SPIRIT COLLECTION

Third edition
 CONTENTS

Whats inside:

Contents

Introduction Bright Botanicals

- Aged
- A welcome gintroduction -T
 he different gin styles pg. 91
pg. 04 - 05 pg. 20 -21
- Liqueurs
-G
 in flavour profiles pg. 93 - 99
pg. 22 - 23
Dark History
-S
 ome bright botanicals
Perfect Serve
- What is Gin? pg. 24 - 25
pg. 06 - 07 - Pairing gin with the right tonic
pg. 100 - 101
- The origins of Genever
Product Range
pg. 08 - 09 - Tonic range
pg. 102 - 105
- The tipple of the poor -E
 nglish Gins
pg. 10 - 11 pg. 26 - 57 - The perfect garnish
pg. 106 - 107
- The myth of Old Tom -S
 cottish Gins
pg. 12 pg. 58 - 67 - Classic serves
pg. 108 - 111
- William Hogarths Gin Lane -W
 elsh & Irish Gins
pg. 13 pg. 7 - 69
- A new outlet: The gin palace -W
 orld Gins
pg. 14 - 15 pg. 70 - 79
- The birth of the gin & tonic -F
 lavoured Gins
pg. 16 - 17 pg. 80 - 86
- A new trend -O
 ld Tom
pg. 18 - 19 pg. 87 - 89
- Genever
pg. 90

S P IR IT COLL ECTION
 CO N T EN T S

Matthew Clark

- Menu engineering & smart listing

pg. 112 - 113
- How to engineer your gin list
pg. 114 - 115
- Your range & merchandise
pg. 116 - 117
- The complete gin range
pg. 118 - 119
- Gin product index
pg. 120 - 127

The Matthew Clark Spirits team &

Design Studio would like to thank the
suppliers who sent us some stunning
imagery, featured in this brochure.

// GI N
04. INTROD U C TION

A welcome

gintroduction

The growing popularity With this in mind, we have

of gin shows no sign of
abating with sales in the
UK hitting 1billion for the
first time in 2016 and 49 UK
gin distilleries opening in
2016 alone *. We estimate
that more than 150 new
gin brands have emerged
in the UK over the last
two years; all appealing to
the consumers desire for
provenance, variety, quality
and brands that deliver
somthing just a little bit
different.
G&T is now the number 1
mixed spirit serve ** and
over the last 12 months total
On-Trade sales of gin have
grown by 19%*
recently reviewed our Gin range
and have added 30 to our
depot stocked range; including
regional, world , flavoured,
liqueurs and aged gins. Direct
and indirectly (via our Masters
of Malt extended range) we
have an unprecedented range
of over 400 gins available to
our customers.
With nearly 1 in every 2 serves
being a premium gin, now is a
great time to review your range;
we hope that this brochure
helps you choose and market
your range to maximise the
potential of the gin boom.

* Wine And Spirit Trade Association Market report 1/10/16

S P IR IT COLL ECTION **On-Trade Preview 2017
 I N T R O DU CT I O N 05.

Its not just dark history & bright botanicals,

its the infusion of flavour & imagination in every serve

// GI N
06. DARK H ISTORY
What is
Gin?
Gin is a neutral spirit
flavoured by juniper and other
botanicals; juniper must be
the predominant flavour.
This neutral spirit was
traditionally made from grain, or
for cheaper brands, molasses.
However, the gin revolution
has brought many other raw
materials to the fore including:
potatoes, apples and grapes.
Basically, to make gin you first
have to make, or buy vodka,
which is why many small gin
producers also market a sister
vodka brand.
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Flavour is added to the neutral To produce distilled gin, neutral
spirit either by compounding or grain spirit is diluted to about
by redistilling. 45% ABV and then redistilled in
the presence of botanicals which
Compound gin, often referred
of course must include juniper.
to as bathtub gin as a nod to
These botanicals can be added
prohibition, is closest to how the
in one of two ways either by
original gins were made with
steeping the botanicals in the
flavours and essences added to
diluted spirit before redistilling, or
neutral grain spirit; sweetening
through vapour infusion where
and colouring is permitted. These
botanicals are placed in a basket
gins cannot legally be described
in the neck of the still allowing the
as distilled. Traditionally associated
vapours to pass through during
with cheaper gin brands, this
the redistillation process so that
is a method that is undergoing
they pick up the flavour of the
somewhat of a renaissance and
botanicals; this method produces
many producers are very proud to
a lighter style of gin.
state that their brands are made
using this process.
 DA R K H I S T O R Y 07.

Colour can be added and

natural or nature identical
flavours may be added after the
distillation process.

London Gin or London Dry Gin

is identical to distilled gin except
no colour is permitted and no
flavourings may be added after
the distillation process.

London is not a geographic

definition and any gin no matter
where in the world it is produced
can be called London Dry so
long as it is made in accordance
with these regulations.

// GI N
08. DARK H ISTORY

The origins of

Genever

Gins fascinating history is a lot

less glamorous than todays smart
bars, beautifully served G&Ts and
innovative cocktails would suggest.

Juniper had been used

since the 13th Century

The origins of gin as we know it date

back to 16th century Holland where
juniper and grain spirit were combined
to produce Genever, with the first
commercial brand Bols being produced in
1575. Juniper had been used since the
13th century to treat stomach complaints.

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Gin started to become known
in England when troops
returned from fighting the
Thirty Year War (1618-1648).
The British supported the
Protestant Dutch against
Catholic Spain and brought
back tales of Genever and its
warming properties which had
given them Dutch Courage.
The succession of Dutchman
William of Orange to the
English throne drove the
popularity of Genever in
England, turning it from being
predominantly medicinal to a
popular everyday drink.
DA R K H I S T O R Y 09.
A Protestant alliance between
England and the Netherlands
was formed against Catholic
France which restricted the
supply of Brandy, increasing
the demand for home
produced spirits. To fulfil
this demand, the Distilling
Act of 1690 was passed to
encourage the distillation of
spirits; this in turn had the
effect of lowering prices. At
the same time, tax on beer
rose dramatically, resulting
in only a small difference in
price between the two, which
encouraged many to try
juniper spirit for the first time.
Gin became a colloquialism
for Genever.
// GI N
10. DARK H ISTORY
The tipple of
the poor
The price of gin was so
cheap that the poor started
to indulge to excess as
highlighted by a shop sign in
Tobias Smolletts History of
England: Drink for a penny,
dead drunk for two pence
and straw for nothing.
The London Gin craze, a term
used in much the same way as
we would use drug craze today,
lasted from 1720 to 1751. Gin
was cheap, of dubious quality
and in such plentiful supply it
was sold everywhere by street
hawkers and in many private
houses. In some parts of
London, as many as one private
house in four was selling spirits.
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Drink for one penny, dead drunk for
two pence, and straw for nothing
By 1723, the death rate in
London had outstripped the
birth rate, mostly due to the
consumption of gin.
The term Mothers Ruin is
believed to have originated from
about this time when gin was
particularly popular amongst
women to help quieten their
children; one Judith Defour was
so addicted that she strangled
her two year old daughter and
sold her clothes.
To restore a level of sobriety,
the first of a series of Gin Acts
were passed in 1729. These
initially did nothing to halt
the supply of gin and instead
the sale of gin was driven
underground, further reducing
quality.
The second Gin Act sought to
end the sales by street hawkers
but this resulted in more private
houses being used to sell gin.
 DA R K H I S T O R Y 11.

Beloved, we join hands

here to pray for gin.
An aridity defiles us.
Our innards thirst for
the juice of juniper
Wallace Thurman, Infants of the Spring

// GI N
12. DARK H ISTORY

Old
Tom now
refers to a sweet
style of gin, one that sits
somewhere between a
The myth of Genever and a London Dry
Gin and there are many
Old Tom different theories about
where the term Old Tom
originates from.

One of the more engaging theories

says that when the first Gin Acts drove the
gin trade underground, the illegal sellers in private
houses started to indicate their location using the sign
of a tom cat. Money and gin were then exchanged through
draws and pipes, meaning the identity of the seller was
concealed in order to avoid any prosecution.

This was written about in the autobiographical The

Life and Uncommon Adventures of Captain Dudley
Bradstreet; despite writing about a cat sign to signify
illegal gin sale, there isnt actually any mention of the
term Old Tom.

One more fanciable version relates to a batch of

gin that had a certain distinct flavour after a cat
unfortunately fell into an open vat.

Others say it refers to a batch of gin made by an

old distiller named Tom - this may refer to Thomas
Chamberlain who was an old distiller at Hodges distillery.
Whatever the origins of the name Old Tom, it is a style
of gin that is seeing a resurgence.

S PIR IT COLL ECTION

 DA R K H I S T O R Y 13.

William Hogarths

Gin lane

William Hogarths Gin Lane

(1751) depicts a scene in the
slum district of the parish of
St. Giles, London.

It shows the depravity &

despair of the gin craze

It shows the depravity and despair

of the gin craze, with the only
flourishing businesses being the gin
sellers, distillers and pawn brokers.

Hogarths companion piece Beer

Street in contrast shows healthy
happy people.

// GI N
14. DARK H ISTORY

A new outlet:

The gin palace

During the course of Gin started to become a classier and

the first five Gin Acts
from 1729 - 1743,
a more respectable, well made spirit
the amount of spirits
produced rose by It encouraged Gin started to become In 1825, spirit duties
30% and although respectable selling and a classier and a more were cut and spirit
the sale of gin was banned any still which respectable, well made production doubled; as
officially outlawed, had a capacity of less spirit. The 1820s saw a result, the distillers
consumption grew than 1800 litres. This the start of todays wanted their own
to the equivalent of then paved the way for pubs. Licensed public outlets to compete with
every man, woman large-scale companies houses first started pubs so they opened
and child drinking to prosper. selling beer and to fund gin palaces.
two pints a week! renovations and repairs,
Gordons, Greenalls These were luxurious
landlords obtained
It was not until the and Plymouth are and in complete
funds from brewers in
last Gin Act of 1751, among todays big contrast to the slums
exchange for becoming
known as the Tippling brands whose origins that housed the poor,
tied into buying their
Act that things finally date back to the latter who were still the
produce by contract.
started to change. half of the 18th century. biggest drinkers of gin.

S P IR IT COLL ECTION
DA R K H I S T O R Y 15.

// GI N
16. DARK H ISTORY

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 DA R K H I S T O R Y 17.

The birth of the

gin & tonic

The innovation of the column
(continuous) still, patented
by Aeneas Coffey in 1831,
improved the production
process and the quality of gin.
Duties on exporting gin were
removed in 1850, opening up a
number of new markets which
have influenced the way we
drink gin today.
The invention of the carbonated
quinine drink, tonic water, saw
the birth of what we know as the
G&T, which is how the majority
of us still consume our gin today.

Gin was also popular with naval

officers who often drank it as
pink gin by adding a drop of
The G&T, which is how the majority Angostura bitters which helped
of us still consume our gin today ease their sea-sickness.

This reduced the need to mask
the flavour by sweetening as
was the case of Old Tom Gins;
this enabled the creation of the
London Dry Gin style later in
the century.
Firstly in India, where members
of the Raj sought to combat
malaria by combining the
medicinal benefits of juniper
with that of quinine, often
dissolved in tonic.
Over the next century, the
popularity of gin and emergence
of a cocktail culture continued
to rise through two World Wars,
the temperance movement and
American prohibition.

// GI N
18. DARK H ISTORY

A new

trend

In the second half of the
20th century, both gin and
cocktails fell out of fashion
and the popularity of vodka
and drinks that were quick
and easy to mix and serve
started to grow.
Many of our trends come
from across the Atlantic and
for a number of years small
independent craft spirits had
been gaining in popularity in the
States, but a couple of laws
stood in the way of UK distillers.
Our friends at Sipsmiths were
among the first to challenge
this; in 2009, they got a licence
and became the first distiller to
be established in London for
200 years, with Prudence, their
300 litre copper still.

The first turning point in

the gin resurgence was the
launch of Bombay Sapphire The first turning point in gin resurgence
in 1987, changing many
peoples perception of gin. This
was the launch of Bombay Sapphire
was followed by the launch in
2000 of a number of brands
including Tanqueray No.TEN and One law restricted the size of Meanwhile, Suffolk brewers
Hendricks, which with its slice of stills to those over 1800 litres Adnams applied for and were
cucumber, made us look at gin and the other law prevented granted licence to distil in 2010.
garnishes in a whole new light. brewers from being distillers. The rest they say is history.
This coincided with the rebirth of
the cocktail culture.

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 DA R K H I S T O R Y 19.

I exercise strong
self control. I never
drink anything
stronger than gin
before breakfast
W.C. Fields

// GI N
20. BRIGHT B OTANIC ALS

The different

gin styles

London Dry New Western Old Tom Plymouth Genever

Despite the name, An umbrella term for A sweet style gin very Slightly less dry than Traditional of the
London Dry Gin can a new wave of gins popular in the 18th a London Dry Gin Netherlands; Genever,
be produced anywhere which is alternatively and 19th centuries; and more earthy in or Holland gin, is the
in the world. It is called New American in flavour profile, it flavour, Plymouth Gin original juniper spirit
very dry, light-bodied or International Style. sits between Genever can only be produced and forerunner of
and pungent and Commonly, these gins and London Dry. It is in Plymouth using the todays gin. Made
represents what most have low levels of seeing a resurgence water from the springs from a malt grain base
people think of when juniper and a wider, in popularity due to found in Dartmoor. resulting in some whisky
they think about gin. more unusual range the accelerating craft characteristics. Available
Perfect in:
of botanicals; many cocktail movement. in two styles jonge
Perfect in: - Dry Martini
are made by small [young] and oude [old]
- G&T Perfect in:
distillers who each which relates to the
- Aviation - Tom Collins
try to add their own production method as
- Dry Martini - Martinez
unique stamp to the opposed to the age.
- Ramos Gin Fizz
gin. Jonge Genever has
much in common with a
Perfect in:
London Dry Gin, though
- A range of
often sweeter it can be
cocktails
used in the same way.
depending on
flavour profile/
botanicals.
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 BR I GH T BO T A N I CA L S 21.

Aged Flavoured Liqueurs

Oude Genever is The idea of resting gin Arguably, by their very Classified as fruit
closest to the Genevers in barrels is not new nature and use of liqueurs with a 25-
consumed in the Low and dates back to the botanicals, all gins are 30% ABV, these are
Countries and Britain 18th century when they flavoured; however, the made by adding fresh
before the invention were used to ship and gins we have classified fruit, most commonly
of the continuous still. store gin. as flavoured have a berries (sloes/damson/
It is a darker colour, single dominant flavour mulberries) or fruit
Today, barrel-aged gin
with complex layers of other than juniper essence. Increasingly
is not about necessity
flavour. Using malted and are of normal gin made commercially,
and practicality but
barley and often cask- strength. there is, however, a
about discovery and the
aged, it is more similar great British tradition
use of different casks Perfect in
to a whisky with the of domestic production
to add a new dimension
juniper notes harder to Perfect in: using foraged fruits.
to gin, taking it more
pick out. - G&T with garnish
into the realms of a Perfect in:
to complement
Perfect in: sipping spirit. - Bitter Lemon
flavour
- Jonge Gin Fix - Sloe Gin Fizz
Perfect in:
- Oude Neat - A range of - Negroni
- Negroni
- Oude Old cocktails depending
- Old Fashioned
Fashioned on flavour
or enjoy neat.

// GI N
22. BRIGHT B OTANIC ALS
Gin flavour
profiles
Juniper
Clean, crisp and bold
with juniper dominating,
balanced by citrus and
herbaceous notes.
This is the traditional gin
style perfect for gin and
tonic whilst also being
extremely versatile.
Perfect in:
Gimlet I Martini
G&T Garnish:
Lemon Zest
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Citrus Spiced Herbaceous
Fresh and zesty with Warm, spicy and Assertive and distinctive
citrus notes derived earthy, often dominated often with unusual
from the essential oils by traditional spicy botanicals delivering
in citrus peel. botanicals such as unique flavours.
coriander, cassia or
These gins often have Many herbaceous gins
cardamon; a number
a more spicy tone with have a natural affinity
of contemporary gins
earthy notes. with cucumber; try
use less common
a slice as a garnish
ones including black
instead of lime or lemon.
peppercorns or ginger.
Perfect in: Perfect in: Perfect in:
Negroni Martini I Negroni Bramble
G&T Garnish: G&T Garnish: G&T Garnish:
Lime I Grapefruit Orange Cucumber
 BR I GH T BO T A N I CA L S 23.

Floral Fruit

Light and delicate with Sweet and full of fruit

fragrant sweetness. which sits alongside
Lightly perfumed with juniper. These gins make
juniper and subtly a fantastic G&T but can
balanced with citrus equally hold their own
and spice. when drunk neat or with
other mixers such as
A great introduction for
ginger ale, lemonade or
new gin drinkers.
bitter lemon depending
on the dominant fruit.

Perfect in: Perfect in:

White Lady I Martini Collins I Gin Fizz

G&T Garnish: G&T Garnish:

Strawberry Berries

// GI N
24. BRIGHT B OTANIC ALS

Some bright

botanicals

Botanicals are a Juniper Angelica root Cardamom

critical part of an Italy, Serbia, Macedonia Saxony Germany and Malabar and South
individual brands and India Flanders Belgium West India
DNA and in most Required as the major Also known as wild Belongs to the ginger
cases the specific flavouring to legally be a celery. Sweet, earthy, family, delivers a spicy,
recipe is a closely gin. Juniper berries are nutty and musky with citrus taste to gin.
guarded secret. the seed cone of the floral overtones. It
Cypress conifer tree and is also used to bind Cassia Bark
Many are classic and
deliver a pine flavour the flavours of other China, Vietnam and
appear in most gins.
with a peppery finish. botanicals together. Madagascar
By definition, gin has
to include juniper, but A fundamental herb
increasingly distillers Almond Angelica seed in Chinese medicine
are experimenting South West Asia and Saxony Germany and and belongs to the
and introducing some Spain Flanders Belgium cinnamon family. Adds
unique herbs, spices, Binds the other Less widely used than a sweet, spicy flavour
flowers, plants and ingredients together the root, Angelica and peppery punch.
fruits from near and and adds to the overall seeds add hoppy,
far to create their own mouth-feel. Imparts celery-like and slightly
unique flavoured gins. marzipan, nutty and floral flavours.
soapy flavours.

S PIR IT COLL ECTION

 BR I GH T BO T A N I CA L S 25.

Cinnamon Ginger Lemon Peel Orange Peel

Sri Lanka South East Asia Andaluca, Spain Seville, Spain
Gives a delicate sweet Gingers hot flavour Delivers tangy citrus, Imparts zesty citrus,
and spicy flavour. means it should be lemon flavours. orange flavours.
used sparingly in gin.
Coriander Seeds Liquorice Root Orris Root
Morocco, Eastern Grains of Paradise Indochina Florence, Italy
Europe and Russia West Africa As well as the obvious The rhizome (roots) of
The second most Belongs to the ginger liquorice flavour, it adds the Iris plant. Delicate,
common gin botanical family. Also known as light wood notes and fragrant and floral with
adds a spicy, nutty Melegueta pepper, overall sweetness. the scent of violets.
flavour with citrus notes grains of paradise add Orris root is also used
and flavours. a hot spicy flavour with Nutmeg to bind flavours of other
hints of lavender. Indonesia, Asia botanicals together.
Cubeb Berries and America
Java, Indonesia Adds a warming and
Also known as tailed aromatic sweet spice.
pepper - provide spicy
peppery notes.

