HOUSERULES
COBRA BEER BOTTLE
Please ensure you observe the following rules:
1. Please refrain from sportswear or headwear
(unless religious/cultural purposes).
2. Please keep noise to a respectable standard.
3. Please speak to and treat staff with respect
and politeness.
4. Tipping is permitted.
5. Please ensure decorum in your overall behaviour
and conduct.
6. Service charge may vary but is compulsory on
tables of 5 or more and on any table beyond
hours of operation.
7. You have a maximum of one hour and forty
five minutes at your table. This may be less,
but management will notify you before you
are seated.
8. For large reservations, deposits become non-
refundable on cancellation. There is no grace
period. However, if you take up your reservation
the deposit is deducted from the bill.
9. For large reservations, unless we are provided
with 3 days’ notice, you will still incur liability for
drop outs.
10. Management reserves the right to refuse service
without disclosing reasons and can choose
to disapply any of the provisions above at
their discretion.
‘‘To eat is a necessity but to
eat intelligently is an art….’’
BEERSANDCIDER
Splendidly Indian, superbly smooth
660ML 330ML
5 4
PERONI 4
Refreshing beer, crisp and aroma filled.
SINGHA 4
Light, floral with spearmint traces complemented with pleasant vanilla.
WOODPECKER 4
MAGNERS 4
BAVARIA (0.0%) 3
SOFTDRINKS SMALL LARGE
LEMONADE, COKE, DIET COKE 3 4
FRUIT JUICES 3 4
(Orange, Mango, Pineapple, Apple)
CORDIAL 1
Lime, Blackcurrant
COKE, DIET COKE, COKE ZERO (330ML) 4
RED BULL (250ML) 3
APPLETISER (275ML) 3
J2O (330ML) 3
Apple/Mango, Orange/Passionfruit
330ML 800ML
FEVER-TREE MIXERS (200ML) 3
Premium Indian Tonic, Naturally Light Tonic, Elderflower Tonic, Soda Water
VOSS STILL WATER 3 6
CANADA DRY GINGER ALE (125ML) 2
SPARKLINGWINEANDCHAMPAGNE
PROSECCO CORTE ALTA (ABV 11%) 23
ITALY
Delicate and aromatic with fine bubbles. This wine carries lots of fresh peach, pear and an
elegant zest.
LAURENT-PERRIER NV (ABV 12%) 60
Well defined, subtly rounded with expressive flavours. The fruit progressively emerges to
reveal a finely balanced Champagne displaying great length on the finish.
VEUVE CLICQUOT, YELLOW LABEL NV (ABV 12%) 70
Still inspired by their motto ‘only one quality – the finest’. Full flavour with a long and fruity
aftertaste.
LAURENT-PERRIER ROSÉ (ABV 12%) 90
Using only Pinot Noir from grand-cru villages and the more unusual soak-on-the-skins
method this has delicious raspberry and redcurrant flavours.
DOM PERIGNON VINTAGE (ABV 12.5%) 180
Elegant and well balanced with subtle aromas of white peach, vanilla and white pepper. A
fine Champagne!
LOUIS ROEDERER CRISTAL VINTAGE (ABV 12%) 250
A beautiful Cristal that is both precise and focussed at the same time. Very generous on
the palate.
WHITEWINE
1 SAN GIORGIO PINOT GRIGIO (ABV 12%) 19
ITALY
This is a crisp white with invigorating citrus fruit. Honeysuckle meets pear drop
notes for a balanced palate.
125ml GLASS 4 175ML GLASS 5 250ML GLASS 7
2 SAINT DESIR SAUVIGNON BLANC (ABV 11.5%) 21
SOUTH OF FRANCE
Green grass, asparagus and nettles are balanced by ripe lemon tones and a hint
of passion-fruit. Dry and refreshing.
3 TERRA VEGA CHARDONNAY, GRAN RESERVA (ABV 13.5%) 22
CHILE
This is rich and mouthfilling with ripe banana, vanilla and apple flavours
brought together by toasted undertones.
