series.
No. 8
350 C,
380 C,
350 C
320 C,
5 MPa, H2 5 MPa, H2 5 MPa, H2 3 MPa, H2
Liquid product yield,
wt.%
Viscosity at 40 C,
[mm2/s]
Density 15 C
[kg/m3]
Distillation
Initial boiling
point [C]
10% [C]
50% [C]
90% [C]
250 C [vol.%]
350 C [vol.%]
End boiling point [C]
% distilled fraction
Flash point [C]
CFPP [C]
Bromine number
[g Br2/100 g]
Acid number,
[mg KOH/g]
96
95
94
95
4.38
3.74
3.06
2.86
3.24
854.5
842.4
832.9
830.5
836.0
187
180
165
155
184
220
287
287
28
87
353
91
70
24
15
218
286
286
28
95
360
98
38
+ 4.3
8.43
213
279
279
31
97
358
98
37
0
3.8
208
277
277
33
98
363
100
37
+ 1.8
2.05
217
288
288
31
98
348
98
38
2.3
4.9
0.96
1.74
1.33
1.24
2.21
No. 3
No. 5
No. 7
350 C,
380 C,
350 C
320 C,
5 MPa, H2 5 MPa, H2 5 MPa, H2 3 MPa, H2
Liquid product
yield, wt.%
Viscosity at 40 C
[mm2/s]
Density at 15 C
[kg/m3]
Distillation
Initial boiling
point [C]
10% [C]
50% [C]
90% [C]
250 C [vol.%]
350 C [vol.%]
End boiling point
[C]
% distilled fraction
Flash point [C]
(CFPP) [C]
Bromine number
[g Br2/100 g]
Acid number,
[mg KOH/g]
97
95
95
95
3.48
2.97
2.94
2.86
2.93
846,4
836.5
834.7
834.6
835.8
169
161
167
140
158
212
279
309
33
92
341
213
275
329
32
97
345
212
280
329
31
98.5
348
211
277
327
31
98.5
353
212
276
327
32
98.5
340
93
70
25
8.9
96.5
58
9
1.7
98.5
64
17
0.79
99
53
14
0.96
98
62
13.5
1.8
0.51
0.60
0.48
0.58
0.89
Table 4
The selected quality requirements for diesel fuel, vegetable oil and methyl ester of rape
oil.
Density at 15 C [kg/m3]
Kinematics viscosity, 40 C mm2/s]
Heating value [MJ/kg]
Ignition point [C]
Cetane number
CFPP [C]
Sulfur content [mg/kg]
Water content [mg/kg]
Fractional distillation
Initial boiling point, IBP [C]
Temp. of 50 vol.% distillation
Vegetable oil
FAME
Min.
Max.
Min.
830
80
37.4
285
~ 39
+ 15
930
~ 885
4.3
37
~ 200
~ 55
~ 10
~ 210
~ 340
1000
~ 320
~ 350
Diesel fuel
Max.
5,3
39
~ 10
500
Min.
Max.
820
2
42.8
65
51
20
845
4.5
+5
50
200
176
290
689
690
Feed 1
10.0
Sample 1 (320, 5)
0.89
Sample 3 (350, 5)
0.26
Sample 5 (380, 5)
0.12
Sample 7 (350, 3)
0.57
Feed 2
20.0
Sample 2 (320, 5)
9.66
Sample 4 (350, 5)
2.65
Sample 6 (380, 5)
0.31
Sample 8 (350, 3)
4.12
0.48
0.60
0.63
0.46
0.88
0.49
1.92
1.34
1.16
2.07
0.46
0.55
0.61
0.51
0.72
0.48
1.69
1.38
1.12
2.01
14.69
15.71
16.01
16.79
15.41
11.66
13.88
14.55
16.06
14.97
FTIR analysis was used to compare fatty acids and esters content in
the used feeds and the obtained hydrorening products. Fig. 6
presents FTIR patterns obtained for the feeds and product samples
from the rst hydroprocessing series.
The absorption band caused by carbonyl bond CfO suitable for
ester content determination is placed at the frequency 1750 cm 1.
Ester content in the hydrorened samples was determined on the
basis of FTIR patterns and absorption peak areas as well as calibration
curves (ester content versus 1750 cm 1 band area).
