a. Golgi apparatus 1. What bonds are easily broken by random b. Endoplasmic reticulum thermal motions? c. Lysosomes a. Ionic Bonds d. Nucleus b. Hydrogen Bonds 9. Epimer of Glucose at C2 c. Covalent Bonds a. Gulose d. Hydrophobic bonds b. Galactose c. Mannose 2. At the melting point of water, how many % of d. Fructose Hydrogen bonds break? 10. This is referred to as the change of alpha to a. 5% beta forms of sugar b. 10% a. Mutarotation c. 15% b. Reducing property d. 20% c. Chirality d. Asymmetry 3. Characterized by pushing of nonpolar 11. Which from the glucose family can be found in surfaces: chitin exoskeletons a. Van Der waals interaction a. Glucose – 6 – phosphate b. Covalent bonds c. Hydrophobic covalent bonds b. N- acetyl glucosamine d. Ionic bonds c. Glucoronate 4. In which phase/method separates soluble cell d. Glucosamine fluid from particulate matter? 12. Amino sugars replace the hydroxyl group to a. Extraction/Cell Disruption an amine group at which carbon? b. Homogenization a. C1 c. Centrifugation b. C2 5. Which bond is Reactive? c. C4 a. C-C d. C6 b. C-O 13. Sugars in which the hydroxyl is replaced by c. C-H hydrogen atoms 6. What is the marker for Endoplasmic a. Amino sugar reticulum? b. Sugar alcohol a. Acid Phosphatase c. Sugar acid b. Glucose – 6 - phosphatase d. Deoxysugar 14. Covalent bond joining 2 carbohydrates c. Catalase a. Glycosidic bond d. Lactase dehydrogenase b. Peptide bond 7. What is the marker for Peroxisomes? c. James bond A. Acid phosphatase 15. Which is a homopolysaccharide? B. Glucose – 6 phosphatase a. Inulin C. Catalase b. Glycosaminoglycan D. Lactase dehydrogenase c. Chondroitin sulphate 16. Glycogen branches ever ______ units of 25. Carbohydrate Percentage of Glycoproteins glucose a. <10% a. 24 – 30 b. >10% b. 8 – 12 c. 95% c. 4 – 12 26. Carboydrate Percentage of Mucoproteins **Same Choices as above d. 20 – 30 27. N-linked carbohydrates to proteins are Not 17. Inulin is ______ units with _______ terminal found in a. Fructose; glucose a. Immunoglobulin b. Glucose; fructose b. Ovalbumin c. Glucose; galactose c. Peptide hormones d. Galactose;glucose d. ALL HAVE N-LINKED CARBS 18. The structure of cellulose: 28. O – linked carbohydrates covalently attach a. Unbranched N-acetyl – glucosamine to which Amino acids? b. Intra and inter H bonds a. Serine c. Glucose units b. Glycine d. Fructose units c. Proline 19. Heparin bonding d. Asparagine a. Alpha 1-4 29. Characterized by having an inner and outer b. Beta 1-4 lipid bilayer c. Beta 1-6 a. GraM + bacteria d. Alpha 1-6 b. Gram – bacteria 20. Dermatan sulphate structure: 30. The tetrapeptide composition in bacteria is: a. Glucoronate and GlcNac a. Ala – gly – lys – ala b. L-iduronate and galnac-4 c. Gal and glcnac-5 b. Ala – lys – glu – ala d. D-glucoronate – 2 sulfate and c. Lys – glu – ala – ala Glcnsulfo6sulfate d. ala – ala – gly – lys 21. Hyaluronic acid structure: 31. which of the following has a pyrrolidine ring? **same choices as above a. Tryptophan 22. Bonding of Keratin sulFate: b. Histidine a. Beta 1-3 c. Arginine b. Beta 1-4 d. Proline c. Beta 1-6 32. Which of the following has a phenolic group? d. Alpha 1-4 a. Tryptophan 23. Protein percentage of Proteoglycans b. Tyrosine a. > 90% c. Histidine b. < 90% d. Proline c. 5% 24. Protein percentage of Mucoproteins **Same choices as above 33. Which of the following has a pyrrole/Indole 41. Adding protein – salt solution to semi ring? permeable protein a. Tryptophan a. Salting out b. Proline b. Dialysis c. Tyrosine c. Ultrafiltration d. Arginine d. Gel filtration 34. Which of the following is an essential 42. Which is the correct order for increasing aliphatic non polar amino acid? speed of centrifugation? i. Alanine ii. Isoleucine iii. Lysine IV. a. Microsomal mitochondrial nuclear methionine cytosolic a. I, ii, iii b. Cytosolic microsomal nuclear b. I, ii IV mitochondrial c. 1, II c. Nuclear mitochondrial microsomal d. 1, ii, iii, IV cytosolic 35. Nitroprusside test is positive for which amino acid? d. Nuclear microsomal mitochondrial a. Cysteine cytosolic b. Proline 43. Among the given amino acids, which has the c. Tyrosine weakest acidic property of the r group: d. Histidine a. Aspartic acid 36. Millons test is positive for which amino acid? b. Glutamic acid a. Tyrosine c. Tyrosine b. Tryptophan d. Alanine c. Phenylalanine 44. Which has a quaternary structure? d. Histidine a. Myoglobin 37. Connects antiparallel beta sheets b. Albumin a. Bends c. Collagen b. Loops d. Hemoglobin c. Clusters 45. Worth 5 points!! What is mina’s favourite 38. Left handed secondary structures food? a. Alpha helical a. Sushi b. Beta pleated b. Ice cream c. Collagen helix c. Chicken 39. Which is more dynamic? d. Sashimi a. Globular Proteins Good luck friends don’t forget to bring pencils b. Fibrous Proteins tomorrow *tackling hug* 40. If pH < pka it is a. Protonated b. Deprotonated c. At equilibrium