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E-mail - naveenpandit654h@gmail.com
Mobile No. - +91-9050440880, 9811773754
OBJECTIVE
To work in an organization that can fully tap the potential in me, by providing an intellectually stimulating
and nourishing environment, and grow along with contributing towards bringing laurels and profits to the
Company.
PROFESSIONAL SUMMARY
Professional Experience:
Worked as Restaurant Manager at Dubliner Lounge & Fine Dining (Punjabi Bagh New Delhi) from
May 2016 to July 2017.
Worked as Restaurant Manager at World Art Dining (Punjabi Bagh New Delhi) by Fortune Select
Excalibur Sohna Road Gurgaon from Nov2015 to May2016.
Worked as F& B Executive at Piccadily Janakpuri (New Delhi) from Jan 2013 to Nov 2015
Worked as F&B Executive at Hilton Janakpuri (New Delhi) from Feb.2012 to Dec 2013
Worked as F&B Attendant at Hilton Janakpuri (New Delhi) from July2011 to Jan. 2012
CURRENT PROFILE
Working as a Food & Beverage Trainer at ORION EDUTECH (PMKK) Sonipat from July 2017 to till date.
Job Responsibilities:
CERTIFICATES
Certified from Tourism and Hospitality Skill Council in Food & Beverage Service
Industrial Training Certificate from MADHUBAN Hotel, Dehradun.
Received certificate of appreciation by Director Food & Beverage for remarkable performance.
TECHNICAL SKILLS
General information about OnQ, Winhms , IDS, MARG and other computer application used in hotels, MS
– Office.
EDUCATION
PERRSONAL SKILLS
PERSONAL PROFILE
DECLARATION:
I hereby declare that the above information and particulars are true to the best of my personal
knowledge and belief.
Place:
Date:
(NAVEEN PANDIT)