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DOI 10.1007/s10404-012-1134-0
RESEARCH PAPER
Received: 13 October 2012 / Accepted: 17 December 2012 / Published online: 28 December 2012
Springer-Verlag Berlin Heidelberg 2012
Abstract The on-line trypsin microreactor and nanoelectrospray emitter for peptide mass mapping was demonstrated
to be functional under aqueous conditions, but it is well
known that electrospray ionization works more efficiently
with organic co-solvents. Here, an activity assay was
developed to determine the activity of this integrated device
with acetonitrile as a co-solvent. Trypsin was immobilized
onto fused silica capillaries pulled to fine tips as integrated
microreactors coupled as nanoelectrospray ionization emitters. The model substrate Na-benzoyl-L-arginine ethyl ester
(2.520 lM) and an internal standard (Na-Z-L-arginine
(Z-Arg)) were dissolved in acetonitrile/water at various
ratios and infused through the immobilized trypsin microreactor. The trypsin digestion product Na-benzoyl-L-arginine (B-Arg) was detected by nanoelectrospray ionization
coupled to an ion trap mass spectrometer, and its abundance
compared to Z-Arg for quantification. The activity of
immobilized trypsin in the microreactor was determined by
measuring the ratio of the peak intensities of the hydrolysis
product B-Arg to Z-Arg internal standard (three replicates).
Kinetic parameters determined from LineweaverBurk
analysis indicate an enhancement of trypsin activity upon
immobilization and the addition of increasing ratios of acetonitrile up to 80 %, where Km is 0.14 mM and Vmax =
1.2 lM/s. Much lower immobilized trypsin activities were
noted at 100 % ammonium acetate or 100 % acetonitrile
than when the two solvents were mixed. The results clearly
indicate that immobilized trypsin retains high biocatalytic
activity in 2080 % acetonitrile and is highly compatible
with nanoelectrospray ionization mass spectrometry.
Y. Long T. D. Wood (&)
Department of Chemistry, University at Buffalo,
State University of New York, 417 Natural Sciences Complex,
Buffalo, NY 14260-3000, USA
e-mail: twood@buffalo.edu
1 Introduction
Proteomics is a field that has emerged in the last two
decades to tackle the immense task of characterizing the
complete composition of proteins within a biological
organism (Teng et al. 2010). This task is highly complex
because proteins are modified as a function of exposure to
biological stressors that an organism may encounter, and
thus certain proteins may be present in multiple related, but
not identical, forms. Furthermore, these post-translational
modifications are dynamic and can vary widely in their
relative abundance.
A key step in deducing proteomic information is the
digestion of proteins of interest into smaller peptides using
a proteolytic enzyme using the so-called bottom-up
approach followed by identification of the proteolytic
peptides using mass spectrometry (Lin et al. 2003). Enzymatic digestion has been accomplished conventionally in
solution, but there are a number of important drawbacks to
this procedure. In-solution enzymatic hydrolysis is of relatively low efficiency, takes lengthy periods of time
(624 h), and is complicated by the production of peptides
due to the autodigestion of the proteolytic enzyme.
As a consequence of these limitations of traditional
solution-phase proteolysis, techniques employing immobilized enzymes have become attractive. Immobilization is
known to improve the stability and performance of
enzymes (Weetall and Vann 1976; Wang et al. 2001;
Markvicheva et al. 1996; Sears and Clark 1993). First, an
immobilized enzyme reactor (IMER) can be fabricated by
immobilization of active enzyme onto a surface. IMER
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NH2
Trypsin
NH
NH
NH
O
O
OEt
N -benzoyl-L-arginine (B-Arg)
NH2
O
OH
product
substrate
NH
NH
O
O
OH
N-Z-L-arginine (Z-Arg)
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NH
NH
NH
NH
2 Experimental
2.1 Materials
Fused silica capillaries (i.d. = 75 lm, o.d. = 360 lm)
were purchased from Polymicro Technologies, Inc. (Phoenix,
AZ). Glutaraldehyde, 3-aminopropyltriethoxy-silane (3-APTES), ammonium bicarbonate, (TPCK)-trypsin from bovine
pancreas, Na-benzoyl-L-arginine ethyl ester hydrochloride
(BAEE), and sodium azide were from Sigma-Aldrich Co. (St.
Louis, MO). Na-Z-L-arginine was purchased from Bachem
(Torrance, CA). Tris was purchased from Bio-Rad Laboratories (Hercules, CA). Sodium cyanoborohydride was purchased
from Acros Organics (Geel, Belgium). Sodium hydroxide and
calcium chloride were purchased from J.T. Baker (Phillipsburg, NJ). Hydrochloric acid was purchased from Fisher Scientific (Fair Lawn, NJ). HPLC grade acetonitrile and methanol
were purchased from Aldrich (Milwaukee, WI). The water was
purified by a Milli-Q system (Nippon Millipore, Tokyo, Japan).
