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Competitiveness
in the face of
Globalization
Don Buhl
Past President
National Pork Producers Council
Law of Comparative
Advantage
• Under free trade, counties will export the
products that use intensively those factors
that are in relative abundance
• In other words we all come out ahead when
we specialize in what we do best and then
trade with each other
• For example, if a country has a relatively
large amount of land and capital then it will
export land and capital intensive products
• Many countries such as the U.S. the U.K
Singapore Hong Kong Singapore and Ireland
have used this law to their advantage
• Others such as Brazil, Argentina, Cuba, and
North Korea have fought these forces and
have fallen behind
1
Share of World Population Share of World Arable Land
Africa Africa
12.60% 12.60%
Other Asia
24.30%
Other Asia
34.20%
Former Soviet Union
5.10%
Former S
Europe
Vietnam 16
9.00%
0.40%
Japan
0.30% China
6.90%
USA and Canada
Vietnam 5.10% Mexico
1.30% 1.70%
Mexico
Japan 1.60% Europe
2.20% 9.10%
USA and Canada
China 17.20%
21.50%
2
U.S. Pork Exports
• In 2006, the United
States exported
1,262,499 metric tons
of pork valued at
$2.864 billion.
• This is a 9 percent
increase over 2005
exports in volume
terms and 8.7 percent
in value terms.
15 Years of Record-Breaking
U.S. Pork Exports
Volume (000 MT)
1400 + 452%
1200
600
400
200
0
1992 1994 1996 1998 2000 2002 2004 2006
3
Pork Exports as a Percent Of
Domestic Production are Rising
18%
16%
• Exports accounted for only
14%
3% of domestic production
12% as recently as 1990.
10% • Exports have doubled in
8% the past 6 yrs to over 16%
6% today...
4%
2%
0%
1999
2000
2001
2002
2003
2004
2005
2006
2007
RU 7% Mexico Korea
CH 7% 31% China/Hong Kong
Korea 8%
Canada Russia
Japan
11% 28% Oceania
C/S America
Taiwan
Caribbean
Source: USDA/USMEF
4
U.S. Pork Exports
$437 million to $164 million to
Canada Russia
$1 billion to
Japan
$232 million to
South Korea
Picnic Belly
5
Overall U.S. Trade
• 2006 exports to the nine countries with which the United States has entered
into new free trade agreements since Trade Promotion Authority was
restored in 2002 grew by a remarkable 19% over the previous year (roughly
50% faster than the overall growth in U.S. exports).
42%
FTA Partners
58%
Non-FTA Parnters
600,000
400,000
200,000
0
89
90
91
92
93
94
95
96
97
98
99
00
01
02
03
04
05
06
19
19
19
19
19
19
19
19
19
19
19
20
20
20
20
20
20
20
Year
6
2007 Trade Policy Issues
• Multilateral Trade Initiatives
– WTO Doha Round
– WTO Accession Agreements
• Russia
• Kazakhstan
• Free Trade Agreements (FTAs)
– Peru
– Colombia
– Panama
• FTAs (cont)
– South Korea
– Malaysia
• Bilateral Issues
– EU SPS Barriers
– Mexican Trade Cases
– Canadian Carbodox Issue
7
South Korea
• By the end of the period total U.S. exports are
almost 600,000 tons (CWE), this is about twice
the current U.S. export level to Japan
• The U.S. has never had preferential duty free
access to a heavily populated Asian country
before
• South Korea would absorb 5% of total U.S.
pork production
• The sudden loss of this market, once fully
established in 2020 would cause live hog
prices to fall by 10%
8
Free Trade Agreements
Colombia TPA
• According to Iowa State University
economist Dermot Hayes, the
Colombia agreement, when fully
implemented, will cause live U.S. hog
prices to be $1.63 higher than would
otherwise have been the case. That
means that the profits of the average
U.S. pork producer will expand by 14
percent, based on 2005 data.
9
Bilateral Pork Trade Issues
Mexico
U.S. Pork Exports to Mexico
50,000
NAFTA Phase-In Period
45,000
40,000
35,000
Metric Tons
30,000
25,000
20,000
15,000
10,000
5,000
0
91
92
93
94
95
96
97
98
99
00
01
02
03
04
05
06
07
19
19
19
19
19
19
19
19
19
20
20
20
20
20
20
20
20
Year (monthly)
600 Russia
Korea
400
HK / China
200 Canada
0 Mexico
2005 2006 2007 2008 2009 2010 2011
Japan
10
U.S. is the World’s Largest Pork Exporter
Over 26% Share
100% Others
90% China
80% Brazil
70%
60% Canada
50%
40%
EU-25
30%
20%
10% United States 27%
18%
0%
2000 2001 2002 2003 2004 2005 2006 2007 (f)
Source: USDA
11
Exports are vital to U.S. Pork
Industry
• Eliminate trade barriers
• Watch regulations
• Quality product
• Maintain competitive position
Thank You
12