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Anti-Diabetes For Type 1 and Type 2 Diabetes

Na o roots, Momordica balsamina,


Caju bark & Artemisia Afra Tincture
$28.00

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Anti-Diabetes

For Type 1 and Type 2 Diabetes


Natto roots, Momordica balsamina, Caju bark & Artemisia Afra Tincture

Anti-Diabetes a blend of African herbs traditionally used to assist in:

The treatment of insulin and non-insulin dependent diabetics


The treatment of the liver and pancreas de ciencies and ailments  

There is compelling and credible ethno-botanical and anecdotal data to back up these claims.  

Added bene ts:


1) Lessens debilitating end organ damage (anecdotal data)
2) Bene cial to the liver, bile, pancreas and digestive system (Momordica balsamina, ethno botanical
& anecdotal data)
3) Artemisia Afra has positive cardiovascular effects and antioxidant properties (ethno botanical data)
4) Increased energy and stamina (Momordica balsamina, ethno botanical & anecdotal data)
5) Is rich in phytochemicals, vitamins, minerals and amino acids (ethno botanical data)

The phenomenal ef cacy and results of this traditional herbal remedy demands a re-evaluation of
long-held beliefs on diabetes. Anti-Diabetes has a success rate of over 90% in lowering blood sugar
levels in type 1, type 2 and insulin resistant diabetes patients. Its bene cial results are generally felt
within the rst week with the reliance on insulin and on drugs being dramatically reduced and often
ended. Patient data backed by tests, shows a remarkable reversal of diabetes type 1 and type 2 with
some diabetic sufferers reporting normal blood sugar levels even four years after the treatment. Anti-
Diabetes has also been used with success for insulin resistant diabetes. 

Natto roots, nicknamed by patients as “sugar sticks”, are the principal ingredient of this tincture. The
roots are found in Africa and form an integral part of African herbal medicine. Its positive results on
non-insulin dependent patients are generally felt within weeks. Anecdotal data supports the
properties of Natto roots for non-insulin and insulin dependent patients. Like most African herbal
medicines, the number of traditional doctors prescribing these roots can best measure its
effectiveness. 

In recent years, Momordica sp. has experienced a resurgence in research for hypoglycaemic activity. A


number of patents have been submitted on actives and processes of Momordica sp. for insulin-type
properties. The fruit has at least three different groups of constituents reported to have
hypoglycaemic (blood-sugar lowering) action of potential bene t in diabetes mellitus. These include a
mixture of steroidal saponins known as charantin, insulin-like peptides, and alkaloids. It is still
unclear which of these is most effective, or if all three work together. Multiple controlled clinical
studies have con rmed the bene t of bitter melon for patients with diabetes. Ethno-botanical data
also supports the use of Momordica sp. in the treatment for diabetes. From as early as the 1840’s,
the Portuguese and other communities in East Africa were using this herb as a supplement for
diabetes. 

The use of Artemisia Afra for diabetes has been recorded in early botanical and medicinal books. Its
use in southern Africa is extensive. It is recorded that the early settlers used this herb to control
diabetes, mainly in the Cape Province.

Caju is used by South American and East Africans alike and is rreported to have hypoglycaemic
properties. Although the ethno-botanical data is imprecise, there is a strong following of this herb in
the treatment of diabetes and its associated symptoms in Africa, South America and India. Two
studies (one in mice and the other in rats) in 1989 and 1998 document the protective quality of a leaf
extract against lab-induced diabetes, although the extract did not act as hypoglycaemic, it did
stabilize blood glucose levels near pre-test levels.

Anti-Diabetes was formulated not to replace medications but to help the liver and pancreas function
normally. For reasons not yet clear, Anti-Diabetes rapidly drops the reliance on pharmaceutical drugs
on type 1 diabetics and it seems to make the pancreas either manufacture or release the required
insulin on type 2 diabetics. Some type 1 diabetics have had their sugar level between 5 and 6 since
1995 after being on a course of Anti-Diabetes. Consistent anecdotal data has shown that the damage
caused to the vision, nerves and kidneys is minimised and often reversed with the use of Anti-
Diabetes.

References:
· Watt, J. & Breyer-Brandwijk, M.G. 1962. Medicinal and poisonous plants of southern and eastern
Africa.Livingstone, London.
· Plantas Medicinais de Mocambique, Maputo.
· Medical Research Council (Plant Research website). 

What kind of diabetes do you have?


