Escolar Documentos
Profissional Documentos
Cultura Documentos
BEAN (PHASEOLUS VULGARIS)/PEA (PISUM SATIVUM) /YARD LONG BEAN (ASPARAGUS BEAN )
MATURIT WEIGHT SEEDS TOLERANCE
SCIENTIFI Y (DAYS OF 1000 REQUIR &
VARIETIES CHARACTERISTICS
C NAME FROM SEEDS EMENTS RESISTANCE
SOWING) (G) (KG/HA) S
BEAN CORA
BCMV, ANTH,
(WHITE Phaseolus stringless, Bush type , 15cm pods, very high
55-50 320-350 50 Pseudomonas
SEEDED, vulgaris yield
Phaseolicola
BUSH TYPE)
BEAN
CONTENDER
BCMV, ANTH,
(LIGHT Phaseolus Highly productive , fine early, Fresh market
50-55 390 70 Powdery
BROWN vulgaris variety, medium green pods, brown seeded
Mildew
SEEDED,
BUSH TYPE)
BEAN POLE
Phaseolus Excellent climber, tender, stringless, dark
KENTUCKY 65-70 280-300 40-45 BCMV, ANTH
vulgaris green pods, white seeded.
WHITE
POLE
BCMV,
FRENCH
Phaseolus Pseudomonas 18cm long pods, white seeded, climbing
BEAN WHITE 55-60 280-300 30
vulgaris Phaseolicola, bean, very high yields.
SEEDED
Heat, ANTH
(B428)
POLE BCMV,
Pole type bean, pods are 18cm long, straight
FRENCH Phaseolus Pseudomonas
55-60 280-300 30 and tender, stringless. Medium green, black
BEAN BLACK vulgaris Phaseolicola,
seeded
SEEDED Heat, ANTH
BCMV,
YARD LONG Vigna
Pseudomonas Long and slender round pods, 55-60cm long,
BEAN (BLACK sesquiped 50-55 280-300 25-30
Phaseolicola, nlack seeded variety.
SEEDED) alis
Heat, ANTH
WAX GOURD
F1 wax gourd variety originated from Thailand. Light green fruits, with weight of 2 kg on average. Strong growth. Maturity of
F1 WG-8
65 days after transplant. Request warm areas to growth at its best
85 days maturity, heat and cold resistant. Big heads over 1.2 kg,
F1 PALMA
and pure white color
CABBAGE (Brassica oleracea, capitata group )
Maturity Fresh fruit
(days Disease
Leaf
Varieties from Weight Resistance/T DESCRIPTION
color Shape
transplati (kg) olerance
ng)
Plant with sturdy outer leaves that grow vigorously with slightly
upstanding habit. Head is round in shape, firm and compact.
Humidity, Head weight : above 2 kg on average. Maturity : 70 days after
F1 RED C-05 70 Red Globe >2 Black Rot, transplanting. High tolerance to wet conditions in the field.
Cracking Tolerant to Black rot disease. Resistant to cracking and to head
deformation. Good shipping ability. Suitable both for fresh market
and processing
CELERY (Apicum )
MATURIT SEEDS
Y (DAYS SEEDS REQUIR TOLERANCE
SIENTIFIC
VARIETIES FROM PER EMENTS / CHARACTERISTICS
NAME
TRANSPL GRAM (GRAM/H RESISTANCE
ANTING) A)
Apium
CUT CELERY graveolen 1500- 3000- Bolting, Dark green leaves, thick stems of 32-35cm,
55-60
FRANCE LEAF s 2000 5000 Humidity strong foliage
var.dulce
Apium Heat,
CUT CELERY graveolen 1500- 3000- Humidity,
55-60 Light green, tropical growing, good sheft life
GREEN 323 s 2000 5000 Common
var.dulce diseases
Apium
CELERY graveolen 1500- 2000- Late Blight,
60-70 Dark green, thick stalks, 18-22 cm, upright
FRANCE s 2000 3000 Heat, Humidity
var.dulce
Apium
Fusarium
CELERY graveolen 1500- 2000- Thick and tall medium green, 20-24cm, long
60-70 Race2, Heat,
FRANCE 2 s 2000 3000 storage.
Humidity
var.dulce
Celery Pascal has a vigorous dark green and sturdy foliage with long, thick and smooth petiole. Early and
CELERY
Uniform variety with a good tolerance to bolting. Produce stalks of 18-22 cm (7.9 in.) with a crisp texture.
PASCAL
Upright habit. High tolerance to Late Blight
Celery Paris is very resistant to heat and rain. The foliage is tall and dark green colour. Stalks are thick,
CELERY smooth and fleshy.
PARIS Seeds are very small (more than 2500 seeds per gram). Can be harvested 2 to 3 months after
transplanting
Cylindrical head and tightly folded dark green leaves. Medium maturity (75 days from sowing) and uniform heads. White midribs very crisp and tender - long
F1 MICHIHILI
conservation
CUCUMBER (Cucumis sativus )
MATURIT
Disease
Y (DAYS Length Width
Varieties Type Fruit shape Resistance/Tolera Color Weight (g) DESCRIPTION
FROM (cm) (cm)
nce
SOWING)
F1 L-05 Uniform medium green fruits and excellent yield. Most flowers are female and set on the laterals as well as main stem. Fruit size: 4 cm x 16 cm, cylindrical. Weight:
160 gram per fruit. Maturity: 32 days after planting. Long shelf life
Grows strongly, vigorous plant, many branches, high resistance to diseases and heat tolerance. Cucumber F1 L-06 can grow all year round. Fruit is 20 cm long, dark
F1 L-06
green color. Thick flesh, few seeds, long storage, average weight: 200 - 250 g per fruit. Early maturity: 30 - 35 days after transplanting and continuous harvest. High
yields, good fruit setting, very long harvest period
Large type. Plants grow and develop very strongly, branch development is very strong and each plant gives many fruits (15 fruits /plant on average). L-999 has high
diseases tolerance (CMV, Scab, DM, PM, Anthracnose, Angular Leaf spot) and is resistant to rain and high temperatures. Fruit shape is long and cylindrical. Color:
F1 L-999
light green to white. Average weight 260-300 g per fruit, good quality. Fruits flesh is thick, little seeds, long life, suitable for remote transportation. Early maturity : 32-36
days after sowing
CUCUMBER F1 GREEN 107 is a very early, widely adapted gynoecious hybrid. Vigorous plants bear uniform dark green fruits with very high yields. F1 GREEN 107
begins production approximately 45-50 days after sowing. Fruits are very uniform, smooth and firm. Cylindrical shaped and slightly tapered at the top end, fruits
F1 GREEN
measure approximately 20-22 cm (8.7 in.) long x 6 cm (2.4 in.) in diameter at harvesting stage. Excellent shelf life and suitable for remote shipping. The flesh is
107
creamy white and flavorful. Suitable to grow under greenhouses. Disease Resistance/Tolerance: Cucumber Mosaic virus (CMV), Scab (Cladosporium cucumerinum,
S), Downy mildew (DM), Powdery mildew (Sphaerotheca fuliginea, PM), Anthracnose (A), Angular leaf spot (ALS).
