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Course
Programs
: Managerial Accounting
: BBA/B.Com/BS A&F
Semester
Instructor
: 5
th
COURSE OBJECTIVES
To develop the skills in students so that are be able to make proper distinction
managerial accounting.
To develop the skills in students to design the costing system that help in decision
making
COURSE OUTLINE
Lecture
Topics
s
(3 Hours)
cost centers, profit centers, investment centers and revenue centers under
responsibility
accounting,
difference
between
financial
accounting,
methods, time based systems, piece work systems, labor turnover, labor
efficiency, capacity and production volume ratios
Questions practice
Direct and indirect expenses, fixed production overheads, absorption
costing,
allocation
and
reapportionment,
basis
of
reapportionment,
CASE STUDY
RECOMMENDED BOOKS:
1. International Finance: Putting Theory into Practice by Piet Sercu Leuven
School of Business and Economics
2. Multinational Business Finance by D. K. Eiteman, A. I. Stonehill and M. H.
Moffett, 12th Edition, Pearson Prentice Hall
3. International Finance: an analytical approach by Imad A.Moosa
4. Derivatives: Markets, Valuation, and Risk Management by ROBERT E.
WHALEY
COURSE FORMAT
The course combines lectures, exercises and discussions on actual problems.
COURSE ASSESSMENT
Students will be graded on the basis of:
Mid-Term Exam
= 30%