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Sweet Eats
Ingredients
2 cups almonds
3 cup Medjool dates
3 apples, peeled
2 Tbsp orange juice
cinnamon or pie spice
Instructions
1.) Thinly slice the peeled apples, setting aside
half of one, to be blended in the next step.
2.) Blend 1 cup dates with orange juice, chosen
spice, and the set aside apple.
3.) Pour this mix over the apple slices, and mas-
sage or toss the apples until all pieces covered.
4.) Process the almonds and dates into a malle-
able crust. Then press the crust onto a non-
sticking plate or dust the bottom of the plate
with almond powder.
5.) Spread the covered apple slices into the pie
crust and form your design. Enjoy!
3
Sweet Eats
Ingredients
2 cups dates
2 cups blueberries
1 1/2 cups dried mulberries
Instructions
4
Sweet Eats
Ingredients
Instructions
5
Sweet Eats
Ingredients
2 frozen bananas
2 cups frozen mangoes
1 fresh mango
dried mulberries
Instructions
6
Part Two
Savory Nosh
Ingredients
1 cauliflower head
2 Tbsp tahini
2 medium tomatoes
3-4 slices dehydrated tomato slices
1 mango, peeled and deseeded
Instructions
8
Savory Nosh
Ingredients
Instructions
9
Savory Nosh
Ingredients
Instructions
10
Savory Nosh
Ingredients
2 avocados
1/2 garlic clove
2 tsp and 2 Tbsp lime juice
3 cups corn kernels
1/4 cup coconut meat
1 Tbsp cilantro, fresh
1 tsp green onion, diced
Instructions
11
Two Simple Techniques to Become Invincible by Dr. Graham
There are two keys to staying away from the dreaded injuries that and that for people who are not going about it quite as intensely as a
are possible in sport. Proper Warm Up/Cool Down top notch athlete might that it is more likely to take 30 minutes to
finish a warm up than it is less than that.
Proper Recovery Meal and Timing
There are several reasons for this but the main one is that the body
DDr. Graham has worked with Olympic, professional, and in many ways tries to fight off warm up. Your body is constantly
world-class athletes, helping them to reach and maintain their trying to maintain a standard temperature and pressure. It tries to
peak levels of performance. In this report Dr. Graham shares maintain homeostasis, a condition where things remain the same
and as you attempt to warm up some of the first changes that the
the two keys to keeping injuries at bay. body makes is to resist warming up. In other words to cool you back
off.
What Makes A Proper Warm Up/Cool Down? You start generating a little more heat and your body says, "Oh,
we're going to turn on all the different aspects of our physiology that
Warm up and cool down are essential. Most people need more time allow us to blow off that heat more easily,""and the surface blood
than they put in and more time than you think you should put in. vessels open up so that heat can escape out of your skin into the
atmosphere and the blood volume to the head increases because
The studies that have been done on warm up have shown you're really good at losing heat through your head and you start
conclusively that as we age we need to put in more time on our breathing a little more rapidly and you blow off some of the heat
warm up. that you are generating.
Gradually but consistently it takes longer to warm up if you're 40 And within a minute or two, for some people five minutes or ten for
than if you're 20 and it takes longer to warm up if you're 80 than if others, you start perspiring and people go "I'm perspiring, I'm all
you're 40. With each decade of life I recommend increasing the warmed up""and I go""No, you're perspiring, you're losing heat,
warm up time just a little bit. It's not huge but we just have to be a losing water in order to help you stay cool."" It's actually the
little bit more gradual especially at the beginning steps of the warm opposite of warm up. You're staying cool as you're going through
up. these initial phases of sweating.
It's not ever worth getting hurt and I do have a book that I have You begin to glow but as you start to pour off water through the skin
recently finished, yippee, it's called "Prevention and Care of Athletic this is an effort on the part of the body to help you keep cool. In
Injuries" and I'm excited about this book. In it we stress the order to properly warm up, you actually must overcome these
importance of avoiding injury due to foreshortening of the warm up. various physiological factors that are designed to keep you cool
before the warm up is complete. Now, the definition of a warm up in
The exercise physiologists who study warm up and actually what sports science is when we raise the body temperature one full
happens in a warm up have said that there is no way humanly degree. It takes time to raise the body temperature a full degree
possible for a person to complete a warm up in under 20 minutes through fitness activities.