CUCUMBER F1 GREEN 10 is a very early, widely adapted gynoecious hybrid. Vigorous plants bear uniform dark green fruits with very high yields. F1 GREEN 10
begins production approximately 45-50 days after sowing. Fruits are very uniform, smooth and firm. Cylindrical shaped and slightly tapered at the top end, fruits
measure approximately 19-21 cm (8.7 in.) long x 6 cm (2.4 in.) in diameter at harvesting stage. Excellent shelf life and suitable for remote shipping. The flesh is
creamy white and flavorful. Suitable to grow under greenhouses. Disease Resistance/Tolerance: Cucumber Mosaic virus (CMV), Scab (Cladosporium cucumerinum,
S), Downy mildew (DM), Powdery mildew (Sphaerotheca fuliginea, PM), Anthracnose (A), Angular leaf spot (ALS).
F1 GREEN 10
CUCUMBER F1 GREEN 53 is a very early, widely adapted gynoecious hybrid. Vigorous plants bear uniform medium green fruits with very high yields. F1 GREEN
107 begins production approximately 45-50 days after sowing. Fruits are very uniform, smooth and firm. Cylindrical shaped and slightly tapered at the top end, fruits
F1 GREEN 53 measure approximately 18-20 cm (8.7 in.) long x 6 cm (2.4 in.) in diameter at harvesting stage. Excellent shelf life and suitable for remote shipping. The flesh is
creamy white and flavorful. Suitable to grow under greenhouses. Disease Resistance/Tolerance: Cucumber Mosaic virus (CMV), Scab (Cladosporium cucumerinum,
S), Downy mildew (DM), Powdery mildew (Sphaerotheca fuliginea, PM), Anthracnose (A), Angular leaf spot (ALS). Pictures of three varieties are attached.
EGGPLANT (Solanum melongena )
Maturity
(days Fruit size
Weight Skin Disease
Varieties from (cm) and DESCRIPTION
(g) color Resistance
transplati shape
ng)
Long , A very high yielding variety, strong vigor and suitable for warm and tropical cultivation. The fruits are
slightly slender long, slightly tapered, with bright black-purple color. Early maturity. Fruit weight 250-350 gram.
Bright
F1 E-01 pear TMV, CMV, V, The plant is strong and vigorous (80 - 100 cm tall upright). Extended and regular harvesting. Harvest
65-70 250-300 black
(KALENDA) shape 20- PM starts 65-70 days after transplant and lasts 3 to 5 weeks. Recommended planting distance : 0.6 - 0.9 m
purple
22cm x 7- on the row and 1.6 - 2 m between rows. High tolerance to Heat, Bacterial wilt, Anthracnose, TMV, CMV,
9cm V, PM.
TMV, Purple fruits, elongated shape (25 cm long, average weight of around 210 gram per fruit). Asian type.
F1 DOK 50 25 200-220 Purple
CMV,Heat Excellent yield. 50 days maturity from transplant. Tolerant to Anthracnose, TMV, CMV.
Light green color, long straight shape of 22 cm in length, with waxy green skin. Early maturity (about 45-
Light Anthracnose,
F1 XANH 50-55 22 200 50 days after transplanting) and high yields (7-8 fruits per plant). Asian variety. Tolerant to Heat,
green TMV, CMV
Anthracnose, TMV, CMV.
Light Anthracnose, Light purple, long shape variety, with high yields. Maturity : 50 days after transplanting. 20-22 cm long,
F1 BALI 50 20-22 200
purple TMV, CMV 200 gram per fruit. Tolerant to anthracnose, TMV, CMV
Round, green and white fruits, with very light green striped shoulders , fruits are around 4-5 cm (1.8 in.) in
diameter each. Maturity : 45 days after transplanting. The plants are strong and well-adapted to various
Globe (4-
F1 GREEN Green growing conditions and will continue yielding fruits over a long period. Asian variety, very popular as
45 5cm 80-100 Anthracnose
BALL and white starters in asian cuisine.
diameter)
Other eggplant varieties with green and white color : EGGPLANT TROPICO , EGGPLANT GREEN
TANGO
F1 Hybrid LONG GREEN is a cylindrical, shiny green eggplant variety with vigorous and abundant
growth. Fruits are very uniform in size and shape and show a very good shelf life. Fruit shape is long
F1 LONG Light Anthracnose, (about 25-27 cm) and straight, with weight around 200-220 gram. Very high yield potential. Maturity is 40-
40-45 27 200-220
GREEN green PM 45 days after transplanting (early maturity). The first harvest will occur around 3 weeks days after initial
flowering. Average yield is 7-8 fruits per plant.
Other new F1 green eggplant varieties: EGGPLANT F1 SUPERGREEN, EGGPLANT F1 CAO XANH
Bacterial wilt
(Pseudomona Eggplant F1 MIDNIGHT is suitable for growing in different soil and climatic conditions, showing an
Dark s excellent behavior under tropical conditions and high temperatures. F1 MIDNIGHT is a very high yielding
20cm x 6- purple solanacearum eggplant variety with 22 cm (8.7 in.) long fruits, bright black-purple color that weight around 250 gram
F1 MIDNIGHT 65-70 220-250
7 cm almost ), (0.55 lb) each. Plants are very strong and vigorous with 100-120 cm (43 in.) tall and yield an extended
black Anthracnose, and uniform harvest. F1 MIDNIGHT can be harvested within 70 days from transplant, during 3 to 5 weeks
TMV, CMV, V, of continuous cropping. It shows strong tolerance to Heat, Bacterial wilt, Anthracnose, TMV, CMV, V, PM
PM
Anthracnose, Elongated purple fruits, with uniform color. Fruits are 22 cm long, with average weight of around 210 gram
Medium
F1 MEGADOK 48-52 22 210 Mildew, TMV, per fruit. Very high yields (9-10 fruits per plant). Maturity :48 days from transplanting. Asian type. Tolerant
purple
CMV to Heat, Bacterial wilt, Anthracnose, TMV, CMV, V, PM.
Heat, Bacterial
wilt, A deep purple variety, with dark green collar. Elongated fruits of 20 cm, with weight of 200 gram. Maturity
Deep
F1 GICLU 45-50 20 200 Anthracnose, : 45-50 days after transplanting. Suitable to grow in very different growing conditions. Asian type. Tolerant
purple
TMV, CMV, V, to Heat, Bacterial wilt, Anthracnose, TMV, CMV, V, PM.
PM
F1 PURPLE Round, light purple fruits, fruits are around 2.5-3cm in diameter each. Maturity : 55 –60 days after transplanting. The plants are strong and well-adapted to various
BALL growing conditions and will continue yielding fruits over a long period. Asian variety, very popular as starters in asian cuisine
Shrub to perennial or annual herb, up to 200 cm tall, often much-branched; root system extending both vertically and laterally; branches and leaves with or without
prickles and stellate hairs. Leaves alternate, simple; stipules absent; petiole up to 11 cm long; blade broadly ovate, (6–)12–30 cm × (4–)7–21 cm, obtuse or cordate at
base, acute to obtuse at apex, slightly to deeply lobed at margin, pinnately veined; upper leaves smaller, narrower, less lobed and often subopposite. Inflorescence a
AFRICAN
lateral, racemose cyme, up to 5(–12)-flowered; peduncle often short or even absent, rachis short to long. Flowers bisexual, regular, (4–)5–8(–10)-merous; pedicel
EGGPLANT /
(2–)4–12(–15) mm long, up to 27 mm long in fruit; calyx campanulate, lobes 4–10 mm long; corolla stellate, 6–15 mm long, white, sometimes pale purple; stamens
AUBERGINE
inserted near the base of the corolla tube and alternate with corolla lobes, filaments short and thick, anthers connivent, yellow, opening by terminal pores; ovary
AFRICAINE
superior, 2–6-celled, style as long as or slightly longer than stamens, stigma small, obtuse. Fruit a globose to depressed globose, ellipsoid, ovoid or fusiform berry 1–6
cm long, smooth to grooved, red or orange,
usually many-seeded. Seeds lenticular to reniform, flattened, 2–5 mm in diameter, p
Seedling with epigeal germination; cotyledons thin, leafy
HOT PEPPER (Capsicum annuum )
Maturity
Disease
(days Plant
Varieties Fresh fruit Resistance/Tolera Thickness Pungency DESCRIPTION
from vigor
nce
transplati
Length Diameter
Weight (g)
(cm) (cm)
Vigorous plant with very high yields. Fresh fruits are 13-14 cm (5.2 in.) long, 1.8 cm (0.7 in.) in diameter and weight 17-19 gram (0.04 lb). Thick flesh. Hot taste.