The calculation results for the rst and second series of feeds and
rening products are presented in Table 5. Table 5 demonstrates very
clearly that the feed before processing contains the highest esters
content. After that, the content was strongly reduced, the lowest value
was found in samples 5 and 6, hydrorened at the most severe process
parameters (380 C and 5 MPa). One can state that at these parameters
ester bond content was small, almost negligible. In order to obtain
relatively high level of ester bonds hydrogenation and to lower ester
content below 0.5 wt.% for the rst feed, it is necessary to apply at least
moderate hydrorening process parameters, i.e. process temperature
at least 350 C and hydrogen pressure 5 MPa (Fig. 6).
In case of 20 wt.% vegetable oil content in the feed it is compulsory
to use higher process temperature i.e. 380 C. There is a simple
dependence: the higher the vegetable oil content, the higher the
process temperature and/or the higher hydrogen pressure should be
applied in order to obtain high level of ester bond conversion and to
lower ester content below 0.5%.
It is worth noticing that hydrogenolysis of some part of ester bonds
gives fatty acids that contain carboxyl group (COOH) created from
vegetable oil ester group. Therefore, acid numbers of the hydrorening
products were higher than the feeds. It is especially well visible in case of
Fig. 6. FTIR spectroscopy patterns made for the I series feed and the obtained
hydroprocessed products (sulded catalyst).
Fig. 7. FTIR spectroscopy patterns made for the II series feed and hydrorening products,
the frequency range 17101750 cm 1, (sulded catalyst).
products of the second experimental series, where the feed with 20 wt.%
rape oil content was applied. Those observations were conrmed by
FTIR studies. The band at 1710 cm 1, characteristic for carbonyl bond
CfO in carboxyl COOH group (Fig. 7), is suitable for the determination.
Acid numbers for the products samples were calculated by the
comparison between the surface areas of those bands and calibration
curve data. The calculation results are presented and compared to the
values determined by the titration method in the Table 5. It is visible that
both acid content determination (acid number in mg KOH/g and acid
content from FTIR analysis) attained similar values. It means that both
analytic methods give similar analytical results.
It also conrms that part of ester bonds was hydrogenolized giving
carboxylic group (COOH), presumably in fatty acids. At lower
vegetable oil content in the feed, 10 wt.%, there is no clear correlation
between ester content and acid numbers. At 20% rape oil content in
the feed there is a simple dependency: the higher the rape oil
conversion, the lower the ester content in hydrorening and the lower
acids content (lower acid number). Process temperature strongly
inuences hydrogenolysis of ester bonds in rape oil. The highest
hydrogenolysis level was determined for sample 6, hydrorened at the
highest process temperature. Similarly, as in the case of the 1st series
products, one can see that acid number determinations by classic and
spectroscopic give comparable results.
Absorption bands placed at wave length close to 1601 cm 1 and
810 cm 1 are characteristic for absorption by aromatic hydrocarbon
compounds. Atom percentage content in aromatic structures was
calculated on the basis of the surface area of these bands. The results
of the calculation are also presented in Table 5. They indicate that the
lowest carbon atom content was stated for both feeds while all the
hydrorened samples showed distinctly higher carbon atoms content
in aromatic structures. It does not mean that in the course of
hydrorening some dehydrocyclization takes place, but that the part
of parafn hydrocarbons and non aromatic fatty oils were hydrogenolysed in the course of hydrorening process. Some part of the
feed was simply removed from the hydrorening products in the form
of water and light hydrocarbons, mainly propane. The most distinct
lowering of carbon atoms in aromatic structures was determined for
the samples produced at the highest process temperature (380 C)
and at the largest ester hydrogenolysis levels.
The obtained hydrorening results of rape oil containing feeds
clearly indicate that hydrogenolysis of ester bonds gives partially
carboxylic compounds, COOH bonds, presumably as fatty acids. That
observation was conrmed in quite different series of our rape oil
hydrorening studies in the presence of reduced and sulded NiMo
Al2O3 catalyst forms. Fig. 8 presents selected results from those studies.
691
Fig. 8. Comparison of the FTIR spectroscopy patterns made for the II series feed and
hydrorening products over sulded and reduced catalysts, the frequency range 1710
1750 cm 1.