GOURMET

APPETIZERS
EXPERIENCES (any one of the following set)
paired with the Spicy, Vibrant, Smoky avors of
Johnnie Walker Red Label
SMASHED AVOCADO & SMOKED JALAPEO (V)
With pumpkin falafel & quinoa cracklings

THE MEZZE BOARD WITH ASSORTED LAVASH (V)

Olive chilly tapenade, smoked (V) asparagus spinach puree, wasabi & truffle scented hummus,
sundried tomato pesto (V)

CHICKEN & CHARRED LEEKS

Yakitori skewers with Fijian pineapple tender coconut salad and spicy peanut butter dressing (NV)

THAI SALMON FISHCAKE

With poached salmon salad & tomato chowder (NV)

MAINS
(any two of the following set)
paired with the Rich, Complex, Incredibly well-balanced avors of
Johnnie Walker Black Label
Estella Spice Cottage Cheese & Broccoli Skewers (V)
With hot & sour vegetable risotto(Veg)

Cauliower & Blue Cheese Cannelloni On Grilled Rosemary Zucchini & Smeared
Plum Tomato Coulis (Veg)
Hazelnut & Parmesan Crusted Chicken Escallop with wild mushroom cappuccino,
sauted kale, asparagus & poached egg (Non veg).
JOHN DORY
Pan ashed Australian ace sh served with jalapeo crab cream sauce, new
potatoes & kangkong greens (Non veg)

DESSERTS
(any one of the following set)
paired with the Powerful, Full Bodied, Smoky avors of
Johnnie Walker Double Black
Belgian Chocolate Fondant
With House Churned Peanut Butter Ice Cream, Chilly
Caramel Crackle, Toffee Sauce & Himalayan Salt
Plum & Frangipane Tart
With house churned vanilla ice cream

Price Per Plate: Rs. 2200 / 2500 + taxes

Please let our staff know of your dietary restrictions/allergies and your choice of mixers for your drinks.