HOT CHILI F1
Maturity: 50 days after transplanting. High resistance to Phythophtora capsici. Tolerant to Anthracnose. Plant has determinate growth (about 70 cm high). Maturity is
GR-202
90 - 95 days.
Very high yields and high pungency! Strong growth habit. Many slim, long-shaped fruits. This variety is close to the "keriting" local indonesian variety. Each fruit
F1 SG-27
measures 12.5 cm (4.9 in.) in length, 0.6-0.7 cm (0.25 in.) in width and weight 5-6 gram. Maturity : 70-75 days after transplanting. Suitable for fresh and dry markets.
Tolerant to Anthracnose, PVY 1-2, Phytophtora, Bacterial wilt.
A new F1 hybrid chili with yellow-orange color (turn red at full maturity), 15-16 cm (7 in.) long x 2.5 cm (1.1 in.) in diameter, weighing 18-19 gram (0.05 lb) per fruit.
F1 MGN-077
Extremely prolific and pungent taste. Maturity : 60 days after transplanting. F1 MGN-077 supplies an abundant and continuous harvest over a long period of time. It is
considered a F1 hybrid of the famous Hungarian yellow wax OP variety. F1 MGN-077 shows high tolerance to Heat, Bacterial wilt, Anthracnose, TMV, CMV, V, PM
F1 FIRE HOT A late maturity variety providing pendent fruits of 12 to 13 cm long and 0,8 cm large with a weight of 5 to 6 grams per fruit. The flesh is thin and hot. Can be used for
fresh market and for drying.
Plants: erect. Growing habits: pendent fruits, moderately concentrated. Fruits are 3 to 5 cm long, 0.8 cm diameter and are dark-red colour. Very pungent taste.
GROGOL
Harvest: 50 to 60 days from transplanting. Use: fresh market or dried fruits
A very strong plant vigor and high yields. Tropical cultivation: all the year round. Avoid too cool season. High resistance to Phythophtora capsici. Fruit: Fresh fruit size
F1 RED HOT
with thick flesh is 12-13 cm in length, 1.8 cm in width and 17-19 gram weight per fruit. Nursery: 18- 25 days. Maturity 43-45 days after transplant. Transplant at 10
leaves stage, spacing 55-65 cm. Density: 24.000 - 26.000 plant per ha. Harvest: 35-40 days after pollinating (90 days after sowing time) and during 3-4 months.
Hot pepper F1 GS1 is a very hot, early (55-60 days maturity) and extremely prolific variety. F1 GS1 is a small chili, with erect fruiting habit. Highly pungent fruits, 4-5
F1 GS1
cm (2 in.) long and 0.8 cm (0.32 in.) in diameter, 3-4 gram per fruit in weight. The plant has a perfect uniformity and prolific fruits setting. Fruits grow in clusters.
Suitable for fresh market as green or red color alike. Also good for dehydration. Tolerant to Phytophtora, TMV, Bacterial wilt. Other variety with similar features : Hot
Pepper SALMON
BIRD CHILI F1 Very hot, early (55-60 days maturity) and extremely prolific ! F1 MH-1107 is a small chili, with erect fruiting habit. Highly pungent fruits, 5-5.5 cm (2 in.) long and 0.8
MH-1107 cm (0.32 in.) in diameter, 3-4 gram in weight. The plant has a perfect uniformity and prolific fruit setting. Suitable for fresh market as green or red color alike. Also
good for dehydration. Tolerant to Phytophtora, TMV, Bacterial wilt
F1 YELLOW HOT PEPPER YELLOW SUN is a yellow chili variety with pungent taste.?Diameter : 1.8 - 2 cm (0.75 in.) and 4-5 cm (3.6 in.) in length. Fruits have thick flesh and turn
SUN gradually from light green to yellow until dark orange color at full maturity. Fruits weight about 12-13 gram (0.03 lb) each. Maturity is 55-60 days after transplanting.
Strong growth and tolerant to Anthracnose and Phytophtora
Early maturity and excellent quality of fruits. Very well adapted to tropical and subtropical areas. Pungent fruits are 12-14 cm long, 2 - 2.2 cm in diameter and weight
F1 RIKI
around 13 - 15 gram per fruit. Fruits maintain glossy appearance and excellent quality even after drying. Tolerant to Phytophtora, Anthracnose and TMV.
HUNGARIAN
YELLOW WAX
A common large yellow Chili of 15-16 cm in length x 3 cm in diameter. HYW's GREEN SEEDS selection shows uniform growth and high yields.
CACHUCHUA
A mild taste Caribbean chili, globe shape, turning bright red at full maturity. 5-5.5 cm in diameter
Lollo Rossa type. A very attractive and fine tasting leaf lettuce
Good
LETTUCE RED with distinct glossy red colored leaves. Suitable to grow all year
Loose leaf 45-50 Red Medium resistance to
SUN round. Displays excellent development even at high
Bolting
temperatures
Tolerant to
Butterhead type. The head is of medium size, leaves are slightly
heat and
wavy and light green color. Black seeded. X-01 is tolerant to heat
Medium Medium bolting ,
LETTUCE X-01 Butterhead 55-60 and is slow bolting. X-01 shows good tolerance against tipburn
green size Bottom rot,
and bottom rot and forms a good closed bottom. Tolerant to
Bremia, Tip
Bremia NL 1-16
Burn
Crisp head, Iceberg type, medium-small size. Leaves are crisp,
Resistant to
deeply notched and medium-green in color. Black seeded
heat and
LETTUCE Batavia, Medium Medium - variety. Maturity: 25 days in nursery and 34 days from
55-60 shows very
MINETTO Iceberg green small transplanting to harvesting. ?Minetto? is resistant to heat and
high tolerance
humidity (it can form heads even in tropical conditions) and
to Tip Burn
shows very high tolerance to Tip Burn.
Loose leaf type, very strong growth and general good resistance
LETTUCE Light Resistance to
Loose leaf 45-50 Medium to diseases. Light green leaves. Slow bolting variety. Maturity : 30-
PANAMA Green bolting
32 days after transplanting
Light
Large broad leaved escarole endive, tight and very well filled with
ENDIVE green Good
Leaf curled heart. Heavy head. Suitable for spring and summer
GROSSE 60 with Large resistance to
endive production in temperate areas. Can be used for both fresh
BOUCLEE yellow Bolting
markets and salad packs. Good resistance to bolting.
core
Dark
Broad heads with white heart and very finely curled, dark green
CURLED green Early maturity,
Curled leaves. Early maturity. Suitable for spring production. Performs
ENDIVE 55-60 leaves Large tolerant to
endive well both in open fields and protected cropping. Tolerant to
FRISEE GREE with white bolting
bolting
heart
LETTUCE
Loose leaf type, very strong growth and general good resistance to diseases. Light green leaves. Slow bolting variety.