4 L’ABEILLE PICPOUL DE PINET (ABV 12.5%) 24
SOUTH OF FRANCE
A youthful white wine full of lively lemon fruit and lime zest flavours. This wine
has a bright and vibrant character.
5 FERNLANDS SAUVIGNON BLANC (ABV 12.5%) 30
NEW ZEALAND
Wonderful balance between tropical and herbaceous flavours. Gooseberry and
green pepper mingle with mango and guava.
6 BERTHIER SANCERRE BLANC (ABV 12.5%) 33
LOIRE
Aromas of grapefruit and gooseberry leap from the glass, along with hints of
lime, chalk and flint.
7 CHABLIS 1ER CRU FOURCHAUME, DOMAINE CHATELAIN (ABV 13%) 38
BURGUNDY
The wines of the Premier Cru Fourchaume vineyard are noted for their rounded
citrus flavours and fresh streak or minerality. At their best, such as this example,
these wine approach Grand Cru quality.
CONNOISSEURSSELECTION
8 CLOUDY BAY SAUVIGNON BLANC (ABV 13.5%) 45
NEW ZEALAND
Possibly the most prestigious Sauvignon Blanc in the world, it definitely lives
up to its reputation. A wine full of fresh herbal aromas and layers of ripe guava
and tropical fruit. Gooseberries and passion fruit on the medium-full body; the
palate is succulent and crisp with a long flavoursome finish.
9 CHASSAGNE-MONTRACHET 1ER CRU,
GAGNARD DELAGRANGE (ABV 13%) 55
BURGUNDY
This Premier Cru White Burgundy is a complex, long lasting Côte Dor
Chardonnay from arguably the best grower in Chassagne.
10 LADOUCETTE BARON DE ‘L’, POUILLY-FUME (ABV 12.5%) 99
LOIRE
This prestige cuvée is produced exclusively in the best years from the first
pressing of grapes from old vines. Exceptional elegance and depth with lovely
ripe pear flavours overlaying a firm gooseberry structure.
REDWINE
11 TERRA VEGA MERLOT, RESERVA (ABV 13.5%) 19
CHILE
The wine delivers a solid core of concentrated fruit, hinting at blackberry
preserves and damson plums.
125ml GLASS 4 175ML GLASS 5 250ML GLASS 7
12 THREE REALMS PINOT NOIR (ABV 12.5%) 22
ROMANIA
Romania may not be the first place you think of when you are looking to buy
a Pinot Noir but this has all the classic bright red fruit flavours and spicy notes
you would expect.
13 MARQUES DE LAIA RIOJA CRIANZA (ABV 13%) 22
SPAIN
Full of black fruit with hints of cocoa, clove and cinnamon. Supple tannins
tempered by lush sweet oak.
14 CAPILLO DE BARRO MALBEC (ABV 13%) 25
ARGENTINA
An intense nose of plum and bramble. Fulsome on the palate, delivering a wave
of ripe, fresh black fruit and mocha.
15 DOMAINE DU SABOT BEAUJOLAIS-VILLAGES (ABV 13%) 28
FRANCE
Packed with juicy strawberry, raspberry and cherry fruit flavours. A bright and
youthful wine with a fresh finish.
16 ESPRIT DE LUSSAC, LUSSAC ST-EMILION (ABV 13%) 30
BORDEAUX
Juicy black fruit on the nose and cranberry nuances on the palate, tied together
with a smoky sandalwood character.
17 BARON DE EBRO RIOJA RESERVA (ABV 14%) 33
SPAIN
Exhibiting luscious bramble fruit, partnered with a spicy complexity,
herbaceous notes and flavours of liquorice.
CONNOISSEURSSELECTION
18 MASI AMARONE CLASSICO COSTASERA (ABV 15%) 50
ITALY
This Amarone is made by drying the grapes on bamboo racks throughout winter, after
which the dried berries undergo a very long fermentation period of around 80 days in
total, in a mixture of steel vats and Slavonian oak barrels. Immensely full-bodied and
complex, with intense and mature dry fruit aromas.