People can get diabetes at any age. There are three main kinds: 

Type 1 diabetes, formerly called juvenile diabetes or insulin-dependent diabetes, is usually rst
diagnosed in children, teenagers, or young adults. In this form of diabetes, the beta cells of the
pancreas no longer make insulin because the body's immune system has attacked and destroyed
them. Treatment for type 1 diabetes includes taking insulin shots or using an insulin pump, making
wise food choices, exercising regularly, taking aspirin daily (for some), and controlling blood pressure
and cholesterol.

Type 2 diabetes, formerly called adult-onset diabetes or non-insulin-dependent diabetes, is the most
common form of diabetes. People can develop type 2 diabetes at any age-even during childhood. This
form of diabetes usually begins with insulin resistance, a condition in which fat, muscle, and liver
cells do not use insulin properly. At rst, the pancreas keeps up with the added demand by producing
more insulin. In time, however, it loses the ability to secrete enough insulin in response to meals.
Being overweight and inactive increases the chances of developing type 2 diabetes. Treatment
includes using diabetes medicines, making wise food choices, exercising regularly, taking aspirin daily,
and controlling blood pressure and cholesterol. 

Some women develop gestational diabetes during the late stages of pregnancy. Although this form of
diabetes usually goes away after the baby is born, a woman who has had it is more likely to develop
type 2 diabetes later in life. Gestational diabetes is caused by the hormones of pregnancy or a
shortage of insulin.
Diabetes can start at any age. 

Dosage and Directions for use:


For type 1 diabetes (insulin-dependent diabetes)
Do not go off medication or insulin! 
If blood sugar level is between 7 and 16;
Adults: start by taking 5 drops 3 times daily before meals. Best taken with 10 ml of warm tea, warm
water or under the tongue. After 3 days increase the dosage to 8 or 10 drops 3 times daily. 
Monitor blood sugar levels regularly, preferably more than once daily and adjust insulin intake when
readings subside and allow. The maximum dosage per day is 15 drops taken 3 times daily. 
If blood sugar level is above 16;
Adults: start by taking 5 drops 3 times daily before meals. Best taken with 10 ml of warm tea, warm
water or under the tongue. Within 3 days increase the dosage to 10 or 15 drops 3 times daily. 
Monitor blood sugar levels regularly, preferably more than once daily and adjust insulin intake when
readings subside and allow. The maximum dosage per day is 15 drops taken 3 times daily. 
Children 6-12: start by taking 2 to 3 drops 3 times daily before meals. Best taken with 10 ml of warm
tea, warm water or under the tongue. After 7 days increase the dosage to 5 drops 3 times daily. 
Monitor blood sugar levels regularly, preferably more than once daily and adjust insulin intake when
readings subside and allow. 

For type 2 diabetes (non-insulin-dependent diabetes)


Do not go off medication! 
If blood sugar level is above 7;
Adults: start by taking 5 drops 3 times daily before meals. Best taken with 10 ml of warm tea, warm
water or under the tongue. After 3 days increase the dosage to 8 drops 3 times daily. 
Monitor blood sugar levels regularly, preferably more than once daily and slowly adjust the intake of
drugs when readings subside and allow. The maximum dosage per day is 12 drops taken 3 times
daily. 
Children 6-12: start by taking 2 to 3 drops 3 times daily before meals. Best taken with 10 ml of warm
tea, warm water or under the tongue. After 7 days increase the dosage to 5 drops 3 times daily. 
Monitor blood sugar levels regularly, preferably more than once daily and slowly adjust the intake of
drugs when readings subside and allow. 

Warning: Blood sugar levels can drop rapidly when Anti-Diabetes is taken in conjunction with
pharmaceutical drugs. It is therefore important that checks be taken at least once daily. 

If the desired blood sugar level is achieved, take only 5 drops of Anti-Diabetes per day for a month in
order to help the liver and pancreas functions. During this period, continue taking regular checks. Eat
and exercise correctly to keep diabetes in check. Stop Anti-Diabetes immediately if blood sugar level
drops below 5.

Preparation: Anti-Diabetes is a tincture of Natto, Momordica balsamina, Caju & Artemisia Afra. 


Contra Indications: People with a hypersensitivity to any ingredients of the plant species. Not to be
taken during pregnancy.
Pharmacological classi cation: A 34. Other 
Pharmacological action: African herbal medicine. 
Indications: It is traditionally used in the support of diabetes type 1 and type 2. 
Side effects and special precautions: None side effects have been recorded. 
Known symptoms of over dosage and particulars of its treatment: over dosage may cause
hypoglycaemia.
Presentation: Homeopathic bottles of 30 ml. 
Storage instructions: Keep in a cool, dry place. Keep out of reach of children. 

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