// GI N
26. PRODU C T RANG E

Gin from

ENGLAND

S PIR IT COLL ECTION


The London No.1
London
Product code:
00029623
Strength: 47%
Established: 2007
A triple distilled premium
gin made with 12
botanicals and produced
in very small batches using
pure grain from Suffolk
and Norfolk. Each small
batch is carefully controlled
by Master Distiller, Charles
Maxwell, and distilled in a
pot still.Created to reflect
the traditional London style
gin with a modern edge.
XR = Delivered by a third party on a separate delivery.
PR O DU CT R A N GE 27.
Style:
New Western No. 3
Flavour profile:
Juniper London Style:
London Dry
Key botanical: Product code:
Juniper & Bergamot 00023997 Flavour profile:
Juniper
Signature serve: Strength: 46%
Established: 2010 Key botanical:
G&T
Juniper
Recommended mixer: Distilled to a proprietary
Premium Tonic Signature serve:
recipe of Berry Bros
G&T
G&T garnish: & Rudd. With juniper
at its heart, No. 3 Recommended mixer:
Lemon zest
unashamedly celebrates Indian Tonic Water
Brand fact: the integrity and character
Created to replicate G&T garnish:
of traditional London Dry
18th century gins which Grapefruit wedge
Gin: six perfectly balanced
were hazy in colour botanicals distilled in Brand fact:
with a characteristic traditional copper pot stills. The name No. 3 refers
blue shadow, due to No. 3 Gin currently holds to the address in St
the original distillation Royal Warrants for H.M. Jamess Street, London;
techniques. The Queen and H.R.H the home of Berry Bros
Stocked depots: The Prince of Wales. since 1698.
All depots. Stocked depots:
All depots.
// GI N
28. SECTION
PRODU C T RANG E

Beefeater
London Style:
London Dry
Product code:
00015494 Flavour profile: Beefeater 24
Citrus
Strength: 40%
London Style:
Established: 1912 Key botanical:
London Dry
Juniper Product code:
Created by James 00021607 Flavour profile:
Signature serve:
Burrough in the Citrus
Orgeat Ice Tea Strength: 45%
1800s. The name was
Established: 2008 Key botanical:
inspired by the Yeoman Recommended mixer:
Japanese Sencha tea
Warders - also known as Fever-Tree Indian Tonic
Beefeaters - who have Crafted by Master Distiller,
Signature serve:
G&T garnish: Desmond Payne, the most
always stood watch at Sloe Gin Fizz
Orange & lemon experienced gin distiller
the Tower of London.
in the world; this gin was Recommended mixer:
Brand fact:
developed over 18 months Fever-Tree Mediterranean
The original recipe
using feedback from some Tonic
devised by James
of the worlds foremost
Burrough has stood G&T garnish:
mixologists. It is a perfectly
the test of time and Grapefruit, orange
balanced, complex and
Beefeater has become or lemon
sophisticated gin. The
the most awarded gin for
inclusion of Japanese Brand fact:
the last 10 years.
Sencha and Chinese Green Made in dedication to
Stocked depots: Tea in the botanical mix James Burroughs father,
All depots. distinguishes Beefeater 24 a tea merchant by
from any other. Royal Appointment.
Stocked depots:
All depots.

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S PIR
 PR O DU CT R A N GE 29.

Half Hitch
London Style:
New Western
East London Liquor Company Product code:
00032354 Flavour profile:
Bow - East London Style: Citrus
Strength: 40%
London Dry
Product code: Established: 2014 Key botanical:
00030517 Flavour profile: Black Tea & bergamot
Citrus Unlike other gins, Half
Strength: 40% Signature serve:
Hitch uses a combination
Established: 2014 Key botanical: On the rocks
of three individual
Lemon & grapefruit peel
production processes. Recommended mixer:
Distilled using the finest Each is chosen to extract Fever-Tree Indian Tonic
Signature serve:
100% British wheat spirit the most prized and
G&T
both vapour and direct G&T garnish:
bold flavours of its key
infused with fresh lemon Recommended mixer: Large orange peel
botanicals: black tea,
and grapefruit peel, Fever-Tree Indian Tonic bergamot, wood, hay Brand fact:
coriander, angelica root, and pepper. Traditional
G&T garnish: The Half Hitch micro-
juniper berries, cubeb copper pot distillation is
Lime distillery, in Camden
berries and cardamom. employed for the classic Lock, is situated at
The bright, fresh flavours Brand fact: botanicals; modern the heart of what was
of the citrus and juniper The first vodka, gin and vacuum-distillation for the Londons renowned
give way to the spiciness whisky distillery in East hay; lastly, some of the gin distilling area in the
of the cubeb berries and London, the historic more delicate botanicals 1800s.
cardamom. Fantastic gin home of distilling in over are tinctured by hand.
and a really competitive 100 years. Stocked depots:
price point. All depots.
Stocked depots:
Birmingham, Hedge End,
Fosse, Park Royal.

// GI N
30. PRODU C T RANG E
Fifty Pounds
London
Product code:
00030191
Strength: 43.5%
Established: 2010
Fifty Pounds is a strikingly
smooth, small-batch,
classic London Dry Gin
made in London. With a
beautiful balance between
juniper spice and citrus
notes, it is dry, clean and
crisp. Bottled at 43.5%
alcohol for a characterful
gin, which stands out
when mixed but is also
smooth enough to drink
neat.
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Jensens
Bermondsey - London Style:
London Dry
Product code:
00030263 Flavour profile:
Strength: 43%
Juniper
Established: 2003 Key botanical:
Style: Juniper
London Dry
Handcrafted in
Signature serve:
Flavour profile: Bermondsey in the style
Dry Martini
Juniper of the great gins of the
first half of the 20th Recommended mixer:
Key botanical: century, Jensens is Fever-Tree Indian Tonic
Juniper & citrus wonderfully well balanced
G&T garnish:
Signature serve: and crisp. Perfect in a
Lemon
G&T Martini or a classic G&T,
this is a bartenders Brand fact:
Recommended mixer: favourite and is fantastic Traditional recipe from
Indian Tonic Water value for money. the first half of 20th
Century; understated
G&T garnish:
packaging and great
Lemon twist
value for money. It makes
Brand fact: the best Dry Martini.
Named after the cost
of the levy imposed Stocked depots:
on producers in the All depots.
1736 Gin Act, a law to
encourage production of
quality gin and stop the
Gin Craze.
Stocked depots:
All depots.
 PR O DU CT R A N GE 31.

The King of Soho

London Style:
London Dry
Product code: Martin Millers
00030283 Flavour profile:
Citrus
Strength: 42% London Style:
Established: 2013 Key botanical: London Dry
Product code:
Juniper
00015505 Flavour profile:
Distilled in London using Citrus
Signature serve:
traditional methods, Strength: 40%
Soho Sling
The King of Soho is a Established: 1999 Key botanical:
London Dry Gin crafted Recommended mixer: Citrus peel
with 12 botanicals to a Fever-Tree Tonic Pot distilled using two
Signature serve:
unique flavour profile. separate distillations.
G&T garnish: Clover Club
Celebrating the spirit of Frist, the earthy
Grapefruit
Soho, the beautiful bottle botanicals include iris, Recommended mixer:
design embodies the Brand fact: angelica, juniper, cassia, Fever-Tree Indian Tonic
characteristics that make Paul Raymond cinnamon, licquorice and
G&T garnish:
Soho unique, as an area revolutionised the district coriander; second, with
Strawberry & cracked
rich in creativity, music, of Soho and became citrus-led lemons, limes
black pepper
art and modern culture. known as The King and oranges. Cucumber
Complex yet harmonious of Soho; the gin was distillate is then added as Brand fact:
and ideal for cocktails created by his son as a a drying agent to lenghten Worlds most awarded
and drinks where the tribute to his father. the finish - the first gin to gin. Uses pure Icelandic
spirit is King. use this botanical. water for exceptional
Stocked depots:
smoothness and taste.
All depots.
Stocked depots:
All depots.

// GI N
32. PRODU C T RANG E
Martin Millers
Westbourne Strength
London
Product code:
00015506
Strength: 45.2%
Established: 2003
Blended to 45.2% after
bartenders requested a
higher strength version of
the original Martin Millers
Gin. The higher ABV
works well in complex or
highly flavoured cocktails.
Uses pure Icelandic water
for smoothness.
S PIR IT COLL ECTION
Style:
London Dry
Flavour profile:
Spice
Key botanical:
Juniper
Signature serve:
Martini
Recommended mixer:
Fever-Tree Indian Tonic
G&T garnish:
Grapefruit slice
Brand fact:
Beverage Testing Institutes
highest rated gin in the
world with a score of
97/100 and the only gin in
the superlative category.
Stocked depots:
All depots.

Portobello Road
Potobello Rd - London
Product code:
00026351
Strength: 42%
Established: 2011
Portobello Road Gin is
a timeless London Dry,
eschewing the trend
for ever more esoteric
ingredients to instead,
salute London distillers of
the past. Created from a
blend of nine completely
natural and classic
botanicals, Portobello
yields a depth of flavour
and character to suit all
occasions and libations.
It is, as one might say, a
capital bracer.
PR O DU CT R A N GE 33.
Sipsmith
London Style:
London Dry
Product code:
00025011 Flavour profile:
Style: Juniper
London Dry Strength: 41.6%
Established: 2009 Key botanical:
Flavour profile: Juniper, citrus & spices
Juniper The quintessential
Signature serve:
Key botanical: expression of a classic,
G&T or Ultimate Martini
Juniper traditional London Dry
Gin. Bold, complex Recommended mixer:
Signature serve: and aromatic smooth Fever-Tree Indian Tonic
G&T enough for a Martini, yet
G&T garnish:
rich and balanced, perfect
Recommended mixer: Lime wedge
for a G&T.
Fever-Tree Indian Tonic
Brand fact:
G&T garnish: Distilling on copper,
Pink grapefruit twist & using the most traditional
juniper berries methods and never from
concentrate, Sipsmith
Brand fact:
produce spirits that
Pink grapefruit twist &
are classic in style and
juniper berries
smooth to sip.
Recently opened a four-
Stocked depots:
floor distillery at their
All depots.
Potobello Road home.
Stocked depots:
All depots.
// GI N
34. PRODU C T RANG E
Sipsmith V.J.O.P
London
Product code:
00029693
Strength: 57.7%
Established: 2013
Imagine the botanicals
as components in an
orchestra - take the lead
instrument, juniper, and
amplify its presence in the
ensemble, then raise the
decibels by increasing the
proof alcohol. The result
is a Sipsmith symphony in
J major.
S PIR IT COLL ECTION
Style:
London Dry
Haymans
Flavour profile: Witham, Essex Style:
Juniper London Dry
Product code:
Key botanical: 00026158 Flavour profile:
Triple junipered Juniper
Strength: 40%
Signature serve: Established: 1863 Key botanical:
G&T, Martini or classic Juniper
cocktails Just the right balance
Signature serve:
Recommended mixer: of juniper, coriander,
G&T
Fever-Tree lemon peel and orange
Mediterranean Tonic peel, among others, Recommended mixer:
are measured by hand. Fever-Tree Indian Tonic
G&T garnish: The botanicals are then
G&T garnish:
Lemon twist steeped in English wheat
Lime
spirit for a whole day prior
Brand fact:
to distillation. Such care Brand fact:
V.J.O.P. - Very Junipery
and attention ensures The Hayman family is
Over Proof, the worlds
Haymans London Dry the longest serving gin
first triple-junipered gin.
Gin remains a classic gin. distilling family in England,
Stocked depots: Fresh, crisp and elegant, dating back to 1863.
All depots. with a lively citrus finish.
Just the way it should be. Stocked depots:
All depots.
 PR O DU CT R A N GE 35.

Bathtub
Tunbridge Wells Style:
Compound
Anno Product code:
00031154 Flavour profile:
Kent Style: Citrus
Strength: 43.3%
London Dry Established: 2011 Key botanical:
Product code:
00031498 Flavour profile: Juniper, orange peel
Floral An award-winning gin, & cardamom
Strength: 43% produced by the enigmatic
Established: 2013 Key botanical: Signature serve:
Professor Cornelius
Juniper & Lavender G&T
Ableforth made using the
Sourced from a secret traditional method of cold Recommended mixer:
Signature serve:
blend of local hops, compounding in ultra-small Fever-Tree Indian Tonic
Martini
lavender, flowers and batches. High quality Water
samphire to create an Recommended mixer: copper pot-still spirit is
outstanding multi award Fever-Tree Indian Tonic G&T garnish:
infused with ingredients
winning gin with a unique Orange slice
including: juniper, orange
G&T garnish:
flavour of Kent; which peel, coriander, cinnamon, Brand fact:
Lime slice
is then married with cloves and cardamom. Wrapped entirely by hand
traditional botanicals to Brand fact: If youre looking for the using paper, string and
bring a fusion of juniper, Handcrafted to capture ultimate gin for a G&T wax. Sure to be a hit with
floral, citrus and herbal the unique flavours of then youve just found it! amateur and professional
notes to the palate. Kent, known as the mixologists alike.
Garden of England, in
Patience, a small batch Stocked depots:
copper pot-still. All depots.

Stocked depots:
Park Royal, Crayford.
// GI N
36. PRODU C T RANG E
Brighton
Brighton - East Sussex
Product code:
00031689
Strength: 40%
Established: 2014
A handmade, small
batchgin produced
atBrightons first (legal)
distillery. Botanicals
include fresh orange and
lime peel, locally-grown
coriander seed and
milk thistle, indigenous
to the South Downs
and well-known for its
liver-cleansing properties.
Each bottle is filled, wax-
sealed and labelled by
hand, the colour of both
wax and label being that
ofBrightons distinctive International Spirits
seafront railings.
S PIR IT COLL ECTION
Bombay Dry
Laverstoke Mill, Style:
Style: Hampshire London Dry
London Dry
Product code: Flavour profile:
Flavour profile: 00028967 Juniper
Citrus
Strength: 37.5% Key botanical:
Key botanical: Established: 1950 Juniper
Milk thistle
Traditional single fold Signature serve:
Signature serve: distillation gin with eight G&T
Brighton Gin Rocktail hand selected exotic
Recommended mixer:
botanicals.
Recommended mixer: Fever-Tree Tonic Water
Fever-Tree Tonic Water
G&T garnish:
G&T garnish: Lemon
Brighton rock or
Brand fact:
orange slice
Beauty through simplicity.
Brand fact: Rediscover the original
From the UKs only London Dry Gin.
pair of female distillers,
Kathy Caton and Helen Stocked depots:
Chesshire (winner Rising All depots.
Star of the Year- 2016
Challenge)
Stocked depots:
All except Scotland.

Bombay Sapphire
Laverstoke Mill,
Hampshire
Product code:
00015492
Strength: 40%
Established: 1987
Bombay Sapphire is
a perfect balance of
a unique combination
of ten hand-selected
exotic botanicals from
around the world,
created through the
vapour infusion distillation
process.
Style:
London Dry
Flavour profile:
Floral
Key botanical:
Juniper
Signature serve:
G&T
Recommended mixer:
Fever-Tree Tonic Water
G&T garnish:
Lime
Brand fact:
Based on one of the
earliest recorded recipes
for premium London Dry
Gin, Bombay Sapphire still
uses a carter head still,
which delicately infuses the
flavour of the botanicals.
Stocked depots:
All depots.
Star of Bombay
Laverstoke Mill,
Hampshire
Product code:
00029488
Strength: 47.5%
Established: 2015
Star of Bombay is
created through a slower
distillation process which
gives increased extraction
of the essential oils and
flavours of the botanicals
for increased richness
and complexity.
PR O DU CT R A N GE 37.
Style:
London Dry
Flavour profile:
Juniper
Key botanical:
Citrus bergamot
& ambretta seed
Signature serve:
Martini
Recommended mixer:
Fever-Tree Tonic Water
G&T garnish:
Orange
Brand fact:
It is a quintessentially
refined gin, slow distilled
in single batches by
Bombay Sapphires
Master Distiller at
the state-of the art
Laverstoke Distillery.
Stocked depots:
All depots.
// GI N
38. PRODUCT RANG E

Silent Pool
Surrey Style:
London Dry
Product code:
00031118 Flavour profile:
Floral
Strength: 43%
Established: 2014 Key botanical:
Juniper, lavender
Silent Pool gins 24 & kaffir lime
unique botanicals include
Signature serve:
two types of juniper
G&T
berries, kaffir lime
leaves, fresh and dried Recommended mixer:
citrus and pear, a floral 1724 Tonic
infusion of lavender,
G&T garnish:
rose, elderflower and
Orange peel or Silent
chamomile - all blended
Pool Mist
together with the subtle
sweetness of local honey Brand fact:
to create a well-balanced A unique four-stage
gin that is both traditional distillation allows the 24
and refreshingly individual botanicals to shine in
this beautifully complex,
balanced gin.
Stocked depots:
All depots.

S P IR IT COLL ECTION
 PR O DU CT R A N GE 39.

6 OClock
Twisted Nose Gloucestershire Style:
London Dry
Winchester Style: Product code:
Hampshire London Dry 00033911 Flavour profile:
Juniper
Product code: Flavour profile: Strength: 43%
00032733 Spice Established: 2010 Key botanical:
Juniper & winter savoury
Strength: 40% Key botanical: 6 Oclock Gin is a super
Established: 2014 Watercress premium gin producing Signature serve:
a smooth juniper flavour G&T
Signature serve: with a fine balance of
Distilled at the Recommended mixer:
G&T botanicals including
Winchester Distillery, Distillers own
a small batch gin that Recommended mixer: coriander, orange peel
combines ten botanicals Fever-Tree Indian or and elderflower. A London G&T garnish:
including local watercress Elderflower Dry Gin, the smooth clean According to season
to create a gin that is taste is a direct result of
G&T garnish: the still, distillers craft Brand fact:
intense, fragrant and
Pink or red grapefruit and the harmony of the Strikingly smooth in a
refreshing. The Romans
botanicals beautiful Bristol blue
knew watercress as Brand fact: bottle. 6 oclock is the
Nasturtium, meaning Only gin using watercress perfect time for a G&T.
twisted nose, from adding a light peppery
which the gin takes its sparkle for a really Stocked depots:
name. refreshing G&T. Fosse.
Stocked depots:
Hedge End.

// GI N
40. PRODU C T RANG E
Conker
Dorset
Product code:
00031329
Strength: 40%
Established: 2015
Distilled in Bournemouth
from British wheat and
New Forest Spring
Water, the Dorset Dry is
a refreshing take on a
London Dry. Whilst still a
classic gin true to juniper,
Conker has bright and
refreshing herbaceous
notes from the Dorset
inspired botanicals of
elderberries, marsh
samphire and hand-
picked gorse flowers. Well
balanced, complex with a
long summery finish.
S PIR IT COLL ECTION
Style:
London Dry
Flavour profile:
Herbaceous
Key botanical:
Gorse flowers, samphire
& elderberries
Signature serve:
G&T
Recommended mixer:
Fever-Tree Indian Tonic
G&T garnish:
Lime or grapefruit zest
Brand fact:
Dorsets 1st gin distillery.
Focused on quality
without the gimmicks.
Produced in tiny 120
bottle batches using
hand-picked gorse
flowers and local New
Forest water.
Stocked depots:
Birmingham, Hedge End,
Fosse.
Plymouth
Plymouth Style:
Plymouth
Product code:
00027153 Flavour profile:
Juniper
Strength: 41.2%
Established: 1793 Key botanical:
Juniper
Since 1793, Plymouth
Signature serve:
has been distilled from
Martini
a unique blend of seven
botanicals, soft Dartmoor Recommended mixer:
water and pure grain Fever-Tree
alcohol at the historic Aromatic Tonic
Black Friars Distillery - the
G&T garnish:
oldest working distillery in
Lemon or lime
England. Plymouth Gin has
a great depth of flavour Brand fact:
with deep earthy notes and Plymouth Original Strength
a wonderfully fresh juniper is a unique, protected style
and lemony bite. No single of gin originating from the
botanical dominates the city of Plymouth, South
overall flavour. The finish is West England.
long and dry.
Stocked depots:
All depots.