YELLOW SG-
Maturity : 30-35 days after transplanting.
592
LETTUCE
YELLOW SG- Loose leaf type, very strong growth and general good resistance to diseases. Light green leaves. Slow bolting
596 variety. Maturity : 30-32 days after transplanting.
Iceberg lettuce, large size. Leaves are crisp, deeply notched and medium-green in color. Black seeded. Maturity: 25 days
LETTUCE
nursery and 38 days from transplanting to harvesting. Resistant to heat and shows very high tolerance to Tip Burn. Strong
KINGDOM
growth.
Maturity
Fruit size Disease
(days Weight Skin
Varieties (cm) and Flesh color Resistance/Tolera DESCRIPTION
from (kg) color
shape nce
sowing)
F1 BLACK DREAM is a medium-sized flat shape variety, with coarse dark green skin and bright yellow flesh. Sweet flavor. Fruit weight
PANTHER around 3-3.5 kg (6.6-7.7 lb). Maturity is 80-85 days after sowing
F1 MARTINICA Early maturity, pear shape, weight 1 kg. Grey green skin, golden yellow flesh. Resistant to viruses
F1 NEGRA
Medium size, bright yellow flesh hybrid, dark green skin, sweet and delicate flavor
SWEETPEPPER (Capsicum annuum )
A high yielding variety, with vigorous plants, suitable for all growing areas, warm to temperate alike. Fruit has square shape, dark green to dark red color at full
maturity, 9 - 10 cm (3.9 in.) long, 7 - 8 cm (3.1 in.) wide, 4 lobes with thick flesh. Ideal for export or remote transportation. Fruit Weight: 270 – 280 gram (0.55 lb). Very
F1 Z-35
good flavor. Continuous fruiting habit and high yields. Maturity: 70 - 75 days after transplant. Plant size: medium tall and a little sprawling with rather long green
leaves. Resistant to Downy Mildew, Bacterial Wilt, TMV (Tobacco Mosaic Virus) and Anthracnose
Hybrid Lamuyo type. Medium early maturity. Large elongated fruits. Fruits dimensions : 13 cm (5.12 in) long x 9 cm (3.54 in) wide, 3 to 4 lobes. Dark green turning to
F1 NO 1 dark red at full maturity. Thick fruit wall (5 mm). Fruit Weight : 270 - 280 gram (0.60 lb). Strong plants, good set, adapted to greenhouse cultivation. General diseases
resistances : Downy Mildew, BW, TMV, Anthracnose. Marketable yield : 65 - 70 ton/Ha
is a high yielding variety, with vigorous plants of medium tall height, suitable for all growing areas, warm to temperate alike. Excellent fruit setting. Fruits have blocky
shape, dark green to dark red color at full maturity, thick fruit wall (5 mm). Fruits dimensions : 9 -10 cm (3.54 - 3.93 in.) long x 9 cm (3.54 in.) wide, 3 to 4 lobes with
thick flesh. Ideal for export or remote transportation. Fruit Weight: 270 - 280 gram (0.60 lb). Very good flavor. Continuous fruiting habit and high yields. Maturity
F1 NO 2
(Medium-early) : 70 - 75 days after transplant. Plant size: medium tall and a little sprawling with rather long green leaves. General diseases resistances : Downy
Mildew, BW, TMV, Anthracnose. Marketable yield : 65 - 70 ton/Ha.
TOMATO (Lycopersicon esculentum )
Maturity
(days Fresh fruit Disease
Plant
Varieties from Vine type Resistance/Toler DESCRIPTION
vigor Weight
transplati shape Shoulders Firmness ance
ng) (g)
TOMATO F1
Semi-
DRAN, Strong Oblong Fusarium, TYLCV,
65-70 determina 100-120 Light green ++
TOMATO F1 growth square Nematods
te
FURIA
TOMATO F1 Determinate plant growth with high fruit setting. Maturity : 65-68 days after transplant. Fruits are slightly oblong, uniform color, and weigh 110-120 gram (0.25 lb) each.
NO 5 Resistant to Nematods and TYLCV /WTG (whitefly-transmitted geminivirus), BW (bacterial wilt), TMV (tomato mosaic virus), F-1 (fusarium wilt race 1), Sm (gray leaf
spot -Stemphyllium). F1 No 5 is also very resistant to heat. In open field production, yield is up to 80 ton per Ha.
Determinate plant growth with high fruit setting. Maturity : 65-68 days after transplant. Fruits are oblong-shaped, uniform color, and weigh 110-120 gram (0.25 lb)
TOMATO F1
each. There are 5 fruits per cluster. Tolerant to Nematods and TYLCV /WTG (whitefly-transmitted geminivirus conditioned by the Ty-2 gene from H24), BW (bacterial
NO 7
wilt), TMV (tomato mosaic virus conditioned by the Tm2a allele), F-1 (fusarium wilt race 1), Sm (gray leaf spot -Stemphyllium) and Nematods. Dry matter : 5,1
well adapted to hot and tropical conditions. Determinate growth. Maturity : 60 - 65 days after transplant and harvest lasts 25- 30 days. High yields, round slightly flat-
shaped fruits with green shoulder before maturity and bright red color at maturity, average weight : 140-160 gram per fruit with good firmness. F1 T-09 displays both
TOMATO F1
high heat tolerance (above 45 oC) and good resistance to diseases, especially bacterial wilt (pseudomonas solanacearum), fusarium , verticillium , and powdery
MONGAL
mildew.
