Ingredients

Flour
- All-purpose flour
- Cake flour
- Self rising flour
Sugar
- Caster
- Light brown
- dark brown
- confectioner/icing
Milk
- Full cream or whole
- Heavy cream
- Whipping cream
- Buttermilk
Unsalted butter
Salt
Baking powder
Baking soda
Cream of tartar
Cocoa powder
- Unsweetened
- Dutch-processed
Chocolate
- Dark
- Unsweetened,
bittersweet
- Semi-sweet
Chocolate Chips
- Semi-sweet
- Dark
Crushed graham
crackers
Crushed oreos
Marshmallows
Rolled oats
Apple cider vinegar
Vegetable oil
Shortening
Espresso powder
Pure vanilla extract
Molasses
Cornmeal
Corn syrup
Ground cinnamon
Nuts
- Almonds
- Pecans
- Walnuts
Candy sprinkles
Sanding Sugar
Nonpareils
Extracts

Ingredients Inventory
Remarks

- lemon
- orange
- rum
Canned blueberry
Gel food coloring
Eggs
Cream cheese
Sour cream
Yogurt
Lemon
Baking spray

Equipment
Measuring
- cups
- spoons
- glass
Mixing bowls
- stainless steel
- glass, heatproof
Rotary sieve
Spatulas
- Silicone, flat rubber
- Spoon-shaped
Heavy duty whisk
Digital weighing scale
Oven thermometer
Baking pans
- non-stick muffin tin
- 8x8 or 9x9 square pan
- 9x13 or quarter sheet
pan
- Spring-form
- 9 loaf pan
- 9 pie pan
- 9 round cake pan
Aluminum cookie sheet
Pastry brush
Parchment paper
Clingwrap
Ice cream scooper
Cooling racks
Piping bags
- disposable
- silicon
Piping tips
Offset spatula
Quantity

Baking Equipment
Remarks

Small, large (no medium yet)

Wilton 1A, 1M, 190, 2C, 109, 4B

Description

Price

1 pk. (100 pcs.)

1 pk. (100 pcs.)
1 pk. (100 pcs.)
1 set (5 pcs.)
1 set (5 pcs.)
1 pk. (100 pcs.)
1 box (480 g.)
1 can
1 pk. (1 kg.)
1 pk (1 kg.)
1 bottle (8 ml.)
1 pc. (225 g.)
1 pk. (1 L.)
1 kilo
1 kilo
1 pk. (5 lbs.)
1 pk. (1 kg.)
1 pc.
1 pk. (125 g.)
1 small pouch
1 pk. (100 pcs.)
1 pk. (200 g.)
1 pk. (200 g.)
1 blk. (2 kg.)
1 kg.
1 small tub
(500 g)
1 pk. (20 pcs.)
1 pk. (20 pcs.)
1 pc.
1 pc. (12 holes)
1 pack
1 pc. (1 kg.)
1 pk. (1 kg.)
1 small canister
1 small canister
1 bottle (60
ml.)
Piping tip

3 oz. Aluminum liner (foil)

3 oz. Paper liner (plain or assorted)
1 oz. Paper liner (for mini cupcakes or
muffins)
Paper holder with 12 holes
Small box for mini cupcakes
Disposable piping bag (large)
Confectioner salt
Ferna light corn syrup
Beryls Cocoa powder
Beryls semi-sweet chocolate compound
Flavor best vanilla bean concentrate (small)
Unsalted butter
Conaprole UHT Full Cream Milk
All-purpose flour
Brown sugar (washed)
Confectioner Sugar
Caster sugar
Easy Chef Baking Spray
Ferna Cream of Tartar
Sanding sugar (assorted colors)
2 oz. cupcake liner
Sliced almonds
Chopped cashews
Australian Cream Cheese
Semi-sweet chocolate chips
High ratio shortening

92
50
32

6x9x3 red box

Cupcake holder
9x13 sheet pan
Arrow muffin pan

230
45
99
229

Cooks Exchange
Imported sprinkles (pink hearts)
Beryls dark chocolate compound
Semi-sweet chocolate chips
Chefmaster gel food color (deep pink)
Chefmaster gel food color (red red)
Madagascar bourbon vanilla extract

145
345
143
132
132
250

D Chef, metallic, big

120/pc.