Tarquins
Cornwall
Product code:
00031117
Strength: 42%
Established: 2012
A contemporary take on
a classic London Dry;
fragrant hand-picked
Devon violets and fresh
orange zest are used
to deliver an aromatic
sensation unlike any other.
Only the best and most
pure spirit (the hearts)
makes it into Tarquins gin,
which is diluted to bottling
strength at 42% with
Cornish spring water.
Style:
London Dry
Flavour profile:
Citrus
Key botanical:
Devonshire violets
& citrus
Signature serve:
Negroni
Recommended mixer:
Fever-Tree
Mediterranean Tonic
G&T garnish:
Grapefruit & thyme
and angelica as well as
Brand fact:
Fully independent, family
run distillery handcrafting
gin by the North coast of
Cornwall using our flame
fired, copper pot still
called Tamara.
Stocked depots:
All depots.
PR O DU CT R A N GE 41.
Williams Elegant
Herefordshire Style:
London Dry
Product code:
00025504 Flavour profile:
Floral
Strength: 48%
Established: 2010 Key botanical:
Bramley apple
Made from scratch
Signature serve:
using rare varieties of
Martini
apples from Chases 200
year old organic cider Recommended mixer:
orchards. In a bespoke No mixer
gin still, the botanicals
G&T garnish:
include hops, elderflower,
Apple slice
juniper, Bramley apple
Brand fact:
secret wild botanicals from The base spirit is made
Chases meadows and from apples; the first gin
fresh water from their well. in the UK to be made
this way.
Stocked depots:
All depots.
// GI N
42. PRODU C T RANG E

Williams GB
Herefordshire Style:
London Dry
Product code:
00029781 Flavour profile:
Juniper
Strength: 40%
Established: 2012 Key botanical:
Juniper
Britains first single-
Signature serve:
estate gin. Juniper buds
G&T
and berries are added
to Chase Vodka in the Recommended mixer:
belly of the copper Fever-Tree
carter head style still, Mediterranean Tonic
Ginny, for the driest
G&T garnish:
finish. Wild botanical
Ginger & lemon slice
infusions of cinnamon,
nutmeg, ginger, almond, Brand fact:
coriander, cardamom, Britains first single-estate
cloves, liquorice and Gin. Voted double gold
lemon give this one-of- and best in class at the
a-kind gin its distinctive San Francisco spirits
flavour. competition 2016.
Gluten free.
Stocked depots:
All depots.
Cotswolds
The Cotswolds Style:
Product code: London Dry
00030148
Flavour profile:
Strength: 46% Juniper
Established: 2014
Key botanical:
Lavender
A blend of nine delectable
botanicals including local Signature serve:
lavender, give this London G&T
Dry an aromatic twist.
Recommended mixer:
Made in small batches
Fever-Tree Indian Tonic
in a copper pot still, the
distillation is run slowly for G&T garnish:
maximum flavour using Pink grapefruit slice
fresh hand-peeled lime and & bay leaf
grapefruit zest to preserve
the oils. Non chill filtered Brand fact:
means that when ice or Awarded Worlds Best
tonic is added, it louches London Dry Gin at
as the oils from the the 2016 World Drinks
botanicals come through. Awards.
Stocked depots:
All depots.

S P IR IT COLL ECTION
 PR O DU CT R A N GE 43.

Brokers
Birmingham Style:
Warner Edwards London Dry
Product code:
Harrington Dry 00028053 Flavour profile:
Citrus
Strength: 40%
Harrington - Style:
Established: 1999 Key botanical:
Northamptonshire London Dry
Juniper
Product code: Flavour profile: Made with the finest
Signature serve:
00031108 Herbaceous herbs, spices and fruit
Bramble
imported from three
Strength: 44% Key botanical:
continents; specially Recommended mixer:
Established: 2012 Cardamom
blended to be dry, not Fever-Tree Tonic
Distilled on a family Signature serve: unlike the British sense
G&T garnish:
farm, Harrington Dry gin G&T of humour. Created
Rhubarb
is the first born Warner by two quintessentially
Recommended mixer: English brothers,
Edwards gin. Global Brand fact:
Fever-Tree Indian Tonic Brokers channels the
award-winning with Has won more top
a truly sophisticated G&T garnish: image of a bowler-hatted international awards over
well rounded, complex Orange slice gentleman, (an archetypal 10 years than any other
palate. Strong notes of stockbroker), to reflect gin, including 97/100 at
cardamom and nutmeg Brand fact: the fact that historically, the 2010 Ultimate Spirits
produce a warm and Distilled in a 200 year old England is the home of Challenge, New York. No
smooth gin. barn and cut to strength gin. Every bottle features other gin has ever scored
using water from a spring a bowler hat! so highly.
on the farm.
Stocked depots:
Stocked depots: All depots.
All depots.

// GI N
44. PRODU C T RANG E

Burleighs Signature Burleighs Export Strength

Leicestershire Style: Leicestershire Style:
London Dry Londor Dry
Product code: Product code:
00030535 Flavour profile: 00030546 Flavour profile:
Juniper Juniper
Strength: 40% Strength: 47%
Established: 2014 Key botanical: Established: 2014 Key botanical:
Juniper, dandelion & Juniper, dandelion
Distilled with 11 of the burdock Expertly distilled to the & burdock
worlds finest botanicals; same botanical recipe as
Signature serve: Signature serve:
including silver birch, the signature gin. Biold
G&T Negroni
dandelion, burdock and juniper in abundance;
elderberries in a 450 litre Recommended mixer: long and dry with peppery Recommended mixer:
Holstein copper pot still, Fever-Tree Indian Tonic warmth. Perfectly suited Fever-Tree Indian Tonic
producing just 200 litres to a Martini or Negroni
G&T garnish: G&T garnish:
distillate per day. Incredibly cocktail, or a more robust
Pink grapefruit wedge Orange twist & basil
smooth and balanced, it is G&T.
perfect for a classic gin and Brand fact: Brand fact:
tonic with a twist of orange Big, bold London Dry Gin. Big, bold London Dry Gin.
zest or a wedge of freshly Smooth yet flavoursome; Smooth, yet flavoursome
cut grapefruit. All product perfect for G&Ts. and spicy; perfect for
bottled on site. cocktails.
Stocked depots:
All depots. Stocked depots:
XR.

S PIR IT COLL ECTION

 PR O DU CT R A N GE 45.

Burleighs Distillers Cut

Leicestershire Style:
London Dry
Product code:
00030545 Flavour profile:
Floral
Strength: 47%
Established: 2014 Key botanical:
Juniper, dandelion &
Using the same eleven burdock
botanicals as the Signature
Signature serve:
gin in a different ratio.
Martinez
Distillers Cut has a higher
proportion of softer, Recommended mixer:
sweeter and more floral Fever-Tree Indian or
ingredients making it Mediterranean
perfectly suited to cocktail,
G&T garnish:
such as the Martinez or
Pink grapefruit &
Tom Collins.
rosemary
Brand fact:
Contemporary style of gin
with soft floral warming
spices - just perfect.
Stocked depots:
XR.

// GI N
46. PRODU C T RANG E
Langleys No. 8
Birmingham
Product code:
00028803
Strength: 41.7%
Established: 2014
A perfectly balanced gin
of classic taste, Langleys
No.8 is made with a secret
blend of eight botanicals,
harvested at their freshest.
Traditional methods, family
values and generations of
experience go into every
small batch, handcrafted
bottle of Langleys No.8
Gin.
S P IR IT COLL ECTION
Style:
London Dry Whitley Neill
Flavour profile:
Juniper Birmingham Style:
London Dry
Key botanical: Product code:
Secret blend 00031638 Flavour profile:
Citrus
Signature serve: Strength: 43%
Established: 2010 Key botanical:
G&T
Baobab pulp
Recommended mixer: Handcrafted small batch
Fever-Tree Tonic Signature serve:
Dry Gin. Blended using
G&T
G&T garnish: classic botanicals with
exotic African essences Recommended mixer:
Pink grapefruit & basil
like baobab pulp and cape Fever-Tree Mediterranean
Brand fact: gooseberry. Rich notes Tonic
Langleys distillery lent of juniper and citrus, pot
its name to this gin, the G&T garnish:
pourri and exotic spices
first time ever, deeming it Orange slice
entice the senses.
worthy of such a title. Brand fact:
Stocked depots: Blended with exotic
All depots. African essences like
baobab pulp and cape
gooseberry.
Stocked depots:
All depots.
 PR O DU CT R A N GE 47.

JJ Whitley
Birmingham Style:
London Dry Adnams Copper House
Product code:
00032181 Flavour profile:
Southwold, Style:
Juniper
Strength: 38.6% Suffolk London Dry
Established: 2016 Key botanical:
Product code: Flavour profile:
Juniper
00028428 Floral
JJ Whitley London Dry
Signature serve:
Gin is blended with eight Strength: 40% Key botanical:
G&T
botanicals including juniper Established: 2010 Sweet orange peel &
and citrus peel, resulting in Recommended mixer: hibiscus flower
a smooth liquid which can Fever-Tree Tonic Handmade with six
Signature serve:
be consumed straight over carefully chosen botanicals,
G&T garnish: G&T
ice or with a tonic. The JJ Adnams Copper House
Lime wedge
Whitley range is inspired Dry Gin is elegant and Recommended mixer:
by the British countryside Brand fact: approachable; classically Premium Tonic
and comprises subtle and Unusual flavours of parma charged with juniper, rich
G&T garnish:
unusual flavours and a violets, inspired by the with floral and citrus notes.
Orange zest twist
family tradition of distilling English countryside. its warm and welcoming.
high quality liquids. Brand fact:
Stocked depots:
Voted the Worlds Best
All depots.
Gin at the International
Wine & Spirits
Competition 2013.
Stocked depots:
All depots.

// GI N
48. PRODU C T RANG E

BLOOM
Warrington Style:
London Dry
Greenalls Product code:
00022186 Flavour profile:
Floral
Warrington Style: Strength: 40%
London Dry Established: 2008 Key botanical:
Product code:
Pomelo, honeysuckle
00026608 Flavour profile:
A light, delicate and floral & camomile
Juniper
Strength: 37.5% gin with a totally unique
Signature serve:
Established: 1761 Key botanical: slightly sweet taste
G&T
Juniper created by a bespoke
For over 250 years, blend of three botanicals: Recommended mixer:
Signature serve:
Greenalls - The Original honeysuckle, chamomile Fever-Tree Tonic
G&T
- has been handcrafted and pomelo.
G&T garnish:
by Englands oldest Recommended mixer:
Strawberries
gin distillers. Seven Fever-Tree Tonic
generations of master Brand fact:
G&T garnish:
distillers have passed A delicate, floral gin
Lime
down the unique recipe created by Joanne
using only the finest Brand fact: Moore, one of the few
botanicals to produce a The original London Dry female Master Distillers
gold award-winning gin; gin produced since 1761. in the world.
the heart of the classic
gin and tonic. Stocked depots: Stocked depots:
All depots. All depots.

S P IR IT COLL ECTION
 PR O DU CT R A N GE 49.

Boodles
Opihr
UK Style:
Warrington Style: London Dry
London Dry Product code:
Product code: 00030089 Flavour profile:
00028060 Flavour profile: Herbaceous
Spice Strength: 40%
Strength: 40% Established: 1845 Key botanical:
Established: 2013 Key botanical: No citrus
Cubeb berries &
A quintessential proper
Opihr Oriental spiced black pepper Signature serve:
British gin, made with
gin has bursts of citrus G&T
Signature serve: labour and patience.
balanced with rich, earthy A perfectly balanced Recommended mixer:
G&T
aromas and a soft spice. London Dry gin with a Mediterranean Tonic
Opihr epitomises the Recommended mixer: unique botanical make-up
exotic intensity of the Fever-Tree Tonic G&T garnish:
delivering a clean, crisp
Orient, awakening the Grapefruit or Lemon
G&T garnish: and herbaceous taste.
senses to a new style Containing no citrus which
Orange slice Brand fact:
of gin. means its works with an The most quintessential
Brand fact: array of garnishes such as British Gin. Served by
Inspired by and named orange, grapefruit, lime the charming butler Mr
after Ophir, a legendary or lemon. Boodles, delivering a
region thought to have refreshing G&T to those
been in the Orient along who #SendForBoodles!
the ancient spice route.
Stocked depots:
Stocked depots: All depots.
All depots.

// GI N
50. PRODU C T RANG E

Bulldog
Warrington Style:
London Dry
Product code:
00028423 Flavour profile:
Citrus
Strength: 40%
Established: 2007 Key botanical:
White Poppy, Dragon
The iconic and multi award- Eye & Lotus Leaf
winning Bulldog gin uses
Signature serve:
100% British wheat to
Tom Collins
create a smooth, eminently
mixable, citrus-forward Recommended mixer:
gin with multiple layers of Fever-Tree Tonic
flavour. Its 12 botanicals
G&T garnish:
include White Poppy from
Grapefruit wedge &
Turkey, along with Dragon
lemon peel
Eye and Lotus Leaf from
China. Combined, these Brand fact:
give a layer of distinction to Bulldog Gin is the fastest
the gin that is championing growing premium gin in
modernity and the new the world, notching up a
generation of gin drinkers. compound annual growth
rate of 34% from 2011-
2015 (IWSR, 2016)
Stocked depots:
All depots.

S PIR IT COLL ECTION

 PR O DU CT R A N GE 51.

Thomas Dakin
Warrington Style:
London Dry
Product code:
00031421 Flavour profile:
Juniper
Strength: 42%
Established: 2015 Key botanical:
Liverpool
Orange peel & red cole
Handcrafted in a copper
Signature serve: Liverpool Style:
pot still, Thomas Dakin
G&T London Dry
is a traditional juniper- Product code:
led gin with notes of Recommended mixer: 00033151 Flavour profile:
sweet orange and Fever-Tree Mediterranean Juniper
Strength: 43%
citrus; enlivened by an Tonic
Established: 2009 Key botanical:
infusion of distinctive
G&T garnish: Juniper
red cole (horseradish),
Orange peel Small batch English Gin.
a root botanical used Signature serve:
in refreshing cordials in Produced in Liverpool in a
Brand fact: G&T
18th century northern copper pot still using the
A small batch gin of
England, gives the gin its finest botanicals to recreate Recommended mixer:
unmistakable character
long, lingering finish flavours of the past, a Premium tonic
handcrafted using the
fruity and aromatic gin.
finest botanicals; inspired G&T garnish:
by Thomas Dakin, the Watermelon slice
forefather of quality
English gin. Brand fact:
Blended using the finest
Stocked depots: botanicals, handcrafted in
Runcorn. a copper pot still.
Stocked depots:
All depots.

// GI N
52. PRODU C T RANG E
Masons
Bedale - North
Yorkshire
Product code:
00029664
Strength: 42%
Established: 2013
Made using a traditional
slow distillation method
using pure Yorkshire
water and just the right
balance of juniper, citrus
elements and secret
botanical ratio. Savoury
spice, orange, fennel and
pine notes on the nose.
Smooth and warming,
packing a punch of
coriander, spice and
juniper; dry but not too
dry. Vanilla, fennel and
citrus follow with a long
lingering finish of juniper
and orange.
S PIR IT COLL ECTION
Masons Lavender Edition
Bedale - North Style:
Yorkshire London Dry
Product code: Flavour profile:
00031838 Floral
Strength: 42% Key botanical:
Style: Established: 2015 Lavender
London Dry Signature serve:
Dry lavender notes upon
Flavour profile: G&T
the nose, creating a rather
Juniper soft and subtle experience, Recommended mixer:
Key botanical: followed by a slight fennel Fever-Tree Indian Tonic
Juniper & fennel aroma. Soft texture on the
G&T garnish:
palate, with a fresh candied
Signature serve: Lemon zest
lavender sweet flavour
G&T dominating. Rather subtle Brand fact:
across the senses, with Distilled in our copper
Recommended mixer:
anise creeping in on the alembic stills Steve
Fever-Tree Indian Tonic
dry finish & Leftie in 200 litre
G&T garnish: batches; each 70cl bottle
Orange or pink grapefruit bears its own handwritten
zest batch and bottle number.
Brand fact: Stocked depots:
Distilled in Yorkshire in the All depots.
market town of Bedale -
Yorkshires first distillery.
Stocked depots:
All depots.
 PR O DU CT R A N GE 53.

Masons Tea Edition

Bedale - North Style: Slingsby
Yorkshire London Dry
Product code: Flavour profile: North Yorkshire Style:
00031837 Herbaceous London Dry
Product code:
Strength: 42% Key botanical: 00031691 Flavour profile:
Established: 2015 Yorkshire tea Citrus
Strength: 42%
Dry notes of Yorkshire Signature serve: Established: 2015 Key botanical:
tea are present on the G&T Grapefruit
nose, with fresh, light Slingsby is named after
Recommended mixer: Signature serve:
hits. Delicate and fresh William Slingsby, who
Fever-Tree Indian Tonic G&T
upon the palate with a discovered the Tewit well
slight citrus sharpness G&T garnish: in 1571. Made using 24 Recommended mixer:
hitting the senses. Plenty Lemon zest botanicals, 17 of which Fever-Tree Indian Tonic
of dry Yorkshire tea notes are from Harrogate and
Brand fact: G&T garnish:
blast through, with fresh surrounding areas.
Yorkshire gin made Pink grapefruit twist &
aniseed, cardamom
with Yorkshire tea; as blueberries
and pepper making an
appearance upon the Yorkshire as it gets! Brand fact:
long finish before the tea Stocked depots: Made using Harrogate
returns. All depots. spring water. Winner of
11 industry awards.
Stocked depots:
All depots except
Scotland.

// GI N
54. PRODU C T RANG E
Poetic Licence - Northern Dry Gin
Roker - Tyne and Wear
Product code:
00032142
Strength: 43.2%
Established: 2015
Delivers a big punch
of juniper that is finely
balanced with green
cardamom for a warm
and spicy flavour.
With undertones of lemon
and eucalyptus, the
inclusion of Persian lime
intensifies the citrus feel
while adding a note of
perfume. As for the other
botanicalswell, that
remains a secret
for now.
Awarded Gin Master from
the Gin Master Awards,
2016.
S PIR IT COLL ECTION
Style:
London Dry
Flavour profile:
Juniper
Key botanical:
Cardamom & Iranian lime
Signature serve:
G&T
Recommended mixer:
Fever-Tree Indian Tonic
G&T garnish:
Pink grapefruit
Brand fact:
Wild spirits produced in
a small batch distillery in
the North East with some
of the botanicals coming
from their own botanical
garden.
Stocked depots:
Runcorn, Wetherby.
The Lakes
The Lakes Distillery, Style:
Cumbria
London Dry
Product code:
Flavour profile:
00031645
Juniper
Strength: 43.7%
Key botanical:
Established: 2014
Local juniper & bilberries
The only gin to be distilled Signature serve:
in the Lake District. G&T
Produced in a traditional
Recommended mixer:
pot still using local
Fentimans Tonic
botanicals including local
juniper together with 13 G&T garnish:
other botanicals native to Lime slice
the Lakes, such as bilberry,
Brand fact:
heather and meadowsweet
Local botanicals from the
- produces a gin which is
fells. Multi award-winning,
complex, intriguing and
including the International
delicious. A true product
Spirits Challenge.
of the Lakes.
Stocked depots:
Runcorn, Wetherby.
 PR O DU CT R A N GE 55.

Tanqueray
London Style:
London Dry
Product code:
00015495 Flavour profile: Tanqueray No.TEN
Juniper
Strength: 43.1%
Established: 1830 Key botanical: London Style:
Juniper London Dry
Product code:
When Charles Tanqueray 00015513 Flavour profile:
Signature serve:
established his Citrus
Classic cocktails such Strength: 47.3%
Bloomsbury distillery in
as the Martini, Established: 1830s Key botanical:
1830, he laid down the
Tom Collins or Juniper
foundations for what
Singapore Sling. Named after the still
would become one of the Signature serve:
worlds most awarded Recommended mixer: number of its origin,
The ultimate Martini, with
gins. Tanqueray is a Fever-Tree Tonic Water Tanqueray No.TEN gin is
a little dry vermouth & a
smooth, delicious premium a homage to the passion
G&T garnish: twist of grapefruit peel.
London Dry Gin with an and attention to detail
Lime that Charles Tanqueray Recommended mixer:
array of botanicals and
a grapefruit peel edge Brand fact: stood for. Crafted with the Fever-Tree Tonic Water
housed in a classically Recognised worldwide by perfect Martini in mind.
G&T garnish:
designed green bottle. its iconic green cocktail Grapefruit
shaker-inspired bottle,
Tanqueray London Dry is Brand fact:
the number one imported Tanqueray No.TEN is the
gin in the U.S. first white spirit to enter
the San Francisco spirit
Stocked depots: award hall of fame; has
All depots. four years of winning
double gold.
Stocked depots:
All depots.

// GI N
56. PRODUCT RANG E
Jinzu
UK
Product code:
00029601
Strength: 41.3%
Established: 2014
Jinzu is the marriage
of British gin with the
delicate flavour of cherry
blossom and yuzu citrus
fruit, finished by smooth
Japanese sake. Drawing
on almost 250 years
of distilling heritage
and expertise to craft a
classically British gin with a
delightful Japanese twist.
S P IR IT COL LECTION
Style:
New Western
Flavour profile:
Citrus
Key botanical:
Yuzu Citrus &
Cherry Blossom
Signature serve:
Dry Martini with a
touch of plum wine
Recommended mixer:
Fever-Tree Tonic
G&T garnish:
Green apple
Brand fact:
Winner of Diageos Show
Your Spirit competition,
Jinzu was created by
Bristol Bartender Dee
Davies. Jinzu is a British
gin with a Japanese twist,
using both traditional
and Japanese botanicals
alongside the addition of
sake. Named after the
Jinzu River, which is lined
by over 1,000 cherry
trees.
Stocked depots:
All depots.
 PR O DU CT R A N GE 57.