Other variety with similar features : Tomato F1 TROPIC
F1 CRIMSON F1 CRIMSON KING GR-252 is a crimson sweet type hybrid. Large fruits with oval shape, weighing 10-12 kg (22-26 lbs) with high sugar content (around 12 degree
KING GR-252 brix). Good resistance to fusarium wilt. Good tolerance to long-distance shipping and heavy yielder
Watermelon F1 CRIMSON OMEGA (picture attached) is a new hybrid crimson sweet watermelon variety with high yields, showing excellent resistance to common
F1 CRIMSON
diseases. Fruits are slightly oblong, with crimson sweet rind and red flesh, weighing 9-12 kg (20 lb) or more on average. Flesh is soft and sweet with 12-13% sugar
OMEGA
content. Maturity : 90-100 days after sowing. Resistant to Fusarium and Anthracnose. Good shipper
MINI
WATERMELO High fruits setting and high yield. Fruits are small oblong with red flesh and very sweet taste. Skin displays dark green background with black-green stripes. Rind is
N F1 NEW smooth and thin. NEW DRAGON SKIN is very resistant to cracking. That makes it suitable for transportation. Medium maturity : about 70 - 75 days after sowing,
DRAGON weight: 2.5-3.5 kg (5.5-7.7 lb) per fruit. Resistant to Fusarium, Anthracnose and Phytophtora
SKIN
Watermelon F1 M-34 is new hybrid crimson sweet watermelon varieties with high yields, showing excellent resistance to diseases. Fruits are round, slightly oblong,
F1 M-34 deep-green rind, weighing 9-12 kg (20 lb) or more on average. Flesh is red, soft and sweet with 12-13% sugar content. Maturity : 90-100 days after sowing. Resistant
to Fusarium and Anthracnose. Good shipper. Other variety with similar features: WATERMELON F1 M-35
Large sized F1 hybrid watermelon with black skin.It is a big-sized diploid (seeded) watermelon variety. Growth vigor is very strong. Oblong shaped fruits have
F1 G-771
completely black rind color, usually with 10 - 12 kg weight. Firm meat shows bright red color, good for long distance shipping
F1 GREEN
yellow flesh with light green rind. Round shape fruits, with weight : 2 - 3 kg. (4.5 Lb). Sugar content is 12.3--13.5%
GOLD
F1 ROCKET
red flesh, light green skin with dark green stripes. Oblong shape fruits, with weight of 2 - 3 kg (4.5 Lb). Sugar content is 13 - 13.5%
TAL
F1 GREEN Z-5 Early maturity, round shape, red flesh, 4-6 kg per fruit, tastes smooth, sweet and juicy
F1 BLACK Large sized F1 hybrid watermelon with black skin.It is a big-sized diploid (seeded) watermelon variety. Growth vigor is very strong. Oblong shaped fruits have
DRAGON completely black rind color, usually with 10 - 12 kg weight. Firm meat shows bright red color, good for long distance shipping
Hybrid, early mature, 80 days for the growth period, vigorous, good fruit-sitting, oval shape, green rind, with dark green stripes on the rind, beautiful in look, around 1.5-
F1 #555
2.5 kg/fruit, 0.2-0.5 cm thick for the rind, not easy to break, well for shipping, red flesh, excellent for cripsy, juicy tastes, 12-14 degree for sugar content in central flesh
F1 BABY DRAGON 2 is a new highly productive striped hybrid watermelon. Plants produce oblong shaped fruits weighing 2.5-3 kg (5.5-6.6 lb) each. The attractive
F1 BABY fruits have a light green color with dark green stripes. The flesh color is deep red, sweet, very compact and juicy. F1 BABY DRAGON 2 displays good resistance/
DRAGON 2 tolerance to Fusarium wilt race 1-2.
Other variety with similar features : WATERMELON F1 BABY DRAGON
F1 BLACK 034 Oblong shape, black skin, 8-10 kg/fruit, red flesh
early maturity. Round fruits is with green skin with beautiful stripes and wax powder, weighing 7 kg in average. Flesh is red, crisp and juicy with a sugar content of 11-
F1 NO 0701
13 degree. Tough skin makes it tolerant to shipment.
Early variety. Globe fruits. Green rind with dark green stripes.Tolerant to transportation. Flesh is red and crisp, tasting good. The sugar content is 11-13%. High
F1 NO 0702
quality. Each fruit weighs 5 kg on average. Resistant to blight and anthracnose disease.
It is about 84 days from transplanting to full maturity. Round shape, striped fruit? skin color, weighs about 20 lbs (10 - 12 kg) in average. Flesh is red, tender, crisp and
F1 0709
sweet. Tolerant to Wilt. Tolerant to drought and heat. Good shipper. Suitable for dry growing conditions
F1 GREEN NO Mid to late maturity, vigorous, good at resisting diseases, oblong shape, dark green skin, with light green stripes, pink flesh, 11 degree for sugar content in center,
1 tastes crispy, nice and juicy, 8-10 kg per fruit, 0.8 cm for rind thickness, good for long storage and transportation
14% Brix
A leading yellow flesh seedless variety
SEEDLESS F1 Deep content, Green with black
93 3-5 Yellow Fusarium with compact flesh and very high brix
YANGTSE globe tender quality, green stripes
content (14%). Fruit weight: 5-6 kg.
sweet
Hybrid seedless "Sugar Baby" type.
Maturity : 90-95 days. Fruit weight : 6-7
kg (14 lb). Deep red flesh, dark green
13% Brix
Round skin, that is very suitable for remote
SEEDLESS F1 content, Dark green with
93-95 6-7 slightly Deep red fusarium , anthracnose transportation. Brix content : 13 %.
DARK SWEET productive, black green stripes
oval Very strong plant growth and
Good shipper
resistance to heat and Cercospora
cruenta, Mycosphaerella melonis and
Phytophtora melonis
SEEDLESS
Mid-maturing. Growing vigorously. Fruit is high ball shaped with black skin weighing 8 kg in average. Skin is tenacious and hard. Flesh is red, crisp and juicy with a
WATERMELO
central sugar content of 12%. High resistance to diseases. Tolerant to shipping and storing. Tolerant to wet conditions. Wide adaptability
N F1 No S 707
SEEDLESS
Medium-late maturity, 34 days from flowering to maturity. Dark green rind. Red flesh, crisp and juicy. With sugar content of 12.5%. Each weighs about 7 kg. High yield,
WATERMELO
75-90 tons per hectare. Tolerant to transportation
N F1 No S 708
SEEDLESS Mid-late maturing. It is about 35-40 days from blooming to maturing. Vigorous growth. Fruit is ball shaped with black skin. Flesh is red in color, tasting crisp with a
WATERMELO central sugar content of 11%, weighing 5-6 kg. Skin is tough and tolerant to shipping and storing. High resistance to diseases. Tolerant to wet conditions and not
N F1 No S 705 tolerant to drought. Wide adaptability.
SEEDLESS
Hybrid seedless Sugar Baby type. Maturity : 90-95 days. Fruit weight : 6-7 kg (14 lb). Deep red flesh, dark green skin, that is very suitable for remote transportation.
WATERMELO
Brix content : 13 %. Very strong plant growth and resistance to heat and Cercospora cruenta, Mycosphaerella melonis and Phytophtora melonis
N F1 No 777
SEEDLESS
WATERMELO
seedless watermelon, red flesh, 8-10 kg/fruit, black skin, round fruits
N F1 GREEN
406
SEEDLESS
Mid to late maturity, black skin, round to mid oval shape, 8-10 kg per fruit, red flesh, 11-13 degree for sugar content in center, firm flesh, crispy and sweet in center, no
WATERMELO
hallow, bears storage and transportation
N F1 S-39
SEEDLESS
WATERMELO Mid maturity, round shape, very dark green skin with dark black stripes, 8-12 kg per fruit, red flesh, 11-12 degree for sugar in center, tastes crispy and sweet
N F1 S-03
SEEDLESS
WATERMELO
seedless watermelon, Crimson Sweet type, 8-10 kg/fruit, red flesh, round fruits
N F1 GREEN
410
Variety : Hybrid seedless watermelon with 'Sugar Baby' type. Maturity : 90-95 days. Fruit weight : 7-9 kg (16-18 lb). Deep bright red flesh, dark green skin, very
SEEDLESS
suitable for remote transportation. Big-sized seedless watermelon with round fruits. Rind color is completely black with no stripes, which is distinguishable from
WATERMELO
seedless DARK SWEET's wide stripes over dark rind. Total yield is comparable to similar seedless watermelon varieties sold in your market. Brix content : 13 %.Very
N VARIETY -
strong plant growth and resistant to heat, Cercospora cruenta, Mycosphaerella melonis and Phytophtora melonis. - Specialty : It is easy to grow, while its flesh color
TRIPLOID (3X)
has a very attractive red color. Yield is stable and tolerant to harsh cultivation situation. - Trial Suggestion : Might be a star for those 1). watermelon cultivation areas
#988
where seeded ones are beginning to be replaced by seedless ones; 2). Dark or black rind watermelons are welcome or OK; 3). Traditionally DARK SWEET growing
areas where farmers want bigger sized fruits.
