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It is an important
commercial cut flower crop. Gerbera flowers have a wide range of colours including yellow, orange,
cream-white, pink, brick red, red, terracotta and various other intermediate colors. In double varieties,
bicolor flowers are also available. Gerbera flower stalks are long, thin and leafy and have a long vase life.
The major producing states in India are Karnataka, Maharashtra, Tamilnadu, West Bengal, Himachal
Pradesh, Jammu & Kashmir and Gujarat.
Climate
Bright sunshine accelerates the growth and quality of the flowers, however, in summer this flower needs
diffused sunlight. Gerbera plants grown in locations with insufficient light will not bloom well. The optimum
day and night temperature is 27oC and 14oC respectively. For flower initiation, the optimum temperature
is 23oC and for leaf unfolding it is 25 - 27oC.
Soil
There are two primary factors to be considered while selecting soil for Gerbera cultivation.
1. The soil pH must be between 5.5 to 6.5.
2. The soil salinity level does not exceed 1 ms/cm;
3. For better root growth and better penetration of roots, the soil should be highly porous and well drained.
Red lateritic soils are good for Gerbera cultivation as it is having all the essential qualities that an ideal
soil should have.
Propagation
Gerbera is propagated by seed, by cuttings of side shoots and suckers.
Seeds : Seed is set if cross-pollinated. Sowing of seed may be done in almost any season. Seeds
germinate in 15 to 20oC within two weeks; otherwise it may take up to 30 days. Plants from seeds will
bloom in the second year and produce good flowers from the third year onwards.
Vegetative : Side shoots, with some amount of heel, is utilized for. Divisions/ suckers, cuttings are also
used.
Micro propagation : The plant parts used as explants for micro propagation are Shoot tips, Leaf mid-rib,
Capitulum, Flower heads, Inflorescence and Buds. Murashige and Skoog (MS) media with modification is
successfully used as culture media.
Varieties
Important cultivars of Gerbera : Pre Intenzz, Stanza, Winter Queen, Cacharelle, Jaffa, Sangria, Diana,
Thalsa, Sonsara, Paganini, Anneke, Nette, Rosetta, Gloria, Ginna, Ingrid, Pricilla, Alexias, Intense,
Sunway, Zingaro, Balance,rosaline,dune and Monique.
Planting
Plant should not be less than three months old. At the time of planting the tissue culture, plant should
have atleast 4 to 5 leaves. Gerberas are planted on raised bed in two rows formation. Zigzag plantation
system is mostly preferred. While planting 65% portion of root ball should be kept below ground and rest
of the portion i.e. 35% should be kept above the ground for better air circulation in the root zones.
Ideal planting density and spacing: 8-10 plants/sqm or 30 X 30 cm or 40 x 25 cm.
Fertilization
Irrigate and fertilize frequently in small quantities for optimum results. Always analyze the soil once in 2 -
3 months to decide specific nutrient schedule.
25 - 75 t/ha of well decomposed organic manure is required. For the first three months after planting,
application of 20:20:20:N:P:K @ 1.5 g/l of water every two days during the vegetative stage encourages
better foliage.
Once flowering commences, N:P:K 15:8:35 at the rate of 1.5 g/l water/day is to be given. Micronutrients
should be given weekly or fortnightly as per the deficiency symptoms (preferably chelated source). Boron
deficiency causes base of young leaves to turn black coloured. Zinc deficiency symptoms can be
identified with the C-shaped leaf structure caused by chlorosis on one half of the leaf blade which ceases
to expand, while the other half of the leaf is normal.
Cultural practices
Weeding an raking of soil:
Weeds take the nutrients of the plants and affect the production. Hence, they should be removed from the
bed. Due to daily irrigation, the surface of the gerbera bed becomes hard hence raking of soil is done with
the help of a raker. It increases soil aeration in the root zone of the plant. This operation should be done
regularly, may be twice in a month.
Disbudding:
Removal of inferior quality flowers at the initial stage after plantation is called disbudding. The normal
production of gerbera plants starts after 75 - 90 days from the date of plantation. Production of flowers
starts 45 days after plantation but initial production is of inferior quality, hence these flowers should be
removed from the base of the flowers stalk. this helps in making the plant strong and healthy.
Removal of old leaves:
Sanitation helps in keeping the disease and pest infestation below the economic threshold level. The old,
dry, infested leaves should be removed from the plant and removed from the production site.
Pest management
1. Under protected cultivation conditions, use of Insect-proof screens acts as physical barriers to exclude
insect-pests.
2. Sanitation in terms of using pest free planting materials, soil solarisation and removal of infested plant
parts are key pest management practices.
3. Prudent Fertilization based on balanced use of nutrients to be followed. Excess Nitrogen application to be
avoided.
4. For management of root knot nematode, application of carbofuran at 2 kg a.i./ha in combination with
neem seed powder @ 100 g/m2 is effective.
5. Leaf spot disease of gerbera could be controlled by treating the plants with Benomyl (0.1%) followed by
Kavach (0.2%).
Harvesting
The first flowers may be harvested after 75 - 90 days after planting. Flowers of most of the varieties
(single types) are ready to be picked when 2 - 3 whirls of stamens have entirely been developed. Some
varieties are picked little riper, especially the double types. the good flower has stalk length of 45-55cm,
and diameter of the flower is 10 - 12cm.
Morning or evening is best time for gerbera flower harvesting .Skilled labours are required for harvesting
of gerbera cut flowers. After harvesting the flowers should be kept in a bucket containing clean water.
Flowers are very delicate hence they should be carefully handled otherwise can be damaged and their
quality gets deteriorated. For harvesting gerbera no secateurs are required and are done by naked
hands.
Sources
www.agricultureguruji.com