Brockmans
Birmingham
Product code:
00028961
Strength: 40%
Established: 2008
Brockmans is intensely
smooth with a soft, fruity
character derived from
the carefully selected
botanicals used in
distillation. Italian juniper
berries provide pine,
lavender and camphor
notes. Spanish lemon
and orange peel add
zesty citrus. However,
its the unique use of
dried wild blueberries
and blackberries that
give Brockmans its most
distinctive flavour.
Style:
New Western
Flavour profile:
Fruit
Key botanical:
Juniper, citrus & berries
Gordons
Signature serve: London Style:
G&T London Dry
Product code:
Recommended mixer: 00028432 Flavour profile:
Fever-Tree Tonic Juniper
Strength: 37.5%
G&T garnish: Established: 1760s Key botanical:
Pink grapefruit Juniper
& blueberries The worlds best-selling
Signature serve:
Brand fact: London Dry Gin. Gordons
G&T or classic cocktails
Brockmans is an intensely is a brand that has
smooth gin that you can become synonymous with Recommended mixer:
drink neat over ice. its juniper and citrus- Fever-Tree Indian Tonic
infused style thats said
Stocked depots: G&T garnish:
to be the ginniest of gins.
All depots. Lime
Brand fact:
Gordons juniper berries
are picked by hand and
stored for two years to
mellow the flavour while
intensifying the oils.
Stocked depots:
All depots.

// GI N
58. PRODU C T RANG E

Gin from

SCOTLAND

S P IR IT COLL ECTION

Edinburgh
Edinburgh
Product code:
00028864
Strength: 43%
Established: 2010
Edinburgh Gin is a
juniper-forward London
Dry Gin, with unique
Scottish identity. A
carefully balanced blend
of 14 botanicals including
lavender, pinebuds, milk
thistle seed, mulberries
and cobnuts. Lemongrass
and lime peel contribute
lively citrus notes. Crafted
in Edinburgh and Leith
distilleries, this is a
delightfully crisp gin with a
distinctively smooth finish.
PR O DU CT R A N GE 59.
Daffys
Edinburgh Style:
London Dry
Product code:
00030156 Flavour profile:
Citrus
Strength: 43.4%
Established: 2014 Key botanical:
Lebanese mint
Style:
London Dry Distilled using a
Signature serve:
pioneering pre-aging
G&T
Flavour profile: distillation technique,
Juniper Daffys has great depth Recommended mixer:
of flavour and complexity Fever-Tree or Fentimans
Key botanical:
with an ultra smooth Tonic
Scots pine
mouthfeel and finish.
G&T garnish:
Signature serve: Multiple award-winning,
Lime wedge & mint sprig
G&T including IWSC Gold for
worlds best London Dry Brand fact:
Recommended mixer: Gin, Daffys is a classic Daffy is the Goddess of
Fever-Tree or Fentimans London Dry in style with a Gin. First written about
Tonic new world of finesse and in the 1700s, Daffy is
smoothness.
G&T garnish: the essence of great gin;
Orange peel a lover of life who has
transcended the decades.
Brand fact:
A uniquely Scottish Stocked depots:
mix of botanicals; pine All depots.
buds, lavender, cobnuts,
mulberries and milkthistle
seeds.
Stocked depots:
All depots.
// GI N
60. PRODU C T RANG E
Makar
Glasgow
Product code:
00029666
Strength: 43%
Established: 2014
Handmade in small
batches in the only gin
distillery in Glasgow and
named after the ancient
Scottish word for maker.
The distinctive, award-
winning taste comes from
the unique characteristics
of Annie the Pot stil;
the unusual botanicals
used to produce it
include coriander seeds,
rosemary, liquorice, cassia
bark, angelica root, lemon
peel, black peppercorns
and of course, juniper
berries.
S PIR IT COLL ECTION
Hendricks
Girvan Style:
New Western
Product code:
00015503 Flavour profile:
Style:
Herbaceous
London Dry Strength: 41.4%
Established: 1999 Key botanical:
Flavour profile:
Cucumber
Juniper
A most unusual gin.
Signature serve:
Key botanical: Hendricks uses a
Floradora
Juniper marriage of spirits from a
carter head and bennett Recommended mixer:
Signature serve:
still to produce a divinely Premium tonic
G&T
smooth gin with both
G&T garnish:
Recommended mixer: character and balance.
Cucumber
Fever-Tree Indian Tonic Eleven peculiar botanicals
are used along with unique Brand fact:
G&T garnish: infusions of cucumber No other gin tastes like
Thin slice of green chilli and rose petals to create Hendricks because no
Brand fact: a wonderfully refreshing other gin is made like
The heptagonal bottle taste with a delightfully Hendricks. Infused
represents the seven floral aroma. with Bulgarian Rosa
supporting botanicals; Damascena and
the shape and balance cucumber.
appeals to the On-Trade,
Stocked depots:
with strong back bar
standout. All depots.
Stocked depots:
Glasgow, Dundee.

NB
North Berwick
Product code:
00031934
Strength: 42%
Established: 2014
NB Gin is handcrafted in
North Berwick, Scotland,
in 200 litre batches by
Steve and Viv Muir. A
work of exacting precision
and passion, NB contains
only five botanicals and
variations in the process
are not tolerated, not even
1 gram of botanicals or
1C degree change in Official Royal Family gin.
temperature.
PR O DU CT R A N GE 61.
Style:
London Dry
Flavour profile: Eden Mill Original
Juniper
Key botanical: St Andrews Style:
Juniper London Dry
Product code:
00031682 Flavour profile:
Signature serve:
Citrus
Martini Strength: 42%
Recommended mixer: Established: 2014 Key botanical:
Fever-Tree Naturally Citrus & juniper
Light Eden Mill of St Andrews
Signature serve:
take on the London
G&T garnish: Blueberry Sour
Dry. These very creative
Lime wedge craft brewers turned Recommended mixer:
Brand fact: distillers use the local Fever-Tree Indian Tonic
Sea Buckthorn to add
G&T garnish:
fragrant citrus notes to
Stocked depots: Grapefruit peel
a classic London Dry
XR. gin recipe. The ceramic Brand fact:
bottle and understated A slight twist on a classic
packaging are the perfect London Dry, Eden Mill
complement to the Original is made with
artisanally made liquid. locally sourced sea
buckthorn.
Stocked depots:
All depots.
// GI N
62. PRODU C T RANG E

Eden Mill Love

St Andrews Style: Eden Mill Hop
New Western
Product code: St Andrews Style:
00031679 Flavour profile: New Western
Fruit Product code:
Strength: 42% 00031680 Flavour profile:
Established: 2014 Key botanical: Herbaceous
Berries & Juniper Strength: 46%
Made with raspberries, Established: 2014 Key botanical:
hibiscus flowers, rose Signature serve: Hops & exotic fruit
petals and goji berries, Clover Club
Perhaps the most
as well as classic gin Signature serve:
Recommended mixer: experimental of the Eden
botanicals. Although Passionfruit Gin Sour
Fever-Tree Mediterranean Mill range, Hop takes
fruity and lightly pink in
Tonic inspiration from the Recommended mixer:
colour, Eden Mill Love
brewing origins of the St. Fever-Tree Ginger Ale
retains the characteristic G&T garnish: Andrews distiller. The use
crisp and dry character Strawberries & Black G&T garnish:
of Australian Galaxy hops
of a London Dry, making Pepper Orange slice & hops
produces a very aromatic
it a great ingredient for
Brand fact: and intense gin that really Brand fact:
cocktails and G&Ts.
Fruity on the nose yet stands out in cocktails, Extravagant and bold, yet
crisp and dry on the thanks to its herbaceous elegant, Eden Mill Hop is
palate, Eden Mill Love and exotic fruit notes. a great gin for the beer
is a great example of a lover and mixologist alike.
modern, yet balanced gin.
Stocked depots:
Stocked depots: All depots.
All depots.

S PIR IT COLL ECTION


McQueen Dry
Callander
Product code:
00033952
Strength: 42%
Established: 2016
A classic gin but with
McQueen character and
differentiation. The nose
is juniper-led with a clean
distinct forestry aroma. To
taste, a burst of juniper
gives way to a creamy rich
vanilla sweetness with a
light spice, ending with a
crisp lime pepper finish.
PR O DU CT R A N GE 63.
Style:
Strathearn Juniper
London Dry
Flavour profile: Methven - Perthshire Style:
Juniper London Dry
Product code:
Key botanical: 00033953 Flavour profile:
Juniper, vanilla & lime Juniper
Strength: 47%
Signature serve: Established: 2016 Key botanical:
G&T Juniper, orange peel
Truly handcrafted and & honeyberry
Recommended mixer:
small batches of only
Premium Tonic Signature serve:
280 bottles.produced
G&T
G&T garnish: in both 500L and 50L
Lime spiral stills a combination which Recommended mixer:
creates a very full-bodied Fever-Tree Indian Tonic
Brand fact:
and balanced juniper-led
In November 2016, G&T garnish:
gin.
celebrity chef Matt Juniper berries & orange
Tebbutt declared to a peel twist
500 strong live audience;
Brand fact:
This is the best gin I
Produced by Scotlands
have ever tasted.
first microdistillery.
Stocked depots:
Stocked depots:
XR.
Glasgow, Dundee.
// GI N
64. PRODU C T RANG E
Arbikie Kirstys
Angus
Product code:
00031177
Strength: 43%
Established: 2015
Kirstys Gin is a true farm
to bottle product distilled
from scratch by Arkibie
farm distillery using
its own pure highland
water and homegrown
ingredients, rejecting the
usual bought in neutral
grain spirit.Containing
botanicals natural to the
Angus area, including
seaweed and Scottish
blaeberries, this gin
evokes a crisp fresh
balance with lovely floral
and citrus aromas.
S PIR IT COLL ECTION
Style: Arbikie AKs
New Western
Angus
Flavour profile:
Floral Product code:
00033909
Key botanical:
Blaeberry & Kelp Strength: 43%
Established: 2016
Signature serve:
G&T
AKs Gin was created as
Recommended mixer: a tribute to Alexander K.
Premium Tonic Stirling, the father of the
Arbikie founders. Distilled
G&T garnish: on the farm using 100%
Blueberries & home grown wheat and
lemon twist
locally sourced honey,
Brand fact: together with botanicals
Grown, distilled and such as mace, black
bottled on a single-estate pepper, and orange peel.
farm which is even It has a beautiful buttery
growing its own juniper. character with an earthy
and spicy twist. Incredibly
Stocked depots: smooth with an essence
Glasgow, Dundee. of the bees golden nectar.
Style:
New Western
Flavour profile:
Floral
Key botanical:
Honey, calamus root
Signature serve:
G&T
Recommended mixer:
Premium Tonic
G&T garnish:
Rosemary & orange twist
Brand fact:
Arbikie farm distillery has
the rare ability of being
able to trace its spirits
back to the exact field
and distils all its spirits
from scratch.
Stocked depots:
Glasgow, Dundee.
 PR O DU CT R A N GE 65.

Caorunn
Scottish Highlands Style:
London Dry
Product code:
00025475 Flavour profile: Rock Rose
Citrus
Strength: 41.8%
Established: 1824 Key botanical: Dunnet Bay Style:
Rowanberry New Western
Made with five hand- Product code:
foraged Celtic botanicals Signature serve: 00031435 Flavour profile:
including rowanberry, G&T Floral
Strength: 41.5%
heather, bog myrtle, Established: 2014 Key botanical:
Recommended mixer:
dandelion and coul blush Rhodiola rosea & sea
Fever-Tree Naturally
apple. Rock Rose became a buckthorn
Light Tonic
consumers favourite
G&T garnish: Signature serve:
within one year of its
Red apple Bees Knees
creation. By using locally
Brand fact: sourced botanicals such Recommended mixer:
Handcrafted small as Rhodiola Rosea, Fever-Tree Mediterranean
batch gin made in the Blaeberries and Rowan Tonic
Speyside region of the Berries, distiller/ founder
G&T garnish:
Scottish Highlands. Truly Martin has created a
Rose bud and lemon
authentic, hand-foraged wonderfully smooth
botanicals infused in a and floral gin. Although Brand fact:
copper berry chamber. delicate on the nose, Rock Rose is a modern
Rock Rose comes classic that unites
Stocked depots: through nicely in G&Ts tradition and innovation
All depots. and cocktails and the to create a smooth and
iconic ceramic bottle is a floral gin.
retail favourite.
Stocked depots:
All depots.

// GI N
66. PRODU C T RANG E

The Botanist
Islay Style:
London Dry
Product code: Blackwoods Vintage Dry Gin
00028609 Flavour profile:
Floral Shetland Islands Style:
Strength: 46%
Established: 2011 Key botanical: London Dry
Product code:
Juniper 00029943 Flavour profile:
Handcrafted and distilled Floral
Signature serve: Strength: 40%
on the Scottish island of
The Foraged B&T Established: 2012 Key botanical:
Islay, The Botanist is a
progressive exploration Recommended mixer: Shetland botanicals
of the islands botanical Fever-Tree Indian Tonic Blackwoods Gin is the
Signature serve:
heritage.Nine classic gin worlds first Vintage
G&T garnish: Shetland Storm
botanicals are augmented Dry Gin. Shetland
Be creative botanicals are infused Recommended mixer:
by 22 hand-foraged
herbs and flowers, all Brand fact: with juniper, coriander Fever-Tree Tonic
collected responsibly. The Unprecedented total of and other botanicals to
G&T garnish:
Botanists rich, smooth 31 botanicals, of which give its unique, complex
Thyme
and delicate flavours 22 are hand-foraged on character. The distillation
deliver a gin of layered Islay. The one and only is in small batches using Brand fact:
depth and complexity. Islay gin. a traditional copper A unique premium
pot still. Each year, the handcrafted gin, made
Stocked depots: botanicals are harvested using hand-picked
All depots. by hand, changing botanicals from Shetland.
slightly with each harvest The worlds first Vintage
due to the quality and Dry Gin.
quantity available. A new
vintage is born. Stocked depots:
All depots.

S PIR IT COLL ECTION

PR O DU CT R A N GE 67.

// GI N
 68. PRODU C T RANG E

Gin from

WALES & IRELAND

S P IR IT COLL ECTION
 PR O DU CT R A N GE 69.

Brecon
Wales
Product code:
00028400
Strength: 40%
Established: 2000
Brecon Gin is a fine
quality distilled gin using
botanicals from the four
corners of the world
and bottled at Penderyn
Distillery using water
from the beautiful Brecon
Beacons National Park.
Style:
London Dry
Flavour profile:
Floral
Key botanical:
Juniper
Signature serve:
Angostura Bitters, Fever
Tree Tonic & Lime
Recommended mixer:
Fever-Tree Tonic
G&T garnish:
Lime
Brand fact:
Uses water from the
Brecon Beacons National
Park; clarity and purity of
Brecon Gin prevails in the
clear, tall glass bottle.
Stocked depots:
All depots.
Jawbox
Echlinville Distillery -
Northern Ireland
Product code:
000033018
Strength: 43%
Established: 2016
Distilled very slowly in a
traditional copper pot still
for the best quality spirit
and maximum influence
from the botanicals
after they have steeped
overnight in the warmed
spirit. While most of the
botanicals are steep
and boil, three of the
botanicals use the vapour
extraction method to
preserve their delicate
flavour and aroma.
Style:
London Dry
Flavour profile:
Juniper
Key botanical:
Black Mountain heather
Signature serve:
J&G - Jawbox and
ginger ale
Recommended mixer:
Fever-Tree Ginger Ale
G&T garnish:
Lime wedge
Brand fact:
Irelands first and
only single-estate
gin produced at the
Echlinville estate distillery.
Named in honour of the
iconic Belfast Sink, the
Jawbox.
Stocked depots:
All depots.

// GI N
70. PRODU C T RANG E
Gunpowder
The Shed Distillery,
Co. Leitrim - Ireland
Product code:
00033625
Strength: 43%
Established: 2016
Slow distilled by hand in
a medieval copper pot
using oriental botanicals
and gunpowder tea.
Eight fresh botanicals
are distilled in the copper
pot while three fresh
oriental citrus botanicals
and gunpowder tea are
distilled through the
vapour basket.
S P IR IT COLL ECTION
Style:
London Dry
Flavour profile: Glendalough Wild Botanical
Spice
Ireland Style:
Key botanical:
London Dry
Oriental botanicals with Product code:
gunpowder tea 00033954 Flavour profile:
Citrus
Signature serve: Strength: 41%
G&T Established: 2017 Key botanical:
Juniper, gorse flower &
Recommended mixer: Every season, the team
meadowsweet
Fever-Tree Indian Tonic at Glendalough Distillery
forage in the wilds of the Signature serve:
G&T garnish:
Wicklow countryside for G&T
Red grapefruit
the freshest and most
Recommended mixer:
Brand fact: interesting local wild
Premium tonic
Outstanding, distinctive botanicals. Now they have
bottle made from managed to capture all G&T garnish:
cosmetic glass and four seasons in Lemon twist and
debossed copper cork. one bottle. sprig of mint
Voted by the public, the
best Gin in Ireland in Brand fact:
2016. Foraged wild Irish
botanicals distilled
Stocked depots: seasonally and blended
All depots. all year round to create
the most incredible small
batch Irish Gin.
Stocked depots:
XR.
 PR O DU CT R A N GE 71.

Gin from

THE REST OF
THE WORLD

Citadelle
France
Product code:
00030128
Strength: 44%
Established: 1995
The 19 botanicals are
steeped progressively over
72 hours and distilled in
a traditional open flamed
Cognac still. Citadelle
has a delicate, fragrant
nose of fresh flowers,
jasmine, honeysuckle and
cinnamon, opening up to
more herbaceous aromas
of anise, grains of paradise
and cinnamon. The
palate is complex, lead by
juniper then fresh flowers;
develops into an elegant,
highly refined finish.
Style:
London Dry
Flavour profile:
Juniper
Key botanical:
Juniper
Signature serve:
G&T
Recommended mixer:
Fever-Tree
Mediterranean Tonic
G&T garnish:
Flamed orange twist
Brand fact:
Citadelle was the first of
a new breed of artisanal
gin and is distilled with an
approach like a Michelin
star chef. A beautiful,
world-class gin.
Stocked depots:
All depots.

// GI N
72. PRODU C T RANG E
Hoxton
France
Product code:
00033196
Strength: 40%
Established: 2009
Hoxton Gin is created
initially in the same way
as a London Dry, but
with an infusion of fresh
grapefruit and coconut.
This opens up a world of
new possibilities, not only
for the classic G&T, but
this versatile spirit works
brilliantly with other mixers
such as dry ginger ale and
cranberry juice for a range
of simple serves.
S P IR IT COLL ECTION
Fair Gin
Cognac - France
Product code:
00029530
Style: Strength: 42%
Flavoured Established: 2015
Flavour profile: Worlds first fair trade
Fruit
and organic Gin, using
Key botanical: botanicals from a fairtrade
Grapefruit & coconut co-op in Uzbekistan.
Distilled in a very
Signature serve: unique Stupfler pot still
With ginger ale using original product
Recommended mixer: Fair Quinoa Vodka as
Fever-Tree Indian Tonic based spirit. Only 6
botanicals for a very
G&T garnish: unique, well balanced
Lemon peel flavourful Gin. Juniper,
coriander, cardamom from
Brand fact:
Uzbekistan and angelica
A truly contemporary gin
roots, grains of paradise,
with notes of coconut
calamus roots from
and grapefruit; created by
France.
Gerry Calabrese of the
Hoxton Pony.
Stocked depots:
All depots.
Style:
London Dry
Flavour profile:
Juniper
Key botanical:
Angelica roots, coriander
Signature serve:
Martinez
Recommended mixer:
Fever-Tree
Mediterranean Tonic
G&T garnish:
Lemon zest & fresh
rosemary
Brand fact:
An independent spirits
brand, dedicated to high
quality products that are
sourced ethically and
sustainably, that believe
in giving back. Think
Human, Drink Fair.
Stocked depots:
All depots.

