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M. Adams, J. Ellis, B. Greenstein, J. Kelly, B. Levy, S. Reyes, L. Rincon, S. Rakowsky, A. Singh, B. Upton, M. Venkatesh, and E. Wacker
Introduction
Discussion
Results
Background
The Freestore Foodbank, located in the Over-the-Rhine neighborhood of Cincinnati, is the largest in the Tri-State
area. In 2014, the organization provided more than 20 million meals over 3 states and 20 counties.1 The Freestore
Foodbank provides many services including, emergency food, housing services, direct rent, benefit acquisitions,
payee services, clothing vouchers, and more. The population in Over-the-Rhine predominantly identifies as black or
African American (73%) and has an income over the past 12 months that fell below the poverty line (68%).2 Many
low-income individuals do not receive mental healthcare, despite the need.3 Cost and lack of insurance are
significant barriers, but the stress of having to juggle several competing obligations also results in the de-prioritization
of mental health treatment.4
Previous Work
Last semester we surveyed Freestore Foodbank clients about their mental wellness and asked them to share
about stressors, utilized resources, and the community needs. We identified a significant population struggling with
stress, anger, and poor mental health. This population desired a safe space to be connected with community
members and resources.
Target Population
Our target population was individuals who utilize the Freestore Foodbank. Though the foodbank provides many
different services to its clients, many of the clients share similar social and financial difficulties, which can affect their
mental wellness. The purpose of this project was to connect community members while providing tools to manage
daily stressors; therefore, we did not limit our target population to a subset of the clients at the Freestore Foodbank.
Instead, we provided small group classes focused on a variety of community needs.
Not At All
Interested
20%
40%
Neutral
20%
20%
18%
Not Very
Interested
46%
36%
Interested
Not at all
Likely
Learning Objective
Learn about the intricacies of problems plaguing OTR residents and if the resources offered can successfully help
the residents. Previously, the people we interviewed feel a deficit between their needs and the resources they are
currently utilizing/are aware of. Through this project we can better determine if this deficit is because people are not
well connected to the proper resources or if the the proper resources do not exist in this area.
Methods
43%
57%
Not Very
Interested
Not Very
Interested
10%
Likely
Very Likely
30%
60%
50%
Very
Interested
Very
Interested
Community Impact
Short term
Provided community members with important information about their mental wellness while also providing the opportunity
for open dialogue and discussion about their life stressors.
Long term
This was a pilot program to see what types of classes would interest individuals who frequented the Freestore Foodbank.
This program could potentially be implemented long term to serve more community members.
Figure 5. Pre-survey:
Interest in Medication
Management Class (n=4)
Not at all
Likely
Not at all
Likely
Not Likely
25%
Neutral
Neutral
75%
Likely
Very Likely
What we learned
Clients at the Freestore Foodbank are aware of their stress and its negative impact on their mental wellness, but are unsure
of what steps to take to combat their stressors. Additionally, they know resources are available to them, but are unsure of how
to access them. Individuals appreciated when information was provided to them during open discussion or in game format,
rather than as a presentation. They also found the handouts with resources on them helpful because they could bring the
information home with them. Feedback from attendees suggest that they would like to see more videos, real-life scenarios, and
information on medical support.
Neutral
Interested
Not Likely
Neutral
50%
Interested
Figure 3. Pre-survey:
Interest in
Nutrition Class (n=11)
Figure 1. Pre-survey:
Interest in Support
System Class (n=5)
Not Likely
Service Objective
Connect community members experiencing similar daily stressors and mental health problems to one another in
order to create a thread of community engagement and cohesion and a space to learn about available resources.
We hope to measure success through session surveys to determine if they (1) learned about a new resource that
can pertain to their situation and (2) if they feel connected and encouraged by their peers, who also attended the
group session.
Not At All
Interested
Neutral
Very
Interested
Objectives
Not At All
Interested
Our results show that attendees of our sessions were genuinely interested in the topics being presented and felt that the
information provided to them could be implemented in their lives.
Likely
Very Likely
Next Steps
We can best serve the community by working with Freestore Foodbank to analyze the positives and negatives
that were seen during our pilot program to improve and sustain the mental wellness programs.
Pilot Survey
Discussions facilitated by
medical students.
Acknowledgements
Visit Physician
Visit Physician
Supported in part by USPHS Grant #1UL1TR001425-01 from the National Center for Research
Resources, NIH. Special thanks to the Freestore Foodbank for their collaboration, especially Bob Littman.
References
1 2014
Eat healthier
Annual Report Edition of the Connection by Freestore Foodbank. Freestore foodbank website.
http://freestorefoodbank.org/wp-content/uploads/2012/02/FSFB-NL_AR-2.4.15.pdf. Accessed
November 12, 2015.
Over-the-Rhine Census 2010. City of Cincinnati City Planning website. http://www.cincinnati-oh.gov/
planning/linkservid/B5547015-A0F1-CB62-3D788CC10EA7C3BD/showMeta/0/. Accessed November
12, 2015.
2
Behavorial Health Services. Medicaid.gov website. http://www.medicaid.gov/medicaid-chipprogram-information/by-topics/benefits/mental-health-services.html. Accessed November 12, 2015.
3
4 Santiago
CD, Kaltman S, Miranda J. Poverty and mental health: How do low-income adults
and children fare in psychotherapy? Journal of Clinical Psychology. 2012; 69(2): 115-126.