11
33
180
35
70
345
210
55
50
59
52
50
160
185
250
68
27
40
175
85
630
168
54

MEASUREMENTS
ORIGINAL AMOUNT
1 cup
3/4 cup
2/3 cup

HALF THE AMOUNT

1/2 cup
6 tbsp
1/3 cup

ONE-THIRD THE AMOUNT

1/3 cup
1/4 cup
3 tbsp + 1-1/2 tsp

1/2 cup
1/3 cup
1/4 cup
1 tbsp
1 tsp
1/2 tsp
1/4 tsp
1 cup
cup
cup
Half of cup
Half of cup
1/3 cup
Half of 1/3 cup
cup
Half of cup
Half of 1/8 cup
tbsp.

1/4 cup
2 tbsp + 2 tsp
2 tbsp
1-1/2 tsp
1/2 tsp
1/4 tsp
1/8 tsp
Measurement Equivalents
16 tbsp.
8 tbsp.
12 tbsp.
6 tbsp.
4 tbsp.
5 tbsp. + 1 tsp.
2 tbsp. + 2 tsp.
4 tbsp.
2 tbsp or 1/8 cup
1 tbsp.
1 to tsp.

1 tbsp.
1/8 cup
cup
1/3 cup
cup
2/3 cup
cup
1 cup

DRY INGREDIENT EQUIVALENTS

3 tsp.
2 tbsp.
4 tbsp.
5 1/3 tbsp
8 tbsp.
10 2/3 tbsp.
12 tbsp.
16 tbsp.

1 cup
2 cups
4 cups
8 cups
4 quarts

2 tbsp + 2 tsp
1 tbsp + 1-1/4 tsp
1 tbsp + 1 tsp
1 tsp
1/4 tsp
1/8 tsp
dash

2 tbsp.

LIQUID EQUIVALENTS
8 fl. oz
pint
16 fl. Oz.
1 pint
32 fl. oz
2 pints / 1 quart
64 fl. oz
4 pints
128 fl. oz
1 gallon

Butter
Cups

Grams

1/4 cup of Butter

57 grams

1/3 cup of Butter

76 grams

1/2 cup of Butter

113 grams

1 cup of Butter

227 grams

Dry Goods
All-Purpose Flour and Icing Sugar
Cups

Grams

Ounces

1/8 c (2 tbsp)

16 g

.563 oz

1/4 cup

32 g

1.13 oz

1/3 cup

43 g

1.5 oz

1/2 cup

64 g

2.25 oz

2/3 cup

85 g

3 oz

3/4 cup

96 g

3.38 oz

1 cup

128 g

4.5 oz

Bread Flour
Cups

Grams

Ounces

1/4 cup

34 g

1.2 oz

1/3 cup

45 g

1.6 oz

1/2 cup

68 g

2.4 oz

1 cup

136 g

4.8 oz

Cups

Grams

Ounces

1/4 cup

21 g

.75 oz

1/3 cup

28 g

1 oz

1/2 cup

43 g

1.5 oz

1 cup

85 g

3 oz

Cups

Grams

Ounces

2 tbsp

25 g

.89 oz

Rolled Oats

White Sugar (Granulated)

1/4 cup

50 g

1.78 oz

1/3 cup

67 g

2.37 oz

1/2 cup

100 g

3.55 oz

2/3 cup

134 g

4.73 oz

3/4 cup

150 g

5.3 oz

1 cup

201 g

7.1 oz

Cups

Grams

Ounces

1/4 cup

55 g

1.9 oz

1/3 cup

73 g

2.58 oz

1/2 cup

110 g

3.88 oz

1 cup

220 g

7.75 oz

Cups

Grams

Ounces

2 tbsp

43 g

1.5 oz

1/4 cup

85 g

3 oz

1/3 cup

113 g

4 oz

1/2 cup

170 g

6 oz

2/3 cup

227 g

8 oz

3/4 cup

255 g

9 oz

1 cup

340 g

12 oz

Packed Brown Sugar

Honey, Molasses & Syrup

Temperature Conversions

Fahrenheit

Celsius

32 F

0C

100 F

40 C

125 F

50 C

140 F

60 C

150 F

65 C

160 F

70 C

175 F

80 C

180 F

82 C

200 F

95 C

212 F

100 C

225 F

110 C

240 F

115 C

250 F

120 C

275 F

135 C

300 F

150 C

320 F

160 C

325 F

165 C

350 F

175 C

375 F

190 C

400 F

205 C

425 F

220 C

450 F

230 C

475 F

245 C

500 F

260 C

Baking Notes:
-You can use one cup of milk, less one tablespoon mixed with one tablespoon of vinegar or lemon
juice. Let that stand for about 5-10 minutes before using.
Cookbooks
Baking with Julia
Martha Stewarts Baking Handbook
Baking: From my home to yours Dorie Greenspan
Baking Illustrated: A Best Recipe Classis Editors of Cooks Illustrated
Betty Crocker The Big Book of Cupcakes
Betty Crocker Just Cupcakes: 100 recipes for the way you really cook
The simple art of perfect baking