Copperhead
Belgium
Product code:
0031700
Strength: 40%
Established: 2014
Comprised of just five
botanicals: juniper;
coriander; cardamom;
orange peel and angelica,
the balance of this mix
is absolutely perfect.
The nose shows a lot
of coriander and the
juniper is clear with a
touch of cardamom to Brand fact:
finish. The palate begins Created by a famous
where the nose leaves off
and cardamom is at the
forefront with some sweet
orange peel coming
through to help give this
gin its distinctive length.
PR O DU CT R A N GE 73.
Style:
London Dry
Flavour profile:
Citrus
Malfy
Key botanical:
Cardamom & orange Piedmonte - Italy Style:
New Western
Signature serve: Product code:
G&T 00032937 Flavour profile:
Recommended mixer: Citrus
Strength: 41%
1724 Tonic Established: 2015 Key botanical:
Juniper & Amalfi
G&T garnish: Malfy Gin is distilled by
coast lemons
Orange & the Vergnano Family in
fresh coriander Italy. The key botanicals Signature serve:
are Italian juniper, Amalfi G&T
Coast lemons, coriander
Recommended mixer:
Belgian pharmacist and five other Italian
Fever-Tree Mediterranean
interested in the healing botanicals; these are
Tonic
aspects of gin.The name distilled in a traditional
Copperhead not only stainless steel vacuum G&T garnish:
highlights the copper still to capture the fresh Lemon peel
alembic used for its and zesty aromas.
Brand fact:
production but also the
Italy claims to be the
Agkistrodon contortrix
birthplace of gin, created
snake (AKA Copperhead)
by Monks in 1050.
which is the symbol of
health for pharmacies. Stocked depots:
All depots.
Stocked depots:
All depots.
// GI N
74. PRODU C T RANG E

Larios 12
Larios Segovia - Spain Style:
London Dry
Product code:
Segovia - Spain Style: 00030295 Flavour profile:
London Dry Citrus
Product code: Strength: 40%
00032137 Flavour profile: Established: 1866 Key botanical:
Citrus Orange Blossom
Strength: 37.5%
Established: 1866 Key botanical: Larios 12 combines
Signature serve:
Mediterranean orange a wonderful range of
Elderflower Collins
Produced according to & lemon 12 aromatic botanicals
the London Dry gin recipe blended together in four Recommended mixer:
Signature serve: distillations, before a Premium Tonic
and double distilled using
Mediterranean G&T fifth which gently infuses
natural Mediterranean G&T garnish:
ingredients such as Recommended mixer: the orange blossom to
Lime wedge &
juniper berries, coriander Fever-Tree Tonic produce a gin with bold
orange peel
and orange peel. and vibrant flavours.
G&T garnish: Brand fact:
Orange & lemon The premium expression
Brand fact: of one of the worlds
Larios has 150 years of most popular gin brands.
gin distilling experience The balance of complex
and has become one of botanicals imparts a hint of
the largest selling gins sweetness complemented
worldwide. by delicate notes of orange
blossom. Deliciously warm
Stocked depots: and spicy with a dry finish.
All depots.
Stocked depots:
All depots.

S PIR IT COLL ECTION

 PR O DU CT R A N GE 75.

Elephant
Hamburg - Germany Style:
London Dry
Product code:
00030538 Flavour profile:
Herbaceous
Strength: 45%
Established: 2013 Key botanical:
Fresh apples & african
Produced using the buchu
Gin Mare traditional method of
Signature serve:
one-shot distillation. The
Barcelona - Spain Style: Martini
gins distinct nose first
New Western yields a subtle juniper Recommended mixer:
Product Code:
00027837 Flavour Profile: aroma with an undertone Consumers choice
Herbaceous of mountain pine and
Strength: 42.7% G&T garnish:
other herbaceous notes.
Established: 2007 Key Botanical: Apple slice
The taste is complex
Rosemary but strikingly smooth, Brand fact:
Mediterranean botanicals encompassing floral, fruity A handcrafted award-
Signature Serve:
include basil, thyme, and spicy flavours which winning gin made with
Red Snapper
rosemary and the can be enjoyed both African botanicals. In
Arbequina olive. Recommended mixer: straight and in a cocktail. support of elephant
1724 Tonic conservation, 15% of
profits are donated to
G&T Garnish:
partner foundations (Big
Sprig of rosemary
Life Foundation and
or thyme
Space For Elephants) in
Brand fact: Kenya and South Africa.
Gin Mare is the first
Stocked depots:
Mediterranean gin.
All depots.
Stocked depots:
All depots.

// GI N
76. PRODU C T RANG E
Monkey 47
Black Forest - Germany Style:
New Western
Product code:
00029443 Flavour profile:
Herbaceous
Strength: 47%
Established: 2007 Key botanical:
Cranberry
Contains 47 hand-picked
Signature serve:
botanicals, including
Martini
cranberries and 47%
ABV. Based on a recipe Recommended mixer:
created by an RAF Wing Fever-Tree Indian Tonic
Commander who retired
G&T garnish:
to the Black Forest and
Grapefruit peel
created a gin with the
botanicals in his back Brand fact:
garden. He owned a pet In February 2015, the
monkey, hence the name. worlds most famous
wine critic, Robert Parker,
said: Monkey 47 is the
greatest gin I have ever
tasted. Its as good as it
gets. If ever a gin deserves
100 points, its that. straightforward and
Stocked depots:
All depots.
S PIR IT COLL ECTION
Hern
Sweden Style:
London Dry
Product code:
00033135 Flavour profile:
Floral
Strength: 40.5%
Established: 2012 Key botanical:
Juniper, Meadowsweet
Hern Gin is an and Lemon peel
astonishingly smooth
Signature serve:
and flavoursome London
G&T
Dry Gin. Made with only
eight natural and certified Recommended mixer:
organic botanicals, the Indian Tonic
distillery follows the
G&T garnish:
uncompromising one-shot
Lemon zest and pepper
maceration process per
batch and then cuts the Brand fact:
batch with water drawn Most awarded gin
from its own water well. in Europe with 40+
The result is an incredibly International Master &
Gold medals and IWSC
refreshing gin. Gin Producer 2016.
Top 10 trending spirit by
Worlds Best Bars
Stocked depots:
XR.
 PR O DU CT R A N GE 77.

No. 209
San Fransisco - USA Style:
New Western
Deaths Door Product code:
00026663 Flavour profile:
Wisconsin - USA Style: Citrus
Strength: 46%
New Western
Product code: Established: 1882 Key botanical:
00029530 Flavour profile: Bergamot
Juniper No. 209 Gin is made
Strength: 47% Signature serve:
in a small distillery on
Established: 2005 Key botanical: Oliver Twist
a pier overlooking San
Juniper
Francisco Harbour. The Recommended mixer:
Deaths Door has a distillation process uses a Fever-Tree Indian Tonic
Signature serve:
simple botanical mix of pot still. Some botanicals
Martini, Corpse Reviver
juniper, coriander and G&T garnish:
are grown outside the
fennel seed.These Recommended mixer: Orange
back door of the distillery,
botanicals are distilled Light Tonic others are sourced Brand fact:
with a unique, creamy from around the world.
G&T garnish: The charismatic Master
base spirit made from No. 209 gin is distilled
Orange slice & mint sprig Distiller (known as the
scratch with Wisconsin five times to produce a Ginerator) was the first
wheat and malted barley. Brand fact: handcrafted, uniquely to use bergamot as a main
Deaths Door has a full- Named after Deaths complex and intriguing botanical, after juniper,
bodied, complex, London Door passageway, a boutique gin that is truly which adds citrus notes.
Dry flavour without treacherous stretch of artisanal in quality.
any bitterness. Robust water that the wheat and Stocked depots:
enough to stand up to big juniper used for Deaths All depots.
flavours yet soft enough Door Gin crosses on its
for a Martini- truly the journey from Washington
Utility gin of our time! Island to the distillery.
Stocked depots:
All depots.

// GI N
78. PRODU C T RANG E
Aviation
Portland, Oregon - USA
Product code:
00029361
Strength: 42%
Established: 2006
Aviation belongs to an
entirely new category
of dry gins. These
gins embody a shift
away from the usual
overabundance of juniper
toward a more forward
balance of botanicals.
Aviation explores the rich,
floral and savoury notes
of lavender, cardamom,
and sarsaparilla to
capture the lushness,
creativity, and freshness
of the Pacific Northwest.
S PIR IT COLL ECTION
Brooklyn
New York - USA Style:
New Western
Product Code:
Style: 00032375 Flavour profile:
New Western Citrus
Strength: 40%
Flavour profile: Established: 2010 Key botanical:
Spice Hand-cut fresh citrus
Locally produced, and fruit peel
Key botanical:
handcrafted one
Sarsaparilla Signature serve:
small batch at a time;
Bees Knees
Signature serve: using traditional artisan
Aviation spirit making methods Recommended mixer:
without compromises. Fever-Tree Indian Tonic
Recommended mixer:
It begins with selecting
Elderflower Tonic G&T garnish:
and preparing the finest
Twist of lemon
G&T garnish: natural ingredients,
Orange slice creating a careful Brand fact:
honed recipe Hand-cracked juniper
Brand fact:
berries and fresh hand-cut
A collaboration between
citrus peels are used to
bartender and distiller,
release essential oils and
Aviation Gin is named after
bring out the complexity of
the Aviation cocktail to
ingredients.
honour this connection and
its versatility in cocktails. Stocked depots:
XR.
Stocked depots:
All depots.

Scapegrace
New Zealand
Product code:
00033935
Strength: 42.2%
Established: 2016
From the bottom of
the world comes a gin
thats turned tradition
upside down. Combining
craft with conviviality. Schweppes Bitter Lemon
Scapegrace is distilled in
New Zealand using spring
water sourced from the
countrys southern alps, Brand fact:
and 12 wild botanicals
from around the world.
Scapegrace is a traditional
word for rogue or rascal.
PR O DU CT R A N GE 79.
Four Pillars
Australia Style:
New Western
Product code:
00031419 Flavour profile:
Citrus
Strength: 41.8%
Established: 2013 Key botanical:
Juniper
Spicy but with great
Signature serve:
citrus, a truly modern
G&T
Style: Australian gin which
New Western captures the essence Recommended mixer:
of contemporary Fever-Tree Indian Tonic
Flavour profile:
Australias heritage in
Citrus G&T garnish:
Europe and Asia. Using
Orange wedge
Key botanical: whole oranges, which is
Juniper unusual, means that the Brand fact:
citrus is highly aromatic Uses indigenous
Signature serve: and supports the spicier
botanicals including lemon
With bitter lemon botanicals like cardamom.
myrtle, Tasmanian pepper
Recommended mixer: berry leaf and whole
oranges, which are used
for making marmalade
G&T garnish: afterwards.
Orange wedge
Stocked depots:
XR.
Award-winning and
produced in a hand beaten
19th century John Dore
copper still; exclusive
batches which are
individually numbered.
Stocked depots:
XR.
// GI N
80. PRODU C T RANG E

FLAVOURED
GINS

Williams Pink Grapefruit

Herefordshire Style:
Flavoured
Product code:
00033170 Flavour profile:
Citrus
Strength: 40%
Established: 2016 Key botanical:
Pink grapefruit
A spectacular pairing
Signature serve:
of pomelo and pink
G&T
grapefruits with award-
winningGB gin.Floral Recommended mixer:
andzesty, a wave of Fever-Tree Tonic
tartness hits your tongue
G&T garnish:
first, followed by a juicy
Slice of pink grapefruit
kick of grapefruit peel.
Subtlehints of juniper Brand fact:
round out the flavour. One of the few pink
A London Dry gin with grapefruit gins on
a grapefruit twist. the market.
Stocked depots:
All depots.

S P IR IT COLL ECTION
 PR O DU CT R A N GE 81.

Liverpool Valencian Orange

Liverpool Style:
Flavoured
Product code:
00033859 Flavour profile:
Citrus
Strength: 43%
Established: 2015 Key botanical:
Cardamom
Slingsby Rhubarb
Made to the same organic
Signature serve: North Yorkshire Style:
recipe as the celebrated
G&T Flavoured
Liverpool Gin but with the Product code:
addition of vibrant zesty Recommended mixer: 00033077 Flavour profile:
citrus notes from whole Premium tonic Fruit
oranges from Valencia. Strength: 40%
G&T garnish: Established: 2015 Key botanical:
Grapefruit wheel Rhubarb
Brand fact: Slingbsy Rhubarb is made
Signature serve:
Liverpool Distillerys head by producing a Wakefield
G&T
distiller created Liverpool Rhubarb distillate and
Gin Valencian Orange blended with Slingsby Recommended mixer:
as a homage to his new London Dry. Fever-Tree Elderflower or
daughter-in-laws home. Mediterranean Tonic

Stocked depots: G&T garnish:

Runcorn. Basil leaves, raspberries
and cracked black
pepper
Brand fact:
Awarded Gold at 2016
Gin Masters.
Stocked depots:
All depots except
Scotland.

// GI N
82. PRODU C T RANG E

McQueen Sweet Citrus

Callander - Scotland Style:
Flavoured
McQueen Chocolate Mint Product code:
00033940 Flavour profile:
Callander - Scotland Style: Citrus
Strength: 42%
Flavoured Established: 2016 Key botanical:
Product code:
00033939 Flavour profile: Grapefruit, lemongrass &
Fruit A sweet and distinctive kaffir lime
Strength: 42% gin using multiple citrus
Established: 2016 Key botanical: Signature serve:
fruits, described as having
Cacao Nibs & Mint Elderflower G&T
a solid citrus smack and
A range of unique and as very moreish. Recommended mixer:
Signature serve:
unusual flavoured gins Fever-Tree
Gin Fizz
created by Dale and Elderflower Tonic
Vicky McQueen. Vicky is Recommended mixer:
chef and master baker Fever-Tree Tonic G&T garnish:
who creates the wacky Grapefruit spiral
G&T garnish:
flavours. Brand fact:
Fresh mint
Vapour infused with four
This gin is packed with Brand fact: fresh sliced citrus fruits.
deep chocolate notes and The only distilled
has a light minty flavour. Chocolate Mint Gin in the Stocked depots:
world. XR.

Stocked depots:
XR.

S PIR IT COLL ECTION

 PR O DU CT R A N GE 83.

McQueen Smokey Chilli

McQueen Mocha Callander - Scotland Style:

Flavoured
Product code:
Callander - Scotland Style: 00033938 Flavour profile:
Flavoured Spice
Product code: Strength: 42%
00033937 Flavour profile: Established: 2016 Key botanical:
Fruit Chipotle & Ancho Chilli
Strength: 42%
A range of unique and
Established: 2016 Key botanical: Signature serve:
unusual flavoured gins
Cacao nibs & mint Kicking Mule
created by Dale and
A range of unique and
Signature serve: Vicky McQueen. Vicky is Recommended mixer:
unusual flavoured gins
Espresso Martini chef and master baker Light ginger beer
created by Dale and
who creates the wacky
Vicky McQueen. Vicky is Recommended mixer: G&T garnish:
flavours.
chef and master baker Fever-Tree Mediterranean Fresh chilli
who creates the wacky Tonic
This uniquely flavoured Brand fact:
flavours.
G&T garnish: gin has top notes of warm Real deep smoke, real
Roasted coffee beans chili along with smokey heat, but certainly gin.
The Mocha flavour comes
spices, a hint of citrus and
from hand roasted coffee Brand fact: Stocked depots:
a lingering smokey finish.
beans and cacao nibs. A mixologists dream XR.
come true. There is no
other gin to have for
breakfast at the weekend.
Stocked depots:
XR.

// GI N
84. PRODU C T RANG E

Warner Edwards
Victorias Rhubarb
Warner Edwards Harrington Style:
Harrington Elderflower Northamptonshire Flavoured
Product code: Flavour profile:
Harrington Style: 00031495 Fruit
Northamptonshire Flavoured
Strength: 40% Key botanical:
Product code: Flavour profile: Established: 2014 Rhubarb
00031540 Fruit
Signature serve:
Strength: 40% Key botanical: Made using a crop of
Victorias Rhubarb &
Established: 2013 Elderflower rhubarb originally grown
Ginger Ale
in the kitchen gardens
Signature serve: of Buckingham Palace Recommended mixer:
Made using fresh
G&T during the reign of Queen Fever-Tree Ginger Ale
elderflower harvested
from the hedgerows Recommended mixer: Victoria. The rhubarb
G&T garnish:
around the farm. The Fever-Tree Mediterranean juice is extracted using a
Orange slice
elderflower is steeped Tonic traditional fruit press and
in Harrington Dry Gin blended with. Harrington Brand fact:
G&T garnish: Dry Gin to produce an Victorias Rhubarb is
at still strength before
Lemon slice & mint sprig alluring pink gin that is grown on a Crown Estate
being cut back to bottle
strength using the farms voluptuous on the palate
Brand fact: Stocked depots:
very own spring water. with a sweet and tangy
The elderflower is All depots.
A beautifully balanced royal rhubarb explosion.
harvested at its freshest
gin that is smooth but and added to the gin
refreshing with a hint within hours of being
of sweet and fragrant picked. It truly catches
summer elderflower the essence of a
summers day.
Stocked depots:
All depots.

S PIR IT COLL ECTION

 PR O DU CT R A N GE 85.

Pinkster
Cambridge Style:
JJ Whitley Elderflower Flavoured
Product code:
Birmingham - UK Style: 00030353 Flavour profile:
Flavoured Fruit
Product code: Strength: 37.5%
00033011 Flavour profile: Established: 2013 Key botanical:
Floral Raspberry
Strength: 38.6%
Distilled in small batches,
Established: 2016 Key botanical: Signature serve:
Pinkster is a characterful
Coriander & juniper G&T
gin that stands out from
JJ Whitleys Elderflower
Signature serve: the pack. Its produced Recommended mixer:
Gin contains a mixture of
Topped with Prosecco. with a select mix of Fever-Tree Tonic
subtle flavours which can
botanicals which include
be found through rural Recommended mixer: G&T garnish:
fresh raspberries grown
England; including real Premium tonic and Mint sprig & raspberry
locally to the companys
elderflower extract.as mixers.
Cambridge HQ. Brand fact:
well as cinnamon; ideally
G&T garnish: Inebriated leftover
suited as a base for
Lime Deliciously dry, with raspberries are used to
summer themed cocktail.
a hint of fruit and an make natural bi-products
Brand fact:
exceptionally smooth Boozy Berries and Gin
Contains real elderflower
finish, Pinkster makes a Jam, ideal cocktail
extract.
refreshingly different G&T ingredients.
Stocked depots: and is a versatile cocktail
Stocked depots:
All depots. base.
All depots.

// GI N
86. PRODU C T RANG E

Larios Ros
Segovia - Spain Style:
Flavoured
Product code:
00032705 Flavour profile:
Fruit
Strength: 37.5%
Established: 2015 Key botanical:
Mediterranean oranges &
Larios Ros was first lemons
launched in Spain in
Signature serve:
summer 2015 to capture
With lemonade
the growing trend for
flavoured and pink gin. Recommended mixer:
The spirit has an eye- 7-Up / Sprite
catching pale rose colour
G&T garnish:
with a distinctive and
Fresh strawberries
tantalising aroma of fresh
strawberries. A flavour Brand fact:
of candied strawberries A sophisticated
and hints of rose water combination of Larios
quickly soften to allow Mediterranean citrus gin
the Mediterranean citrus with an infusion of fresh
flavours to round strawberries to create a
the palate. smooth and elegant gin
with a distinctive colour
and flavour.
Stocked depots:
All depots.

S P IR IT COLL ECTION
 PR O DU CT R A N GE 87.

OLD TOM

Haymans Old Tom

East Anglia Style:
Old Tom
Product code:
00022603 Flavour profile:
Juniper
Strength: 40%
Established: 2007 Key botanical:
Juniper
With Haymans Old Tom
Signature serve:
Gin, youll enjoy a rich,
With ginger beer & fresh
rounded profile and a
lime juice
beautifully delicate finish.
Hints of citrus and juniper Recommended mixer:
piney notes provide a Ginger beer
delicious, smooth taste;
G&T garnish:
the subtle sweetness
Lime
keeping it true to the
original style of English Brand fact:
Victorian gin. Haymans Old Tom won
Double Gold at The 2014
Fifty Best awards.
Stocked depots:
All depots.

// GI N
88. PRODU C T RANG E

Bathtub Old Tom

Tunbridge Wells - Kent Style:
Old Tom
Product code:
00030523 Flavour profile:
Citrus
Strength: 42.4%
Established: 2012 Key botanical:
Orange peel, cinnamon,
A traditional, slightly cardamom
sweetened style of gin
Signature serve:
that was very popular in
Martinez or Tom Collins
18th and 19th century
England. Ableforths Old Recommended mixer:
Tom is made with all the Fever-Tree Soda Water
usual fantastic infused
G&T garnish:
Bathtub Gin botanicals
Lemon wedge
such as juniper, orange
peel, coriander, cinnamon, Brand fact:
cloves and cardamom. Wrapped entirely by hand
Perfect in all manner of using paper, string and
sweeter gin cocktails, it wax. Sure to be a hit with
also makes an excellent amateur and professional
G&T. mixologists alike.
Stocked depots:
All depots.

S P IR IT COLL ECTION
 PR O DU CT R A N GE 89.