SEEDLESS Mid maturity, medium in vigor, bears moisture, good at resisting diseases, round shape, black skin with wax powder, red flesh, 12-13.5 degree for sugar content in
WATERMELO center, the flesh is excellent in visual looks, tastes crispy and juicy, tough and tight for skin, not easy to break, no hallow, bears storage and transportation, 4-6 kg per
N F1 S-08 fruit, suitable for planting in both southern and northern areas
SEEDLESS
Mid maturity, vigorous, mid-oval shape, very light green skin with green mid wide stripes, 8-10 kg per fruit, bright red flesh, tastes crispy and sweet, 12 degree for
WATERMELO
sugar content in center, the flesh has excellent visual looks, 1-1.2 cm for rind thickness, tough, good for storage and transportation
N F1 S-57
SEEDLESS
WATERMELO A new large-sized seedless watermelon variety with oval to short-oblong shaped and blocky fruits. Average fruit weights 7-9 kg. The flesh is dark red, crispy and juicy.
N F1 GREEN No hollow heart. Excellent for storage and shipping. Designed especially for European and American markets
FIELD
SEEDLESS Medium maturity, 105 days of growing period. The first female flower appears at the 7-8 node of the main vine, the others appear every 4-5 nodes. The fruits are
WATERMELO globe in shape, each 7 kg, and the rind is light green in color with wide stripes. Fine and juicy flesh is red, the sugar content of 12%. Vigorous growing. Tolerant to
N F1 No S 706 hardness. Good fruits setting habit. Rind is firm. Resistant to pithiness, and tolerant to transportation
SEEDLESS
It is a big-sized triploid (seedless) watermelon variety. Growth vigor is strong. Round shaped fruits have completely black colored rind, usually with 6 - 8 kg weight.
WATERMELO
Firm meat shows bright red color, good for long distance shipping.
N F1 G-772
SEEDLESS It is GREEN SEEDS brand new mini-seedless watermelon variety. The outlook of the rind shows narrow stripes on green background. Multiple 2 – 3 kg fruits can be
WATERMELO set per seedling to increase the total yield. Bright yellow meat has good firmness for long distance shipping, as well as tender and crispy sweet taste which is
N F1 G-773 originated from the special yellow meat genetics
SEEDLESS
It is GREEN SEEDS brand new mini-seedless watermelon variety. The outlook of the rind is all-sweet type of narrow black stripes on light background. Multiple 2 –
WATERMELO
3 kg fruits can be set per seedling to increase the total yield. Bright red meat has good firmness for long distance shipping
N G-774
LEAF VEGETABLES
VARIETIES DESCRIPTION
AMARANTH Green and red leaved variety.The leaves are green and elongated in shape.
GREEN- RED Maturity: 25-30 days. Yield: around 12 tons per hectare. A very fragrant tropical
LEAF herb
An early green pak choy variety, highly tolerant to heat. Large, thick glossy
PAK CHOY F1
green leaves. Wide and thick petioles with nice green color. Vigorous plants,
TREK
easy to grow. Very appreciated on fresh market
HYBRID
SPINACH F1
Early maturity. Plant is upright with deep green leaves. Resistant to Downy
ROTAN
mildew races 1,3, heat and cold. Bolting: Medium.
(Spinacea
oleracea)
Green leaves variety. The leaves are green and elongated in shape. Maturity:
AMARANTH 25-30 days. Yield: around 12 ton per hectare. A very fragrant tropical herb.
GREEN Other varieties with similar features: AMARANTH BICOLOR GREEN&RED
LEAVES
AMARANTH
YELLOW leaved variety. Sharp and somewhat narrow leaves. Maturity: 25-30
YELLOW
days. Yield: around 12 tons per hectare.
AMARANTH Red leaved variety. Broad dented leaves. Maturity: 25-30 days. Yield: around 12
RED ton per hectare
BASIL GRAND
VERT
Grand Vert is well adapted to a wide range of growing conditions. Medium
(Ocimum
leaves. It can grow up to 50 cm high. Very resistant to diseases.
basilicum)
CHINESE
A popular Chinese kale, often referred to as "kailaan". It has vigorous growth,
KALE or
producing long, large stems and smooth pointed leaves. Plant habit is erect
KAILAAN
enabling an easy harvest. Due to its good bolting tolerance in tropical climates,
(Brassica
high yields of good quality can be obtained. This variety has very little breakage
alboglabra)
of leaves during transport.
CHRYSANTHE
MUM
GARLAND Chrysanthemum Garland of GREEN SEEDS selection has strong and vigorous
(Chrysanthemu plants with medium green large and dented leaves.
m coronarium)
CORIANDER
SLOW Very well adapted variety to tropical and arid conditions with strong flavor.
BOLTING Coriander GREEN GIANT gives strongly vigorous and medium high plants. -
SMALL SEEDS Slow bolting type. - Small seeds (American Long Standing type).
GREEN GIANT
CORIANDER
MOROCCAN
Big seeds (Moroccan type) and very strong flavor. Used both for leaves and
TYPE (GREEN
seeds consumption
SELECTION)
CORIANDER
SMALL SEEDS
ASIAN TYPE GREEN SEEDS selection of native Vietnamese coriander. Slow bolting type,
BAC LIEU NO small seeds. Very strong flavor. The most suitable variety for asian cuisine.
1
PARSLEY
Grown all year-round for the leaves. Medium green leaves. Wide adaptation to
GREEN
different growing conditions
CURLED
A fast growing, early flowering variety producing tender, tasty stems with
FLOWERING
medium green leaves and small yellow flowers. Plants stand about 30-40 cm
TSOI SIM
(14 in.) tall. First harvest is approximately 30-35 days after sowing. GREEN
SEEDS variety was bred as a cutting variety for multiple harvests
This heading mustard selection from GREEN SEEDS produces large round
HEAD
heads with strong firmness, broad petioles and tender crispy leaves. It has an
MUSTARD
excellent uniformity and reach high yields. Plants are vigorous and perform well
(Brassica
in temperate and tropical climates. Not recommended for cool season
juncea)
cultivation.
LEAF
MUSTARD This variety produces fast growing, vigorous plants which can be harvested
(Brassica within 30-35 days after sowing or 21-25 days after transplanting. Leaves are
juncea) medium in size with broad flat mid-ribs, and bright light green color.
An early green pak choy variety, highly tolerant to heat. Can grow a wide range
PAK CHOY F1 of growing areas, including temperate areas. Large, thick glossy green leaves.
GREEN SUN Wide and thick petioles with nice green color. Vigorous plants, easy to grow.
Very appreciated on fresh market
A medium early hybrid green pak choy variety, highly tolerant to heat that can be
PAK CHOY F1 grown in several conditions. Large, thick glossy green leaves. Wide and thick
CASH petioles with nice green color. Vigorous plants, easy to grow. Maturity : 45 days
from sowing
A very good O.P. variety.Vigorous and abundant yield. Short maturity. Harvest :
PAK CHOY 20-cm (8 in.) tall, 40 days after sowing. Recommended plant population : 50
GREEN plants per sqm. Usable for frizzling, soup, and pickling. Do not sow too early in
cool regions in order to avoid bolting.
SPINACH SPI-
Early, resistant to Downy Mildew Races 1,3. Features: early growing. Plant is
2 (Spinacea
upright with deep green leaves.
oleracea)
Resistant to Downy mildew races 1,3, heat and cold. Bolting: Medium
TSOI SIM A slow bolting variety, Tsoi Sim TROPICA shows excellent behavior under warm
TROPICA and humid conditions. Dark green leaves variety.
