HISTORY OF KUYA JS RESTAURANT

KATAKAM-TAKAM NA KUWENTO NI KUYA J

Kuya J Restaurant, formerly known as Ang Kan-anan ni Kuya J, started as a

humble eatery along the streets of Cebu. But its undeniably delicious dishes
paved the way for mouthwatering words of recommendation to quickly
spread into every Cebuanos palate. With that, Kuya J instantly became one
of Cebus favorite restaurants.

Today, Kuya J continues to satisfy every Filipinos appetite by cooking up a

storm of flavorful Filipino food in every corner of the Philippines.

MISSION NI KUYA J

Kuya J wants his customers to feel at home and have a heartwarming

experience every time they visit. Thats why he makes sure that every dish is
made with love, the staff is very welcoming, and their service is always
heartfelt. Plus, the relaxing and comfortable ambiance will always be present
in all outlets.

Aside from that, Kuya J always puts into work his strong values such as
matapat, malasakit, maaasahan, mapagmahal at maalalahanin. So that Kuya
J will not only be known as the best Kuya for everyone, but will also become
the dining destination loved by everyone.

HANDA NI KUYA J

As a casual dining restaurant that offers delicious Filipino food, Kuya J always
prepares with fresh and top-quality ingredients to make his signature dishes
come out special every single time. This way, everyone will always savor the
love at first bite experience. Just like in his Crispy Pata, Lumpia Presko, Kare-
kare, Grilled Scallops, Crispy Catfish, and Mango Pandan.