Poetic Licence Old Tom

Roker - Tyne and Wear Style:
Old Tom
Langleys Old Tom Product Code:
00032143 Flavour profile:
Birmingham Style: Citrus
Strength: 41.6%
Old Tom
Product code: Established: 2015 Key botanical:
00033936 Flavour profile: Juniper, rose & oak
Citrus This classic, originating
Strength: 40% Signature serve:
from the mid-1800s,
Established: 2016 Key botanical: Martinez
delivers a sweeter and
Secret blend
more peppery taste in Recommended mixer:
Langleys Old Tom is a comparison with the Dry Fever-Tree Ginger Ale
Signature serve:
classic style, offering Gin. From the botanicals
Tom Collins
something different G&T garnish:
alone, a sweet taste
to gin lovers. More Recommended mixer: Red apple & cinnamon
is nurtured, whilst oak
intensely botanical than Fever-Tree Tonic casks add flavour and Brand fact:
London Dry styles with a colour. The inclusion of
G&T garnish: Awarded Gin Master
distinguished character rose petals infuses a
Orange & lemon (better than gold) from the
for long drinks and distinct character to the Gin Master Awards 2016.
cocktails. Brand fact: sweetness as well as a Sweetness nurtured from
The packaging offers a slight rose gold tinge. botanicals alone no
fantastic back bar and sugar!
shelf presence to stand
out amongst a world of Stocked depots:
clear and green bottles to Runcorn, Wetherby.
reflect the Victoria era.
Stocked depots:
XR.

// GI N
90. PRODU C T RANG E

GENEVER

Bols Genever
Amsterdam, Style:
Netherlands Oude Genever
Product code: Flavour profile:
00029358 Juniper
Strength: 42% Key botanical:
Established: 1820 Juniper
The grandfather of Signature serve:
gin, Bols Genever is a Oude & Stormy
botanical distillate made
Recommended mixer:
with a malt wine base
Fever-Tree Tonic
as opposed to a neutral
spirit. The result combines G&T garnish:
the rich, full-bodied N/A
texture of whisky with
the herbal, botanical Brand fact:
complexity of gin. Lucas Bols is the
worlds oldest distilled
spirits company. It has
been making authentic
genevers and liqueurs
since as early as the
14th century.
Stocked depots:
All depots.
S P IR IT COLL ECTION

AGED
Plymouth
Eden Mill Oak
St Andrews
Product Code:
00031681
Strength: 42%
Established: 2014
Eden Mill Oak is rested
in refilled American Oak
casks. The aging period
softens the gin and adds
round vanilla notes to the
crisp and herbaceous
notes of Eden Mill
Original. Wonderfully
balanced and elegantly
packaged, this unique gin
is the perfect addition to a
mixologists arsenal.
PR O DU CT R A N GE 91.
Style:
Aged
Flavour profile:
Spice
Key botanical:
Vanilla & juniper
Signature serve:
Apricot Stone Sour
Recommended mixer:
Fever-Tree Ginger Beer
G&T garnish:
Vanilla Pod & orange
slice.
Brand fact:
The resting period in
American Oak confers
vanilla notes and
smoothes this very
elegant gin.
Stocked depots:
All depots.
// GI N
92. PRODU C T RANG E
Beefeater Burroughs
Reserve - Edition 2
London
Product code:
00033910
Strength: 43%
Established: 2013
Rested in red and white
Bordeaux oak casks
after distillation, Edition
2 emerges with a copper
hue and complex depth
of flavour, making it
perfect for those looking
to explore new flavour
experiences. Each batch
created is unique. Small
production ensures that
each drop of gin has the
time, care and attention
to detail that a spirit this
remarkable deserves.
S PIR IT COLL ECTION
No. 209 Barrel Reserve Collection
- Cabernet Sauvignon 00033884
- Sauvignon Blanc 00033886
- Chardonnay 00033885
Style: San Francisco - USA Style:
Aged Aged
Strength: 46%
Flavour profile: Established: 2015 Flavour profile:
Spice Floral
As a homage to its
Key botanical: Key botanical:
winemaking roots,
Citrus Relevant wine barrel
Distillery No.209 flagship
gin is aged in used wine Signature serve:
Signature serve:
barrels from its sister Cabernet Sauvignon-
Neat
wineries Rudd Oakville Negroni
Recommended mixer: Estate in Napa Valley and
N/A Sauvignon Blanc -
the Edge Hill Estate in
Rainier Cherry 75
G&T garnish: St. Helena.
Chardonnay - Shrub
N/A
- a -Dubbub
Brand fact:
Bringing gin into the Recommended mixer:
realm of digestif. N/A
Stocked depots: G&T garnish:
All depots. N/A
Brand fact:
Limited avaliability/
allocation only. Barrel
Reserve Gins are aged
in oak barrels reflecting
the oakand grape varietal
formerly used in the barrel.
Stocked depots:
All depots.

LIQUEURS
Sipsmith Vintage Sloe
London
Product code:
00028866
Strength: 29%
Established: 2010
Wild sloe berries rested
on award-winning
Sipsmith London Dry
Gin. The result is a truly
handmade sloe gin that
is subtle, complex and
bursting with flavour.
PR O DU CT R A N GE 93.
Style:
Gin Liqueur
Flavour profile:
Fruit
Key botanical:
Sloe Berries
Signature serve:
Sloe Gin with lemon tonic
or bitter lemon
Recommended mixer:
Fever-Tree Lemon Tonic
G&T garnish:
Lemon wedge
Brand fact:
Each year the harvest
varies due to the
ever-changing and
unpredictable English
weather. Much like a
good wine, every vintage
that is produced has its
own wonderfully unique
character.
Stocked depots:
All depots.
// GI N
94. PRODU C T RANG E

Bathtub Sloe Gin

Tunbridge Wells- Kent Style:
Gin Liqueur
Williams Aged Sloe & Mulberry Product code:
00031410 Flavour profile:
Herefordshire Style: Fruit
Strength: 33.8%
Gin Liqueur
Product code: Established: 2014 Key botanical:
00033698 Flavour profile: Juniper, sloe berries,
Spice Almost half a pound of cinnamon, cloves
Strength: 29%
the finest sloes are used
Established: 2016 Key botanical: Signature serve:
to produce every bottle
Mulberry Maritinez, replace
of this cold-compounded
Inspired by decidedly Maraschino with a
Signature serve: sloe gin, along with a
British flavours. Hand- generous splash of
Sloe Gin Fizz merry band of botanicals,
picked fresh from sloe gin.
including juniper berries,
Herefordshire hedgerows, Recommended mixer: cinnamon, coriander, Recommended mixer:
sloe berries are marinated Fresh lemon juice cloves, and orange peel, Fever-Tree Indian
in a bespoke gin blend, which are all added to Tonic Water
G&T garnish:
with a selection of high quality copper
None G&T garnish:
botanicals that augment pot-still spirit. Resulting
the rich fruit flavour. Brand fact: Orange peel
in a Sloe Gin that has
Succulent mulberries are Aged for over a year, a tonnes and tonnes of Brand fact:
added before being aged first for a gin liqueur. character. Made with almost half a
for over a year. A unique
Stocked depots: pound of the finest sloes
and rare taste.
All depots. per bottle. Wrapped
entirely by hand using
paper, string and wax.
Stocked depots:
All depots.

S PIR IT COLL ECTION


Warner Edwards
Harrington Sloe
Harrington
Northamptonshire
Product code:
00033951
Strength: 30%
Established: 2013
Harrington Dry Gin
is steeped with sloe
berries picked from
local hedgerows. This
beautiful partnership
delivers an intensely fruity
and not overly sweet
liqueur bursting with notes
of cherry and almond;
a punchy autumnal
masterpiece that can be
enjoyed all year round.
PR O DU CT R A N GE 95.
Style:
Gin Liqueur
Flavour profile:
Fruit Plymouth Sloe
Key botanical: Plymouth - USA Style:
Sloe berries Gin Liqueur
Product code:
Signature serve: 00033955 Flavour profile:
Sloe gin & lemon tonic Citrus
Strength: 26%
Recommended mixer: Established: 1883 Key botanical:
Fever-Tree Lemon Tonic Sweet orange and
From the deep, rich cardamom
G&T garnish:
red of its colour to its
Lemon wedge Signature serve:
succulently smooth
Brand fact: Neat
taste, Plymouth Sloe Gin
Produced using local is a beautiful balance Recommended mixer:
sloe berries, the ABV is of sweet and bitter, Lemon tonic or ginger ale
kept at 30% to allow the combining its gin straight
character of the fruit to G&T garnish:
off the still with sloe fruit
shine through. Lemon
for two months, before a
Stocked depots: little sweetness is added, Brand fact:
All depots. then two more months Sloe gins vary significantly.
of maturation before Plymouth Sloe is rich,
bottling. syrupy and full-bodied.
Stocked depots:
All depots.
// GI N
96. SECTION
Monkey 47 Sloe
Hamburg - Germany
Product Code:
00030336
Strength: 29%
Established: 2013
Handcrafted and
unfiltered sloe gin distilled
in small batches from
47 botanicals such as
spruce, elderflower,
blackthorn, bramble
leaves and fresh
cranberries; macerated
with wild-growing,
handpicked sloe berries
from the Black Forest.
Crisp, fresh and fruity on
the nose and equally so
in the mouth.
S PIR IT COLL ECTION
Elephant Sloe
Hamburg - Germany Style:
Gin Liqueur
Product code:
00033717 Flavour profile:
Fruit
Strength: 35%
Established: 2016 Key botanical:
Fresh sloe berries
Elephant Sloe Gin
Signature serve:
combines the taste of the
Neat or Negroni
premium London Dry Gin
Style:
with the classic flavour Recommended mixer:
Gin Liqueur
of fresh sloe berries. Consumers choice
Flavour Profile: Macerated in the gin for
G&T garnish:
Herbaceous several months, these
Orange twist
wild berries add a richly
Key Botanical:
rounded, lightly sweet and Brand fact:
Cranberries, spruce,
fruity bouquet to the spirit. Handcrafted with a
bramble leaves
relatively low sugar
Signature Serve: content and high ABV
Sloe Gin Negroni of 35%. Donates 15%
of profits to two wildlife
Recommended mixer:
foundations.
Lemon tonic
Stocked depots:
G&T Garnish:
XR.
Lemon
Brand fact:
Distilled just once a year.
Stocked depots:
All depots.

Edinburgh Gins
Raspberry Liqueur
Edinburgh - Scotland
Product code:
00031781
Strength: 20%
Established: 2011
Boasting the perfect
climate, Perthshire is
celebrated for producing
the most flavoursome
raspberries. Freshly-
picked berries, which
are picked at optimum
ripeness to ensure just
the right balance between
sweet and tartness, are
infused into newly distilled
original Edinburgh Gin
along with sugar, leaving
the berries to macerate
for a month to extract
every last bit of flavour.
S ECT I O N 97.
Edinburgh Gins
Elderflower Liqueur
Edinburgh - Scotland Style:
Gin Liqueur
Product code:
00031782 Flavour profile:
Style: Fruit
Gin Liqueur Strength: 20%
Established: 2012 Key botanical:
Flavour profile: Elderflower
Fruit A common sight in
Signature serve:
Key botanical: Scottish hedgerows
With sparkling wine
Raspberry throughout spring
and early summer, Recommended mixer:
Signature serve: elderflowers have a Cava, Prosecco or
With sparkling wine distinctive floral aroma Champagne
and flavour that marry
Recommended mixer: G&T garnish:
beautifully with gin
Cava, Prosecco or Lime slice
botanicals. Edinburgh
Champagne
Gin harvests the most Brand fact:
G&T garnish: fragrant elderflowers and Distilled using the
Fresh raspberries infuses them into their finest locally sourced
newly distilled gin. The native ingredients.
Brand fact:
blooms are then left to Subtle yet complex, this
Expertly crafted using the
macerate for a month to floral liqueur is made
finest native raspberries
extract every last bit with freshly-picked
sourced from Perthshire,
of flavour. elderflowers.
the renowned home of
Scotlands finest soft Stocked depots:
fruit crops. All depots.
Stocked depots:
All depots.
// GI N
98. PRODU C T RANG E
Edinburgh Gins
Rhubarb & Ginger Liqueur
Edinburgh - Scotland
Product code:
00031499
Strength: 20%
Established: 2014
Rhubarb has become
a mainstay of kitchen
gardens across Scotland;
full of flavour, its the
perfect ingredient for a
sweet gin liqueur, which
Edinburgh Gin spikes
with ginger for a lingering
warm finish. Scottish
spring-crop rhubarb is
infused into newly-distilled
original Edinburgh Gin
along with Oriental ginger.
The rhubarb and spices
are left to macerate for a
month to extract every bit
of flavour.
S PIR IT COLL ECTION
Sipsmith London Cup
London - UK Style:
Gin Liqueur
Product code:
00032373 Flavour profile:
Fruit
Strength: 29.5%
Established: 2016 Key botanical:
Early Grey tea, borage,
Style:
Sipsmith London Cup is lemon verbena
Gin Liqueur
a sublimely sippable cup;
Signature serve:
Flavour profile: crafted from award-
London Cup with
Fruit winning Sipsmith London
lemonade
Dry Gin and infused with
Key botanical:
Earl Grey tea, borage, Recommended mixer:
Rhubarb & ginger
lemon verbena alongside Clear lemonade
a host of other botanicals.
Signature serve:
G&T garnish:
With sparkling wine
Lemon wheel
Recommended mixer:
Brand fact:
Cava, Prosecco or
A delicious gin cup
Champagne
inspired by the punches
G&T garnish: of 1800s London.
Ginger
Stocked depots:
Brand fact: All depots.
The fresh flavour of
Scottish rhubarb with its
classic tangy taste and
balanced by a hint of
warming ginger.
Stocked depots:
All depots.
PR O DU CT R A N GE 99.

// GI N
100. PERF ECT SE RV E

Pairing gin with

the right tonic

Gin and tonic started life in India where

members of the Raj drank it for its anti-
malarial properties. Today, the majority
of gin is drunk with tonic.

As far back as the mid- By the 19th century, As quinine is so bitter, The first carbonated
17th century, the bark quinine, the most British officers in India quinine drink
of the native South powerful compound would use water, lime, was launched by
American cinchona of the cinchona trees sugar and gin to make Schweppes in 1870.
tree has been used bark, was extracted it sweeter and more Due to its popularity in
as medicine to and widely used across palatable; a super India, it was branded
treat malaria. the globe. charged gin & tonic. Indian Tonic Water.

S PIR IT COLL ECTION

 PER F E CT S E R V E 101.

I dont know what reception Im at,

but for Gods sake give me a gin & tonic
Denis Thatcher

// GI N
102. PERFEC T SE RV E

Bottlegreen
The Bottlegreen mixers collection offers
the gin & tonic drinker the perfect
accompaniment to their favourite premium
gin. By enhancing and enriching the
qualities in high-end spirits, Bottlegreen
tonic waters work in harmony to create the
most refreshing and delicious drinks.
Our pick:
A crafted blend of elderflowers and
quinine to make a delicious flavoured
tonic.
Perfect with:
Tanqueray
- Classic Tonic, 175ml
- Light Tonic, 175ml
- Elderflower Tonic, 175ml
- Pink Tonic, 175ml
Britvic
Carrying the Royal Warrant, Britvic mixers
are a true British icon. Designed to
complement, not mask your favourite gin,
Britvics expert tasters work to safeguard
the unique taste of their drinks.
Our pick:
Britvic Tonic combines sweet, citrus
aromas with sweet mandarin & dry
lemon flavours. Quinine adds a fine
bitterness burst & balanced aftertaste.
Perfect with:
Consumers choice
- Tonic, 125ml
- Low Calorie Tonic, 125ml
- Tonic, 200ml
- Low Calorie Tonic, 200ml
Double Dutch
An impressive range of high-quality mixers
and tonic waters. All recipes are based on
scientific pairing, resulting in one of the
finest tonic waters on the market. Voted
best premium/adult drink at the World
Beverage Innovation awards.
Our pick:
Indian Tonic Water,hints of pink
grapefruit enhance the classic quinine
tang while the touch of juniper berry
rounds the taste to make a tonic water
that even tonic water haters will enjoy.
Perfect with:
Tanqueray No. TEN, Portobello Road
or Martin Millers

- Cucumber & Watermelon Tonic, 200ml

- Indian Tonic, 200ml
- Pomegranate & Basil Tonic, 200ml
- Skinny Tonic,200ml

S P IR IT COLL ECTION
 PE R F ECT S ER VE 103.

Franklin & Sons Schweppes

Fentimans
Originally established in 1886, crafted with Johann Jacob Schweppe invented
To make their drinks, they pair selected Staffordshire spring water, Ecuadorian carbonation of soda in 1783, and his
botanicals with the finest natural cinchona bark and natural British sugar. legacy is Britains market-leading range
ingredients, brewed for seven days, High carbonation releases the delicate of mixers and juices. Schweppes Tonic is
using the time-honoured botanical botanicals in the gin. listed in over 74,000 outlets in GB.
brewing process.
Our pick: Our pick:
Our pick: Sicilian Lemon Tonic uses both peel and Schweppes Tonic delivers a distinctive
The worlds first botanically brewed flesh of the fruit ensuring all citric oils taste profile with the perfect balance of
tonic water, made with a blend of herbal are released. bitterness, sweetness and acidity for
infusions. that signature sharp taste.
Perfect with:
Perfect with: Masons Tea Edition Perfect with:
Martin Millers Consumers choice
- Natural Indian Tonic, 200ml
- Natural Light Tonic, 200ml
- Tonic, 125ml
- Tonic, 125ml - Sicilian Lemon Tonic, 200ml
- Tonic, 200ml
- Light Tonic 125ml
- Slimline Tonic, 125ml
- Herbal Tonic 125ml
- Slimline Tonic, 200ml

// GI N
104. PERFE C T SE RV E

Fever-Tree Tonics
Named after the colloquial term for the cinchona
tree, the source of quinine, Fever-Tree is all about
taste and they go to the ends of the earth to find the
finest natural ingredients. Crafted to enhance the
taste of spirits rather than mask them, the range is
endorsed the world over by bartenders, gastronomes
and drinks critics alike.

Fever-Tree Premium Fever-Tree Naturally Light Fever-Tree Mediterranean

Indian Tonic Water Tonic Water Tonic Water

Made with the finest botanicals from The worlds first all-natural, lower calorie The highest quality quinine from the fever
around the world and crafted to enhance tonic water. With 58% fewer calories, trees of the eastern Congo is blended
the taste of premium gins, all-natural, there is no need to compromise on taste. with the oils of Mediterranean flowers,
clean and perfectly balanced. fruits and herbs to create this unique,
Perfect with: delicate and floral tonic.
Perfect with: Bombay Sapphire
Tanqueray Perfect with:
Fever-Tree Sicilian Portobello Road
Fever-Tree Elderflower Lemon Tonic
Tonic Water Fever-Tree Aromatic
Made by blending the highest quality Tonic Water
Offering a light and subtle character, the Sicilian lemon oils, extracted using a
delicate and sweet flavour of elderflower is process used by the perfume industry, Inspired by an historical naval recipe from
perfectly balanced by the soft bitterness of with the highest quality quinine. the 1800s where angostura bark was
the quinine. used in fever remedies by naval surgeons
Perfect with: as an alternative to the known anti-fever
Perfect with: Sipsmith Sloe prescription of cinchona (quinine).
Hendricks
Perfect with:
S P IR IT COLL ECTION Plymouth
 PER F E CT S E R V E 105.

THE ULTIMATE GIN & TONIC PAIRING GUIDE

// GI N
106. PERFEC T SE RV E

The perfect

garnish

The use of garnishes has changed

hugely in recent years and we
look towards Barcelona where
the traditional ice and a slice is
transformed to a work of art with
the price tag to match.

Whatever garnish chosen is ultimately

down to personal choice but garnishes can
totally transform the humble gin & tonic to
a beautiful looking drink and enhance the
aroma and flavour of the gin.

Garnishes can use an existing botanical

to enhance the flavour: use a lemon
twist for citrus-led gins or a slice of
cucumber in Hendricks. Alternatively,
it can complement the flavour of the
botanicals, garnishing a floral gin like
Martin Millers with a strawberry and
black pepper.

S P IR IT COLL ECTION
 PE R F ECT S ER VE 107.