Cups To Grams Conversions (Metric)

Butter Measurements
Cups

Sticks

Pounds Tablespoons Grams

1/4

1/2

1/8

55 g

1/2

1/4

112 g

1/3

1/2+1 &
1/3
tbspns

n/a

5 & 1/3

75 g

n/a

10 & 2/3

150 g

2/3

1+2&
2/3

Cups

Sticks

Pounds Tablespoons Grams

tbspns
3/4

1 & 1/2

3/8

12

170 g

1/2

16

225 g

32

450 g

All Purpose Flour, Icing or Powdered Sugar

Cup

Grams

1/8
cup

15
grams

1/4
cup

30
grams

1/3
cup

40
grams

3/8
cup

45
grams

1/2
cup

60
grams

5/8
cup

70
grams

2/3
cup

75
grams

3/4
cup

85
grams

7/8
cup

100
grams

1 cup

110
grams

Cake Flour

Cup

Grams

1/8
cup

10
grams

1/4
cup

20
grams

1/3
cup

25
grams

3/8
cup

30
grams

1/2
cup

50
grams

5/8
cup

60
grams

2/3
cup

65
grams

3/4
cup

70
grams

7/8
cup

85
grams

1 cup

95
grams

Granulated Sugar
Cup

Grams

1/8
cup

30
grams

1/4
cup

55
grams

1/3
cup

75
grams

3/8
cup

85
grams

1/2

115

Cup

Grams

cup

grams

5/8
cup

140
grams

2/3
cup

150
grams

3/4
cup

170
grams

7/8
cup

200
grams

1 cup

225
grams

Brown Sugar
Cup

Grams

1/8
cup

25
grams

1/4
cup

50
grams

1/3
cup

65
grams

3/8
cup

75
grams

1/2
cup

100
grams

5/8
cup

125
grams

2/3
cup

135
grams

3/4
cup

150
grams

Cup

Grams

7/8
cup

175
grams

1 cup

200
grams

Sliced Almonds
Cup

Grams

1/8
cup

10
grams

1/4
cup

20
grams

1/3
cup

25
grams

3/8
cup

30
grams

1/2
cup

40
grams

5/8
cup

50
grams

2/3
cup

55
grams

3/4
cup

60
grams

7/8
cup

70
grams

1 cup

80
grams

Unsweetened Cocoa Powder

Cup Grams
1/8
cup

15
grams

1/4
cup

30
grams

1/3
cup

40
grams

3/8
cup

45
grams

1/2
cup

60
grams

5/8
cup

70
grams

2/3
cup

75
grams

3/4
cup

85
grams

7/8
cup

100
grams

1
cup

125
grams

Baking Measurements
If a recipe
calls for
this
amount

You can
also
measure it
this way

Dash

2 or 3 drops
(liquid) or
less than
1/8
teaspoon
(dry)

3 teaspoons
1
or 1/2
tablespoon
ounce
2
1 ounce
tablespoons
1/4 cup

4
tablespoons
or 2 ounces

1/3 cup

5
tablespoons
plus 1
teaspoon

If a recipe
calls for
this
amount
1/2 cup

You can
also
measure it
this way
8
tablespoons
or 4 ounces

3/4 cup

12
tablespoons
or 6 ounces

1 cup

16
tablespoons
or 8 ounces

1 pint

2 cups or 16
ounces or 1
pound

1 quart

4 cups or 2
pints

1 gallon

4 quarts

1 pound

16 ounces

Conversion Table [US]

TBSP to cup

0.0625

26

1.625

51

3.1875

76

4.75

0.125

27

1.6875

52

3.25

77

4.8125

0.1875

28

1.75

53

3.3125

78

4.875

0.25

29

1.8125

54

3.375

79

4.9375

0.3125

30

1.875

55

3.4375

80

0.375

31

1.9375

56

3.5

81

5.0625

0.4375

32

57

3.5625

82

5.125

0.5

33

2.0625

58

3.625

83

5.1875

0.5625

34

2.125

59

3.6875

84

5.25

10

0.625

35

2.1875

60

3.75

85

5.3125

11

0.6875

36

2.25

61

3.8125

86

5.375

12

0.75

37

2.3125

62

3.875

87

5.4375

13

0.8125

38

2.375

63

3.9375

88

5.5

14

0.875

39

2.4375

64

89

5.5625

15

0.9375

40

2.5

65

4.0625

90

5.625

16

41

2.5625

66

4.125

100

6.25

17

1.0625

42

2.625

67

4.1875

125

7.8125

18

1.125

43

2.6875

68

4.25

150

9.375

19

1.1875

44

2.75

69

4.3125

175

10.9375

20

1.25

45

2.8125

70

4.375

200

12.5

21

1.3125

46

2.875

71

4.4375

250

15.625

22

1.375

47

2.9375

72

4.5

300

18.75

23

1.4375

48

73

4.5625

500

31.25

24

1.5

49

3.0625

74

4.625

750

46.875

25

1.5625

50

3.125

75

4.6875

1000

62.5

Conversion Table [US]

