APPLE

The apple tree (Malus pumila, commonly and erroneously called Malus domestica) is a deciduous tree in
the rose family best known for its sweet. It is cultivated worldwide as a fruit tree, The tree originated
in Central Asia. Apple trees are large if grown from seed. Generally apple cultivars are propagated
by grafting onto rootstocks, which control the size of the resulting tree. There are more than 7,500
known cultivars of apples, resulting in a range of desired characteristics. Different cultivars are bred for
various tastes and uses, including cooking, eating raw and cider production.

Mango
Mangoes are juicy stone fruit (drupe) from numerous species of tropical trees belonging to the flowering
plant genus Mangifera, cultivated mostly for their edible fruit. The majority of these species are found in
nature as wild mangoes. The genus belongs to the cashew family Anacardiaceae. Mangoes
are native to South Asia,[2][3] from where the "common mango" or "Indian mango", Mangifera indica, has
been distributed worldwide to become one of the most widely cultivated fruits in the tropics.
Other Mangifera species (e.g. horse mango, Mangifera foetida) are also grown on a more localized basis.

It is the national fruit of India, Pakistan, and the Philippines, and the national tree of Bangladesh.[4]

Guava

Guavas (singular guava /w.v/)[1] are common tropical fruits cultivated and enjoyed in many tropical
and subtropical regions.

Psidium guajava (common guava, lemon guava) is a small tree in the Myrtle family (Myrtaceae), native
to Mexico, Central America, and northern South America. Although related species may also be called
guavas, they belong to other species or genera, such as the "pineapple guava" Acca sellowiana.

Grape

A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus Vitis.

Grapes can be eaten fresh as table grapes or they can be used for making wine, jam, juice, jelly, grape seed
extract, raisins, vinegar, and grape seed oil. Grapes are a non-climacteric type of fruit, generally occurring in
clusters.

Manilkara zapota

Manilkara zapota, commonly known as the sapodilla (/spdl/),[1] is a long-lived, evergreen tree native
to southern Mexico, Central America and the Caribbean.[2] An example natural occurrence is in coastal
Yucatn in the Petenes mangroves ecoregion, where it is a subdominant plant species.[3] It was introduced to
the Philippines during Spanish colonization. It is grown in large quantities
in Pakistan, India, Thailand, Malaysia, Cambodia, Indonesia, Bangladesh and Mexico.

The name "zapota" from the Spanish zapote [apote] ultimately derives from the Nahuatl word tzapotl.