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CHEMISTRY OF SOLUTIONS
Contents:
Molecules of Gases (e.g. O2 and Ar), when not physically separated, mix
together (both gases occupying the overall volume) spontaneously
(without any kind of energy input from outside the system).
This (gas molecules randomly distributed throughout the system) results in
an increase of Entropy.
It also means that the Components of the solution and the Relative
Abundances are known.
Molality (m): it is the number of solute moles divided per mass (kg) of
solvent
At this point, it is said that a Saturated Solution is obtained (no more NaCl
can be added to that amount of solvent at this temperature that resulted in
a stable solution).
For this reason, solutes are soluble in solvents with which they can build
intermolecular interactions similar to those existing in the pure form (likedissolves-like, or Similia similibus solvuntur).
There are few exceptions to this rule (e.g. cerium(III) sulphate, Ce2(SO4)3)
Pressure does not greatly affect Solubility in Liquid and Solid Solutions.
But for Gases dissolving in Liquids (e.g. carbonated water), solubility
generally increases with Pressure, as the partial pressure of the gas above
the solvent (liquid) increases.
This is explained by Henrys Law, which states that the solubility of a gas in
a liquid solvent is directly proportional to the partial pressure of the gas
above the solvent.
Sg = k Pg
The Henrys Law states that the solubility of a gas in a liquid solvent is
directly proportional to the partial pressure of the gas above the solvent.
Sg = k Pg
At Equilibrium, the rate of gas molecules dissolved in the liquid that go back
to the gas phase equals that of gas molecules being incorporated into the
liquid (being dissolved).
An Example of Henrys Law are the bubbles that appear when opening a
bottle of a carbonated soft drink.
This is because those drinks are bottled at a CO2 partial pressure higher
than 1 atm, and thus more CO2 is dissolved in the water.
When the container is opened to the air, CO2 pressure on the liquid is thus
reduced, so is solubility, and excess CO2 (non dissolved) escapes as
bubbles.