Juniper Fruit

- Lemon twist - Berries

- Mint - Lime
- Juniper berries - Orange

Citrus Spiced

- Lemon - Orange
- Lime - Peppercorns
- Grapefruit - Ginger

Floral Herbaceous

- Raspberries - Cucumber
- Strawberries - Apple
- Edible flowers - Rosemary
- Thyme

// GI N
108. PERFEC T SE RV E

Classic

serves
Negroni
Where appropriate, we have suggested
While the drinks origins are
the style of gin traditionally used to make
unknown, the most widely
these cocktails, but each will work with
reported account is that it was
all styles of gin.
invented in Florence in 1919,
at Caff Casoni, now called
Caff Cavalli. Count Camillo
Negroni invented it by asking the
bartender, Fosco Scarselli, to
strengthen his favourite cocktail,
the Americano, by adding gin
rather than the usual soda water.

Ingredients
25ml Gin
25ml Campari
25ml sweet Vermouth

Method
Pour all ingredients into an
ice-filled glass and stir.

Garnish
Orange peel

S P IR IT COLL ECTION

Bramble
Invented in 1984 by Dick
Bradsell, Englands cocktail
connoisseur, at Freds Club in
Soho, London.
Ingredients
50ml Gin
25ml Fresh lemon juice
12.5ml sugar syrup
Crme de Mure - drizzle
Method
Shake first three ingredients
with ice and strain into a glass
filled with crushed ice. Lace the
Mure over the drink to create a
bleeding effect in the glass.
Garnish
Blackberry
White Lady
Created by Harry MacElhone in
1919 at Ciros Cub in London and
then refined in 1973 at his own
bar - Harrys New York Bar Paris.
Ingredients
37.5ml Gin
12.5ml Triple Sec
12.5ml lemon juice
6ml sugar syrup
1 egg white
Method
Shake all the ingredients with
ice and then fine strain into a
chilled glass.
PE R F ECT S ER VE 109.
Dry Martini
The exact origin of the Martini is
unclear, with records of drinks with
similar ingredients in bartender
guides from the late 19th century.
The Prohibition really saw a rise in
popularity, along with the relative
ease of illegal gin manufacture.
With the end of Prohibition and
the availability of quality gin, the
drink became progressively drier.
Ingredients
50ml Gin
10ml Dry Vermouth
Method
Stir in a Boston glass with ice
and fine strain into a chilled
Martini glass, unless requested
to be shaken - if so, shake and
strain.
Garnish
Lemon twist
// GI N
110. PERFEC T SE RV E
Aviation
The original was first created
by Hugo R. Ensslin in1916.
It included Crme de Violette,
which gave a vibrant violet-blue
colour, hence its unusual name
Ingredients
37.5ml Gin
12.5ml Maraschino liqueur
12.5ml lemon juice
(dash Crme de Violette
optional)
Method
Add all ingredients into a cocktail
shaker filled with ice. Shake well
and strain into a cocktail glass.
Garnish
Cherry
S P IR IT COLL ECTION
Martinez
Dating back to the late 1800s
as a variation of a Manhattan
and widely believed to be the
forerunner of the Martini.
Ingredients
37.5ml Old Tom Gin or Genever
37.5ml sweet red vermouth
Orange curacao
2 dashes Angostura bitters
Method
Stir all ingredients with ice
and strain into a Martini glass.
Garnish with a lemon twist.
Garnish
Lemon twist
Ramos Gin Fizz
Created in New Orleans in 1888
by Henry C Ramos, using a line
of shaker boys who each shook
for 30 seconds as it was said to
take 12 minutes to shake the
cocktail ingredients to perfection.
Ingredients
50ml London Dry or Old Tom
25ml double cream
25ml sugar syrup
12.5ml lemon juice
12.5ml lime juice
1 egg white
3 dashes orange blossom water
1 drop vanilla extract
Method
Dry shake ingredients without
ice for 10 seconds. Add ice and
continue to shake until you can
no longer hear the ice. Strain into
a ollins glass and top with soda.
 PE R F ECT S ER VE 111.

Tom Collins Singapore Sling Gin Fix

The first written record of the
Tom Collins dates back to
1876 in Jerry Thomas second
edition of The Bartenders
Guide. However, there is some
historical disagreement as to
whether it was the Americans
or British who first established
the drink.
Ingredients
50ml Gin
25ml lemon juice
12.5ml sugar syrup
Top with soda water
Method
Shake first three ingredients
with ice and strain into an ice-
filled glass. Top with soda water.
Originally called the Gin Sling and
created in Singapore in the Raffles
Hotel, some time before 1915.
Over time, it has evolved, based
on past bartenders memories and
notes found on the original recipe.
Ingedients
25ml Gin
12.5ml Cherry Brandy
6ml Benedictine
6ml Triple Sec
12.5ml Grenadine
100ml pineapple juice
25ml lemon juice
Dash Bitters
Method
Shake ingredients with ice and
strain into an ice-filled glass.
A classic cocktail, dating back
to the mid-19th century.
The original Gin Fix was made
with Genever.
Ingredients
25ml Genever
25ml lemon juice
12.5ml sugar syrup
Method
Add all ingredients into cocktail
shaker filled with ice. Shake
well and strain into cocktail
glass filled with crushed ice.
Garnish
Lemon & cherry

Garnish Garnish
Lemon wedge Cherry

// GI N
112. MATTHE W C LARK
Menu engineering & smart listing:
Added value
As part of our added value,
we offer a menu design and
print service. The menu is an
important tool for any outlet
communicating products to
the consumer. On average,
a menu is read for 109
seconds before a decision
is made.
At Matthew Clark, we
create and engineer menus
every day using a variety
of techniques that cover
four areas: psychology,
marketing & strategy, price
and graphic design.
S PIR IT COLL ECTION
These areas have a number of
techniques that can be used
depending on the menu type.
An example of psychology would
be highlighting more profitable
products to draw the consumers
attention and raise the likelihood
of it being purchased.
For marketing & strategy,
we would match drinks with
nibbles or food for a possible
up-sell opportunity or use more
personal language such as
the bartenders favourite for
recommendations; this gives
the consumer confidence when
ordering their drink.
Then we have price; this is
geared around advertising
products or promotions with
multiple serve options such
as double up for an extra 1
or 2-4-1. The promotion
of great serves can lead to
improved profits quickly.
Lastly, we have graphic design
which is the overall format and
size of the menu, the colour
scheme, the theme etc. It needs
to fit in with your outlet style, be
designed well and easy to read so
the consumer can navigate how
you want them to - comfortably!
 M AT T H EW CL A R K 113.

Some facts & figures*

- Using evocative descriptions

THE CROWN
GIN
Gin
can increase profits by 27%.

- Removing signs can

increase sales by 12%.
ONE DOUB
AFTENKRIM SINGLE AGALE
I
I TH I IN
IN
- Highlighting products can
ICK WITH GIN
increase sales of those LIST ILL ST
"I have mixed
products by 17%. ARTYS AT THE MARINA drinks about feelings."

h
harrys
* Diageo & Matthew Clark market research

Gin Bible

// GI N

*Food Allergies & Intolerances*

Should you have concerns about a food allergy or intolerance please
speak to our staff before you order your food or drink
It shows the depravity &
despair of the gin craze
114. MATTHE W C LARK

How we engineer

your gin list

S PIR IT COLL ECTION


Classic London Dry
Tanqueray No.TEN (47.3%) 5.0
Bartenders pick
Exceptionally and uniquely distilled with
fresh citrus fruits. Full-bodied grapefruit
and citrus hit.
Pair it with a thin pink grapefruit
wedge and Mediterranean tonic.
The Botanist (46%) 5.0
Handcrafted with 31 botanicals, 22 of
which are hand foraged in its home of
Islay, Scotland. Served with your choice of
lemon thyme, Lavender or lemon wedge
garnish.
Pair with Fever-Tree Tonic.
Jensens (43%) 4.5
Handcrafted in Bermondsey in the
style of the great gins of the first
half of the 20th century.
Pair it with a lemon wheel and
Fever-Tree Indian Tonic.
Contemporary
Malfy Gin (41%) 5.5
Truly refreshing, bursting with the
flavour of Amalfi lemons.
Pair it with Fever-Tree Mediterranean
tonic and garnish with lemon peel.
Gin Mare (42.7%) 6.5
Made with Mediterranean botanicals
including basil, thyme, rosemary and
Arbequina olive.
Pair with 1724 tonic and a
sprig of rosemary or thyme.
Elephant (45%) 7.0
A balance of fruit, floral and spicy flavours
handcrafted in Germany, inspired in Africa.
Plus 15% of their profits are donated to
support Elephant conversation in Kenya &
South Africa.
Pair with Fentimans Tonic.
M AT T H EW CL A R K 115.
Unusual
Half Hitch (40%) 7.0
Produced using three different production
methods and unusual botanicals such as
black tea, wood and hay resulting in a
standalone appearance and taste.
Enjoy neat on the rocks with
a twist of orange.
Warner Edwards (40%) 6
Rhubarb
Bartenders pick
Made using a crop of rhubarb originally
grown in the kitchen gardens of
Buckingham Palace during the reign of
Queen Victoria
Pair with Fever-Tree Ginger Ale
and garnish with an orange slice.
Williams Aged Sloe (29%) 6
& Mulberry Gin
Bursting with the flavour of handpicked
sloes and mulberries, this gin is aged in
oak for over a year.
Try as a Sloe Gin Fizz.
// GI N
116. MATTHE W C LARK
Your range &
merchandise
Over 40% of gin sold in the UK is premium
and above**; thats nearly one in every two
drinks and yet only 19% of outlets stock a
premium gin*.
- Make sure you are not missing out on potential
sales and profit by ensuring you offer a range
that includes premium and super-premium gins.
- T
 o capitalise on the huge interest in gin and
help consumers navigate the category, combine
a number of well-known signpost brands
alongside some niche products to drive interest.
- Consider a house G&T, or G&T of the month
and be creative with the garnish. Highlight this
on your drinks list or on a blackboard near or
on the bar.
S PIR IT COLL ECTION
- A
 third of gin consumers seek information on
flavour before making a purchase*. Create a
gin and tonic menu which highlights the flavour
profile and matches each gin with a particular
tonic and garnish that enhances the flavour.
- G
 in over indexes in food-led outlets; make an
extra sale by offering customers a G&T whilst
they look at the menu.
- C
 reate a drinking experience for your
consumer. Add some of their chosen gins key
botanicals when serving or add a selection of
different garnishes that complement its flavour
profile in different ways.
- S
 eek inspiration from our range of classic
cocktails but dont be afraid to add a twist to
make it your own. You could even design a
signature cocktail to suit your outlet.
* William Grant & Sons 2016 Market Report
**CGA Strategy On Premise Measurement Service 12 Wks to 01/10/2016
M AT T H EW CL A R K 117.

// GI N
118. MATTHE W C LARK

The complete

gin range

E N GLIS H G I N S

SCO TTIS H G I N S
 M AT T H EW
S ECT
CL AI O
RNK 119.

W E LSH & I R I S H G I N S

RE ST OF T H E W O R L D

FLAV O UR E D G I N S

O LD TO M G ENEVER A G ED

LIQ U EU R S // GI N
120. MATTHE W C LARK

Gin product

index
JDE Code Item Description Pack Size ABV% Page JDE Code Item Description Pack Size ABV% Page

English Gins English Gins

00028428 Adnams Copper House 70 cl x 6 40.0% pg.47 00030519 Jensen 70 cl x 6 43.0% pg.30
00031498 Anno 70 cl x 6 43.0% pg.35 DS 00029601 Jinzu 70 cl x 6 41.3% pg.56
00031154 Bathtub 70 cl x 6 43.3% pg.35 00032181 JJ Whitley 70 cl x 6 38.6% pg.47
00021607 Beefeater 24 70 cl x 6 45.0% pg.28 00030283 King of Soho 70 cl x 6 42.0% pg.31
00015520 Beefeater 5 cl x 12 40.0% pg.28 00028803 Langleys No. 8 70 cl x 6 41.7% pg.46
00015514 Beefeater 1.5 lt x 6 40.0% pg.28 00033151 Liverpool 70 cl x 6 43.0% pg.51
00015494 Beefeater 70 cl x 6 40.0% pg.28 00015505 Martin Millers 70 cl x 6 40.0% pg.31
00022186 Bloom 70 cl x 6 40.0% pg.48
00028967 Bombay Dry 70 cl x 6 37.5% pg.36 00015506 Millers Westbourne Strength 70 cl x 6 45.2% pg.32
00018120 Bombay Sapphire 1.5 lt x 6 40.0% pg.37 00029664 Masons 70 cl x 6 42.0% pg.52
00015492 Bombay Sapphire 70 cl x 6 40.0% pg.37 00031837 Masons-Tea Edition 70 cl x 6 42.0% pg.53
00015523 Bombay Sapphire 5 cl x 12 40.0% pg.37 00031838 Masons - Lavender Edition 70 cl x 6 42.0% pg.52
00030089 Boodles 70 cl x 6 40.0% pg.49 00023997 No. 3 70 cl x 6 46.0% pg.27
00033911 6 OClock 70 cl x 6 40.0% pg.39 DS 00028060 Opihr 70 cl x 6 40.0% pg.49
00031689 Brighton 70 cl x 6 40.0% pg.36 DS 00027153 Plymouth 70 cl x 6 41.2% pg.40
00028961 Brockmans 70 cl x 6 40.0% pg.57 00032142 Poetic License Northern Dry 70 cl x 6 43.2% pg.54 DS
00028053 Brokers 70 cl x 6 40.0% pg.43 00026351 Portobello Road 70 cl x 6 42.0% pg.32
00028423 Bulldog 70 cl x 6 40.0% pg.50 00031118 Silent Pool 70 cl x 6 43.0% pg.38
00030545 Burleighs Distillers Cut 70 cl x 6 47.0% pg.45 XR 00025011 Sipsmith 70 cl x 6 41.6% pg.32
00030546 Burleighs Export Strength 70 cl x 6 47.0% pg.44 XR 00028865 Sipsmith 5 cl x 96 41.6% pg.32 DS
00030535 Burleighs Signature 70 cl x 6 40.0% pg.44 00029693 Sipsmith V.J.O.P 70 cl x 6 57.7% pg.34
00031329 Conker 70 cl x 6 40.0% pg.40 DS 00031691 Slingsby 70 cl x 6 42.0% pg.53 DS
00030148 Cotswolds 70 cl x 6 46.0% pg.42 00029488 Star of Bombay 70 cl x 6 47.5% pg.37
00030517 East London Liquor 70 cl x 6 40.0% pg.29 DS 00015495 Tanqueray 70 cl x 6 43.1% pg.55
Company London Dry 00015513 Tanqueray No. TEN 1 lt x 12 47.3% pg.55
00030191 Fifty Pounds 70 cl x 6 43.5% pg.30 00031117 Tarquins 70 cl x 6 42.0% pg.41
00033733 Gordons 35 cl x 24 37.5% pg.57 00031645 The Lakes 70 cl x 6 43.7% pg.54 DS
00015521 Gordons 5 cl x 12 37.5% pg.57 00029623 The London No. 1 70 cl x 6 47.0% pg.27
00028432 Gordons 70 cl x 6 37.5% pg.57 00031421 Thomas Dakin 70 cl x 6 42.0% pg.51 DS
00010110 Gordons 1.5 lt x 6 37.5% pg.57 00032733 Twisted Nose 70 cl x 6 40.0% pg.39 DS
00029926 Greenalls 5 cl x 120 37.5% pg.48 00031108 Warner Edwards 70 cl x 6 44.0% pg.43
00026607 Greenalls 1.5 lt x 6 37.5% pg.48 Harrington Dry
00026608 Greenalls 70 cl x 6 37.5% pg.48 00031638 Whitley Neill 70 cl x 6 43.0% pg.46
00032354 Half Hitch 70 cl x 6 40.0% pg.29 00025504 Williams Elegant 70 cl x 6 48.0% pg.41
00030263 Haymans 70 cl x 6 40.0% pg.34 00029781 Williams GB 70 cl x 6 40.0% pg.42

S PIR IT COLL ECTION

 M AT T H EW CL A R K 121.

JDE Code Item Description Pack Size ABV% Page JDE Code Item Description Pack Size ABV% Page

Scottish Gins World Gins

00031177 Arbikie Kirstys 70 cl x 6 43.0% pg.54 DS 00029361 Aviation 70 cl x 6 42.0% pg.78
00033909 Arbike AK s 70 cl x 6 43.0% pg.54 DS 00032375 Brooklyn 70 cl x 6 40.0% pg.78
00029943 Blackwoods Vintage Dry 70 cl x 6 40.0% pg.66 00030128 Citadelle 70 cl x 6 44.0% pg.71
00025475 Caorunn 70 cl x 6 41.8% pg.65 00031700 Copperhead 50 cl x 6 40.0% pg.73
00030156 Daffys 70 cl x 6 43.4% pg.59 00029530 Deaths Door 70 cl x 6 47.0% pg.77
00031680 Eden Mill Hop 50 cl x 6 46.0% pg.62 00030538 Elephant 50 cl x 6 45.0% pg.75
00031679 Eden Mill Love 50 cl x 6 42.0% pg.62 00031419 Four Pillars 70 cl x 6 41.8% pg.79 XR
00031682 Eden Mill Original 70 cl x 6 42.0% pg.61 00029816 Fair 50 cl x 6 42.0% pg.72
00028864 Edinburgh 70 cl x 6 43.0% pg.59 00027837 Gin Mare 70 cl x 6 42.7% pg.75
00015503 Hendricks 70 cl x 6 41.4% pg.60 00033135 Hern 50 cl x 6 40.5% pg.76 XR
00024262 Hendricks 5 cl x 96 41.4% pg.60 00033196 Hoxton 70 cl x 6 40.0% pg.72
00029666 Makar 70 cl x 6 43.0% pg.60 DS 00030295 Larios 12 70 cl x 6 40.0% pg.74
00033952 McQueen Dry 50 cl x 6 42.0% pg.63 XR 00032137 Larios 70 cl x 6 37.5% pg.74
00031934 NB 70 cl x 6 42.0% pg.61 XR 00032208 Larios 1L x 6 37.5% pg.74
00031435 Rock Rose 70 cl x 6 41.5% pg.65 00032209 Larios 1.5 lt x 6 37.5% pg.74
00033953 Strathearn Juniper 70 cl x 6 47.0% pg.63 DS 00032937 Malfy 70 cl x 6 41.0% pg.73
00028609 The Botanist 70 cl x 6 46.0% pg.66 00029443 Monkey 47 50 cl x 6 47.0% pg.76
00026663 No. 209 70 cl x 6 46.0% pg.77
Welsh & Irish Gins 00033935 Scapegrace 70 cl x 6 42.2% pg.79 XR

00028400 Brecon Special Reserve 70 cl x 6 40.0% pg.69
00033625 Gunpowder 50 cl x 6 43.0% pg.70
00033954 Glendalough Wild Botanical 70 cl x 6 41.0% pg.70 XR
00033018 Jawbox Gin 70 cl x 6 43.0% pg.69

DS= Depot Specific

XR = Delivered by a third party on a separate delivery
LA = Limited Availability // GI N
122. MATTHE W C LARK

JDE Code Item Description Pack Size ABV% Page JDE Code Item Description Pack Size ABV% Page

Flavoured Gin Aged Gin

00033011 JJ Whitley Elderflower 70 cl x 6 38.6% pg.85 00033910 Beefeater Burroughs 70 cl x 3 43.0% pg.92 LA
00032705 Larios Rose 70 cl x 6 37.5% pg.86 Reserve Edition 2 (LA)
00033859 Liverpool Valencian Orange 70 cl x 6 43.0% pg.81 DS 00031681 Eden Mill Oak 50 cl x 6 42.0% pg.91
00033939 McQueen Chocolate Mint 50 cl x 6 42.0% pg.82 XR 00033884 No. 209 Barrel Reserve 70 cl x 6 46.0% pg.92 LA
00033937 McQueen Mocha 50 cl x 6 42.0% pg.83 XR Cabernet Sauvignon
00033938 McQueen Smokey Chilli 50 cl x 6 42.0% pg.83 XR 00033885 No. 209 Barrel Reserve 70 cl x 6 46.0% pg.92 LA
00033940 McQueen Sweet Citrus 50 cl x 6 42.0% pg.82 XR Chardonnay
00030353 Pinkster 70 cl x 6 37.5% pg.85 00033886 No. 209 Barrel Reserve 70 cl x 6 46.0% pg.92 LA
00033077 Slingsby Rhubarb 70 cl x 6 40.0% pg.81 Sauvignon Blanc
00031540 Warner Edwards Harrington 70 cl x 6 40.0% pg.84
Elderflower Gin Liqueurs
00031495 Warner Edwards Harrington 70 cl x 6 40.0% pg.84
Rhubarb 00031410 Bathtub Sloe 50 cl x 6 33.8% pg.94
00033170 Williams Pink Grapefruit 70 cl x 6 40.0% pg.80 00031782 Edinburgh Gins 50 cl x 6 20.0% pg.97
Elderflower Liqueur
Old Tom 00031781 Edinburgh Gins 50 cl x 6 20.0% pg.97
Raspberry Liqueur
00030523 Bathtub Old Tom 50 cl x 6 42.4% pg.88 00031499 Edinburgh Gins 50 cl x 6 20.0% pg.98
00022603 Haymans Old Tom 70 cl x 6 40.0% pg.87 Rhubarb & Ginger Liqueur
00033936 Langleys Old Tom (XR) 70 cl x 6 40.0% pg.89 XR 00033717 Elephant Sloe 50 cl x 6 35.0% pg.96 XR
00032143 Poetic License Old Tom (DS) 70 cl x 6 43.2% pg.89 DS 00030336 Monkey 47 Sloe 50 cl x 6 29.0% pg.96
00033955 Plymouth Sloe 70 cl x 6 28.0% pg.95
Genever 00032373 Sipsmith London Cup 70 cl x 6 29.5% pg.98
00028866 Sipsmith Sloe 50 cl x 6 29.0% pg.93
00029358 Bols Genever 70 cl x 6 42.0% pg.90 00033951 Warner Edwards 70 cl x 6 30.0% pg.95
Harrington Sloe
00033698 Williams Aged Sloe 50 cl x 6 29.0% pg.94
& Mulberry

