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HABITAT REQUIREMENTS
In the Southeast, wild turkeys
require extensive forest lands.
Three basic habitat types are
required: 1) winter, 2) nesting, and
3) brood range. Good turkey habitat
contains mature stands of mixedhardwoods,
relatively
open
understories, scattered clearings
with distributed water, and freedom
from disturbance.* Wild turkeys
use
intensivly
managed
timberlands; however, there are
some attributes of the undisturbed
forest which should be retained or
managed to keep wild turkeys on
large forested tracts.
Food
Turkeys eat almost anything they
can swallow. About 90% of a wild
turkey's diet is plant matter, and the
remaining 10% is animal matter.
Clearings produce grass seeds,
insects, fruits, and forage and serve
as breeding, nesting, and broodrearing areas. Planted clearings can
supplement native food supplies.
Distributed in furtherance
of the acts of Congress of
May 8 and June 30, 1914.
Employment and program
opportunities are offered to
all people regardless of
race, color, national origin,
sex, age, or disability.
North Carolina State
University, North Carolina
A & T State University, US
Department of Agriculture,
and local governments
Fall
Hard Mast
Grain
Insects
Grass Seeds
Weeds
Winter
Hard Mast
Forage
Seeds
Soft Mast
Seeds
Spring
Hard Mast
Forage
Insects
Grass Seeds
Summer
Hard Mast
Forage
Insects
Soft Mast
Food
North Carolina
Cooperative Extension Service
North Carolina State University
College of Agriculture & Life Sciences
College of Forest Resources
Page 2
Habitat
Openings
Moist Bottomland
Mixed
Pine/Hardwood
Stands
Mature Hardwood
Foods
Grass/ Seeds
Insects
Clovers
Grasses
Sedges
Grasshoppers
Millipedes
Insect Larvae
Snails
Insects
Worms
Soft Mast
Dogwood
Blackberries
Huckleberries
Blackgum
Spice Bush
Seeds
Grapes
Dewberries
Blackhaw
Cherries
Longleaf Pine
Sweetgum
Magnolia
Hard Mast
Acorns
Cover
Brooding and nesting cover consist of the
woodland margins of grasslands, sparse
brushlands, recent regeneration areas, and open
fields. Hens occasionally use open woodlands
with low ground cover for nesting, particularly in
extensive bottomland hardwoods.
At night, small flocks of wild turkeys roost in trees.
In the Mountains, conifers sheltered by terrain
provide wintering and roosting cover. I n the Coastal
Plain dense pine stands, large hardwoods, gum,
and cypress meet these needs.
Forage
Paspalums
Panicums
Legumes
Beechnuts
Pecans
Water
Two or more sources of permanent open
water per square mile of range are
necessary, and are usually available
throughout the Southeast.
Home Range
The home range of many wild turkeys
may be 1,000 acres or more and is
generally irregular in shape.
Page 3
Prescribed Burning:
Regeneration:
Regenerate pine types by clearcut or
seed tree methods
Encourage up to 50% of hardwood
types as hard mast species
Do not convert bottomland hardwoods
to conifers
Retain cypress ponds and gum stands
Early Regeneration
Yellow-breasted Chat
Chestnut-sided Warbler
Rufus-sided Towhee
Cottontail Rabbit
Ruffed Grouse
Gray Fox
White-tailed Deer
Mature Timber
Brown-headed Nuthatch
Pine Warbler
Wood Thrush
Acadian Flycatcher
Black Bear
Raccoons
Gray Squirrel
Prepared by:
Mark A. Megalos, Extension Forestry Specialist,
Michael S. Mitchell, Graduate Research Assistant,
Edwin J. Jones, Department Extension Leader
Page 4
FOREST STEWARDSHIP
a cooperative program for
improving and maintaining all of the
resources on private forestland