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DATE 20 s/d 28 APRIL 2018
ARRANGED BY
GROUP VI
No NAME NIM
1 Ihrom Fatma Saputri P1337424717008
2 Else Sri Rahayu P1337424717031
3 Honesty Pujiyani P1337424717042
4 Fatihah Wari Nurjanah P1337424717043
5 Siti Raihanah P1337424717007
6 Hindun Mila Hudzaifah P1337424717032
7 Rizqitha P1337424717051
8 Sarah Fitria P1337424717040
9 Indrie Aulia Rifni P1337424717039
10 Meliyana P1337424717019
11 Mery Tresiana Efendi P1337424717029
12 Eftyaningrum Dwi W.A P1337424717077
APPROVED BY
Semarang, ………………… 2018
Mengetahui
Ka. Prodi Kebidanan
ii
PREFACE
First of all, the writer wants to express his thanks to Allah SWT, because of
His bless and grace, The paper entitled ” Thai Traditional Medicine in Siriraj
Hospital : Nine Taste, Herbs of Medicine, and Tour Garden” can be finished on
time.
On this section the writer would like to say thank you for those who have
health semarang
2. Dr. Melyana Nurul Widyawati S.SiT., M. Kes as Advisor who have adviced to
3. All relatives and Friends group 6 who have exchanged ideas to finish this paper.
The writer realizes that this paper is still far from being perfect because of
his limited ability, knowledge and references of literature; however, the writer
hopes that it will be of some value to the readers, and he hopes suggestions and
criticisms.
Group VI
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TABLE OF CONTENTS
CHAPTER I INTRODUCTION
A. Background ............................................................................................... 1
B. Purpose ...................................................................................................... 2
C. Scope ......................................................................................................... 3
D. Research Benefits ...................................................................................... 3
REFERENCES .................................................................................................... 18
DOCUMENTATION .......................................................................................... 19
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CHAPTER I
INTRODUCTION
A. Background
Thai traditional medicine is one of the most valuable heritages handed down
Thai traditional medicine is still widely used in taking care of health in daily life
especially among the rural Thais. For the past decade, the government and private
Thai traditional medicine. Recently, the Ministry of Public Health has promoted
the use of herbal medicine, and the Center for Herbal Information has collected
data and performed scientific studies on this matter. Thai traditional medicine
There are four basic principles of pharmacy include Drug matters, drug
Commonly divided into nine tastes: astringent taste for diarrhea, healing of
wounds; sweet taste for skin refresheners, muscle tonic, cardiac tonic; nauseating
taste for detoxification, skin disease, insect bites; bitter taste for blood and bile
tonic, antipyretic action, stimulating the appetite; nutty taste for tendon defect, tonic
for joint fluid; fragrant taste for heart, liver and lung tonic; salty taste for laxatives,
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softening the sputum; sour taste for blood purification, relieving thirst; pungent
be the main source of medication. It has been estimated that approximately 80% of
the world's inhabitants and 88% of the inhabitants of underdeveloped countries rely
mainly on traditional medicine for their primary health care systems. When using
herbs for treatment of any diseases or symptom, it is important to know the nature
of the disease or symptom and whether the person who will receive that drug really
has that disease or symptom so that the use of herbs will be both beneficial and safe
(Jacobson, 2014).
B. Purpose
1. General Purpose
2. Special Purpose
in Thai medicine.
traditional medicine.
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C. Scope
D. Research Benefits
1. Theoretical benefits
The results of this report are expected to add library materials related to
2. Practical Benefits
b. For Students
traditional medicine.
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CHAPTER II
DESCRIPTION OF ACTIVITY
1. Food as Herbal
a. Astringent/Dry Taste
b. Sweet Taste
d. Nauseating Taste
e. Gentle/Fragrant taste
f. Bitter Taste
i. Sour Taste
And than , we devided into some group. Each of group must task many
kinds of taste. So we must smell, eat the herbs. So we can decided whetheir
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a. Astringent / Dry Taste
consumption.
Indication :
Precaution :
1) Constipation
2) Flatuence
3) Cough
b. Sweet Taste
Among them are plants or fruit; Licorice Root, Honey and Sugarcane.
Indication :
1) Promoting Water
2) Moistening Earth
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Precaution
1) Wet/ Infected
Wound
2) Diabetes
3) Nausea
4) Productive cough
Indication :
Precaution :
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1) Cough
2) Asthma
3) Fever
d. Nauseating Taste
Among them are plants or fruit; Konjac and Kingworm Bush Leaf.
Indication :
Precaution :
1) Heart condition
2) Cough
e. Bitter Taste
Among them are plants or fruit; Bitter Gourd and Bitter Melon.