S PIR IT COLL ECTION


JDE Code Item Description Pack Size ABV%
Other Gins available from Matthew Clark
00031406 1897 Quinine 70 cl x 6 45.8% DS
00032671 5th Gin Black Air 70 cl x 6 40.0% XR
00033319 5th Gin Earth 70 cl x 6 42.0% XR
00032498 5th Gin Fire 70 cl x 6 42.0% XR
00033320 5th Gin Water 70 cl x 6 42.0% XR
00031422 7 Dials 70 cl x 6 46.0% XR
00033765 Adler Berlin 70 cl x 6 42.0% XR
00030536 Adnams First Rate 70 cl x 6 48.0% XR
00032214 Alkkemist 70 cl x 6 40.0% XR
00032823 Ancient Mariner 50 cl x 6 50.0% XR
00031678 Audemus Pink Pepper 70 cl x 6 44.0% XR
00032215 Batch Premium 70 cl x 6 40.0% XR
00030533 Bath 70 cl x 6 40.0% XR
00030522 Bathtub - CaskAged 50 cl x 6 43.3% DS
00030554 Bathtub - Magnum (1.5L) 1.5 lt x 6 43.3% XR
00030073 Bathtub Navy Strength 70 cl x 6 57.0% DS
00031115 Becketts London Dry 70 cl x 6 40.0% XR
Type 1097
00032634 Beefeater 1970s Gin 76x6 40.0% XR
00032424 Belgravia London Dry 70 cl x 6 37.5% XR
00031434 Berkeley Square 70 cl x 6 46.0% XR
Limited Release
00032216 Berthas Revenge Irish Milk 70 cl x 6 42.0% XR
00032217 Big 75 cl x 6 47.0% XR
00033591 Bimber 70 cl x 6 42.0% XR
00030082 Blackdown 70 cl x 6 37.5% XR
00030083 Blackwoods 60 Vintage Dry 70 cl x 6 60.0% XR
00032220 Blended-Malt-Aged Bathtub 50 cl x 6 43.3% XR
00032221 Blind Tiger Imperial Secrets 50 cl x 6 45.0% XR
00032222 Blind Tiger Piper Cubeba 50 cl x 6 47.0% XR
00033576 Bloomsbury Orange 70 cl x 6 45.0% XR
00032237 Blue Bottle 70 cl x 6 47.0% XR
00033238 Bluecoat American 70 cl x 6 47.0% XR
00031541 Bobbys 70 cl x 6 42.0% XR
00031686 Boe Superior 70 cl x 6 41.5% XR
00033407 Bottega Bacur 50 cl x 6 40.0% 00032241 Dry Fly 70 cl x 6 40.0% XR
00030091 Boxer 70 cl x 6 40.0% XR
DS= Depot Specific
XR = Delivered by a third party on a separate delivery
LA = Limited Availability
S ECT I O N 123.
JDE Code Item Description Pack Size ABV%
00030093 Bramley & Gage Sloe 35 cl x 12 26.0% XR
00030094 Brecon Botanicals 70 cl x 6 40.0% XR
00033058 Breuckelen Glorious 70 cl x 6 45.0% XR
00033575 Broken Heart 70 cl x 6 40.0% XR
00033715 Bullards Norwich 70 cl x 6 42.5% XR
00030098 Bulldog Bold 1 lt x 6 47.0% XR
00033284 Buss 509 Pink Grapefruit 70 cl x 6 40.0% XR
00033285 Buss 509 White Rain 70 cl x 6 50.0% XR
00033063 Buss No.509 Raspberry 70 cl x 6 37.5% XR
00030101 Butlers 50 cl x 6 40.0% XR
00032426 Cadenheads Classic 70 cl x 6 50.0% XR
00032960 Cambridge 70 cl x 6 42.0% XR
00030125 Chilgrove 70 cl x 6 44.0% XR
00010124 Christophers 1.5 lt x 6 37.5%
00010096 Christophers 70 cl x 12 37.5%
00030129 Citadelle Reserve 2014 70 cl x 6 44.0% XR
00030130 City Of London 70 cl x 6 40.0% XR
00033277 Cream Gin 70 cl x 6 43.8% XR
00032743 Cremorne Colonel Foxs 70 cl x 6 40.0% XR
00031684 Crossbill Small 70 cl x 6 43.8% XR
Batch Highland
00032615 Curio Rock Samphire 70 cl x 6 41.0% XR
00031804 D1 London 70 cl x 6 40.0% XR
00031337 Da Mhile Seaweed 70 cl x 6 42.0% XR
00033234 Dactari 50 cl x 6 40.0% XR
00032759 Darkness! Bathtub 50 cl x 6 43.3% XR
00031932 Darnleys View 70 cl x 6 40.0% XR
00031938 Darnleys View Spiced 70 cl x 6 42.7% XR
00032962 Dictador Colom Ortodoxy 70 cl x 6 43.0% XR
00032961 Dictador Colomb Treasure 70 cl x 6 43.0% XR
00032680 Dingle Original Pot 70 cl x 6 42.5% DS
Still Artisan
00032239 Diplome 70 cl x 6 44.0% XR
00030169 Dodds 50 cl x 6 49.9% XR
00031109 Dorothy Parker 70 cl x 6 44.0% DS
00032240 Dr. Js 70 cl x 6 45.0% XR
00032242 Dublin City 70 cl x 6 42.0% XR
// GI N
124. MATTHE W C LARK
JDE Code Item Description Pack Size ABV% JDE Code Item Description Pack Size ABV%
00032243 Durham 70 cl x 6 40.0% XR
00030540 East London Liquor Co. 70 cl x 6 45.0% XR
Batch No.1
00030543 East London Liquor Co. 70 cl x 6 47.0% XR
Batch No.2
00033626 Eccentric Cardiff 70 cl x 6 37.5% XR
00032854 Eccentric Limbeck 70 cl x 6 45.0% XR
00032853 Eccentric Madam Geneva 70 cl x 6 42.0% XR
00032585 Eccentric Young Tom 70 cl x 6 46.0% XR
00032755 Eden Mill Golf 50 cl x 6 42.0% XR
00030175 Edgerton Pink 70 cl x 6 43.0% XR
00032754 Edgerton Blue Spice 70 cl x 6 43.0% XR
00032114 Edinburgh Gin Cannonball 70 cl x 6 57.2% XR
Navy Strength
00032329 Edinburgh Seaside 70 cl x 6 43.0% XR
00032427 Edinburghs Xmas 70 cl x 6 43.0% XR
00033233 Elemental Cornish 70 cl x 6 42.0% XR
00030531 FAIR Juniper 50 cl x 6 42.0% XR
00032981 FAIR. Barrel Aged 50 cl x 6 42.0% XR
00030189 Ferdinands Saar Dry 50 cl x 6 44.0% XR
00032818 FEW American 70 cl x 6 40.0% XR
00032817 FEW Barrel 70 cl x 6 46.5% XR
00032816 FEW Breakfast 75 cl x 6 42.0% XR
00032691 Fifty Eight 50 cl x 6 43.0% XR
00032245 Filliers 28 - Pine Blossom 50 cl x 6 42.6% XR
00033278 Filliers Dry 28 50 cl x 6 46.0% XR
00033279 Filliers Dry 28 Barrel 50 cl x 6 43.7% XR
00032429 Firkin Gin - Batch 4 70 cl x 6 46.0% XR
00032318 Forest Gin 70 cl x 6 42.0% XR
00030199 Foxdenton 70 cl x 6 48.0% XR
00030200 Foxdenton Sloe 70 cl x 6 27.0% XR
00030208 Gabriel Boudier Saffron 70 cl x 6 40.0% XR
00033177 Gentleman Badgers Sloe 70 cl x 6 26.0% XR
P IR IT COLL ECTION
S PIR
00030212 Geranium London Dry 70 cl x 6 44.0% XR
00030550 Geranium 55 70 cl x 6 55.0% XR
00030214 Gilpins Westmorland 70 cl x 6 47.0% XR
Extra Dry
00031648 Gilt Single Malt Scottish 70 cl x 6 40.0% XR
00033236 Gin Gold 999.9 70 cl x 6 40.0% XR
00030216 Gin Lane 1751 70 cl x 6 47.0% XR
London Dry Royal Strength
00030215 Gin Lane 1751 London Dry 70 cl x 6 40.0% XR
00030217 Gin Lane 1751 Old Tom 70 cl x 6 40.0% XR
00030218 Gin Lane 1751 Victoria Pink 70 cl x 6 40.0% XR
00032246 Gin Pilz Dry 70 cl x 6 40.0% XR
00032247 Gin Sul - Dry 50 cl x 6 43.0% XR
00031690 Givinity 70 cl x 6 40.0% XR
00033231 Glendalough Spring 70 cl x 6 41.0% XR
00032430 Glens London Extra Dry 70 cl x 6 37.5% XR
00032249 Goa London Dry 70 cl x 6 47.0% XR
00032431 Gordon Castle 70 cl x 6 43.0% XR
00015496 Gordons Sloe 70 cl x 6 26.0%
00028994 Greenalls Sloe 70 cl x 6 26.0%
00030242 Greenhook Ginsmiths 70 cl x 6 47.0% XR
American Dry
00030206 GVine Floraison 70 cl x 6 40.0% XR
00030207 GVine Nouaison 70 cl x 6 43.9% XR
00030244 Hammer & Son 70 cl x 6 44.0% XR
00030248 Haymans Family Reserve 70 cl x 6 41.3% XR
00033275 Haymans Royal Dock 70 cl x 6 57.0% XR
00030249 Haymans Sloe 70 cl x 6 26.0% XR
00031292 Hendricks 35 cl x 6 41.4% XR
00031338 Hepple 70 cl x 6 45.0% XR
00032989 Herno Juniper Cask 50 cl x 6 47.0% XR
00033232 Hobart No.4 70 cl x 6 44.0% XR
00029010 Hunters 70 cl x 6 43.3% DS

JDE Code Item Description Pack Size ABV% JDE Code Item Description Pack Size ABV%
00032346 Indian Summer Saffron 70 cl x 6 46.0% XR
00030253 Ish Limed 70 cl x 6 40.0% XR
00030254 Ish 70 cl x 6 41.0% XR
00033280 Japanese 70 cl x 6 42.0% XR
00030264 Jensens Old Tom 70 cl x 6 43.0% XR
00030274 Junipero 70 cl x 6 49.3% XR
00033228 Kew Organic 70 cl x 6 46.0% XR
00030285 Knockeen Hills - Elderflower 70 cl x 6 43.0% XR
00033281 Langtons No.1 70 cl x 6 40.0% XR
00032251 Le Gin 1 & 9 70 cl x 6 40.0% XR
00030303 Leopolds 70 cl x 6 40.0% XR
00032252 Lighthouse 75 cl x 6 42.0% XR
00031107 Lightly Peated Cask Aged 50 cl x 6 43.1% XR
Bathtub Gin
00032967 Little Bird London Dry 70 cl x 6 41.6% XR
00032432 London Hill 70 cl x 6 40.0% XR
00032433 London Hill 1.5 lt x 6 40.0% XR
00032983 Lymington 50 cl x 6 43.0% XR
00033235 Maidstone 70 cl x 6 42.0% XR
00033620 Manchester Three Rivers 70 cl x 6 40.0% XR
00033614 Martin Millers Gin 9 Moons 35 X 4 40.0% LA
00032253 Mascaro Gin 9 70 cl x 6 40.0% XR
00032387 Mom God Save The Gin 70 cl x 6 39.5% XR
00033069 Mombasa Club Strawberry 70 cl x 6 37.5% XR
00032434 NB Navy Strength 70 cl x 6 57.0% XR
00032984 New Forest Oak-Aged 50 cl x 6 43.0% XR
00032348 Nordes 70 cl x 6 40.0% XR
00031935 Old Raj 70 cl x 6 46.0% XR
00031106 Origin - Klanac 70 cl x 6 46.0% XR
00030346 Oxley 1L x 4 47.0% XR
00032906 Palmers 44 Dry 70 cl x 6 44.0% XR
DS= Depot Specific
XR = Delivered by a third party on a separate delivery
LA = Limited Availability
M AT T H EW CL A R K 125.
00030548 Perrys Tot - Navy Strength 70 cl x 6 57.0% XR
00029665 Pickerings 70 cl x 6 42.0% DS
00032436 Pickerings Gin 1947 70 cl x 6 42.0% XR
00032437 Pickerings Navy Strength 70 cl x 6 57.1% XR
00030352 Pink 47 70 cl x 6 47.0% XR
00032254 Platu London Dry 70 cl x 6 39.0% XR
00030363 Plymouth - Navy Strength 70 cl x 6 57.0% XR
00033064 Poetic Licence Picnic 70 cl x 6 37.5% XR
00032255 Porters 70 cl x 6 41.5% XR
00032978 Pothecary 50 cl x 6 44.8% XR
00033312 Prairie 70 cl x 6 40.0% DS
00033134 Principe Apostoles Mate 70 cl x 6 40.0% XR
00033068 Puerto Indias Strawberry 70 cl x 6 37.5% XR
00032256 Revolution 70 cl x 6 42.0% XR
00030384 Roberto Cavalli - Orange 1 lt x 6 40.0% XR
00032334 Rock Rose Navy Strength 70 cl x 6 57.0% XR
00030393 Royal Dock of Deptford 70 cl x 6 57.0% XR
Navy Strength
00032756 Rum Aged Bathtub 50 cl x 6 43.1% XR
00031035 Sacred 70 cl x 6 40.0% XR
00030399 Sacred Cardamom 70 cl x 6 43.8% XR
00030400 Sacred Coriander 70 cl x 6 43.8% XR
00030401 Sacred Juniper 70 cl x 6 43.8% XR
00030402 Sacred Licorice 70 cl x 6 43.8% XR
00033629 Sacred Pink Grapefruit 70 cl x 6 43.8% XR
00032678 Sacred Rosehip Cup 75 cl x 6 18.0% XR
00030530 Saffron 70 cl x 6 40.0% XR
00032438 Scots Cheer Damson 50 cl x 6 22.0% XR
00033438 Sharish Blue Magic 50cl x 6 40.0% XR
00032257 Sheeps Eye 70 cl x 6 42.0% XR
00031685 Shetland Reel 70 cl x 6 43.0% XR
00032439 Shetland Reel Ocean Sent 70 cl x 6 49.0% XR
00033282 Shortcross 70 cl x 6 46.0% XR
// GI N
126. MATTHE W C LARK
JDE Code Item Description Pack Size ABV% JDE Code Item Description Pack Size ABV%
00031436 Sibling 70 cl x 6 42.0% XR
00033229 Siderit 70 cl x 6 43.0% XR
00033437 Siegfried Rheinland 50cl x 6 41.0% XR
00032812 Sikkim Bilberry 70 cl x 6 40.0% XR
00032813 Sikkim Fraise 70 cl x 6 40.0% XR
00032814 Sikkim Privee 70 cl x 6 40.0% XR
00033157 Silverback Mountain 70 cl x 6 46.0% DS
Strength
00032212 Sir Robin of Locksley 70 cl x 6 40.5% XR
00033436 Skin Gin Grey 50cl x 6 42.0% XR
00033435 Skin Gin Reptile Brown 50cl x 6 42.0% XR
00030529 Sloanes 70 cl x 6 40.0% XR
00033271 Smooth Ambler Double Bar 70 cl x 6 49.5% XR
00032587 South Bank 70 cl x 6 37.5% XR
00030920 Spirit of Hven 50 cl x 6 40.0% XR
00033600 Spitfire 70 cl x 6 40.0% XR
00032988 Square Mile 70 cl x 6 47.3% XR
00031741 St. George Dry Rye 70 cl x 6 45.0% XR
00033283 Staffords 70 cl x 6 42.0% XR
00032337 Stirling 70 cl x 6 43.0% XR
00032465 Stovells Wildcrafted 75 cl x 6 42.0% XR
00032976 Stratford 50 cl x 6 45.0% XR
00031715 Strathearn - Heather Rose 70 cl x 6 40.0% XR
00031688 Strathearn Oaked Highland 70 cl x 6 40.0% XR
00030528 SW4 Batch 47 70 cl x 6 47.0% XR
00030516 SW4 London Dry 70 cl x 6 40.0% XR
00033439 Tanns 70 cl x 6 40.0% XR
00033176 Tanqueray Bloomsbury 1 lt x 6 47.3% XR
00030551 Tanqueray Old Tom Gin 1 lt x 6 47.3% XR
00024997 Tanqueray Rangpur 70 cl x 6 41.3% 00030534 Zuidam Dutch Courage 70 cl x 6 44.5% XR
00033230 Tarquins Seadog Navy 70 cl x 6 57.0% XR
00033766 The Bitter Truth Pink 70 cl x 6 40.0% XR
00032258 The Original Manchester 50 cl x 6 40.0% XR
00032259 The Spectator 70 cl x 6 42.4% XR
P IR IT COLL ECTION
S PIR
00031374 The West Winds 75 cl x 6 58.0% XR
The Broadside
00031373 The West Winds 70 cl x 6 50.0% XR
The Cutlass
00031372 The West Winds 70 cl x 6 40.0% XR
The Sabre
00033182 Thompsons Small Batch 70 cl x 6 43.0% XR
00032344 Tiger 70 cl x 6 40.0% XR
00033067 Tiptree Strawberry 35 cl x 6 28.0% XR
00032261 Tower Bridge (black) 70 cl x 6 40.0% XR
00032260 Tower Bridge (white) 70 cl x 6 40.0% XR
00032262 Trevethan Cornish 70 cl x 6 43.0% XR
00030525 Two Birds 70 cl x 6 40.0% XR
00032347 Ungava 70 cl x 6 43.1% XR
00033685 V Hills 70 cl x 6 43.0% XR
00032757 Very Old Tom 50 cl x 6 47.5% XR
00033377 W&H Botanic Dry 70 cl x 6 40.0% XR
00032172 Whittakers 70 cl x 6 42.0% XR
00032213 Wicked Wolf Exmoor 70 cl x 6 42.0% XR
00032904 Wight Mermaids 70 cl x 6 42.0% XR
00029782 Williams Seville Orange 70 cl x 6 40.0%
00033070 Willem Barentsz 70 cl x 6 43.0% XR
00033076 Xellent Gin 70 cl x 6 40.0% XR
00030453 Xoriguer - Mahon 70 cl x 12 38.0% XR
00030455 Zuidam - Honey 50 cl x 6 24.0% XR
Whisky Liqueur
00030526 Zuidam 3 Year Old Zeer 50 cl x 6 38.0% XR
Oude Genever
00033178 Zuidam 5 YO Genever 50 cl x 6 38.0% XR
00030547 Zuidam Dutch Courage 70 cl x 6 44.0% XR
Aged
00030544 Zuidam Dutch Courage 70 cl x 6 40.0% XR|
Old Tom
00033764 Zuidam Korenwijn 1 YO 50 cl x 6 38.0% XR
00032588 Zuidam Rogge (Rye) 1L x 6 35.0% XR
Genever
Product range info as of 11/1/2017
M AT T H EW CL A R K 127.

// GI N
Ways to

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W. www.matthewclark.co.uk

@matthewclarkltd

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