Escolar Documentos
Profissional Documentos
Cultura Documentos
CERTIFICATE
09/13/2018
Nishant Kamal
N FO R E V
IO E
has successfully completed T
R
CA
YO
E DU
Sustainable Food Production Through Livestock
NE
Health Management
TE
CO
an online non-credit course authorized by University of Illinois at Urbana-Champaign
A
R
U
and offered through Coursera S
C
E I
F
CERTI
James F. Lowe, DVM, MS, Dip ABVP (Food Animal) Dr. Brian Aldridge, BVSc, PhD, MRCVS, Dip ACVIM (Large Animal)
Associate Professor Clinical Professor
Integrated Food Animal Management Systems Integrated Food Animal Management Systems
College of Veterinary Medicine College of Veterinary Medicine
University of Illinois at Urbana-Champaign University of Illinois at Urbana-Champaign
Verify at coursera.org/verify/5SGVCNJ69NS2
Coursera has confirmed the identity of this individual and
their participation in the course.