Escolar Documentos
Profissional Documentos
Cultura Documentos
May 7, 2016
COURSE OUTLINE
I. CDC Guidelines
II. CDC Recommendations for Infection Control- Protocols and Procedures
a. Preventing Transmission of Bloodborne Pathogens
b. Hand Hygiene and Personal Protective Equipment
c. Disinfection and Sterilization of Patient-Care Items
d. Environmental Infection Control
e. Dental Unit Waterlines, Biofilm, and Water Quality
f. Special Considerations
III. OSHA Hazard Communication Standard (HCS)
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Who Regulates the Practice of Dentistry?
Occupational Safety and Health Administration (OSHA)
Requirements = law
Only applies to and protects the employee
Iowa State Board of Dental Examiners
Professional Regulations = law
Protects DHCP and patients
Centers for Disease Control (CDC)
Recommendations = guidelines
Apply to all DHCP
Modes of Transmission
Direct contact with blood or body fluids and skin to skin contact
Indirect contact with a contaminated instrument or surface (fomite)
Contact of mucosa of the eyes, nose, or mouth with droplets or spatter
Inhalation of airborne microorganisms
Bloodborne viruses such as hepatitis B virus (HBV), hepatitis C virus (HCV), and human
immunodeficiency virus (HIV)
Are transmissible in health care settings
Can produce chronic infection
Are often carried by persons unaware of their infection
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Potential Routes of Transmission of Bloodborne Pathogens
Patient to DHCP
DHCP to patient
Patient to patient
Standard Precautions* (OSHAs Bloodborne Pathogen Standard uses the term Universal Precautions)
Every patient is potentially infectious
Integrate and expand Universal Precautions to include organisms spread by blood and also
*Body fluids, secretions, and excretions except sweat, whether or not they contain blood
*Non-intact (broken) skin
*Mucous membranes
Post-Exposure Report
o Date and time of exposure
o What, where, when, how, what device
o Route of injury, biologic material involved, volume and duration of contact
o Source patient
o Health status about the exposed person
o Management details
Medical Office Evaluation
o Evaluate Exposure source
Assess risk of infection using available information
Test known sources for HBsAg, anti-HCV, and HIV antibody (consider using rapid
testing)
For unknown sources, assess risk of exposure to HBV, HCV, or HIV infection
Do not test discarded needles or syringes for virus contamination
o Evaluate Exposed Person
Assess immune status for HBV infection (i.e., by history of hepatitis B vaccination
and vaccine response)
o Give post exposure prophylaxis (PEP) for exposures posing risk of infection transmission
o PEPline: The National Clinicians' Post-Exposure Prophylaxis Hotline
o Phone: 1-888-448-4911
o Hours: 9 am- 2 am (EST) / 7 days a week
o If PEP is indicated or being considered, efficacy is time sensitive: first dose should be
given as soon as possible. Optimal time to start PEP is within hours of exposure, rather
than days. The Guidelines consider 72 hours post-exposure as the outer limit of
opportunity to initiate PEP
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o Perform follow-up testing and provide counseling
o Advise exposed persons to seek medical evaluation for any acute illness occurring during
follow-up
Personal Protective Equipment (PPE) eye protection, surgical masks, gown, gloves
Are a major component of Standard Precautions
Protects the skin, clothing and mucous membranes from exposure to infectious materials in spray,
splatter and aerosols or when contacting contaminated instruments or surfaces
Should be removed when leaving treatment areas
Provided by employer at no cost to the employee, this includes cleaning, laundering and/or
disposal
Eye Protection
Used if there is a potential for splash, splatter or projectile injury
Needs to be impact resistant and approved for healthcare safety (non-healthcare approved
eye wear may protect against splash or splatter but not be certified to protect against flying
objects)
If solely wearing prescription eyewear, solid side shields must be installed
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Can use googles
Can use a face shield, Iowa law still requires a facemask with the face shield
If using re-usable equipment, clean with soap and water or if visibly soiled then clean and
disinfect between patients (II)
Masks
Worn if there is the potential for splash, splatter or aerosols to contact the DHCPs mucous
membranes
Change between patients
May need to be changed during a single patient encounter if the mask becomes wet or
soiled
Wear protective clothing (gown) that covers personal clothing and skin likely to be soiled with
blood or OPIM
Gown needs to close at the collar, be long sleeved and cover the lap during the seated
position
Change protective clothing at least daily or more frequently if visibly soiled
Change immediately or as soon as feasible if penetrated by blood or OPIM
Consider storing gowns inside-out
Employers must launder workers reusable personal protective garments or uniforms that
are contaminated with blood or other potentially infectious materials per OSHA 29 CFR
1910.1030
Remove when leaving the patient care area
Contaminated garments may not be taken home by employees for laundering
Gloves
Minimize the risk of health care personnel acquiring infections from patients
Prevent microbial flora from being transmitted from health care personnel to patients
Reduce contamination of the hands of health care personnel by microbial flora that can be
transmitted from one patient to another
Are not a substitute for handwashing!
