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Events Management
An Event Manual
presented to the
School of Nutrition and Hospitality Management
Centro Escolar University
In partial fulfilment
of the requirements
in
Tourism 103: Events Management
Submitted to:
Dr. Ruth J. Reyes
Submitted by:
Fronteras, Fatima Isabela N.
Macariola, Miguel Ivan A.
BSHRM4C
Table of Contents
COMPANY PROFILE
Company Logo
Location and Address
Contact Number
Social Media Accounts
Map of Business
Mission
Vision
ORGANIZATIONAL CHART
Job Description
Legal Documents for Employees
Package B
Package C
6As
Anticipation
Arrival
Appetite
Ambiance
Amenities
Activity
COMPANY
PROFILE
Company Logo:
Contact Number:
4123632/09193128640/09186486298
Instagram:
Map of Business:
Mission:
Vision:
Business Permit
Mayors Permit
Organizational Chart
A. Job Description
Event Manager
Hospitality Coordinator
Promotions Coordinator
Venue Coordinator
The venue coordinator may or may not help you with your wedding
rehearsal or wedding day timeline. It is also rare for one to design
or decorate the reception. Cuing the DJ for the first dance, lining
everyone up for the exit, and the details of a wedding are usually
outside the scope the venue coordinators responsibilities.
Ultimately, the venue coordinator is there to represent their
property but not necessarily the bride and groom. It is also
important to note that although you might have worked with a
specific venue coordinator throughout your planning process, there
is no guarantee that same person will be there on your wedding
day since some venues have multiple receptions going on
simultaneously.
Merchandising Coordinator
Programme Coordinator
PhilHealth Card
Tin Number
Barangay Clearance
Police Clearance
PACKAGE A
(For 50 persons)
Php 57, 500
Catering
(Soup, Rice, Drinks, 4 Main Course, Pasta, Dessert, Appetizer, Candy,
Chips and Pastries Buffet)
Photo and Video
Audio Visual Presentation (Best pictures of their animals)
8 x 10 Digital Album
Photo booth 2 hours
On the Day Coordination (4 Staff)
50 pieces cupcakes with packaging (souvenirs)
Lights and Sounds
LCD Projector
Professional Emcee
PACKAGE B
(For 100 persons)
Php 90,000
Catering
(Soup, Rice, Drinks, 4 Main Course, Pasta, Dessert, Appetizer, Candy,
Catering
(Soup, Rice, Drinks, 4 Main Course, Pasta, Dessert, Appetizer, Candy,
Chips and Pastries Buffet)
Non attendance
1.1
cost, provided that you notify us of the change at least 5 working days
prior to the event.
1.2
additional place.
1.3
In the event of non attendance you will be liable for the full cost
of the place.
2.
2.1
Up until 7 weeks prior to the event, 50% of the booking cost will
apply.
2.2
Within 7 weeks prior to the event, 100% of the booking cost will
apply.
3.
Payment Terms
3.1
not been made by the time of the event the place will be cancelled but the
full booking cost will remain due.
4.
Photography
4.1
Data Protection
5.1
6.1
Date: ____________________________________________
4123632/09193128640/09186486298
Booking Contract:
A completed contract must be submitted for all bookings. Completion of
the booking contract is binding confirmation of your companys
commitment to take the space booked and of your acceptance of these
booking terms and conditions including the cancellation policy.
Bookings will not be accepted from agents or third parties.
By submitting the exhibition space contract, the Exhibitor accepts
without reservation the following:
- the terms of the exhibition space contract;
- all regulations contained in these terms and conditions, the Exhibitors
Manual and any reasonable instructions subsequently issued by the
Organisers;
- all regulations laid down by the venue including, but not limited to,
security, health and safety, fire and traffic;
- all current Health & Safety regulations.
1. Exhibition floor plan
The Organisers reserve the right to alter the layout of the exhibition at
any time and in any respect. We will always endeavour to contact affected
Exhibitors should this be required.
The Organisers will allocate display space to Exhibitors; requests for
location will be taken into account where possible but cannot be
guaranteed.
Exhibition displays and furniture must stay within the allocated floor
space at all times.
2. Health & Safety
In order to create and maintain a safe environment at all times, all
Exhibitors and contractors must abide by reasonable instructions from
the Organisers and/or the venue.
All deliveries of exhibition stands and material to the venue and to the
exhibition space must be handled by the Exhibitor and/ or their delivery
personnel.
3. Security and Insurance
Each Exhibitor is responsible for the security and insurance of his own
display and its contents.
Exhibitors must hold their own public liability insurance and, if
applicable, employers liability insurance. Certificates should be available
for inspection if required.
All exhibition materials must be removed immediately following the event.
Failure to comply may result in fees being levied. Storage facilities are not
available at venues.
4. Breakdown
Breakdown of display, or removal of display items, may not commence
before the official closing time of the exhibition.
Any Exhibitor failing to remove their stand and all other items from the
venue by the prescribed times will be held liable to pay any penalties that
may be imposed by the venue.
5. Staff identification
All Exhibitor staff should wear the identification badges issued by the
Organiser.
6. Stand fittings
All materials and stand fittings must be non-flammable or impregnated
with fire-proofing solution in a way as to comply with all current safety
requirements.
Date: ____________________________________________
6 As
Anticipation:
Brochure sample:
Cards/Letters:
Greetings:
It is a great pleasure that we write to invite you to the launch of Pets
Wonderland for pet shows on (date). The Pets Wonderland offers a new
focus on pet shows. Additional information about the event, together with
the details about how to properly care and love our pets. I would be
extremely grateful if you could come and visit.
Yours truly,
Fatima Fronteras
Miguel Macariola
Event Manager
Event Manager
Catalog Sample:
Flyers Sample:
Arrival
-Parking Facilities
Atmosphere
-Audio Visual
-Waste control
Appetite
-Coffee and Energy breaks
-Concession equipment
Activity
-Animal acts
-Exhibits
-Tournaments
Amenities
-Certificates
-Souvenir
-Table basket