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immobilized enzymes is the consequence of diffusion limitations, which reflects the change in trypsins intrinsic
kinetics (Sears and Clark 1993). Another possibility is that
the partial blockage of active site by the support may hinder
the binding of the substrate to the active sites of enzyme,
thereby increasing Km so that a higher concentration of
substrate is needed to achieve half of the maximum value
(Sears and Clark 1993).
3.2 Quantitative investigation of the effect
of acetonitrile on the immobilized trypsin activity
The catalytic properties of immobilized trypsin in acetonitrile/water co-solvent mixtures were examined. According to the thermodynamic model of enzyme (protein)
denaturation in organic co-solvents, protein molecules in
aqueous solution have a hydration shell formed from the
hydrogen bonds between water and the protein surface.
This water shell is believed to be an integral part of the
protein for its structure and function (Kuntz and Kauzmann
1974; Rupley et al. 1983). Replacement of bound water
molecules with organic solvents (Gekko and Timasheff
1981; Gekko and Morikawa 1981) will lead to the dramatic
change of the protein structure, i.e., denaturation. Therefore, it is assumed based on this model that dehydration is
the primary driving force of protein denaturation.
A quantitative relationship between physicochemical
properties of organic solvents and their denaturing strength
is established from the molecular mechanism of the denaturation process. The term denaturation capacity (DC) was
introduced to assess the relative ability of different organic
solvents to denature proteins. The higher DC of the solvent
means stronger denaturing ability. The scale of DC is
useful in practice to predict quantitatively the threshold
concentrations of organic solvents at which proteins can
still retain their native properties. The experimental
observations of most studied organic solvents are in good
agreement with the theory except for some bad solvents
like formamide which do not comply with the denaturation
model and DC scale (Khmelnitsky et al. 1991).
Here, acetonitrile (ACN) is used as a model because it is a
polar organic solvent miscible with water and is a widely
utilized solvent compatible with ESI. Thus, mixtures of
ACNwater are of moderate polarity and low viscosity. ACN
also possesses a relatively high denaturation capacity (64.3
for a-chymotrypsin) (Khmelnitsky et al. 1991). Moreover, it
has been found that addition of ACN results in an increase in
free trypsin activity (Russell et al. 2001; Strader et al. 2006;
Batra and Gupta 1994). In one report, the maximum activity
of trypsin was reached in 10 % (v/v) of ACN, and the activity
was gradually lost as the percentage of ACN increased up to
60 % (Batra and Gupta 1994).
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Table 1 Kinetic parameters for different concentrations of acetonitrile in 10 mM NH4HCO3 buffer (pH = 8.10)
Percentage of
acetonitrile (v/v) (%)
Km (mM)
Vmax (lM/s)
0.037
0.12
20
0.092
0.79
40
60
0.098
0.10
0.83
0.86
80
0.14
1.2
100
0.043
0.13
off-line followed by injection into a liquid chromatography-mass spectrometer, so the total analysis time is slower
than that described here.
It is also important to recognize that ultimately enzymatic digestion procedures need to be able not only to map
and identify proteins, but also to quantify them in the
process of biomarker determination. It has been pointed out
that it is possible to do reproducible trypsin digestion under
a controlled platform of reagents across laboratories using
the approach of multiple reaction monitoring coupled to
stable isotope dilution mass spectrometry (Addonna et al.
2007). Thus, if the dual IMTR nanoelectrospray emitter
device discussed here can be shown to have high reproducibility, it may have important potential for quantitative
proteomics as well.
4 Conclusions
In this work, the kinetic characterization of immobilized
trypsin on the surface of fused silica has been examined
with the dual IMTR nanoelectrospray emitter developed in
our lab (Zhao et al. 2006). It is found that immobilization
changes trypsins intrinsic kinetics compared to the free
trypsin using an assay where BAEE served as a substrate
for immobilized trypsin. Immobilized trypsin in an acetonitrile/aqueous co-solvent shows good stability and high
biocatalytic activity of immobilized trypsin from 20 to
80 % acetonitrile. These results demonstrate that rapid
digestion and immediate nanoelectrospray mass spectrometry detection using the dual-purpose immobilized
trypsin microreactor/nanoelectrospray emitters is efficient,
even in the presence of relatively high proportions of
acetonitrile. This apparatus should thus be beneficial to
peptide mapping applications in proteomics.
Acknowledgments The authors would like to thank The Mark
Diamond Research Fund and the Department of Chemistry at the
University at Buffalo for partial financial support of this work.
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