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  • Item Additive USE Functional Class Max Limit 1. Yoplait (Strawberry Flavored Lemonade)

    Enviado por

    whitelilyjoan
    9 visualizações2 páginas
    This document lists 5 food products and their additives, functional classes, and maximum limits. It provides details on the ingredients in Yoplait strawberry lemonade such as gelatin, citric acid, tricalcium phosphate, carmine, and annato extract. It also lists the additives in baked Ruffles, Blue Bunny ice cream, and Powerade Zero such as soy lecithin, caramel color, sodium benzoate, and sucralose. Sources are provided for information on kosher gelatin.

    Descrição original:

    some foo/dsss and their e.m/e

    Título original

    boom 12 as//sig/nme//nt

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    This document lists 5 food products and their additives, functional classes, and maximum limits. It provides details on the ingredients in Yoplait strawberry lemonade such as gelatin, citric acid, tricalcium phosphate, carmine, and annato extract. It also lists the additives in baked Ruffles, Blue Bunny ice cream, and Powerade Zero such as soy lecithin, caramel color, sodium benzoate, and sucralose. Sources are provided for information on kosher gelatin.

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    © All Rights Reserved
    Baixe no formato DOCX, PDF, TXT ou leia online no Scribd
    Sinalizar o conteúdo como inadequado
    9 visualizações2 páginas

    Item Additive USE Functional Class Max Limit 1. Yoplait (Strawberry Flavored Lemonade)

    Enviado por

    whitelilyjoan
    This document lists 5 food products and their additives, functional classes, and maximum limits. It provides details on the ingredients in Yoplait strawberry lemonade such as gelatin, citric acid, tricalcium phosphate, carmine, and annato extract. It also lists the additives in baked Ruffles, Blue Bunny ice cream, and Powerade Zero such as soy lecithin, caramel color, sodium benzoate, and sucralose. Sources are provided for information on kosher gelatin.

    Direitos autorais:

    © All Rights Reserved
    Baixe no formato DOCX, PDF, TXT ou leia online no Scribd
    Sinalizar o conteúdo como inadequado
    de 2

    Labita, Joan Hannah S.

    Homework

    HNF 12 T – 1L 091417

    ITEM ADDITIVE USE FUNCTIONAL MAX LIMIT


    CLASS
    1. Yoplait a. Kosher - Thickener, - -
    (Strawberry Gelatin stabilizer
    Flavored b. Citric Acid - Acidulant -Acidity -GMP
    Lemonade) regulator, -1500mg/kg
    - Antioxidant,
    Colour
    retention
    agent,
    Sequestrant
    c. Tricalcium -Acidity
    Phosphate regulator,
    Emulsifier,
    Emulsifying
    salt,
    Humectant,
    Sequestrant,
    Stabilizer,
    Thickener

    d. Carmine - Color (red) - Colour - 150mg/kg


    e. Annato - Color (red) -Colour -10mg/kg
    Extract
    2. Baked Ruffles -Soy Lecithin -Antioxidant, -GMP
    -Mono Emulsifier
    calcium -
    phosphate
    -Sodium
    Bicarbonate
    3. Blue Bunny -Caramel -(Caramel III) 2000mg/kg
    Color Colour
    -Sodium -preservative -300mg/kg
    Benxoate
    -Potassium -preservative -
    Sorbate
    -Mono and - -
    Diglycerides
    -Guar Gum -*Emulsifier, -GMP
    Stabilizer,
    Thickener
    -Sodium - -1500mg/kg
    phosphate **
    -Sodium - -
    Citrate
    -Polysorbate -*** -3000mg/kg
    -Carrageena -Bulking -GMP ****
    agent,
    Carrier,
    Emulsifier,
    Gelling
    agent,
    Glazing
    agent,
    Humectant,
    Stabilizer,
    Thickener
    4. Powerade Zero -Sucralose - -Flavour -300mg/kg
    enhancer,
    Sweetener
    -Acesulfame - -Flavour -600mg/kg
    Potassium enhancer,
    Sweetener
    -Ascorbic -
    Acid -Acidity -GMP **
    - regulator,
    Antioxidant,
    Flour
    treatment
    agent,
    Sequestrant

    -Calcium -Antioxidant, -200mg/kg


    disodium Colour
    retention
    agent,
    Preservative,
    Sequestrant
    5. Progresso Hearty
    Tomato

    Sources: http://www.orthodox-jews.com/kosher-gelatin.html#axzz4sV5fS24o (Kosher


    Gelatin)

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