19 E.GUIGAL CHATEAUNEUF-DU-PAPE (ABV 14.5%) 55
RHÔNE
A perfumed nose of blackcurrants, spice, black pepper and red fruits. Restrained yet
powerful on the palate, well rounded with warming fruit and spice, integrated tannins
and a long finish.
20 PENFOLDS, BIN 389 (ABV 14.5%) 99
AUSTRALIA
Affectionately known in the Penfolds fold as the “Baby Grange”, Bin 389 combines the
structure of Cabernet with the richness of Shiraz. It exemplifies Penfolds skill in judiciously
balancing fruit and oak. An aromatic wine brimming with mocha and coffee flavours.
CONNOISSEURSSELECTION WHISKY
21 CHATEAU LAFITE-ROTHSCHILD 1990 (ABV 12.5%) 1500 JAMESON IRISH (ABV 40%) 3
PAUILLAC, BORDEAUX FAMOUS GROUSE (ABV 40%) 3
Chateau Lafite-Rothschild is one of the five First Growth Bordeaux Chateau. It is WALKERS BLACK LABEL (ABV 40%) 5
known for producing what some people think is the best wine in the Bordeaux CHIVAS REGAL 12 YEARS OLD (ABV 40%) 5
appellation. It’s also thought of as one of the most famous, as well as most GLENFIDDICH 12 YEARS OLD, HIGHLAND MALT (ABV 40%) 5
expensive wines in the world. Please order this wine a minimum of 5 working days
before your visit. 50% of the purchase price is required at the point of order. LIQUEURS
ARCHERS PEACH SCHNAPPS 3
ROSEWINE BAILEYS IRISH CREAM (ABV 18%) 3
22 ADORNO PINOT GRIGIO ROSÉ (ABV 12%) 19 JACK DANIELS TENNESSEE WHISKEY (ABV 40%) 4
ITALY SOUTHERN COMFORT (ABV 35%) 4
A pale and delicate Rosé with beautiful soft strawberry flavours, nuances of DISARONNO AMARETTO (ABV 28%) 4
nectarine and perfumed floral notes. SAMBUCA (ABV 38%) 4
175ML GLASS £5.25 250ML GLASS £6.95
TEQUILA GOLD CUERVO (ABV 38%) 4
23 WHISPERING ANGEL ROSÉ (ABV 13%) 28 TIA MARIA (ABV 20%) 4
PROVENCE
This beautiful salmon-pink Provence rosé has a very pretty scent of crushed
COINTREAU (ABV 40%) 4
strawberries, peach, rose-water and orange blossom. On the palate, it is
wonderfully dry and crisp with delicate summer berry fruits balanced by citrus BRANDY
zest acidity and a deliciously creamy finish. COURVOISIER (ABV 40%) 5
MARTELL V.S. (ABV 40%) 6
REMY MARTIN V.S.O.P (ABV 40%) 7
ABV may vary from vintage to vintage. Please ask staff for details. HENNESSY XO (ABV 40%) 12

SPIRITS (25ML) BEVERAGES

TEA 2
VODKA GREEN TEA 3
SMIRNOFF RED (ABV 37.5%) 3 EARL GREY TEA 3
ABSOLUT VODKA (ABV 40%) 4 PEPPERMINT TEA 3
CIROC VODKA (ABV 40%) 4 CHAMOMILE TEA 3
IMPERIAL 23CT GOLD (ABV 40%) 7 SPICY (DESI) TEA 3
COFFEE 3
GIN HOT WATER 1
GORDON’S GIN (ABV 37.5%) 3
BOMBAY SAPPHIRE (ABV 40%) 4
OPIHR (ABV 40%) 4
MONKEY 47 (ABV 47%) 5
NORDÉS ATLANTIC GALICIAN GIN (ABV 40%) 7

RUM
MALIBU (ABV 21%) 3
BACARDI CARTA BLANCA (ABV 37.5%) 4
CAPTAIN MORGAN RUM (ABV 35%) 4