Your body temperature just doesn't go up quickly because the body In both instances you can use clothing to your advantage - layering
is very good, very efficient at cooling itself. So I like to give myself a on and layering off of clothing to make the warm up and the cool
fair amount of time doing warm up and break warm up into different down happen more to a pace that you would prefer it to happen.
components of a generalized warm up versus a specific warm up for
a specific activity. So if I'm in a really cold environment and I finish a workout - and
this happens a lot here when I'm in England in the late autumn or
You go through the motions easily in a very easy gear so there's not a early in the spring - I'll go out for a jog and I go wearing several
lot of resistance and the joints of the knees start to get used to it and layers of clothing over my running clothes.
you get into a comfortable position on the saddle and you remember,
"Oh, yes, I'm supposed to be a little softer in the elbows and let's get And I go some place that's actually not too far away but I'll run the
my elbows and shoulders used to this idea and move my head around first lap and by the time I've been about a mile I can feel I'm warmer
and move my neck around in such a fashion that I'm getting and I'll take off the outer layer of clothing and then continue, go for
comfortable on the bike" and it's easily 10 or 15 minutes before you another lap and the lap takes me about 20 minutes where I go, it's a
start to feel like you're in any kind of a groove. big open field. And by the time I've run that second lap now I'm
stripped down to just my running clothes.
If you're going out for a 90 minute ride it's a good little while before
you're comfortable and your breathing rate has reached a steady state But as soon as I finish running, if it's somewhere around freezing
and it takes time, and the same thing, even if I'm just going to run, outside, as soon as finish running I put all the clothing back on and
the first mile, the first 10 minutes is very slow before I'm going to then start my warm down, as some people call it, or cool down, and
speed up a little bit and go into a nine minute or an eight minute the clothing helps me to moderate the speed at which that happens.
pace.
The choice of activities for a cool down also helps me moderate the
By the time I've done two or three miles and I've been out there for speed at which it happens.
over 20 minutes now I feel loose enough so that if I want to run some
sprints I can. If I want to run a faster mile I can but the risk of injury Essentially what we want to have happen is similar to a truck going
to just go out and go full force whether that's on a tennis court or through gears and so we start out in first gear and then we go to
anywhere else is really high. It's well worth taking a lot of warm second and third and fourth and fifth and the same thing as we
up time. start slowing back down towards the end of the fitness activities
and want to go through fifth to fourth to third to second before we
Cool down and warm up are affected by the environment. If you're in end up back in first gear and simply walking home or doing
a very hot environment it's easier to warm up. It's a bit harder to cool whatever the easy things are before we sit down and enjoy some
down. If you're in a very cold environment it takes a lot longer to fresh fruit.
warm up and the cool down can happen so fast as to be too quick.
What Makes A Proper Recovery?
My teaching is really different than the classic training in this But in order to recover from fitness activities, we've got to
regard and hopefully you're not surprised by that, and I have refuel the muscles with glycogen, which is the animal version
written a book called Nutrition and Athletic Performance where I of what exists in plants, what we call starch. It's a complex
have an entire chapter on this issue. sugar.
If you want to know more about it the book is available. I'm not If you have complex sugar in a plant it's called starch. In an
trying to market lots of products but when the book already exists animal it's called glycogen.In order to get glycogen back into
there's just no reason to recreate the wheel here. the muscles we either drain blood sugar if we don't eat or we
eat and create a slight rise in blood sugar.
When you are exercising, when you're being physically active, you
are using up muscle glycogen. It's your stores of sugar and I don't In other words, if we don't eat immediately following fitness
want to use the word stores like you can actually store the sugar, activities we have an adverse impact upon our ability to
but it's your functional stores of sugar like the gas in your gas tank. recover from those very fitness activities.
It's a functional level. You can't really store more gas in your car If we're hoping to be regular in our frequency of fitness
than what sits in your gas tank, so you don't have the ability to activities and we would like to recover quickly with minimal
store any but you do have a functional level that you are working soreness then it is imperative that we eat a simple
from. carbohydrate source as soon as possible after our fitness
activities end.
The muscles also are essentially that gas tank for fuel. Once they go
empty you start draining blood sugar but that usually takes fairly
intensive exercise that's been continued for close to three hours
before you're going to start appreciably draining blood sugar rather For More Recipes, Fitness Information, or
than just muscle glycogen.
to meet myself or my team at a Lifestyle
In certain cases two hours of very intense exercise can dip into Retreat visit us at FoodnSport.com
your blood sugar levels and for world class athletes they can use up
their muscle sugar in about 75 to 90 minutes. Dr. Douglas N Graham
Nonetheless for us mere mortals who can't train as hard as world author of
class athletes it takes us longer, it takes us a good two hours to The 80/10/10 Diet
three hours before we'd even have to worry about drops in blood
sugar due to fitness activities.
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