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Systems
By: Brigid, Hunter, Aditya, and
Casey
The overall function of this system is to break down food into smaller
molecules.
This allows the body to absorb the nutrients much more efficiently
The pharynx and esophagus push the mixture through to the stomach,
where hydrochloric acid, pepsin, and other enzymes deconstruct the
major macromolecules
The liver separates urea from converted amino acids, and also produces
bile for lipid digestion
The two intestines absorb the nutrients and water from the chyme
The villi absorb carbohydrates in the small intestine, and the lymph
vessels absorb fatty acids and glycerol molecules, and are aided by
bacteria
The skin excretes excess water, salts, and urea through sweating
The lungs expel carbon dioxide that cells produce during cellular
respiration
In the digestive system, food molecules get broken down into nutrients.
Next, in the liver, which both systems share, these nutrients are turned
into amino acids and nitrogen waste, called urea
Then the toxins, along with the useful molecules, are carried along
through the body in the blood
Finally, in the kidney, the urea is filtered out and eliminated by the
excretory system
The filtrate is sent to the urinary bladder and eventually removed from
the body through urine
Our Model
Our model begins with a mouth, that chews the food and secretes saliva
Next, it travels down a pipe representing the stomach, where the food is
churned and chemically broken down, and the acid is filtered out
After this, the nutrients are sent to the liver, where they are converted
into useful nutrients and urea
The urea joins the blood and travels through a filter to separate it, with
the urea going to the urinary bladder