TSOI SIM A slow bolting variety of leafy "pak choy". Light green petiole, strong growth,
TITAN around 30 days maturity from sowing.
WATER
CONVOLVULU
S BAMBOO
Water spinach with medium-green sharp long leaves. 25 days to maturity
LEAF (Kang
Kong - Ipomae
Aquatica)
BEETROOT
VARIETIES DESCRIPTION
BEET ROOT
This Detroit-type variety has large, round roots and very smooth, strong foliage.
DETROIT
Excellent internal quality. The production is very high
DARK RED
BEETROOT
Globe shape, thick dark red roots with medium strong foliage. Tolerant to downy
ROUGE DE
mildew and to bolting.
DETROIT
BEETROOT
This Detroit-type variety has large, round roots and very smooth, strong foliage.
FRANCE
Excellent internal quality. The production is very high.
DARK RED
Other variety with similar feature: BEETROOT DETROIT DARK RED
VARIETIES DESCRIPTION
Sticky soft pearl-white kernels very tender (excellent eating quality) Good for
mulching and open field growing Medium maturity of 90 days after sowing (60
CORN days in tropical areas) Ear : 20-22 cm in length and 5 5-6 cm in diameter 320
(STICKY gram on average 14-18 rows of kernels Excellent tip fill and very good husk
WHITE) No 1 cover Good shelf life and high production of uniform cobs Plants are about 1 8-2
m high This variety has a wide adaptability to tropical conditions It develops a
strong root system and has good tolerance to lodging and rust
- Glutinous soft pearl-white kernels, very tender (excellent eating quality). Good
for mulching and open field growing. - Medium maturity of 90 days after sowing
(60 days in tropical areas) / FAO maturity Index : 360. - Ear length : 18 - 20 cm,
CORN / MAIZE
ear diameter : 3.8 - 4 cm , ear weight : 300 gram on average, - 14 rows of
F1 WHITE
kernels per ear. Excellent tip fill and very good husk cover. Good shelf life and
SPEAR (No
high production of uniform cobs. - Plants are about 1.8-2 m high. - Number of
0208)
fertile ears per plant : 1 This variety has a wide adaptability to different growing
conditions. It develops a strong root system and has good tolerance to lodging
and rust.
SUPERSWEE Super Sweet (Sh2). Bright yellow fruits with very strong heat tolerance. Maturity :
T CORN GOLD 85 days. Large kernel. Plant : 170 cm height. Ear : 30 cm x 4.8 cm. 370 gram.
1 Suitable to grow in a wide range of areas.
The plant grows vigorously and produces at least two ears per plant. The ear is
filled to the tip and well covered by the husk. Plant are about 2 m high. This
CORN (MAIZE)
yellow Corn variety matures after 100 days from sowing in temperate areas. It is
Y323
also very well adapted to tropical and subtropical agro-climatic conditions,
where it can be harvested within just 58 days after sowing.
Sticky soft pearl-white kernels, very tender (excellent eating quality). Good for
mulching and open field growing. Medium maturity of 90 days after sowing (60
CORN (MAIZE) days in tropical areas). Ear : 20-22 cm in length and 5.5-6 cm in diameter, 320
No 58 gram on average, 14-18 rows of kernels. Excellent tip fill and very good husk
cover. Good shelf life and high production of uniform cobs. Plants are about 1.8-
2 m high. This variety has a wide adaptability to tropical conditions. It develops a
strong root system and has good tolerance to lodging and rust.
Triple cross hybrid. This hybrid Maize variety has vigorous growth, good
HYBRID tolerance to diseases and can be grown on all kinds of soil, including poor soils.
MAIZE F1 Y- Suitable for tropical and warm climatic conditions. Early maturity: 90-100 days;
367 big ear, semi-dented grain with orange color. Potential yield 10-12 ton/ha.
Produced by GREEN SEEDS.
Very vigorous hybrid variety, tolerant to both powdery and downy mildew. F1
ALIEN is prolific, medium-early in maturity, can be harvested within 45-50 days
MELON F1
after flowering (around 90 days after sowing). Fruits are round, with green skin
ALIEN
and netting, weighing about 1.2 - 1.3 kg (2.7 lb). Flesh is green, juicy and sweet.
Other variety with similar features : MELON F1 No 062.
Very vigious and tolerant (Fusarium, DM, PM) hybrid variety. Medium-early
maturity (90 days from sowing). F1 SUDRA sets fruits easily and is very prolific.
MELON F1
White smooth rind. Fruits are slightly oblong, weigh around 1-1.5 kg (2-3 lb.).
SUPRA
Flesh is creamy-white colour and very sweet (14-17% sugar content). It is very
juicy, tender and has a strong aroma. Very good shipper, easy to grow.
MELON F1 MELON F1 MOT is a F1 variety with netted skin and orange flesh. Weight
MOT approximately 1.2 - 1.5 kg (3.3 lb) each. Melon F1 MOT provides very high
yields and shows strong tolerance to Fusarium oxysporum strains 0,1.
Oblong shape melon with netted skin.?It is a true Hami-melon F1 variety with
better disease resistance and broader geological adaptability. About 3 kg,
MELON F1 G-
oblong shaped melon fruit has evenly yellow rind color and medium netting
775
surface. Orange red meat is very sweet and crispy, with the distinctively popular
Hami-melon flavor. Saugar content usually exceeds 13 degree by brix reading.
MELON F1 HAMI #7 (hami melon, pictures attached) : small-sized true Hami-
melon, oblong-shaped fruit size is about 1.8 - 2.5 kg, evenly distributed thin
netting throughout the light-yellow melon skin, salmon red flesh has Hami-
melon's unique tender and crispy flavor and high degree of sweetness. Early
variety, early maturing in 75---85 days after sowing. Thickness of flesh about 3.5
cm. The ground color turns to yellow very early.
Average sugar content about 14% Brix. Yield can get about 30 tons per
hectare.It can be harvested within 30-35 days after flowering.
HAMI MELON Unmatched disease resistance and humidity tolerance for any true blood Hami-
F1 HAMI #7 melons. Flesh flavor and sweetness show exactly what Xinjiang's famous Hami-
melons have. Best performance with "stick + plastic shade melon cultivation"
practice.
Significantly better fruit uniformity and commercial appeal compared with big
varieties.
Trial Suggestion?try this variety where "stick + plastic shade melon cultivation"
has already got strong foundation and experience,
and also committed to deliver the
dependable results with this
very promising new variety.
Smooth skin, creamy flesh, round shaped fruits’ average weight is about 1.6 –
MELON F1
2.2 kg, has bright golden rind color. Specialty:Good disease resistance. Best
SUNSHINE
performance with “stick + plastic shade melon cultivation” practice.
Evenly distributed net throughout the melon skin, Salmon red flesh, round
shaped fruits' average weight is about 1.3 - 1.8 kg. Specialty?Very good disease
MELON F1
resistance. Best performance with "stick + plastic shade melon cultivation"
RED JADE
practice. Smaller leaves have darker green color and less susceptibility to
common late growing stage diseases such as mildews, etc.
