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Ingredients

2 tablespoons red wine vinegar


1/2 clove minced garlic
1/4 teaspoon dry mustard powder
1 pinch salt
1 pinch ground black pepper
2 teaspoons dried oregano, or to taste
1/2 cup extra virgin olive oil
Directions
Whisk together vinegar, garlic, mustard powder, salt, pepper, oregano, and o
live oil together until blended. Pour into a glass dressing container, and allow
to stand at least 2 hours before serving.

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