Indication :
Precaution :
1) Heart condition
2) Flatuence
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Bitter gourd on this bitter
process of expenditure of
marriage.
the liver and also in function as an appetite drug. About this plant is very
closely related to the element especially the water element. And than
infections.
Ginger.
Indication :
1) Promoting Fire
2) Stimulating Wind
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3) Relieving dysmenorrhea, dyspepsia, flatulence, numbness ang chillness
Precaution
1) Fever
2) Inflammation
3) Hypertension
4) Menorrhagia
Indication :
1) Soothing Fire
2) Smoothening Wind
3) Using as a tonic for heart, liver and lung, Relieving dizziness, fainting,
Precaution : Flatulence
h. Salty Taste
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Among them; Common Salt ( Sodium Chloride) and Epsom Salt
(Magnesium Sulfate).
Indication :
1) Preserving Earth
2) Scouring Water
Precaution :
1) Peptic ulcer
2) Dry cough
3) Diarrhea, Dysentry
i. Sour Taste
Among them are plants or fruit; Tamarind Leaf and Fruit, Lime and
Indian Gooseberry.
Indication :
Precaution
1) Skin diseases
2) Diarrhea
3) Fever
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3. Tour garden
Next, we go to tour garden. The garden is near the hospital. The garden
coasist of many kinds of herbs. Every herbs have a name and usage. So at that
time we go around the garden and the guide explained every herbs.
4. Exercised Of Quiz
The last activity of second day in siriraj hospital were quiz to all of
groups. Quiz asked picture about plants of herbs. The picture was divided into
puzzles.
Exam those activities we related to our midwifery. Like fragrant taste is good
for pregrant women. Fragrant taste is the most recomanded for post partum
woman. When a post partum mother has constipation sour taste is recommanded
to use for example in tamarind juice. Secang Leaf is good for pragnant women.
a. The plants of herbs are different in Indonesia. Not all plants in thailand were
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b. The lecturer explained the herbs only to the illnes generally. Only a little that
c. So many plants to be learned is garden tour but the time is a little. We felt
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CHAPTER III
DISCUSSION
For 4 days at Siriraj Piyamaharajkarun Hospital, many new science and the
experience we get especially about herbal medicine. Home sakit Siriraj have 2 health
services, namely thai herbal medicine and western medicine. Our learning objectives
The second day's activities in the S iriraj discusses about 9 taste of medical
herbal medicine. According 9 taste of Thai herbal medicine associated with the concept
of the 4th element in the human body, like water, fire, earth and wind. 9 flavors of
of the treatment already we use on a wide variety of medicines, e.g. in healing cough
hospitals in Indonesia,
western medicine.
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Herbal treatment used by physicians, herbalists and alternative medicine of
China. Herbal treatment will be used as an option when a patient has been discharged
from hospital.
Siriraj hospital has herbal medicine plants, where they make use of the Court
by plants and herbs they use for the treatment of thai medicine. Plants and herbs that
they introduce us, as it turns out there are some plants that are kind of the same, but
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Picture 3.3 Temulawak’s Indonesian
Thailand, where the majority of this treatment was applied by rural communities.
Herbal plant known in Indonesia is a medicinal plant families (TOGA), usually used
Keluarga), one dasawisma has a Court of the TOGA, which can be utilized society to
due to lack of support from the Government and health care personnel to deepend
interest in herbal medicine as a whole and still lack the research discusses herbs
holistically, because the large number of assumptions community, that the herbal
All types of plants and herbal treatments that are applied by Siriraj hospital have
a positive impact on the healing process of the patient's disease. Siriraj Hospital has a
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team of media and promotion health services are good enough. Facilities and
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CHAPTER IV
COVER
A. Conclusion
Siriraj hospital has two places of health services, they are western medicine
and Thai herbal medicine. Thai herbal medicine explain 9 flavors of herbal
remedies, namely dry taste, taste sweet, oily taste, nauseating taste, bitter taste, hot
fragrant taste, taste, taste salty and sour taste. Nine flavors associated with the
concept of four-element in the human body, i.e. water, fire, Earth and air.
B. Advice
4. Implementation of the garden tour is better done in the morning and divided
into smaller groups so that students receive more focus in the explanation.
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REFERENCES
Chotchoungchatchai, S., et al. 2012. Medicinal plants used with Thai Traditional
Medicine in modern healthcare services: A case study in Kabchoeng Hospital, Surin
Province, Thailand. Journal of ethnopharmacology.141(1): 193-205.
Jacobsen, N. and C. P. Salguero. 2014. Thai herbal medicine: Traditional recipes for
health and harmony. Findhorn Press.
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DOCUMENTATION
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Tour in Garden to looking for medicinal plants
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