Wear medical gloves when a potential exposure exists (direct contact with blood, saliva,
OPIM, or mucous membranes or when contacting contaminated surfaces or instruments)
Ensure that appropriate gloves in the correct size are readily accessible
New gloves for each patient
Remove promptly after use
Remove when torn, cut or punctured
Do not wash, disinfect, or sterilize surgeon's or medical gloves before use or for reuse
Use puncture- and chemical-resistant utility gloves for cleaning instruments and
housekeeping tasks involving contact with blood or OPIM
Can be washed and disinfected; some brands can be sterilized
Wear sterile surgeon's gloves when performing oral surgical procedures
Double gloving is an unresolved issue because the effectiveness of preventing
disease transmission has not been demonstrated
There is however, studies demonstrating a lower frequency of inner glove
perforation and visible blood on surgeons hands with double gloving
Remove all personal protective equipment (PPE) before leaving work area
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Instrument and Operatory Surface Management
Wear appropriate PPE when splashing or spraying is anticipated
Cleaning: removes soil and bioburden. Products contain surfactants that facilitate the physical
removal of soil
Disinfection: inactivates microorganisms but does not physically remove the bioburden
Products will probably have different contact times for different actions (cleaning vs. disinfection)
DHCP have to be educated on the OHSA guidelines for exposure to chemical agents
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Sterilizers- must use FDA-cleared devices, must follow manufacturers instruction for use and preventive
maintenance
Heat Based Sterilizers
Steam under pressure (autoclave) * gold standard
Gravity under pressure
Pre-vacuum
Dry Heat
Static air
Forced air
Unsaturated Chemical Vapor
Alcohol/formaldehyde
Chemical Immersion Sterilization- low temperature
Use full strength on pre-cleaned instruments
Most agents require 6-12 hours of uninterrupted contact time
Re-use life varies with bioburden
Unwrapped instruments subject to recontamination
Sterilization cannot be monitored
Sterilization Monitoring
Monitor each load with mechanical and chemical indicators (II)
Use mechanical, chemical, and biological monitors according to manufacturer's instructions
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General Polices for sterilized equipment
Allow packages to dry in the sterilizer before they are handled to avoid contamination
Do not store instruments in area where contaminated instruments are cleaned or held (II)
Store sterile items and dental supplies in covered or closed cabinets (II)
Train DHCP to use work practice controls to prevent contamination of clean areas
Surface Disinfection
Wear appropriate PPE (utility gloves, protective clothing, protective eyewear/face shield, and mask)
Use EPA-registered hospital disinfecting products
Routine: low- or intermediate-level disinfectant
Visibly contaminated with blood: intermediate-level
Spray-Wipe-Spray versus Wipe-Discard-Wipe
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Water Sources
Municipal (tap water)
Distilled water
Ensures consistent delivery of water with known microbiological quality
Water treated with reverse osmosis
Independent Reservoirs
Sterile Water Systems
Filtration
Water purifiers
Dental Water Treatment Systems
Commercial systems developed because it is unlikely that the water source in untreated,
unfiltered dental unit waterlines meet minimal drinking water standards
Self contained water systems combined with water treatments (periodic or
continuous chemical treatment)
Single chair or entire practice waterline systems that purify or treat incoming water
to remove or inactivate microorganisms (nano-filtration, reverse osmosis, or UV
irradiation, may include chemical agent)
Combinations
Cleaning agents can easily be introduced into the system.