Looking:
Big-sized true Hami-melon with fruit weighing between 4 ¨C 5 kg. Light yellow-
colored rind with evenly distributed thin netting. Very similar sister lines
Specialty:
Good disease resistance for a true Hami-melon variety. More than 7 years¡¯
MELON HAMI
successful ¡°stick + plastic shade cultivation¡± history. Still a major variety for
(BIG SIZED)
Asia for large Hami-melons types
F1 ZJ-1 & ZJ-2
Trial Suggestion:
1). All traditionally Hami-melon growing (on open grounds) areas will easily
accept it, like central Asian states, or places alike
2). Southern and Southeastern Asia places who have already had some
successful ¡°stick + plastic shade melon cultivation¡± history, and would like to
try things new
MELON F1
Ananas type,Yellow skin with oblong shape and cream color flesh. Weight
YELLOW
approx. 2.5 kg/fruit.
ROCKET
Vigorous hybrid variety, tolerant to powdery and downy mildew. Prolific, medium
MELON F1
early, can be harvested within 45-60 days after flowering. Round fruits with
INDO
green skin and netting, weighing around 1 kg per fruit with green flesh. Very
juicy and sweet.
MELON F1 NO Netted skin with red flesh, fruits?weight approximately 1.5 kg (3.3 lb) each. High
065 yields. Strong tolerance to Fusarium oxysporum strains 0,1
VARIETIES DESCRIPTION
Extra early hybrid variety. F1 LOMAX shows excellent uniformity and high
marketability. The pods are glossy, deep green, well ridged and pentagonal.
OKRA F1
High yielding variety. Plant is upright and indeterminate growth, with short
LOMAX
internodes and small leaves. It is widely adapted to both plastic greenhouse or
tunnel, as well as open field cultivation.
ONION ( Allium cepa L. ), BUNCHING ONION ( Alliun fistulosum ) AND LEEK (Allium porrum )
VARIETIES DESCRIPTION
ONION
YELLOW
A market leader in short
GRANEX F1
A market leader in short day type, for tropics and sub-tropics. Very stable and
reliable crop, suitable to grow in different conditions. Relatively long storage, far
ONION F1 better than common GRANEX variety. Suitable also for fresh market. Easy
GRANEX 1380 grower. Almost no bolting and splitting. Flattened globe shape. Medium maturity.
About 300-320 gram (0.7 lb) in weight per bulb. Brown yellow colored. Tolerant
to Downy mildew and Botrytis.
HYBRID 120 is an early short-day hybrid onion variety that matures 7 days
earlier than any other GRANEX hybrid on the market. The bulbs of HYBRID 120
ONION F1
mature approximately 164 days after emergence and are uniform, thick-flat in
HYBRID 120
shape with small necks which cure thoroughly, with a diameter of 6 cm (2.4 in.).
The bulbs have golden yellow scales with excellent retention. Flesh is white and
mild. Long storage ability.
ONION TEXAS
YELLOW Popular short day onion, for tropical areas.
GRANO
Intermediate day, early variety with medium small elongated red bulbs, whereas
leaves are dark green. Good storage ability. Resistant to cold temperatures,
BUNCHING
suitable for winter cropping in temperate areas. Grown as a small bunching
ONION
onion in warm areas.
ANTILLA RED
Other variety with similar features and red purple color : BUNCHING ONION
ITALY RED.
A single stalked variety, suitable for summer to winter cropping. F1 DUC grows
BUNCHING
very well even under high temperatures. Tall plants, thick leaves, with long
ONION F1
stalks of 40-45 cm (16.5 in.) in length, deep green color. Tolerant to Downy
DUC
mildew, Rust and Alternaria leaf spot.
Early maturity variety and outstanding yield. Plants show an upright growing
LEEK GIANT habit and medium green color foliage. Shafts are thick, very long with about 28
SUMMER cm (11 in.) and very uniform. Suitable for Mediterranean and sub-tropical
countries. Used both for fresh and processing.
VARIETIES DESCRIPTION
A gynodioecious papaya hybrid variety with South East asian type. All plants
PAPAYA F1
bear fruits. Female fruits are slightly round, hermaphrodite fruits are oblong.
GORTEK
Average fruit weight is approximately 1.5 - 2 kg (3.3-4.4 lb). The flesh is yellow
to light orange, with very strong flavor and has a high sugar content of 14%.
Flesh is rather firm. Intermediate tolerance to papaya ring spot virus.
Hawaian type papaya. Oval fruits weight 0.7 kg - 0.8 kg (1.5-1.8 lb) each. The
PAPAYA F1
flesh is orange to red, has a high sugar content and strong flavor. Suitable for
SOLO
export markets.
Early, vigorous, productive, and tolerant to papaya ring spot virus. Plants start to
bear fruits at 80 cm (31.5 in.) in height and can bear over 30 fruits per plant at
PAPAYA F1
each fruit-setting season. Fruits are short-oblong on female plants and rather
RED ARMY
long shaped on bisexual plants, weighing about 1.5-2 kg (3-4 lb). Flesh is thick,
red, 14% in sugar content and aromatic. Good shipper.
RADISH ( Brassica campestris )
VARIETIES DESCRIPTION
Plants are medium tall and slightly spreading, with upright and smooth dark
green foliage. Maturity : 50-52 days after sowing. Roots are long with smooth
RADISH
white skin, and weight around 700-800 gram (1.7 lb). High yield and uniform
(CHINESE) F1
roots of 26-30 cm (11 in.) in length and 6.5 cm (2.6 in.) in diameter, with a white
NEW WHITE
crispy and mild flesh. Suitable for cooking and processing.Tolerant to cold and
heat. Tolerant to Downy Mildew, Fusarium Yellow and viruses.
RADISH Globe root with thin taproot, very uniform, of scarlet red color. White firm flesh
CHERRY and small foliage. Suitable for spring cultivation, both for greenhouse and
BELLE outdoor.
RADISH 18
Semi-long and cylindrical blunt root without hollowness. Bright red color with
DAYS
small white end. Thin taproot and medium foliage.
CHINESE Slow bolting hybrid variety with excellent root enlargement at low temperatures.
RADISH F1 Very smooth root skin and soft flesh. Resistant to Fusarium wilt disease. Highly
LONGO uniform roots of 35-40 cm long, 7-8 cm in diameter and 1.0-1.2 kg in weight.
Slightly green shoulders.Very popular in fresh market.
Deep orange red color roots, slightly tapered, 17-19 cm (7 in.) in length, 6 cm
CARROT NEW (2.3 in.) in diameter, with weight of 250 gram (0.55 lb). Maturity: 100-110 days
KURODA from sowing. The leaves grow vigorously. Good colored Chantenay type.
GREEN SEEDS Kuroda selection is highly tolerant to leaf blight and heat.
Other improved intermediate Kuroda types: CARROT RED ARROW, CARROT
RED FLAKE.
Maturity is on average 85-95 days after sowing.
CARROT
Roots are bright orange to red color, cylindrical shaped and 16-20 cm (7 in.)
NANTES
long, and weight 200 gram (0.45 lb). Suitable for early summer, fall and winter
IMPROVED
cultivation. Highly tolerant to leaf blight. Slow bolting.
KOHLRABI F1 This variety grows in dry and cool climates. Heavy yield and very uniform crop.
EMERALD Bulbs are of semi-globe shape and pale green color. Weight around 500-550
gram. Very good bulb quality with smooth skin. Maturity : 60-65 days after
sowing (Medium early).
Glossy dark green long cylindrical fruits. Plant shows medium vigor. Early
SQUASH F1
maturity. Tolerant to Powdery mildew.
DARK GREEN
Other variety with similar features : SQUASH F1 GREEN SPIRIT.