OZ to CUP

0.125

26

3.25

51

6.375

76

9.5

0.25

27

3.375

52

6.5

77

9.625

0.375

28

3.5

53

6.625

78

9.75

0.5

29

3.625

54

6.75

79

9.875

0.625

30

3.75

55

6.875

80

10

0.75

31

3.875

56

81

10.125

0.875

32

57

7.125

82

10.25

33

4.125

58

7.25

83

10.375

1.125

34

4.25

59

7.375

84

10.5

10

1.25

35

4.375

60

7.5

85

10.625

11

1.375

36

4.5

61

7.625

86

10.75

12

1.5

37

4.625

62

7.75

87

10.875

13

1.625

38

4.75

63

7.875

88

11

14

1.75

39

4.875

64

89

11.125

15

1.875

40

65

8.125

90

11.25

16

41

5.125

66

8.25

100

12.5

17

2.125

42

5.25

67

8.375

125

15.625

18

2.25

43

5.375

68

8.5

150

18.75

19

2.375

44

5.5

69

8.625

175

21.875

20

2.5

45

5.625

70

8.75

200

25

21

2.625

46

5.75

71

8.875

250

31.25

22

2.75

47

5.875

72

300

37.5

23

2.875

48

73

9.125

500

62.5

24

49

6.125

74

9.25

750

93.75

25

3.125

50

6.25

75

9.375

1000

125

OZ to Gram

Conversion Table

28.3495231

26

737.0876006

51

1445.825678

76

2154.563756

56.6990462

27

765.4371237

52

1474.175201

77

2182.913279

85.0485693

28

793.7866468

53

1502.524724

78

2211.262802

113.3980924

29

822.1361699

54

1530.874247

79

2239.612325

141.7476155

30

850.485693

55

1559.223771

80

2267.961848

170.0971386

31

878.8352161

56

1587.573294

81

2296.311371

198.4466617

32

907.1847392

57

1615.922817

82

2324.660894

226.7961848

33

935.5342623

58

1644.27234

83

2353.010417

255.1457079

34

963.8837854

59

1672.621863

84

2381.35994

10

283.495231

35

992.2333085

60

1700.971386

85

2409.709464

11

311.8447541

36

1020.582832

61

1729.320909

86

2438.058987

12

340.1942772

37

1048.932355

62

1757.670432

87

2466.40851

13

368.5438003

38

1077.281878

63

1786.019955

88

2494.758033

14

396.8933234

39

1105.631401

64

1814.369478

89

2523.107556

15

425.2428465

40

1133.980924

65

1842.719002

90

2551.457079

16

453.5923696

41

1162.330447

66

1871.068525

100

2834.95231

17

481.9418927

42

1190.67997

67

1899.418048

125

3543.690388

18

510.2914158

43

1219.029493

68

1927.767571

150

4252.428465

19

538.6409389

44

1247.379016

69

1956.117094

175

4961.166543

20

566.990462

45

1275.72854

70

1984.466617

200

5669.90462

21

595.3399851

46

1304.078063

71

2012.81614

250

7087.380775

22

623.6895082

47

1332.427586

72

2041.165663

300

8504.85693

23

652.0390313

48

1360.777109

73

2069.515186

500

14174.76155

24

680.3885544

49

1389.126632

74

2097.864709

750

21262.14233

25

708.7380775

50

1417.476155

75

2126.214233

1000

28349.5231

CUP to TBSP

Conversion Table [US]

1/4

2.75

44

5.25

84

7.75

124

1/2

48

5.5

88

128

3/4

12

3.25

52

5.75

92

8.25

132

16

3.5

56

96

8.5

136

1.25

20

3.75

60

6.25

100

8.75

140

1.5

24

64

6.5

104

144

1.75

28

4.25

68

6.75

108

9.25

148

32

4.5

72

112

9.5

152

2.25

36

4.75

76

7.25

116

9.75

156

2.5

40

80

7.5

120

10

160