Avoids interruptions in care during boil water advisory.
Chemical Products
o Chemical Products
o Continuous use vs. intermittent use (a.k.a. shock tx)
o Hydrogen Peroxide
o Chlorine dioxide
o Sodium hypochlorite
o Chlorhexidine
o Silver ions
o Iodine
o Ozone
o Peracetic Acid
o Acidic electrolyzed water
Monitoring Water Quality- should be performed weekly
Water samples submitted and cultured at a microbiology lab or bioenvironmental
engineering
Bacterial counts affected by:
Sampling method
Time (must be sent to lab ASAP)
Temp
Transportation
Culture medium
In-office self contained system
HPC Total Count Sampler by Millipore
Convenient
Easy to use
Certain phenotypes do not grow
Underestimates counts
Correct by factor of 1.5
Boil Water Advisory
Do not deliver public water through the dental operative unit
Do not use public water for dental treatment, patient rinsing or handwashing
Handwashing should be done with alcohol based hand rub and if hands are visibly soiled
use bottled water and hand soap or an antiseptic towelette
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When advisory is cancelled, follow guidelines provided by local water utility. If no
guidelines are provided, flush dental waterlines and faucets for 1-5 minutes before using for patient
care.
Disinfect DUWL per dental unit manufacturer (II)
Special Consideration:
Dental Radiology
Wear gloves and other appropriate personal protective equipment as necessary
Heat sterilize heat-tolerant radiographic accessories
Transport and handle exposed radiographs so that they will not become contaminated
Avoid contamination of developing equipment
Digital Radiography
o Radiography sensors are considered semi-critical devices because they contact mucous
membranes
Use FDA-cleared barriers
Should be cleaned and heat-sterilized or EPA-approved high level disinfectant
Minimally you can barrier protect these items and clean and disinfect with EPA-
registered intermediate level disinfectant between patients
Check with the manufacturers instruction for cleaning and disinfecting
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OSHA Hazard Communication Standard (HCS)
A system for standardizing and harmonizing the classification and labeling of chemicals
Defines health, physical and environmental hazards of chemicals
Communicating hazard information, as well as protective measures, on labels and Safety Data
Sheets (SDS)- formerly known as Material Safety Data Sheets (MSDS)
HCS Labels for a hazardous chemical must contain:
Product Identifier (chemical name, code number, batch number, etc.)
Signal Word to indicate the relative level of severity hazard only two options: Danger or
Warning
Pictogram must be square shape set at a point and include a black hazard symbol on a white
background with a red frame. There are 9 GHS pictograms BUT OSHA will only enforce 8 of
them (the environmental pictogram is not mandatory)
Hazard Statement to describe the nature of the hazard and if appropriate the degree of hazard
should always see the same statement for the same hazards regardless of the chemical or
manufacturer
Precautionary Statement describes the recommended measures used to minimize or prevent
adverse effects resulting from exposure or improper handling or storage
o Prevention
o Response
o Storage
o Disposal
Name, address and telephone number of the chemical manufacturer, distributor, importer or
other responsible party
Supplemental Information: may provide additional information or instructions that are
deemed helpful
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Written Hazard Communication Program
Hazardous chemical inventory
Office labeling system
Procedures for maintaining SDS and making them available
Precautions used to protect employees from hazardous chemicals
How employees receive information and training
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INFECTION-CONTROL INTERNET RESOURCES
CDC
Hepatitis B
http://www.cdc.gov/ncidod/diseases/hepatitis/b/index.htm
HIV/AIDS
http://www.cdc.gov/hiv/dhap.htm
Tuberculosis
http://www.cdc.gov/tb
OSHA
Dentistry
http://www.osha.gov/SLTC/dentistry/index.html
FDA
EPA
https://www3.epa.gov/
OSAP
Organization for Safety and Asepsis Procedures
http://www.osap.org/
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