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I. OBJECTIVE:
The activity aims to demonstrate the procedure in measuring the area of regular and
irregular shapes and sizes using planimeter.
1. Measure the area of regular and irregular shape and size using digital and analog
planimeter.
2. Interpret data and relate result to governing scientific principle.
3. Develop professional work ethics, including precision, neatness, safety and ability to follow
instruction.
III. DISCUSSION:
A dead-weight piston gauge is used to introduce to students the principles of checking and
adjusting of manometers (calibrating principles). The pressure is applied via weights, which
are placed on a weight support. The latter has a piston which acts on hydraulic oil in a pipe
system, so that a manometer which is also connected to the system should indicate certain
pressures. The device contains a Bourdon spring manometer with a transparent dial. The
display mechanism and the various adjustment opportunities are therefore clearly identifiable.
Equipment Quantity
Beaker 1
Rubber hose 2
Weights 4
Bourdon spring manometer 1
Piston 1
Cylinder 1
Vernier Caliper 1
V. PROCEDURE:
Safety Procedure:
The following safety procedures are met to avoid any untoward accidents
1. Laying out discarded papers on the table to absorb spilled oil
2. Identification of oil to be used
3. Prohibiting childish act or horse playing
4. Proper and isolated experimental set up
Experiment Procedure:
1. Attach the gage to the stem, B.
2. Select the weight and place it on the vertical piston, A.
3. Move the handle of the adjusting piston C to ensure that the weight and piston are
supported by oil, not bottom stop.
4. Spin the vertical piston to ensure it is floating freely.
5. Record the gage reading and the weight.
6. Repeat steps 2 through 5 for increasing and decreasing weights for each gage. Be sure
to cover as much of the range of the gage that can be achieved with available weights.
Figure 1 Materials and Set up
First, we put the palm oil inside the piston cylinder in order to fill the system with it make it sure theres
no air bubble residues which will affect the pressure, after that we calibrate the manometer to make sure it
will be accurate when measuring. And then put the piston inside the cylinder do this every trial add another
weight on the piston and you take the pressure that resulted from weight that was added every trial.
We gather the data based on the pressure of every liquids from the manometer note that the
manometer must be calibrated in order to have accurate measurements. And for Vernier caliper must
accurately measure the piston diameter and parameters.
Figure 3. Computation
From the gathered data, we compute the pressure each and every liquid and repeat it after every
trial.
VI. COMPUTATIONS:
Percentage of Correlation; % =
9.63 = 92.33 %
100
10.43
14.49 = 98.40 %
100
14.75
19.32 = 94.90 %
100
20.36
29.26 = 96.63 %
100
30.82
34.11 = 97.13 %
100
35.12
Theoretical Computed
= ; = +
= ; = ( )
F=14.4850 N F= 14.7579 N
Trial 3 1.97 (9.8066 2 ) Trial 3
=
1 2
F=800002 ( 4 (0.0182 )
F= 19.31900 N F= 20.357 N
Trial 4 2.98387 (9.8066 2 ) Trial 4
=
1 2
F=1190002 ( 4 (0.0182 )
F= 29.262 N F= 30.282 N
Trial 5 3.4785 (9.8066 2 ) Trial 5
=
1 2
F=138000 2 ( 4 (0.0182 )
F= 34.112 N
F= 35.1167 N
Upon the experiment, the equipment to be used wasnt calibrated to desired zero value
which took a lot of time to calibrate, another issue was the tubing where the oil was in and where the
pressure is to be subjected. we suggest that it should be replaced with a clearer tubing wherein
students ca address air bubbles within the tubing that will affect the experimental results and may
hamper the students understanding what happened within the experiment.
IX. RUBRICK:
MEETS BELOW
EXCEEDS EXPECTATION EXPECTATION EXPECTATION NOT ACCEPTABLE
CRITERIA
4 3 2 1
SCORE